SALAD OF MESCLUN GREENS WITH DRIED CRANBERRIES, MASCARPONE DUMPLINGS AND CHAMPAGNE VINAIGRETTE
Provided by Robert Irvine : Food Network
Categories dessert
Time 20m
Yield 6 servings
Number Of Ingredients 14
Steps:
- For the dumplings and salad:
- Mix goat cheese, mascarpone and chives in a bowl. Roll into small "dumplings" and set aside at room temperature.
- For the Champagne Vinaigrette:
- Make vinaigrette by mixing together vinegar, Champagne, vanilla, chives, salt, and pepper, in a small bowl. Add oil in a slow stream by whisking constantly.
- Cut or shred greens into 1/2-inch wide pieces. Combine cheese dumplings, greens, cranberries, and tomatoes and toss with enough vinaigrette to coat.
APPLE, PECAN AND BLUE CHEESE SALAD
Provided by Ree Drummond : Food Network
Categories appetizer
Time 10m
Yield 8 servings
Number Of Ingredients 10
Steps:
- Add the greens, cherries, pecans, cheese and apples into a large salad bowl.
- Mix the olive oil, Dijon, maple syrup and vinegar in a small jar and sprinkle with and salt and pepper. Put the lid on the jar and shake well to mix.
- Pour a little of the salad dressing over the top of the salad and toss to combine. Taste the salad and add more dressing to taste.
CRANBERRY PECAN SALAD
Raspberry Dijon vinaigrette is savory with cranberries, toasted pecans, red onion, and feta cheese. A real crowd pleaser! Can substitute brie for feta, too.
Provided by STACY38
Categories Salad Green Salad Recipes Mixed Greens Salad Recipes
Time 25m
Yield 6
Number Of Ingredients 11
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Spread pecans evenly on a baking sheet. Toast for 8 to 10 minutes, or until lightly browned and fragrant.
- In a small bowl, stir together the vinegar, mustard, sugar, salt, and pepper; mix until sugar and salt dissolve. Whisk in olive oil.
- In a salad bowl, toss together the greens, cranberries, pecans, onions, and cheese. Drizzle with vinaigrette, and toss gently to coat.
Nutrition Facts : Calories 456.1 calories, Carbohydrate 21 g, Cholesterol 44.6 mg, Fat 38.6 g, Fiber 4 g, Protein 10 g, SaturatedFat 10.6 g, Sodium 779.9 mg, Sugar 16.4 g
MESCLUN SALAD WITH CRANBERRY VINAIGRETTE
This dressing can be made the night before; assemble the salad just before serving.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Number Of Ingredients 6
Steps:
- In the bowl of a food processor, combine the olive oil, white-wine vinegar, 2 tablespoons dried cranberries, and sugar. Process until the dressing is pink and cranberries are very finely chopped. Season with salt and pepper.
- Place the lettuce in a medium bowl, add the dressing, and toss to combine. Garnish with remaining dried cranberries, and serve immediately.
BLUE CHEESE AND DRIED CRANBERRY TOSSED SALAD
This is a very tasty salad; a swanky version of a regular everyday salad. The addition of blue cheese and dried cranberries give it something special. Wherever it is brought people always ask for the recipe!
Provided by Michelle
Categories Salad Green Salad Recipes Romaine Lettuce Salad Recipes
Time 20m
Yield 6
Number Of Ingredients 7
Steps:
- Layer the romaine lettuce with the cucumber, grape tomatoes, pecans, cranberries, and blue cheese in a large salad bowl. Dress the salad with the balsamic vinaigrette before serving.
Nutrition Facts : Calories 258.3 calories, Carbohydrate 19 g, Cholesterol 8.4 mg, Fat 19.9 g, Fiber 4.6 g, Protein 5.3 g, SaturatedFat 3.8 g, Sodium 519.7 mg, Sugar 9.9 g
MESCLUN SALAD WITH RASPBERRY-WALNUT VINAIGRETTE
The dressing can be made and the greens washed one day ahead and refrigerated.
Provided by Marian Burros
Categories easy, quick, salads and dressings
Time 10m
Yield 6 servings
Number Of Ingredients 4
Steps:
- Wash and dry the greens, and place in refrigerator in a plastic bag.
- Whisk the vinegar, oil and mustard together; cover and refrigerate.
- To serve, bring dressing to room temperature. Just before serving, toss the greens with dressing.
Nutrition Facts : @context http, Calories 119, UnsaturatedFat 11 grams, Carbohydrate 1 gram, Fat 13 grams, Fiber 1 gram, Protein 1 gram, SaturatedFat 1 gram, Sodium 22 milligrams, Sugar 0 grams, TransFat 0 grams
CRANBERRY BLUE CHEESE SALAD
For a light, refreshing first course, Lori McLaughlin of Pittsford, New York turns to this fruity salad. Sweet apple, dried cranberries, blue cheese and a vinaigrette dressing give it a subtle punch of flavor.
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 12 servings.
Number Of Ingredients 9
Steps:
- In a large bowl, combine the lettuces, apple and cranberries. In a small bowl, whisk the oil, vinegar, mustard and garlic. Pour over salad and toss to coat. Sprinkle with blue cheese. Serve immediately.
Nutrition Facts : Calories 111 calories, Fat 8g fat (2g saturated fat), Cholesterol 4mg cholesterol, Sodium 98mg sodium, Carbohydrate 9g carbohydrate (6g sugars, Fiber 2g fiber), Protein 2g protein. Diabetic Exchanges
MESCLUN SALAD WITH BANON CHEESE
Traditionally made from cow's or goat's milk and wrapped in chestnut leaves, Banon cheese is named after the town in northern Provence from which it hails. When the leaves are green, the cheese is fresh, mild, and sweet; when the leaves are brown, it is ripe and soft. Either way, it's a great complement to classic mesclun greens. In the spirit of Provence, we encourage you to bypass the ready-made mesclun mix and create your own blend of peppery, sweet, and tender baby lettuces from the array that you can find at the farmers market.
