Microwaved Vidalia Onion Recipes

BAKED VIDALIA ONIONS

Baked Vidalia Onions image

Vidalia onion recipes are some of my favorites to whip up. Served alongside any of a variety of fish and meats, these tender onions are a nice change of pace. Folks find it a fun and flavorful side dish. -Norma Durham, Rogersville, Tennessee

Provided by Taste of Home

Categories Side Dishes

Time 55m

Yield 2 servings.

Number Of Ingredients 5

Ingredients

2 small Vidalia or sweet onions
4 teaspoons butter
1/4 teaspoon salt
Dash pepper
Garlic salt to taste, optional

Steps:

Quarter onions halfway through and open slightly. Place each on a 18x12-in. piece of heavy-duty foil. Place 2 teaspoons butter in center of each onion; sprinkle with salt, pepper and, if desired, garlic salt. Fold foil to seal tightly. Bake at 350° until onions are tender, 50-60 minutes. Open foil carefully to allow steam to escape.

Nutrition Facts : Calories 148 calories, Fat 8g fat (5g saturated fat), Cholesterol 20mg cholesterol, Sodium 376mg sodium, Carbohydrate 19g carbohydrate (12g sugars, Fiber 2g fiber), Protein 2g protein.

VIDALIA HEAVEN

Vidalia Heaven image

Vidalia onions filled with beef bouillon and butter are grilled to caramelized perfection!

Provided by Kate

Categories Side Dish Vegetables

Time 1h4m

Yield 4

Number Of Ingredients 3

Ingredients

4 Vidalia onions
4 cubes beef bouillon
4 tablespoons butter

Steps:

Preheat an outdoor grill for medium heat, and lightly oil grate.
Peel each onion, and core out the center. Drop a beef bouillon in the core of each onion, and cover the bouillon with 1 tablespoon of butter. Wrap tightly with aluminum foil.
Cook on grill for 30 to 60 minutes, or to desired doneness. Be careful not to puncture the aluminum foil, or the juices will drip out, and the onion will burn.

Nutrition Facts : Calories 156.3 calories, Carbohydrate 11.8 g, Cholesterol 30.7 mg, Fat 11.9 g, Fiber 1.5 g, Protein 2.2 g, SaturatedFat 7.4 g, Sodium 949.1 mg, Sugar 5.7 g

MICROWAVED VIDALIA ONION

Microwaved Vidalia Onion image

Make and share this Microwaved Vidalia Onion recipe from Food.com.

Provided by Kats Mom

Categories Onions

Time 10m

Yield 1 onion, 2-4 serving(s)

Number Of Ingredients 4

Ingredients

1 large vidalia onion (or other sweet onion variety)
1 chicken bouillon cubes or 1 vegetable bouillon cube
1 teaspoon butter
water

Steps:

Peel outer skin from onion.
Cut slice off bottom root end of onion so it stands upright.
Cut cone shape out of top of onion with small sharp knife, leaving at least 1/2 inch intact in bottom of onion.
Place onion in bowl.
Place bouillon cube and butter in hole in onion.
Fill bowl with water, covering onion halfway up side.
Cover onion and bowl loosely with waxed paper; microwave at HIGH 5 to 6 minutes or until onion is tender and can be separated with fork.
Serve broth with onion, if desired.

Nutrition Facts : Calories 52.6, Fat 2.1, SaturatedFat 1.3, Cholesterol 5.2, Sodium 321.4, Carbohydrate 8, Fiber 1.1, Sugar 3.5, Protein 1

MICROWAVE VIDALIA ONION

Microwave Vidalia Onion image

Make and share this Microwave Vidalia Onion recipe from Food.com.

Provided by CassieM

Categories Onions

Time 4m

Yield 1-2 serving(s)

Number Of Ingredients 2

Ingredients

1 vidalia onion
2 -3 tablespoons butter

Steps:

"Quarter" the onion by making an "X" cut - but do not slice all the way through. (Bottoms will still be attached.)
Place slivers of butter between the slices.
Microwave on high 3-5 minutes.

Nutrition Facts : Calories 249.8, Fat 23.1, SaturatedFat 14.6, Cholesterol 61.1, Sodium 166.9, Carbohydrate 11.1, Fiber 1.5, Sugar 4.7, Protein 1.2

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