Richs Magnolia Room Chicken Salad Recipes

RICH'S MAGNOLIA ROOM CHICKEN SALAD

RICH'S MAGNOLIA ROOM CHICKEN SALAD image

Categories Chicken

Number Of Ingredients 7

Ingredients

3 1/2 pounds chicken breasts
Salt to taste
6 ribs celery, diced
1/2 cup pickle relish
1 1/2 teaspoons ground white pepper
2 cups mayonnaise
1/2 cup sliced toasted almonds

Steps:

Boil chicken breasts in lightly salted water until meat is tender. Reserve stock for future use. Let chicken cool. Separate meat from bones and skin leave chicken in medium-size strips. Fold celery, pickle relish and pepper into mayonnaise. Fold chicken into mayonnaise mixture. Cover and refrigerate until serving. Garnish with almond slices.

MAGNOLIA ROOM FROZEN FRUIT SALAD

Magnolia Room Frozen Fruit Salad image

This recipe came out of the Alanta Journal food section. I made it lots when we lived in Harlem, Georgia. Good way to get fruit in husbands and children. Very refreshing on a steamy Georgia day.

Provided by out of here

Categories Pineapple

Time 15m

Yield 8 serving(s)

Number Of Ingredients 10

Ingredients

1 (8 ounce) package cream cheese
1/3 cup powdered sugar
3/4 teaspoon vanilla
1/3 cup Miracle Whip
1 (16 ounce) can peach slices, drained
1/3 cup maraschino cherry, halved
1 (16 ounce) can fruit cocktail, drained
1 (8 ounce) can crushed pineapple, drained
2 cups miniature marshmallows
1/3 cup whipping cream

Steps:

Whip cream cheese; add powered sugar and mix well.
Add vanilla and blend in salad dressing.
Fold in all the fruit and marshmallows.
Whip cream and fold into fruit mixture.
Ladle into 5 oz. serving dishes. I used small jelly jars, so I could freeze them. Freeze at least overnite.
Defrost about 15 minutes before serving.

Nutrition Facts : Calories 243.9, Fat 13.6, SaturatedFat 8.5, Cholesterol 44.8, Sodium 101.6, Carbohydrate 29.4, Fiber 0.8, Sugar 24.5, Protein 2.9

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