Time 15m
Yield Makes 6 servings
Number Of Ingredients 7
Steps:
- Whisk together vinegar, salt, and pepper in a bowl until salt is dissolved, then add oil, whisking until emulsified.
- Just before serving, toss lettuces with just enough vinaigrette to coat, then divide among plates. Halve cheeses and serve 1 half with each salad.
MESCLUN SALAD WITH TRUFFLE VINAIGRETTE
Categories Salad Leafy Green Side No-Cook Vegetarian Quick & Easy Vinegar Fall Healthy Vegan Gourmet Sugar Conscious Kidney Friendly Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 4 side-dish servings
Number Of Ingredients 6
Steps:
- Whisk together all ingredients except mesclun in a large bowl until combined. Just before serving, add greens and toss to coat.
CRANBERRY BLUE CHEESE SALAD
My favorite summer salad. Great for luncheons. Sometimes I substitute chopped pecans for the sunflower seeds. And I've also used a blue cheese vinaigrette rather than the creamy caesar. It's a very pretty salad and I get rave reviews every time I serve it.
Provided by RedFred in Indiana
Categories < 15 Mins
Time 5m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Toss and Serve.
Nutrition Facts : Calories 129.2, Fat 11.9, SaturatedFat 3.3, Cholesterol 8.6, Sodium 262.8, Carbohydrate 2.7, Fiber 1, Sugar 0.7, Protein 3.9
More about "mesclun salad w pecans blue cheese cranberry vinaigrette recipes"
MESCLUN SALAD WITH GOAT CHEESE, MAPLE-GLAZED PECANS & MAPLE …
From pinterest.com
BLEU CHEESE PECAN CHOPPED SALAD - CARRIE’S EXPERIMENTAL KITCHEN
From carriesexperimentalkitchen.com
MESCLUN SALAD WITH GOAT CHEESE, MAPLE-GLAZED PECANS AND MAPLE …
From mealplannerpro.com
MESCLUN SALAD WITH GOAT CHEESE, MAPLE-GLAZED PECANS & MAPLE …
From pinterest.com
MIXED SALAD WITH BACON, BLUE CHEESE AND PECANS RECIPE - FOOD
From foodandwine.com
MESCLUN SALAD WITH CRANBERRY VINAIGRETTE
From mealplannerpro.com
MESCLUN SALAD W/ PECANS, BLUE CHEESE & CRANBERRY VINAIGRETTE …
From textcook.com
MESCLUN SALAD WITH GOAT CHEESE, MAPLE-GLAZED PECANS
From onceuponachef.com
GREEN SALAD WITH PECANS, BLUE CHEESE AND CRANBERRY …
From womansday.com
BLUEBERRY, BLUE CHEESE, AND SUGARED PECAN SALAD
From justonedonna.com
CRANBERRY, BLUE CHEESE, AND CANDIED PECAN SALAD
From heidishomecooking.com
APPLE CRANBERRY SALAD RECIPE (WITH BLUE CHEESE!) - AVERIE COOKS
From averiecooks.com
MESCLUN SALAD WITH CRANBERRY VINAIGRETTE - BIGOVEN.COM
From bigoven.com
MIXED GREEN MESCLUN SALAD WITH BLACKEYE PEA VINAIGRETTE RECIPE …
From thedailymeal.com
CRANBERRY PECAN SALAD WITH BLUE CHEESE - JERSEY GIRL COOKS
From jerseygirlcooks.com
CANDIED PECAN BLUE CHEESE CRANBERRY SALAD - MOUNTAIN CRAVINGS
From mountaincravings.com
A GREEN SALAD WITH CRANBERRIES WITH A FRENCH VINAIGRETTE
From myturnforus.com
10 BEST SALAD WITH BLUE CHEESE CRUMBLES RECIPES - YUMMLY
From yummly.com
CRANBERRY PEAR AND BLUE CHEESE SALAD WITH PECAN PRALINE VINAIGRETTE
From pinterest.ca
10 BEST CANDIED PECANS SALAD RECIPES - YUMMLY
From yummly.com
CRANBERRY PEAR AND BLUE CHEESE SALAD WITH PECAN PRALINE VINAIGRETTE
From pinterest.ca
PEAR, BLUE CHEESE, CANDIED PECAN SALAD - SHOW ME THE YUMMY
From showmetheyummy.com
MESCLUN SALAD WITH CRANBERRIES AND AVOCADO RECIPE | MYRECIPES
From myrecipes.com
MESCLUN SALAD WITH GRILLED PEACHES AND RASPBERRY VINAIGRETTE
From kosher.com
APPLE PECAN BLUE CHEESE SALAD | KITCHEN DREAMING
From kitchendreaming.com
CRANBERRY PECAN SALAD WITH CRANBERRY VINAIGRETTE - EAT. DRINK. LOVE.
From eat-drink-love.com
MIXED GREENS SALAD WITH CRANBERRY VINAIGRETTE RECIPE
From vegetariantimes.com
APPLE CRANBERRY PECAN SALAD - DAMN DELICIOUS
From damndelicious.net
MESCLUN SALAD WITH CALIFORNIA PRUNES, GOAT CHEESE AND PECANS
From californiaprunes.ca
CANDIED PECAN, CRAISIN, FETA SALAD WITH CREAMY BALSAMIC VINAIGRETTE
From chef-in-training.com
MESCLUN SALAD W/ PECANS, BLUE CHEESE & CRANBERRY VINAIGRETTE …
From recipenode.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love



