Meatza Pie Recipes

MEAT-ZA PIE

Meat-Za Pie image

"Our young daughter loves to help in the kitchen," shares Denise Albers of Freeburg, Illinois. "This pizza-shaped meat loaf is so easy to make that she can do several steps by herself."

Provided by Taste of Home

Categories Dinner

Time 25m

Yield 4 servings.

Number Of Ingredients 10

Ingredients

1 can (5 ounces) evaporated milk
1/2 cup plain or seasoned dry bread crumbs
3/4 teaspoon garlic salt
1 pound lean ground beef
1/4 cup ketchup
1 teaspoon sugar
1/2 cup canned sliced mushrooms
1/4 teaspoon dried oregano
2 tablespoons grated Parmesan cheese
3 slices process American cheese, cut into thin strips

Steps:

In a large bowl, combine the milk, bread crumbs and garlic salt; add beef. Stir with a fork just until mixed. Press onto the bottom and 1/2 in. up the sides of an ungreased 9-in. pie plate. , Combine ketchup and sugar; spread over beef mixture. Sprinkle with mushrooms. Sprinkle with oregano and Parmesan cheese. , Bake at 400° for 20 minutes or until meat is no longer pink and a thermometer reaches 160°; drain. Arrange American cheese in a lattice pattern on top. Cut into wedges.

Nutrition Facts : Calories 355 calories, Fat 16g fat (8g saturated fat), Cholesterol 93mg cholesterol, Sodium 1036mg sodium, Carbohydrate 21g carbohydrate (7g sugars, Fiber 1g fiber), Protein 30g protein.

MEATZA PIE

Meatza Pie image

This is my SIL's recipe and was a great favorite of her two children. As little tots my niece and nephew came out here to Arizona to visit and brought this recipe with them "so they wouldn't feel so homesick!"

Provided by Lorraine of AZ

Categories Meat

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 11

Ingredients

1 lb lean ground beef
2/3 cup evaporated milk
1/2 cup fine dry breadcrumb
1/2-1 teaspoon garlic salt
1/3 cup tomato paste
1 (3 ounce) can sliced mushrooms, drained
1 cup shredded sharp cheddar cheese
1/4 teaspoon oregano, crushed
2 tablespoons grated parmesan cheese
1/2 cup chopped onion
1/2 cup sliced ripe olives (optional)

Steps:

Preheat oven to 375 degrees.
Place meat, milk, crumbs, and garlic salt in a 9-inch pie plate; mix thoroughly with a fork. Pat evenly onto bottom and up sides of pie plate; rim with fingers, pressing firmly into place.
Spread tomato paste over meat mixture. Arrange drained mushrooms over top of tomato paste. Add Cheddar cheese, oregano, Parmesan cheese, and onion in layers. Top with sliced olives, if used.
Bake in preheated oven for 25 minutes or until meat is done and cheese is lightly browned.

PEPPERONI MEATZA

Pepperoni Meatza image

For people that are gluten-intolerant, low-carb, paleo, or whatever, it can be hard to go without pizza. This dish makes it a lot easier. It is made pretty much exactly the same as pizza, but with ground beef as the crust. Sounds weird at first, but it is absolutely delicious and very filling. This is something great to make ahead of time and then eat as leftovers later on. It's great hot or cold, just like pizza! I find that if you make 6 square slices, each slice is usually more than enough to fill you up. Feel free to add whatever toppings you normally eat on pizza. It will taste just as good!

Provided by Adpa

Categories Main Dish Recipes Pizza Recipes Beef

Time 45m

Yield 6

Number Of Ingredients 12

Ingredients

1 tablespoon salt
1 teaspoon caraway seeds
1 teaspoon dried oregano
1 teaspoon garlic salt
1 teaspoon ground black pepper
1 teaspoon red pepper flakes, or to taste
2 pounds extra lean ground beef
2 eggs
½ cup grated Parmesan cheese
1 (12 ounce) package shredded mozzarella cheese
1 cup tomato sauce
1 (3.5 ounce) package sliced pepperoni, or to taste

Steps:

Preheat oven to 450 degrees F (230 degrees C).
Mix together salt, caraway seeds, oregano, garlic salt, ground black pepper, and crushed red pepper flakes in a small bowl.
Mix ground beef and eggs in a mixing bowl until thoroughly incorporated. Add Parmesan cheese and seasoning mixture to beef; combine. Press ground beef mixture into a 12x17-inch pan, spread out evenly.
Bake in the preheated oven until meat is no longer pink, about 10 minutes. Drain grease.
Set oven rack about 6 inches from the heat source and turn on the oven's broiler.
Sprinkle 1/3 of the mozzarella cheese over baked meat, followed by tomato sauce in an even layer. Sprinkle another 1/3 of the mozzarella cheese over the sauce and top with slices of pepperoni. Sprinkle remaining mozzarella cheese over pizza.
Broil until cheese is melted, bubbling, and lightly browned, 3 to 5 minutes.

