MAKHLOUTA 1 - VEGETARIAN HEARTY LEBANESE LENTIL & BEAN SOUP
Makhlouta is a delicious filling soup which has been made traditionally in Lebanon for hundreds of years - usually it has 7 main pulse/grain ingredients. This is the pressure cooker method but you can do it the traditional way using a large pot & simmer the soup until the lentils, beans & chick peas are tender. Feel free to add some stock / bouillion cubes to this soup along with any additional spices you might like. I have added chicken to this on occasion too. This is the first version of Makhlouta, I will be posting another version too. Time to make doesn't include overnight soaking of the pulses.
Provided by Um Safia
Categories Lentil
Time 1h
Yield 8-10 serving(s)
Number Of Ingredients 10
Steps:
- Soak the beans, lentils & chick peas over night in plenty of cold water. Once soaked, rinse them well & pick out any bad bits, grit etc.
- Place the beans, lentils & chick peas in a pressure cooker with the water & salt. Cook on a medium heat for 15 minutes (time from when the cooker reaches it's pressure).
- In a separate pan, cook the rice how you like it - I rinse it then add it to 1 1/2 cups of lightly salted water, cover & turn heat down. Drain & set aside once cooked.
- In a frying pan / skillet, brown the onions in the olive oil. Set aside once cooked.
- When the pulses have finished cooking, allow the cooker to de-pressurize then add the rice, onions, caraway seeds & re-season if desired. Simmer uncovered until the soup is the consistency you like - you can add a little more water or stock if it thickens too much.
- Add the lemon juice & cook for a couple more minutes before serving.
Nutrition Facts : Calories 426.6, Fat 15.6, SaturatedFat 2.1, Sodium 451.3, Carbohydrate 57, Fiber 14.1, Sugar 4, Protein 15.4
MAKHLOUTA 2 - VEGETARIAN HEARTY LEBANESE LENTIL & BEAN SOUP
Makhlouta is a delicious filling soup which has been made traditionally in Lebanon for hundreds of years - usually it has 7 main pulse/grain ingredients. This is the pressure cooker method but you can do it the traditional way using a large pot & simmer the soup until the lentils, beans & chick peas are tender. Feel free to add some stock / bouillion cubes to this soup along with any additional spices you might like. I have added chicken to this on occasion too. This is the second version of Makhlouta, I have posted another version too. Time to make doesn't include overnight soaking of the pulses.
Provided by Um Safia
Categories Lentil
Time 1h30m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Soak all the pulses in plenty of cold water overnight. Once soaked, rinse well & pick out any bad bots or grit etc.
- Put lentils and beans (except fava beans) in a pressure cooker. Cover with water - at least 6 cups, and cook on a medium-high heat for 5 minutes, then reduce the heat to medium & cook for 30 minutes.
- In a separate pressure cooker or pan with tight fitting lid, cook the fava beans using the same method. Once cooked, drain well & set aside.
- In a large stockpot, heat oil, add onions and stir-fry until browned. Add the pulses, rice & bulgur to the stockpot. Season to taste & cook over low heat, stirring occasionally for 30 minutes or until rice is tender - you may need to add a little more water at this stage.
- Finally, add the lemon juice & cook over a low heat for 3 more minutes.
Nutrition Facts : Calories 219.3, Fat 1.6, SaturatedFat 0.2, Sodium 397.1, Carbohydrate 40.6, Fiber 10.6, Sugar 2.9, Protein 12.3
MOROCCAN LENTIL SOUP WITH VEGGIES
My family and I have been trying to eat healthy, so I started adding veggies to all my soups. This recipe is easy to make, fun, and delicious. You can modify it in many ways; add your own favorite cooking oil, as well as your own greens. Serve with toasted rosemary bread. Yum!
Provided by Sassy Moroccan
Categories Soups, Stews and Chili Recipes Soup Recipes Beans and Peas Lentil Soup Recipes
Time 1h15m
Yield 7
Number Of Ingredients 16
Steps:
- Heat 1/4 cup olive oil in a large pot over medium heat. Cook and stir carrots, onion, salt, parsley, black pepper, ginger, tarragon, and cumin in the hot oil until the onion is translucent, 5 to 7 minutes.
- Stir lentils and tomatoes into the carrot mixture. Pour vegetable broth over the vegetables, stir, and bring to a boil. Reduce heat to low, place a cover on the pot, and simmer until the lentils are tender, 45 to 50 minutes.
- Stir spinach and zucchini into the broth mixture; simmer until the zucchini is tender, about 7 minutes more. Remove pot from heat and season soup with salt. Drizzle 1 teaspoon olive oil over the soup before serving.
Nutrition Facts : Calories 390 calories, Carbohydrate 56.1 g, Fat 10.2 g, Fiber 24.4 g, Protein 20.7 g, SaturatedFat 1.3 g, Sodium 1190.9 mg, Sugar 8.6 g
HEARTY LENTIL SOUP II
This is a rich, satisfying vegetarian soup, wonderful for cold winter nights. Serve with crusty bread. For variety, you can also add some sliced vegetarian sausage or bacon substitute towards the end of cooking. Garnish with chopped fresh coriander OR parsley.
