MANGO CHICKEN SALAD
Mango, lime juice, cilantro, and coconut give this chicken salad tropical flavors. Yogurt replaces the usual mayonnaise for a lighter dish.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken
Time 25m
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees. Spread coconut on a rimmed baking sheet; toast, tossing occasionally, until golden, 8 to 10 minutes; cool.
- In a medium bowl, whisk yogurt, cilantro, lime juice, chutney, mustard, turmeric, and cayenne; season with salt and pepper. Add chicken and mango; toss. Serve on spinach, sprinkled with toasted coconut.
Nutrition Facts : Calories 420 g, Fat 10 g, Fiber 5 g, Protein 49 g
MANGO-CHICKEN SALAD SANDWICHES
Make these juicy Mango-Chicken Salad Sandwiches for a tasty summer entrée. See for yourself why this cool and creamy sub recipe is becoming so popular!
Provided by My Food and Family
Categories Home
Time 45m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Combine chicken, mangos and onions in medium bowl.
- Mix mayo, dressing and mustard until blended. Add to chicken mixture; mix lightly.
- Refrigerate 30 min.
- Fill rolls with lettuce and chicken salad. Cut diagonally in half.
Nutrition Facts : Calories 400, Fat 14 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 40 mg, Sodium 840 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 22 g
CHICKEN SALAD SANDWICHES WITH MANGO CHUTNEY
This delicious and easy chicken salad is a far cry from the standard mayonnaise-based concoction. Here, the few ingredients, including spicy mango chutney, are bound together with Greek yogurt, which lightens it all up and gives it a tang brought out even more by a little lemon juice. It is a grown-up chicken salad that would be welcome in a child's lunch box.
Provided by Melissa Clark
Categories easy, lunch, quick, main course
Time 20m
Yield 4 sandwiches
Number Of Ingredients 8
Steps:
- In a bowl, stir together the chicken, yogurt, chutney, celery, scallions, a squeeze lemon juice, salt and pepper. Taste and adjust seasonings, if necessary.
- Divide salad among four slices of bread; top with remaining slices.
AMAZING SOUTHWEST CILANTRO LIME MANGO GRILLED CHICKEN SANDWICHES
This is a recipe I came up with while trying to figure out what to do with stuff I had on hand. It was so good my husband asked me to publish it and share it with the world. Southwestern food is my specialty. It is especially good with the Fabulous French Loaves recipe on this site.
Provided by Patricia
Categories World Cuisine Recipes Latin American Mexican
Time 1h40m
Yield 8
Number Of Ingredients 29
Steps:
- For the marinade: Place 1/4 cup cilantro, 1 clove minced garlic, 1/4 jalapeno, lime zest, 1 1/2 teaspoons salt, onion powder, 1/4 teaspoon black pepper, 1/4 teaspoon chipotle chile powder, and 1 tablespoon olive oil in a small bowl and stir until well combined. Place the chicken breast tenderloins in a large resealable plastic bag. Pour the marinade into the bag with the chicken, seal, and shake the bag to coat. Refrigerate for 1 hour.
- For the salsa: Combine the tomato, 1 small onion, 2 tablespoons cilantro, 1/2 jalapeno, 1 clove garlic, 1/4 teaspoon black pepper, sea salt, 1/8 teaspoon chipotle pepper, and 1 tablespoon lime juice in a bowl. Cover with plastic wrap and refrigerate.
- To prepare the grilled vegetables, toss the onions and red peppers with 1 tablespoon olive oil, 1/4 teaspoon salt, and 1 clove garlic in a bowl; set aside.
- For the lime mayonnaise: Whisk together the mayonnaise and 2 tablespoons of lime juice; cover with plastic wrap and refrigerate.
- Preheat an outdoor grill for medium-high heat.
- Grill the marinated chicken on the prepared grill until no longer pink in the center and juices run clear, 8 to 10 minutes. Grill the red pepper and onions until tender and golden brown, 8 to 10 minutes. Remove the chicken and vegetables from the grill. Slice the grilled pepper into thin strips.
- Spread each slice of bread with 1 1/2 teaspoons of prepared lime mayonnaise. Layer half of the pieces of bread with sliced mango, 1 tablespoon prepared salsa, grilled chicken tenderloins, grilled peppers, grilled onions, and a slice of Monterey Jack cheese. Top off the sandwiches with the remaining slices of bread. Return the sandwiches to the grill, turning when the bottom is golden brown
- Return the sandwiches to the grill and grill them until the bread is toasted and the cheese melts, about 2 minutes per side.
