Margaritas Maravillosos Recipes

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MARGARITAS MARAVILLOSOS



Margaritas Maravillosos image

Awesome margaritas that pack a punch! I prefer mine over ice without salt on the rim.

Provided by Christine W

Categories     Mexican Recipes

Time 15m

Yield 5

Number Of Ingredients 7

1 (12 ounce) can frozen limeade concentrate
10 (1.5 fluid ounce) jiggers gold tequila
5 (1.5 fluid ounce) jiggers triple sec
2 tablespoons fresh lime juice
1 tablespoon freshly grated lime peel
4 teaspoons white sugar
5 cups ice

Steps:

  • Pour the frozen limeade concentrate, tequila, triple sec, lime juice, lime zest, and sugar into a blender, and blend until thoroughly mixed. Serve in glasses over ice. If preferred, add ice cubes to margarita mix in the blender, and blend until slushy; pour into glasses.

Nutrition Facts : Calories 584 calories, Carbohydrate 78.4 g, Fat 0.1 g, Fiber 0.2 g, Protein 0.1 g, Sodium 4 mg, Sugar 74 g

REAL MARGARITAS



Real Margaritas image

Provided by Ina Garten

Categories     beverage

Time 15m

Yield 4 to 6 servings

Number Of Ingredients 7

1 lime, halved
Kosher salt
1/2 cup freshly squeezed lime juice (5 limes)
2 tablespoons freshly squeezed lemon juice (1 lemon)
1 cup Triple Sec
1 cup white tequila
2 cups ice, plus extra for serving

Steps:

  • If you like margaritas served in a glass with salt, rub the outside rims of 6glasses with a cut lime and dip each glass lightly into a plate of kosher salt.
  • Combine the lime juice, lemon juice, Triple Sec, tequila, and ice in a blender and puree. Place extra ice in a cocktail shaker. Fill with margarita mix, shake well, and strain into glasses.

CLASSIC MARGARITAS



Classic Margaritas image

Provided by Food Network Kitchen

Time 10m

Yield 4 servings

Number Of Ingredients 0

Steps:

  • Rub the rim of 4 rocks glasses with lime; dip in coarse salt. Fill three-quarters of the way with ice. Combine 1 cup tequila, 2/3 cup fresh lime juice, 1/3 cup orange-flavored liqueur and 2 teaspoons superfine sugar in a cocktail shaker. Shake well, then pour into the glasses. Garnish with lime.
  • Photograph my Andrew Mccaul

THE PERFECT MARGARITA



The Perfect Margarita image

Mastering the margarita requires a certain amount of practice, but once you dial-in your perfect ratio, it's a really easy cocktail to replicate. The classic recipe is 3 parts tequila, 2 parts triple sec, and 1 part freshly squeezed lime juice, and you should probably start off pretty close to that, but my personal favorite proportions are 4-3-2.

Provided by Chef John

Categories     Drinks Recipes     Cocktail Recipes     Tequila Drinks Recipes

Time 10m

Yield 1

Number Of Ingredients 8

1 lime wedge
1 pinch coarse sea salt to taste
1 large ice cube
ice
2 fluid ounces white tequila
1 ½ fluid ounces triple sec
1 fluid ounce freshly squeezed lime juice
1 slice lime

Steps:

  • Moisten the rim of a glass with a lime wedge. Sprinkle salt onto a plate. Lightly dip the moistened rim into the salt. Place a large ice cube in the glass and freeze the prepared glass until ready to serve.
  • Fill a cocktail shaker with fresh ice. Add tequila, triple sec, and lime juice. Cover and shake vigorously until outside of the shaker has frosted. Strain into the prepared glass and garnish with a slice of lime.

Nutrition Facts : Calories 320.5 calories, Carbohydrate 30.4 g, Fat 0.3 g, Fiber 2.2 g, Protein 0.7 g, Sodium 330.6 mg, Sugar 19.9 g

MARGARITAS MARAVILLOSOS



Margaritas Maravillosos image

Awesome margaritas that pack a punch! I prefer mine over ice without salt on the rim.

