Microwave Lemon Bars Recipes

MICROWAVE LEMON BARS

Microwave Lemon Bars image

You won't find an easier or tastier lemon bar!! Cut this recipe from the L.A. Times years ago. Super quick and simple too!

Provided by Sauce Lover

Categories Dessert

Time 10m

Yield 16 1, 16 serving(s)

Number Of Ingredients 10

Ingredients

1 cup flour
1/3 cup powdered sugar
1/2 cup butter, softened
2 eggs
1 cup sugar
1 1/2 teaspoons cornstarch
1/2 teaspoon baking powder
1 tablespoon lemon rind, grated
3 1/2 tablespoons lemon juice
powdered sugar (to garnish)

Steps:

To make crust, combine flour and sugar in small bowl. In another small bowl, microwave butter until melted. Work melted butter into flour and sugar mixture until well blended and crumbly. Press mixture into bottom of microwave safe baking dish, 8" round is what I use. Microwave for 4 minutes. Set crust aside.
To make filling, combine eggs and sugar, beat until fluffy. Add all remaining ingredients, beat slowly until cornstarch is well dissolved, about 1 full minute. Do not overmix.
Pour this mixture over baked crust. Cook on high 3 1/2 to 4 1/2 minutes, just until center begins to set. Remove and let chill in refrigerator. Before cutting, dust with powdered sugar. I cut mine into small 1 1/2" bites, place each bite in a paper or foil baking cup as they are quite rich. Enjoy!

MICROWAVE LEMON BARS

Microwave Lemon Bars image

A super easy & QUICK dessert . I make it when hubby is crying for dessert .. 5 min to make. about 7 min to cook & then a bit of time to cool.. as long as you can stand to wait :-)

Provided by lisa mickey

Categories Other Desserts

Time 10m

Number Of Ingredients 7

Ingredients

8 Tbsp butter
1 c flour
1/4 c powdered sugar
2 eggs
3 Tbsp lemon juice
2 Tbsp flour
1 c sugar

Steps:

1. Melt butter in Microwave in a mixing bowl. Add 1 cup flour & 1/4 cup powdered sugar. mix with a fork. Press into an 8 x 8 glass pan. microwave on high power 2-3 min. Set aside .
2. In same mixing bowl, Whisk :2 eggs, 3 T lemon Juice, 2 T flour & 1 Cup sugar. Pour over baked crust. Microwave 3-4 min. ( Turning once or twice ) Sprinkle with powdered sugar. let cool 30 min.

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