Man Bars Recipes

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M&M'S MAGIC BARS



M&M'S Magic Bars image

Magic bars are made by layering nuts, chocolate chips and coconut with sweetened condensed milk over a layer of graham cracker crust. The layers can be swapped out with variations of nuts, seeds, dried fruit, candy and jams. These Magic bars include M&M'S, making them extra melty and chocolatey.

Provided by Food Network Kitchen

Categories     dessert

Time 1h10m

Yield 24 servings

Number Of Ingredients 7

1 stick unsalted butter, melted, plus more for the baking dish
2 cups graham cracker crumbs
1/2 cup semisweet chocolate chips
3/4 cup chopped pecans
1 14-ounce can sweetened condensed milk
1 cup unsweetened shredded coconut
1 cup red and green M&M'S

Steps:

  • Preheat the oven to 350˚ F and butter a 9-by-13-inch baking dish. Combine the melted butter and graham cracker crumbs in a bowl. Transfer to the baking dish and use your hands or the bottom of a measuring cup to firmly press the crumbs into an even layer. Sprinkle the chocolate chips and chopped pecans over the graham cracker crust. Drizzle the condensed milk evenly on top, then sprinkle with the coconut and M&M'S. Lightly press the coconut and M&M'S into the condensed milk.
  • Bake until golden brown and bubbly, 20 to 25 minutes. Let cool at least 30 minutes in the pan, then cut into squares.

MANGO BARS



Mango Bars image

This recipe will make you love mangoes.

Provided by brucewon

Categories     Desserts     Cookies     Bar Cookie Recipes

Time 1h12m

Yield 18

Number Of Ingredients 10

2 cups all-purpose flour
1 cup melted butter
½ cup confectioners' sugar
½ cup chopped macadamia nuts
4 cups chopped mangoes
¾ cup white sugar
⅓ cup water
1 teaspoon lemon juice
4 tablespoons cornstarch
3 tablespoons water

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.
  • Combine flour, butter, and confectioners' sugar in a bowl. Stir in macadamia nuts. Press half of the mixture into a 1/2-inch-thick layer on the bottom of the prepared pan to make the crust.
  • Bake in the preheated oven until lightly browned, 15 to 20 minutes.
  • Stir mangoes, white sugar, 1/3 cup water, and lemon juice together in a saucepan. Cook over medium heat until mangoes reduce by 1/3, 7 to 10 minutes.
  • Combine cornstarch and 3 tablespoons water in a small bowl. Pour into the mango mixture; cook until thickened, 5 to 7 minutes. Cool briefly and pour over the crust. Sprinkle the remaining flour mixture on top.
  • Continue baking until lightly browned, 20 to 25 minutes. Cool until set, about 15 minutes. Cut into bars.

Nutrition Facts : Calories 243.6 calories, Carbohydrate 30.7 g, Cholesterol 27.1 mg, Fat 13.3 g, Fiber 1.4 g, Protein 2 g, SaturatedFat 7 g, Sodium 74.2 mg, Sugar 17.2 g

POOR MANS BARS



Poor Mans Bars image

Make and share this Poor Mans Bars recipe from Food.com.

Provided by Dienia B.

Categories     Bar Cookie

Time 25m

Yield 10 serving(s)

Number Of Ingredients 11

1 cup raisins
2 cups water
1/2 cup butter
1 cup sugar
1 egg
1 cup flour
1 teaspoon baking soda
2 teaspoons cinnamon
1 teaspoon salt
1 teaspoon vanilla
1 teaspoon lemon juice

Steps:

  • cook raisins in water til there is 1 cup of water left
  • add sugar and butter while rasins are hot
  • then add dry ingredients and egg and vanilla
  • put in pam sprayed pan
  • bake 10 minutes at 400 degrees
  • im guessing a cookie sheet here guys.

Nutrition Facts : Calories 257.4, Fat 9.9, SaturatedFat 6, Cholesterol 43, Sodium 450.1, Carbohydrate 41.6, Fiber 1.1, Sugar 28.7, Protein 2.5

MAN BARS



Man Bars image

Number Of Ingredients 7

14 ounces Graham Crackers (crumbs)
12 ounces Semi-Sweet chocolate chips
1 cup Finely chopped pecans or walnuts
28 ounces Sweetened Condensed Milk
1.5 teaspoons Vanilla extract
.5 teaspoon Salt
2 cups Powdered sugar

Steps:

  • Preheat oven to 350 degrees F.
  • Mix graham cracker crumbs, nuts, condensed milk, vanilla and salt in large bowl.
  • Fold in chocolate chips with spatula.
  • Spray bottom of 13 x 9 pan with cooking spray.
  • Spread batter into pan. Bake for 30 minutes. Remove from oven and cool completely in pan before cutting into squares.
  • Coat squares in powdered sugar.

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