Provided by Christine W

Categories     Mexican Recipes

Time 15m

Yield 5

Number Of Ingredients 7

1 (12 ounce) can frozen limeade concentrate
10 (1.5 fluid ounce) jiggers gold tequila
5 (1.5 fluid ounce) jiggers triple sec
2 tablespoons fresh lime juice
1 tablespoon freshly grated lime peel
4 teaspoons white sugar
5 cups ice

Steps:

  • Pour the frozen limeade concentrate, tequila, triple sec, lime juice, lime zest, and sugar into a blender, and blend until thoroughly mixed. Serve in glasses over ice. If preferred, add ice cubes to margarita mix in the blender, and blend until slushy; pour into glasses.

Nutrition Facts : Calories 584 calories, Carbohydrate 78.4 g, Fat 0.1 g, Fiber 0.2 g, Protein 0.1 g, Sodium 4 mg, Sugar 74 g

MARGARITAS MARAVILLOSOS



Margaritas Maravillosos image

Awesome margaritas that pack a punch! I prefer mine over ice without salt on the rim.

Provided by Christine W

Categories     Mexican Recipes

Time 15m

Yield 5

Number Of Ingredients 7

1 (12 ounce) can frozen limeade concentrate
10 (1.5 fluid ounce) jiggers gold tequila
5 (1.5 fluid ounce) jiggers triple sec
2 tablespoons fresh lime juice
1 tablespoon freshly grated lime peel
4 teaspoons white sugar
5 cups ice

Steps:

  • Pour the frozen limeade concentrate, tequila, triple sec, lime juice, lime zest, and sugar into a blender, and blend until thoroughly mixed. Serve in glasses over ice. If preferred, add ice cubes to margarita mix in the blender, and blend until slushy; pour into glasses.

Nutrition Facts : Calories 584 calories, Carbohydrate 78.4 g, Fat 0.1 g, Fiber 0.2 g, Protein 0.1 g, Sodium 4 mg, Sugar 74 g

MARGARITAS MARAVILLOSOS



Margaritas Maravillosos image

Awesome margaritas that pack a punch! I prefer mine over ice without salt on the rim.

Provided by Christine W

Categories     Mexican Recipes

Time 15m

Yield 5

Number Of Ingredients 7

1 (12 ounce) can frozen limeade concentrate
10 (1.5 fluid ounce) jiggers gold tequila
5 (1.5 fluid ounce) jiggers triple sec
2 tablespoons fresh lime juice
1 tablespoon freshly grated lime peel
4 teaspoons white sugar
5 cups ice

Steps:

  • Pour the frozen limeade concentrate, tequila, triple sec, lime juice, lime zest, and sugar into a blender, and blend until thoroughly mixed. Serve in glasses over ice. If preferred, add ice cubes to margarita mix in the blender, and blend until slushy; pour into glasses.

Nutrition Facts : Calories 584 calories, Carbohydrate 78.4 g, Fat 0.1 g, Fiber 0.2 g, Protein 0.1 g, Sodium 4 mg, Sugar 74 g

MARGARITAS MARAVILLOSOS



Margaritas Maravillosos image

Awesome margaritas that pack a punch! I prefer mine over ice without salt on the rim.

Provided by Christine W

Categories     Mexican Recipes

Time 15m

Yield 5

Number Of Ingredients 7

1 (12 ounce) can frozen limeade concentrate
10 (1.5 fluid ounce) jiggers gold tequila
5 (1.5 fluid ounce) jiggers triple sec
2 tablespoons fresh lime juice
1 tablespoon freshly grated lime peel
4 teaspoons white sugar
5 cups ice

Steps:

  • Pour the frozen limeade concentrate, tequila, triple sec, lime juice, lime zest, and sugar into a blender, and blend until thoroughly mixed. Serve in glasses over ice. If preferred, add ice cubes to margarita mix in the blender, and blend until slushy; pour into glasses.

Nutrition Facts : Calories 584 calories, Carbohydrate 78.4 g, Fat 0.1 g, Fiber 0.2 g, Protein 0.1 g, Sodium 4 mg, Sugar 74 g

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