Nutrition Facts : Calories 506.1 calories, Carbohydrate 5.1 g, Cholesterol 220.3 mg, Fat 27.8 g, Fiber 1 g, Protein 56.5 g, SaturatedFat 13.3 g, Sodium 2520.9 mg, Sugar 2.5 g

More about "meatza pie recipes"

MEATZA PIE (CRUSTLESS LOW CARB PIZZA!) - MIGHTY MRS

2018-03-26 Instructions. Combine Italian bread crumbs, Italian seasoning, garlic powder, onion powder, parsley, and red pepper flakes with ground meat. …
From mightymrs.com
5/5 (1)
Total Time 45 mins
Category Dinner
Calories 492 per serving

Combine Italian bread crumbs, Italian seasoning, garlic powder, onion powder, parsley, and red pepper flakes with ground meat.
Carefully remove the hot skillet with meat from oven and drain excess fat if desired by gently tilting the skillet over the sink. Be careful to not touch the skillet and don't over-tilt so that the meat falls out!

See details

MEATZA PIE | CANADIAN GOODNESS - DAIRY FARMERS OF …

Preheat oven to 350 °F (180 °C). In large bowl, combine beef, bread-crumbs, broth, egg, onion and garlic salt; mix well. Press evenly into bottom of 12-inch (30 cm) pizza pan; form 1/2 inch (1 cm) rim around edge of pan. Spread pizza …
From dairyfarmersofcanada.ca

See details

MEATZA PIE | METRO

2013-08-06 Preparation. Preheat oven to 350°F/180°C. In a large bowl, combine ground beef, breadcrumbs, broth, egg, onion and garlic salt. Press evenly into bottom of 12-inch (30 cm) pizza pan; forming a 1/2 inch (1 cm) rim around edge of pan. Spread pizza sauce over meat. Sprinkle cheese and pizza toppings over sauce. Sprinkle with Parmesan.
From metro.ca
3/5 (7)
Total Time 30 mins
Servings 4

See details

MEATZA! - CAVEMAN KETO

Instructions. Take ground beef and add eggs and seasoning, mix it together. Place ground beef into cast iron skillet, form into pizza crust. Cook for 15 minutes, or until meat is done at 400 degrees. Take out the crust and add sauce, cheese and toppings. Cook for additional time until the cheese is fully melted. 3.2.1753.
From cavemanketo.com

See details

MEATZA PIE RECIPE - COOKEATSHARE

Mix together above ingredients and press into large pie pan as you would shape a pie crust. On top of meat mix, spread 1 can tomato paste, 1/4 tsp. oregano, and 12 oz can sliced mushrooms; bake 25 min in 375 degree oven. When meat pie appears brown, sprinkle 1 lb. of shredded Cheddar cheese over top and 2 Tbsp. grated Parmesan cheese; return to oven till cheese …
From cookeatshare.com

See details

MEATZA RECIPE - ALL INFORMATION ABOUT HEALTHY RECIPES AND …

Meatza (Keto, Whole30) - Nom Nom Paleo® new nomnompaleo.com. Time to make the Meatza! Serves 4 Ingredients 1 pound bulk mild Italian sausage (check ingredients if doing Whole30) ¼ cup marinara sauce ¼ pound cremini mushrooms, thinly sliced 1 small red bell pepper, thinly sliced 1 small red onion, thinly sliced ¼ cup Castelvetrano olives, pitted and thinly sliced ½ cup …
From therecipes.info

See details

RECIPE: MEATZA DELUXE—A HUNTER’S PIZZA

2019-08-03 Add meat, vegetables, and then cheese to evenly cover the pie. 3. Bake the meatza at 400°F for 10 minutes, then broil for 3 to 4 minutes or until cheese starts to brown. 4. Slice and serve. For more delicious wild-game recipes, click here.
From americanhunter.org

