Martini Dominikanis Recipes

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CLASSIC MARTINI



Classic Martini image

Provided by Geoffrey Zakarian

Categories     beverage

Time 5m

Yield 1 serving

Number Of Ingredients 3

1 olive plus 1/2 ounce olive brine
1 dash dry vermouth
3 ounces gin, such as Plymouth, frozen

Steps:

  • Shake the olive brine extra cold with large ice in a cocktail shaker. In a chilled Nick and Nora glass, drop in a dash of vermouth and coat the inside of the glass to season it. Strain the olive brine into the glass. Fill with frozen gin of choice. Add 1 olive on a crystal pick and serve.

MARTINI



Martini image

Martinis recipes can be made with either vodka or gin. Our taste panel's preference was for the gin, but try them both and decide for yourself. Be warned, this is a strong and serious drink. -Taste of Home Test Kitchen

Provided by Taste of Home

Time 5m

Yield 1 serving.

Number Of Ingredients 4

Ice cubes
3 ounces gin or vodka
1/2 ounce dry vermouth
Pimiento-stuffed olives

Steps:

  • Fill a shaker three-fourths full with ice. Add gin and vermouth; cover and shake until condensation forms on outside of shaker. Strain into a chilled cocktail glass. Garnish with olives.

Nutrition Facts : Calories 209 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 5mg sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.

MARTINI DOMINIKANIS



Martini Dominikanis image

For me this one taste too much the mandarin. So next time I'll put only 1 ounce of Absolut Mandarin and add 1/2 ounce of pineapple juice. It's very strong with alcool. http://www.drinksmixer.com/drink10336.html

Provided by Boomette

Categories     Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 3

1 1/2 ounces Absolut mandarin vodka
1/2 ounce limoncello
1 1/2 ounces pineapple juice

Steps:

  • Shake ingredients with ice and strain into a chilled martini or cocktail glass.
  • Garnish with a lemon, and serve.

Nutrition Facts : Calories 121, Fat 0.1, Sodium 1.3, Carbohydrate 5.5, Fiber 0.1, Sugar 4.3, Protein 0.1

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