Melodys Homemade Salsa Recipes
THE BEST HOMEMADE SALSA YOU'LL EVER EAT
This recipe for homemade Mexican-style salsa is hands down the best salsa you'll ever eat. Tomatoes and peppers are perfectly charred on the stovetop before they're blended with the other ingredients. So good and simple!
Provided by Amy Rains
Categories Appetizer
Time 30m
Number Of Ingredients 9
Steps:
- Heat a large skillet to medium high heat. Place tomatoes and peppers in the skillet.
- Continue to saute, rotating the vegetables occasionally, so several sides begin to blister. See photos above. This will take around 20 minutes. Set aside to cool.
- Once cooled, chop off the stems of the peppers, and remove the seeds from the jalapeño (you can also keep some seeds for more heat in your salsa). Cut the vegetables into large pieces.
- Place tomatoes, peppers, onions, lime, and canned tomatoes into a blender and pulse quickly until just mixed (about 5 seconds). Add garlic, cilantro, and bouillon. Pulse for another 15 seconds until well blended but chunky.
- Place in a large bowl and refrigerate until cooled before serving. Serve with your favorite Mexican dish or with chips.
Nutrition Facts : Calories 18 kcal, Carbohydrate 4 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 27 mg, Fiber 1 g, Sugar 2 g, ServingSize 1 serving
THE BEST HOMEMADE SALSA
Steps:
- Combine all the ingredients in a large pot and bring to a boil. Reduce the heat and simmer for 10 minutes, stirring often.
- Fill sterilized pint-size canning jars within 1/2-inch of the top. Wipe the rim of the jar clean and seal with a lid and ring.
- Process in a water or steam bath canner for 15 minutes (add 5 minutes if you live at 1,001 to 3,000 feet; add 10 minutes for 3,001 to 6,000 feet; add 15 minutes for 6,001 feet to 8,000 feet).
- Remove the jars carefully from the water or steam bath and let cool to room temperature. Check to make sure the jars have sealed correctly (lightly press the top of the lid; it should be firm - if the center bubbles up and down when you press on it, it hasn't sealed correctly and will need to be refrigerated or re-processed).
FRESH HOMEMADE SALSA
Another salsa recipe called for a fresh jalapeno (I think), but I had green chiles in a can on hand. This salsa tastes great, so I'm sticking with it!
Provided by Stephanie Roynestad Fuller
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes Tomato Salsa Recipes
Time 1h20m
Yield 12
Number Of Ingredients 9
Steps:
- Combine tomatoes, red onion, yellow onion, green chilies, lime juice, cilantro, garlic, cumin, and salt in a food processor. Pulse processor until mixture is combined, yet remains chunky. Transfer to a bowl, cover with plastic wrap, and refrigerate at least 1 hour.
Nutrition Facts : Calories 10.6 calories, Carbohydrate 2.4 g, Fat 0.1 g, Fiber 0.5 g, Protein 0.4 g, Sodium 67.5 mg, Sugar 1.2 g
More about "melodys homemade salsa recipes"
MY BEST SALSA RECIPES - HOMEMADE ON A WEEKNIGHT
From homemadeonaweeknight.com
MELODYS HOMEMADE SALSA (KITCHENPC)
From kitchenpc.com
CHIPOTLE-STYLE FRESH CORN SALSA - ONCE UPON A CHEF
From onceuponachef.com
SALSA FRESCA RECIPE (WITH VIDEO AND STEP-BY-STEP) - MARTHA STEWART
From marthastewart.com
HOMEMADE SALSA ROJA RECIPE: EASY RED SALSA WITH DRIED CHILES
From hostessatheart.com
HOW TO MAKE SALSA – EASY SALSA “FORMULA” AND VARIATIONS
From simpleandsavory.com
EASY RESTAURANT-STYLE BLENDER SALSA: A BEGINNER’S GUIDE TO FRESH ...
From lidiarecipes.com
23622 MELODYS HOMEMADE SALSA RECIPES - RECIPEOFHEALTH
From recipeofhealth.com
HOMEMADE SALSA - RECIPE PIONEER
From recipepioneer.com
28 BEST HOMEMADE SALSA RECIPES FOR EVERY OCCASION
From chefstandards.com
MELODYS HOMEMADE SALSA RECIPES
From tfrecipes.com
HOMEMADE MEXICAN SALSAS - KENT ROLLINS
From kentrollins.com
HOMEMADE SALSA (5-MINUTE RECIPE) - WHOLESOME YUM
From wholesomeyum.com
EASY HOMEMADE SALSA (SALSA ROJA) - EASY PEASY FOODIE
From easypeasyfoodie.com
TONY'S RIDICULOUSLY EASY HOMEMADE SALSA - AMBITIOUS …
From ambitiouskitchen.com
THESE 5 UNIQUE SALSA RECIPES ARE A HOMEMADE FIESTA IN A BOWL
From organicauthority.com
21 BEST SALSA RECIPES - WAYS TO MAKE HOMEMADE SALSA - THE …
From thepioneerwoman.com
NUTRITIONAL FACTS: - FOOD.COM
From food.com
BEST AUTHENTIC MEXICAN SALSA RECIPE - LEMON BLOSSOMS
From lemonblossoms.com
BEST MILD ROASTED ANAHEIM PEPPER SALSA (GREEN CHILE SALSA …
From mexicanmademeatless.com
21 EASY HOMEMADE SALSAS THAT BRING THE FLAVOR - BUDGET-FRIENDLY …
From mamasonabudget.com
EASY HOMEMADE SALSA VERDE - RUNNING TO THE KITCHEN®
From runningtothekitchen.com
20+ OF THE BEST SALSA RECIPES - NERDY MAMMA
From nerdymamma.com
18 DELICIOUS BAKED COD RECIPES FOR SEAFOOD LOVERS
From panmastery.com
PERFECTLY SPICY AND FRESH: HOMEMADE SALSA RECIPE BY MELODY
From melodyskitchen.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love