See details

KETO MEATZA | LOW-CARB, GLUTEN-FREE, GRAIN-FREE, NUT-FREE, EGG-FREE

2022-02-15 Preheat oven to 425 degrees. To a mixing bowl, add ground pork, Italian seasoning, red pepper flakes, salt, and pepper and mix together until well-combined. Rip off two even-sized pieces of parchment paper and transfer ground pork …
From realbalanced.com

See details

MEATZZA | NIGELLA'S RECIPES | NIGELLA LAWSON

Preheat the oven to 220ºC/200°C Fan/gas mark 7/425ºF. In a large bowl, using your hands, combine the mince, Parmesan, breadcrumbs or oats, parsley and eggs. Grate in (or mince and add) the garlic and add some salt and pepper. Do not overwork it, just lightly mix together, or the meat will become compacted and dense.
From nigella.com

See details

MEATZA PIE | CHICKEN.CA

Preheat oven to 350°F (175°C). In a large bowl, thoroughly mix together ground chicken, cooked rice, beaten egg, and minced garlic. Pat out into bottom and sides of 10 inch (25 cm) pie plate. Bake for 20 minutes. Take out of oven, drain off any liquid and discard. Spread top with your favourite pasta sauce and any pizza toppings such as ...
From chicken.ca

See details

EASIEST KETO MEATZA YOU'LL EVER MAKE! - RULED ME - RECIPES

1. Preheat oven to 350°F. 2. Dump that chicken into a bowl and mash it up. I mean really mash it. It needs to be extremely fine or else you’ll have a chunky crust…and nobody likes a chunky crust. 3. Add the egg in with the chicken, along with all the spices and Parmesan cheese. 4.
From ruled.me

See details

MEATZA PIE RECIPE - FOOD.COM

2008-02-05 Meatza Pie. Recipe by Trudski2010. Join In Now Join the conversation! MAKE IT SHINE! ADD YOUR PHOTO. Save Recipe I got this recipe for a co-worker and loved it. Ready In: 45mins. Serves: 4 Units: US PRINT RECIPE
From food.com

See details

MEATZA PIE RECIPE - CREATE THE MOST AMAZING DISHES

All cool recipes and cooking guide for Meatza Pie Recipe are provided here for you to discover and enjoy. Healthy Menu. Healthy Popcorn Seasoning Recipes Healthy White Chocolate Chip …
From recipeshappy.com

See details

MEAT PIE RECIPES | ALLRECIPES

Serve with sour cream or cottage cheese. Hint: To freeze perogies, freeze separately first, then put in freezer bags. Otherwise, they will all stick together. Bierocks (German Meat Turnovers) Bierocks (German Meat Turnovers) Rating: Unrated. 172. Individual Beef Wellingtons. Individual Beef Wellingtons.
From allrecipes.com

See details

THE BEST MEATZA RECIPE EVER • RECIPE FOR PERFECTION

2019-09-04 Pat down the ground beef mixture until it forms a flat circle about 11 inches in diameter. Place the baking sheet in the oven on the middle rack. Bake for 30 minutes. Remove the baking sheet from the oven. Turn off the bake function and turn the broiler to high.
From recipeforperfection.com

See details

MEATZZA RECIPE: DELICIOUS MEAT-CRUST PIZZA - HEALTHY …

2022-03-30 Shape the pizza. Flatten the ground beef into a thin circle on a rimmed non-perforated pizza pan (or on a large baking sheet) and sprinkle it with salt, pepper, and spices. Bake it. Bake the meat for 10 minutes at 400°F. Add toppings. Top the meat crust with pizza sauce, shredded cheese, and your desired toppings. Broil.
From healthyrecipesblogs.com

See details

MEATZZA PIZZA - KETO, LOW CARB, GLUTEN-FREE - EASY MEATZA RECIPE

2020-05-14 This is a stovetop version of this Low Carb Pizza Casserole over at Homemade Interest! First Step: Combine the parmesan cheese, salt, Italian seasoning, and garlic powder in a small bowl. Second Step: Add oil to a cast-ironed skillet and add the sausage once it’s hot. After the sausage is browned, remove it from the pan.
From joyfilledeats.com