Nutrition Facts : Calories 554.6 calories, Carbohydrate 54 g, Cholesterol 63.4 mg, Fat 25.2 g, Fiber 3.9 g, Protein 29.4 g, SaturatedFat 8.1 g, Sodium 1291.8 mg, Sugar 12 g
MANGO CHICKEN WRAPS
These easy wraps are my go-to recipe when I want to make an exciting sandwich my family will love. The spiced chicken strips taste amazing with the tangy mango sauce.-Jan Warren-Rucker, Clemmons, North Carolina
Provided by Taste of Home
Categories Lunch
Time 40m
Yield 5 servings.
Number Of Ingredients 18
Steps:
- In a food processor, combine the mangoes, onion, jalapeno, lime juice and honey. Cover and process until pureed. Stir in cilantro; set aside., In a large skillet, saute the chicken, cumin, garlic powder, chili powder, cayenne and oregano in oil until heated through. Spread mango sauce over tortillas. Layer with chicken, cheese, red pepper, tomatoes and lettuce; roll up.
Nutrition Facts : Calories 476 calories, Fat 18g fat (6g saturated fat), Cholesterol 75mg cholesterol, Sodium 1116mg sodium, Carbohydrate 46g carbohydrate (15g sugars, Fiber 5g fiber), Protein 31g protein.
MANGO & GRILLED CHICKEN SALAD
We live in the hot South, and this awesome fruity chicken salad is a weeknight standout. I buy salad greens and add veggies for color and crunch. -Sherry Little, Sherwood, Arkansas
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Toss chicken with salt and pepper. Moisten a paper towel with cooking oil; using long-handled tongs, rub on grill rack to coat lightly. Grill chicken, covered, over medium heat or broil 4 in. from heat on each side until no longer pink, 3-4 minutes. Cut chicken into 1-in. pieces., Divide greens among 4 plates; drizzle with vinaigrette. Top with chicken, mango and peas; serve immediately.
Nutrition Facts : Calories 210 calories, Fat 2g fat (0 saturated fat), Cholesterol 56mg cholesterol, Sodium 447mg sodium, Carbohydrate 22g carbohydrate (16g sugars, Fiber 4g fiber), Protein 30g protein. Diabetic Exchanges
CHICKEN SALAD SANDWICHES
Make and share this Chicken Salad Sandwiches recipe from Food.com.
Provided by Redsie
Categories Lunch/Snacks
Time 10m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Cut up any large pieces of chutney. Combine chutney, mayonnaise, and curry powder. Stir in chicken, grapes, and almonds.
- Line each croissant with lettuce; top with chicken salad mixture. Makes 4 servings.
Nutrition Facts : Calories 439.4, Fat 22.1, SaturatedFat 8.5, Cholesterol 92.6, Sodium 530, Carbohydrate 36.5, Fiber 2.7, Sugar 13.4, Protein 23.8
CURRIED CHICKEN AND MANGO SANDWICHES
Steps:
- In a bowl stir together mayonnaise, sour cream, cilantro, curry powder, and salt and pepper to taste until combined well. Peel mango and thinly slice lengthwise.
- Pat chicken dry and season with salt and pepper. In a 9-inch nonstick skillet heat oil over moderately high heat until hot but not smoking and sauté chicken 4 minutes on each side, or until cooked through. Transfer chicken to a cutting board and let stand 5 minutes. Diagonally slice chicken and season with salt and pepper.
- Horizontally halve bread with a serrated knife and spread cut sides with mayonnaise mixture. On 1 bread half stack lettuce, chicken, and mango and top with remaining bread half, gently pressing together. Cut sandwich in half.
More about "mango chicken salad sandwiches recipes"
MANGO CHICKEN SALAD SANDWICH - THAT SPICY CHICK
From thatspicychick.com
Cuisine AmericanTotal Time 30 minsCategory LunchCalories 161 per serving
- Preheat oven to 175°C/350°F. Line a baking tray with a sheet of aluminum foil and brush lightly with olive oil (or any other cooking oil you prefer).
- While the chicken is baking, make the Spicy Mango Mayonnaise. Add the diced mango to a mini blender and blend until smooth. (You may need to uncover and mix with a spoon, then cover and blend again to puree completely.)
- Combine the chicken cubes, 5-6 tablespoons of the Spicy Mango Mayonnaise (use more or less as desired), chopped fresh coriander, and chopped spring onion in a medium sized mixing bowl. Add any additional herbs, seeds, or nuts if using and mix with a spoon until everything has fully combined.