Provided by Judith Webster
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Yield 2
Number Of Ingredients 14
Steps:
- In a large saucepan over medium heat, combine the oil, onions, carrot, parsnip, celery, potato and leek. Stir well for 5 minutes, or until onion is translucent. Add the lentils, tomatoes with liquid, stock, bay leaves, soy sauce, Worcestershire sauce and wine.
- Bring to a boil and reduce heat to low. Cover and simmer for 30 minutes or until lentils are tender. Remove the bay leaves and add the fresh coriander or fresh parsley to taste.
Nutrition Facts : Calories 808 calories, Carbohydrate 115.3 g, Fat 19.5 g, Fiber 40.4 g, Protein 32.2 g, SaturatedFat 2.5 g, Sodium 1250.8 mg, Sugar 19.8 g
More about "makhlouta 2 vegetarian hearty lebanese lentil bean soup recipes"
MAKHLOUTA (MIXED BEAN SOUP) - EVA'S LEBANESE …
From evaslebanesecooking.com
10 BEST LEBANESE LENTIL SOUP RECIPES - YUMMLY
From yummly.com
LEBANON: VEGETARIAN/:::::::::::::::::::::::::::::::BURMA SOUP-AND-BROTH ...
From foodferret.com
LENTIL BEAN SOUP RECIPES : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
LEBANESE LENTIL SOUP (HEALTHY AND VEGAN) - KEEPING THE PEAS
From keepingthepeas.com
THE VEGETARIAN LENTIL SOUP RECIPE YOU’VE BEAN LOOKING …
From youtube.com
MAKHLOUTA-15 BEAN SOUP - THE SALT AND SWEET KITCHEN
From thesaltandsweet.com
BEANS AND GRAINS CASSEROLE (MAKHLOUTA) - TASTE OF BEIRUT
From tasteofbeirut.com
MAKHLOUTA 1 VEGETARIAN HEARTY LEBANESE LENTIL BEAN SOUP BEST …
From findrecipes.info
MAKHLOUTA 1 VEGETARIAN HEARTY LEBANESE LENTIL BEAN SOUP
From webetutorial.com
HEARTY LEBANESE WHOLE GRAINS STEW - MAKHLOUTA RECIPE
From mamaslebanesekitchen.com
MAKHLOUTA 2 - VEGETARIAN HEARTY LEBANESE LENTIL & BEAN SOUP
From recipenode.com
LEBANESE LEMON LENTIL SOUP RECIPE : OPTIMAL RESOLUTION LIST
From recipeschoice.com
MAKHLOUTA (MIX GRAINS SOUP) - MARMITE ET PONPON
From marmiteetponpon.com
MAKHLOUTA - LEBANESE RICE AND LENTIL SOUP / LIIBANONI RIISI …
From pinterest.com
MAKHLOUTA | TRADITIONAL STEW FROM LEBANON - TASTEATLAS
From tasteatlas.com
LEBANESE LENTIL SOUP RECIPE - RECIPES.NET
From recipes.net
EASY LEBANESE MAKHLOUTA RECIPE - THE SPICE KIT RECIPES
From thespicekitrecipes.com
VEGETARIAN LENTIL AND BLACK BEAN SOUP - SMELLS LIKE HOME
From smells-like-home.com
MAKHLOUTA 1 - VEGETARIAN HEARTY LEBANESE LENTIL & BEAN SOUP …
From textcook.com
ALICE'S KITCHEN: TRADITIONAL LEBANESE COOKING: MAKHLOUTA-A PERFECT ...
From aliceskitchencookbook.blogspot.com
17 EASY LEBANESE VEGETARIAN RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
MOROCCAN SPICED BEAN AND LENTIL SOUP - READERSDIGEST.CA
From readersdigest.ca
MAKHLOUTA - LEBANESE WHOLE-GRAIN STEW - TASTY MEDITERRANEAN …
From deliciouslymediterranean.com
MAKHLOUTA- 15 BEAN SOUP- THE SALT AND SWEET KITCHEN | RECIPE IN …
From pinterest.com
MAKHLOUTA - LEBANESE LENTILS WITH DRIED BEANS AND RICE RECIPE
From recipes.sparkpeople.com
TRADITIONAL LENTIL SOUP RECIPE LEBANESE - NON FIRE COOKING …
From non-fire-cooking-nutritious-recipes.blogspot.com
MAKHLOUTA, A COMFORTING RICE AND LENTIL SOUP FROM LEBANON
From nami-nami.blogspot.com
MAKHLOUTA, A COMFORTING RICE AND LENTIL SOUP FROM LEBANON
From sevenlayersalad.blogspot.com
16 VEGETARIAN LEBANESE RECIPES - HAPPY VEGGIE KITCHEN
From happyveggiekitchen.com
THE BEST VERY GOOD RECIPES OF SOUP FROM LEBANESE RECIPES - 2
From verygoodrecipes.com
RECIPEDB - COSYLAB.IIITD.EDU.IN
From cosylab.iiitd.edu.in
LEBANESE LENTIL SOUP RECIPE : VEGETARIAN RECIPES - FOOD NEWS
From foodnewsnews.com
RECIPEDB - COSYLAB.IIITD.EDU.IN
From cosylab.iiitd.edu.in
LEBANESE LENTIL AND CHARD SOUP - DELICIOUSLY MEDITERRANEAN
From deliciouslymediterranean.com
15 LEBANESE VEGAN RECIPES - THE SALT AND SWEET KITCHEN
From thesaltandsweet.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love