See details

MEATZA PIE - MIGHTY MRS | SUPER EASY RECIPES

Combine Italian bread crumbs, Italian seasoning, garlic powder, onion powder, parsley, and red pepper flakes with ground meat. Layer meat mixture into a cast iron skillet and press to make flat. Bake at 400˚ for 35-45 minutes.
From mightymrs.com

See details

MEATZA PIE - BIGOVEN

Preheat the oven to 400F. Mix the ground beef and Italian Sausage Seasoning until combined. Make the meat crust. Divide the meat in half, roll into a ball, and press evenly into a 8- or 9-inch round pie. Cover only the bottom of the pan and smooth the meat with damp hands until it's an even thickness.
From bigoven.com

See details

STOVE TOP MEATZA PIE | SEA SALT GALLEY KAT

2017-01-16 Instructions. Mix meat, egg and seasonings together well. Press firmly into cooking pan, pressing up along the sides of the pan. Place pan covered on heated Omnia base plate and cook on high for 5 minutes, then turn down heat to medium low and continue cooking for about 15 minutes until juices run clear. If using conventional oven method, cook ...
From seasaltgalleykat.com

See details

VEGETABLE MEATZA PIE WITH PESTO SAUCE - DR. MARK HYMAN

2017-03-21 Preparation. Preheat oven to 350°F. Make the crust. Place the bison and ground beef into a large mixing bowl and add the remaining crust ingredients. Mix until thoroughly com- bined. Line a baking sheet with parchment paper and spread the mixture on the baking sheet to make one large crust or two evenly sized crusts.
From drhyman.com

See details

MEATZA PIZZA PIE RECIPE

2022-01-27 Place the crust in the oven and bake for 20-25 minutes (oven times vary). While the crust is cooking, prepare your toppings. When the crust is cooked, remove it from the oven (leave it turned on) and add your tomato sauce, cheeses, and any additional toppings. Place back in the oven and cook for 10-15 additional minutes (or longer if you prefer).
From discover.grasslandbeef.com

See details

HOW TO MAKE LOW-CARB MEATZA (BEEF PIZZA BASE) - DITCH THE CARBS

2020-02-26 Heat your over to 250C/450F. When your oven is hot, bake the meat crust for 15-20 minutes or until the crust starts looking crispy. Then remove the crust and drain any liquid that was released while cooking. You will want to carefully flip the crust over using either a spatula or another sheet of parchment paper.
From ditchthecarbs.com

See details

MEATZA PIE CRUSTLESS LOW CARB PIZZA - SMOKIN' PETE'S BBQ

2017-02-14 Topped the meat crust with a layer of mozzarella, pizza sauce, mozzarella, mushrooms, red onion, pepperoni, and olives. Placed Meatza pie back in the 400ºF oven and baked for an additional 10 - 15 minutes until cheese is melted and bubbly. Sliced Baked Meatza Pie. Meatza Slice with a side of salad. Meatza Pie Construction.
From smokinpetebbq.com

See details

MEATZA PIE » CHICKEN FARMERS OF SASKATCHEWAN

4 Spread top with your favourite pasta sauce and any pizza toppings such as sliced mushrooms, red or green peppers and onions. Sprinkle with oregano and top with shredded cheese. Bake another 20 minutes or longer until cheese melts and top starts to brown.
From saskatchewanchicken.ca

See details

MEATZA PIZZA PIE RECIPE - BAKERRECIPES.COM

2003-01-18 The best delicious Meatza Pizza Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Meatza Pizza Pie recipe today! Hello my friends, this Meatza Pizza Pie recipe will not disappoint, I promise! Made with simple ingredients, our Meatza Pizza Pie is amazingly delicious, and addictive, everyone ...
From bakerrecipes.com

See details

MEATZA NO CRUST PIZZA RECIPE - MY CRAZY GOOD LIFE

2018-04-03 How to make a meatza meat crust pizza: Preheat the oven to 450º. In a medium bowl, mix ground beef, sausage, egg, and seasonings. Spread the mixture onto a greased baking sheet. You’ll want to use one with sides to catch any grease that rolls off. Bake for 10 – 15 minutes, or until meat is fully cooked.
From mycrazygoodlife.com

See details

MEATZA PIE | RECIPE | RECIPES, YUMMY DINNERS, FOOD SAFETY TIPS

Aug 13, 2014 - This deconstructed meatloaf is filling and delicious. The shredded cheese turns this into a crustless pizza.
From pinterest.ca

