Maple Thyme Biscuits Recipes

MAPLE-THYME BISCUITS

Maple-Thyme Biscuits image

Maple syrup and fresh thyme give these fluffy biscuits their irresistible flavor. Serve with Mustard-Maple Glazed Ham for a crowd-pleasing Easter feast.

Provided by Martha Stewart

Categories Food & Cooking Dinner Recipes

Yield Makes 16

Number Of Ingredients 10

Ingredients

1/2 cup maple syrup
3 sprigs fresh thyme, plus 1 tablespoon fresh thyme leaves
4 cups all-purpose flour, plus more for kneading
4 teaspoons baking powder
1 tablespoon sugar
1 heaping teaspoon coarse salt
1 teaspoon baking soda
1 cup (2 sticks) unsalted butter, cut into 1/2-inch pieces, chilled
1 1/4 cup buttermilk, well shaken
Butter, for serving

Steps:

Preheat oven to 450 degrees with racks set in the upper and lower thirds of the oven. Line two baking sheets with parchment paper; set aside.
In a small saucepan, mix together maple syrup and thyme sprigs; bring to a simmer over medium-low heat. Remove from heat and let maple syrup glaze cool to room temperature.
In a large bowl, whisk together flour, baking powder, sugar, salt, baking soda, and thyme leaves. Add butter and cut into flour mixture using a pastry cutter or blend using your fingers until pea-sized lumps remain.
Make a well in the center and add buttermilk. Stir using a fork or wooden spoon until large clumps form; do not allow a dough to form in the bowl. Turn mixture out onto a lightly floured work surface, and using lightly floured hands, knead two or three times just until a dough forms.
Pat dough into a 1-inch-thick square. Using a sharp knife, cut 2-inch-square biscuits and transfer to prepared baking sheet, spacing 2 inches apart. Brush tops with maple syrup glaze; reserve remaining glaze for serving. Transfer to oven and bake until golden brown, about 12 minutes. Serve warm with butter and remaining maple syrup glaze.

More about "maple thyme biscuits recipes"

BISCUITS WITH THYME - DUKE'S MAYO

Turn dough out onto a lightly floured cutting board. Knead dough until smooth, about 1 minute. Roll dough out 3/4 inch thick and use a biscuit cutter or cup (about 2 inch diameter) to cut out …
From dukesmayo.com

See details

MAPLE SYRUP BISCUITS RECIPES

In a small saucepan, mix together maple syrup and thyme sprigs; bring to a simmer over medium-low heat. Remove from heat and let maple syrup glaze cool to room temperature.
From tfrecipes.com

See details

MAPLE OATMEAL BISCUITS - WOOD & SPOON

Oct 14, 2017 These maple oatmeal biscuits are lightly sweetened and flaky Southern-style buttermilk biscuits. These are quick and simple to share!
From thewoodandspoon.com

See details

THYME CREAM BISCUITS » PRO BONO BAKER

I had book-marked this recipe for Thyme-Maple Cream Biscuits from the March 2009 issue of Gourmet Magazine and they seemed like the perfect project. Thyme Cream Biscuits Adapted …
From probonobaker.com

See details

COZY MAPLE BISCUITS WITH MAPLE GLAZE - BLUE BOWL

From bluebowlrecipes.com

See details

SELF RISING BISCUITS (ONLY 3 INGREDIENTS!) - LYNN'S WAY OF LIFE

Jun 12, 2025 It’s perfect for quick baking recipes like pancakes, banana bread, waffles, and even biscuits! Using self-rising flour in biscuit recipes takes out the guesswork and saves time. …
From lynnswayoflife.com

See details

THE BEST BUTTERMILK BISCUIT RECIPE - MOIST, FLUFFLY, GOLDEN, BUTTERY ...