MANGO CHICKEN SALAD SANDWICH RECIPE - PINCH OF YUM
From pinchofyum.com
Reviews 5Calories 299 per servingCategory Lunch
MANGO CHICKEN SALAD SANDWICH - CITYLINE
From cityline.tv
Estimated Reading Time 1 min
SECRET TO MAKING THE BEST CHICKEN SALAD FINGER …
From homemadeitaliancooking.com
PULLED MANGO CHICKEN SANDWICHES RECIPE - THE DARING …
From daringgourmet.com
12 MANGO CHICKEN RECIPES | ALLRECIPES
From allrecipes.com
CHICKEN MANGO AVOCADO SALAD - NATASHASKITCHEN.COM
From natashaskitchen.com
CURRIED MANGO-WALNUT CHICKEN SALAD SANDWICH
From walnuts.org
MANGO CHICKEN SALAD SANDWICH | RICARDO
From ricardocuisine.com
5/5 (8)Total Time 20 minsCategory Main Dishes
- Spread mayonnaise onto 4 bread slices and layer with the lettuce, chicken salad, cucumber and mango. Spread the remaining bread slices with mango chutney and close the sandwiches.
CHICKEN SANDWICHES WITH MANGO CHUTNEY RECIPE - FOOD NEWS
From foodnewsnews.com
MANGO CHICKEN SALAD SANDWICH - RECIPES LIST
From recipes-list.com
56 RECIPES FOR A PERFECT PICNIC - TASTINGTABLE.COM
From tastingtable.com
MANGO CHICKEN SALAD RECIPE - EASY CHICKEN RECIPES
From easychickenrecipes.com
TROPICAL MANGO CHUTNEY CHICKEN SALAD - GARLIC & ZEST
From garlicandzest.com
GRIDDLED CHICKEN AND MANGO SANDWICHES RECIPE | MYRECIPES
From myrecipes.com
MANGO & CHICKEN SALAD SANDWICH - CRESPO ORGANIC
From crespoorganic.com
10 BEST CHICKEN AND MANGO CHUTNEY SANDWICH RECIPES - YUMMLY
From yummly.com
CHICKEN, MANGO, AND AVOCADO SANDWICH | RICARDO
From ricardocuisine.com
MANGO CHICKEN SALAD SANDWICHES - MY RECIPE MAGIC
From myrecipemagic.com
CHICKEN AND MANGO SALAD - PINCH OF NOM
From pinchofnom.com
MANGO BARBECUE CHICKEN SANDWICH WITH MANGO CABBAGE SLAW
From mango.org
BACK-TO-SCHOOL LUNCH! MANGO CHICKEN SALAD WRAPS
From foodnetwork.com
24 BEST MANGO RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
MANGO CHICKEN SALAD SANDWICH - RECIPES & TIPS
From sharonsiamon.com
CLASSIC SOUTHERN CHICKEN SALAD SANDWICH RECIPE
From thespruceeats.com
MANGO CHICKEN SALAD SANDWICH | RECIPE - PINTEREST
From pinterest.com
MANGO CHICKEN SALAD SANDWICH BY RICARDO | IGA RECIPES
From iga.net
20 CHICKEN SANDWICH RECIPES TO MAKE AT HOME - INSANELY GOOD
From insanelygoodrecipes.com
MANGO CHICKEN SALAD RECIPE - TRIED AND TASTY
From triedandtasty.com
MANGO CHICKEN CHILI - THERESCIPES.INFO
From therecipes.info
MANGO CHUTNEY CHICKEN SALAD | 12 TOMATOES
From 12tomatoes.com
MANGO BARBECUE CHICKEN SANDWICH WITH MANGO CABBAGE SLAW
From ciaprochef.com
AYESHA FRIED CHICKEN SANDWICH RECIPE CURRY
From udv.uds.fr.it
MANGO CHICKEN SALAD - THE ALMOND EATER
From thealmondeater.com
MANGO CHICKEN PASTA SALAD - SPRINKLES AND SPROUTS
From sprinklesandsprouts.com
MANGO HABANERO CHICKEN SANDWICH - COOKAHOLIC WIFE
From cookaholicwife.com
CORONATION CHICKEN TEA SANDWICHES | BAKE AT 350°
From bakeat350.net
DOUBLE MANGO CURRY CHICKEN SALAD SANDWICH - WASHINGTON POST
From washingtonpost.com
CHICKEN AND MANGO SANDWICHES RECIPE | EAT SMARTER USA
From eatsmarter.com
10 BEST CHICKEN AND MANGO CHUTNEY SANDWICH RECIPES | YUMMLY
From yummly.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love