See details

MEATZA PIE RECIPE - THERESCIPES.INFO

1. Preheat the oven to 400F. Mix the ground beef and Italian Sausage Seasoning until combined. 2. Make the meat crust. Divide the meat in half, roll into a ball, and press evenly into an 8- or 9-inch round pie pan. Cover only the bottom of the pan and smooth the meat with damp hands until it's an even thickness.
From therecipes.info

See details

MEATZA PIE RECIPE | RECIPES, MEATZA RECIPE, BEEF RECIPES

May 24, 2012 - This is like a pizza without a bread crust. The crust is made out of the ground meat of your choice and you can top it with anything your heart desires. A very versatile recipe I have been making this for years. You can make this plain or spice it up to you liking. It can be made ahead and freezes well too. Recipe given to me by my good friend Wendy.
From pinterest.ca

See details

VEGETABLE MEATZA PIE WITH PESTO SAUCE | AMY MYERS MD

2021-07-02 Meatza 'Crust'. Preheat oven to 350 degrees F. Place meat in large mixing bowl with garlic powder, oregano, basil, thyme, parsley, sea salt. Mix until thoroughly combined. Spread mixture on a large baking sheet - make one large ‘pizza’ crust sized shape or two medium shapes. Bake for 15 minutes.
From amymyersmd.com

See details

MEATSA PIE :: RAISIN & FIG

Preheat oven to 375º. Mix turkey, crumbs, evaporated milk, garlic salt and Worcestershire sauce in large bowl. Pat into 9" pie pan or square baking dish, coated with cooking spray.
From raisinandfig.com

See details

MEATZA - PIE - RECIPE | COOKS.COM

1 lb. hamburger 2/3 c. canned milk 1/2 sm. can Contadina tomato paste 1 can drained mushrooms 1/2 c. Ritz cracker crumbs 1 tsp. garlic salt Shredded cheese
From cooks.com

See details

MEATZA PIE – PRIMALRECIPEBOOK

2017-06-08 For the ingredients and method for this recipe, please go to http://meljoulwan.com/2010/02/16/dinner-and-a-movie%E2%84%A2-meatza-pie-and-the-vancouver-olympics/
From primalrecipebook.com

See details

MEATZA PIE | CINDY'S RECIPES

2008-09-07 Meatza Pie Cynthia Matzat September 07, 2008 1 comment. A different twist on traditional meatloaf. Ingredients: 1 pound lean ground beef 1/2 teaspoon garlic salt 1/2 cup dry bread crumbs 1/2 cup evaporated milk 1/3 cup spaghetti or pizza sauce shredded cheese (mozzarella), for topping 1/4 teaspoon oregano Directions: 1. Mix together the hamburger, …
From cindysrecipes.com

See details

MEATZA PIZZA PIE - OUR BACKYARD HOMESTEAD

2012-05-03 Press meat into bottom of pan or transfer to pie plate to form the crust. Add desired toppings and bake at 400℉ until cheese is beginning to brown, 10-15 minutes. Add desired toppings and bake at 400℉ until cheese is beginning to brown, 10-15 minutes.
From ourbackyardhomestead.com

See details

MEATZA PIE - RECIPES | COOKS.COM

MEATZA PIZZA PIE. Mix and spread in bottom of flat baking dish. Top with following: 1/4 c. grated Parmesan cheese 1/2 lb. or 1 c. Mozzarella cheese 1 (8 oz.) ... Ingredients: 6 (crumbs .. milk .. salt ...) 7. MEATZA PIE. Preheat oven at 350 degrees. Mix first 4 ingredients together and pour into a 9x9 pan.
From cooks.com

See details

DEEP DISH KETO MEATZA PIE RECIPE | LOW CARB, GRAIN FREE, KID …

Easy keto recipes like this are a must, especially when you have a f... The beef heart and the savory gluten-free crust really shine in this keto meatza recipe.
From youtube.com

See details

MEATZA PIE WITH PESTO SAUCE | THE FASTING METHOD

Instructions. Preheat oven to 350°F. Make the crust. Place the bison and ground beef into a large mixing bowl and add the remaining crust ingredients. Mix until thoroughly com- bined. Line a baking sheet with parchment paper and spread the mixture on the baking sheet to make one large crust or two evenly sized crusts.
From blog.thefastingmethod.com

See details