May 6, 2024 What we have here is a moist and fluffy biscuit with buttery layers and a golden flakey top. Great Additions I am a lover of maple, thyme and butter! Combine these amazing …
From food4foodies.co

See details

THYME-MAPLE CREAM BISCUITS: 2000S RECIPES + MENUS : …

Brush tops of biscuits with maple syrup, then sprinkle with remaining 3 tsp thyme. Transfer to baking sheet 1 inch apart and bake until pale golden, about 15 minutes. Transfer to a rack to cool. Serve warm or at room temperature. …
From gourmet.com.s3-website-us-east-1.amazonaws.com

See details

MAPLE BUTTER BISCUITS (SHORTBREAD COOKIES) - CLAIRE K …

Nov 24, 2023 Maple butter biscuits make the perfect homemade gift to share at Christmas and what's better is that they are quick and easy to make.
From clairekcreations.com

See details

MAPLE THYME PARMESAN BISCUITS | DELICIOUSBALANCE

Oct 6, 2013 I popped a chicken in the slow cooker (recipe still needs to be perfected), roasted up some beets and turnips from the farmers market, and tossed up a simple salad. Something was missing. Something flaky, buttery, …
From deliciousbalance.wordpress.com

See details

MAPLE BISCUITS WITH BROWN BUTTER GLAZE - BRITNEY BREAKS …

Apr 1, 2024 Fluffy maple biscuits full of cinnamon and maple flavor that melt in your mouth topped with a creamy brown butter glaze!
From britneybreaksbread.com

See details

BUTTERY MAPLE THYME BISCUITS RECIPES

Remove from heat and let maple syrup glaze cool to room temperature. In a large bowl, whisk together flour, baking powder, sugar, salt, baking soda, and thyme leaves.
From tfrecipes.com

See details

MAPLE BISCUITS RECIPE - BAKER RECIPES

Jun 28, 2011 The best delicious Maple Biscuits recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Maple Biscuits recipe today!
From bakerrecipes.com

See details

THYME-MAPLE CREAM BISCUITS - BIGOVEN

Thyme-Maple Cream Biscuits 2 cups cake flour 1 Tbsp baking powder 1/2 tsp salt 1 1/4 cups heavy cream 4 1/2 tsp thyme fresh, chopped, divided 1 Tbsp maple syrup Preheat oven to 425 …
From bigoven.com

See details

BUTTERMILK DROP BISCUITS WITH THYME MAPLE SYRUP GLAZED PEACHES

Once peaches are caramelized add the maple syrup, cook for approximately 30 seconds add the lemon juice and flip the peaches. Let syrup reduce by half. Remove peaches from cast iron …
From victoriacookware.com

See details

MAPLE BISCUITS – BACK OF THE BOX RECIPES

Serve these subtly flavored biscuits with butter alongside your meal. They’re also terrific for breakfast or brunch. Prep: 20 min – Cook: 13 min 3/4 cup packed dark brown sugar 1/2 cup …
From backofthebox.com

See details

RECIPE: BUTTERY MAPLE-THYME BISCUITS

3. In a small saucepan, cover the thyme sprigs with the maple syrup and simmer over moderate heat for 1 minute. 4. Preheat the oven to 400. Brush the biscuits with the maple glaze and …
From gastronomy-101.blogspot.com

See details

THYME BISCUITS RECIPES

Remove from heat and let maple syrup glaze cool to room temperature. In a large bowl, whisk together flour, baking powder, sugar, salt, baking soda, and thyme leaves.
From tfrecipes.com

See details

WELCOME TO MAPLE AND THYME!

Browse dozens of delicious and seasonal breakfast, brunch and baking recipes sure to make an impression. With detailed instructions, and relentless testing, every recipe is achievable, regardless of skill set!
From mapleandthyme.com

See details

GRUYERE HERB BUTTERMILK BISCUITS - LIFE CURRENTS

Jan 6, 2025 Gruyere Herb Buttermilk Biscuits are buttery, flaky, and incredibly delicious. Crisp and crunchy on the outside, tender and as light as air on the inside, with hundreds of flaky …
From lifecurrentsblog.com

See details

BUTTERMILK MAPLE BISCUITS - GASTRONOTHERAPY

Oct 28, 2021 Flaky and tender buttermilk maple biscuits topped with sweet maple cream for the perfect salty-sweet combination. You can make this recipe in just 15 minutes, and they're …
From gastronotherapy.com

See details