Mimis Pecan Pie Bars Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

PECAN BARS II



Pecan Bars II image

This recipe is a holiday favorite of mine but you can use it any time you have a craving for pecan pie. You can make it suit any number large or small, just keep multiplying the recipe!

Provided by Joan

Categories     Desserts     Nut Dessert Recipes     Pecan Dessert Recipes

Yield 36

Number Of Ingredients 5

1 (8 ounce) package crescent rolls
⅔ cup butter
⅔ cup packed brown sugar
1 ½ cups chopped pecans
1 cup semisweet chocolate chips

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Line a 10x15 inch jellyroll pan with parchment paper.
  • Remove crescent roll dough from package and cover the bottom of the prepared jellyroll pan. Pinch seams together so there is just one sheet of dough.
  • In a small saucepan , melt butter over medium heat. Stir in the brown sugar to dissolve, and bring the mixture to a rolling boil for 1 to 2 minutes. Pour the mixture over the prepared crust. Sprinkle the pecans evenly over the mixture. Bake for 20 to 25 minutes in the preheated oven. Edges of crust will be golden.
  • Remove from the oven and sprinkle the chocolate chips over the top. Wait a few minutes, then spread the chips out over the bars. Be careful not to mess up the layer underneath. Allow bars to cool completely before cutting into squares or triangles.

Nutrition Facts : Calories 122.2 calories, Carbohydrate 10.3 g, Cholesterol 12.1 mg, Fat 9.1 g, Fiber 0.9 g, Protein 1.3 g, SaturatedFat 3.9 g, Sodium 59.1 mg, Sugar 6.8 g

MIMI'S PECAN PIES



Mimi's Pecan Pies image

My grandmother was always the baker in our family and made these pecan pies for every special occasion!

Provided by Ms. Sweet

Categories     Pie

Time 1h

Yield 2 pies, 16 serving(s)

Number Of Ingredients 8

1 cup butter, melted
1 3/4 cups sugar
1/4 cup brown sugar, packed
3/4 cup white Karo
5 eggs, beaten
2 -3 teaspoons vanilla
2 cups chopped pecans
2 unbaked pie shells

Steps:

  • Mix together all ingredients in a large bowl.
  • Pour evenly into 2 pie shells.
  • Bake at 300 degrees for 45-55 minutes.

MAPLE PECAN BARS



Maple Pecan Bars image

Time 2h30m

Number Of Ingredients 15

Crust:
----------------
1 1/4 cups all-purpose flour
1/3 cup firmly packed golden brown sugar
1/4 teaspoon salt
1/2 cup cold butter cut into 3/4 inch pieces
----------------
Filling:
----------------
6 Tablespoons butter
1/3 cup pure maple syrup
2/3 cup firmly packed golden brown sugar
1/3 cup heavy cream
2 cups coarsely chopped pecans
1/2 cup quick cooking oats

Steps:

  • To Make the Crust: ---------------- Preheat oven to 350 degrees F Combine the flour, brown sugar, and salt and mix. Add the butter and using a pastry blender, mix butter into flour mixture until pea sized crumbs form. Line 8-inch square baking pan with parchment paper or non-stick foil, letting it extend up the sides of pan. Press the crumb mixture into the bottom of the prepared pan. Bake the crust until the edges are lightly browned and the top feels firm when lightly touched, 12 - 17 minutes. Set aside. ---------------- To Make the Filling: ---------------- In a saucepan over medium heat, combine the butter, maple syrup, and brown sugar and stir together until the butter melts and the brown sugar dissolves. Bring to a boil and boil for 1 minute. Remove from the heat and immediately stir in the cream. Then stir in the pecans and oatmeal. Pour the hot filling over the partially baked crust, spreading it evenly to the edges with an icing spatula. Bake at 350F until the filling is set when you give the pan a gentle shake, 22-25 minutes. Transfer to a wire rack to let cool until firm, about 1 1/2 hours. Using the ends of the paper or foil liner, carefully lift the maple-pecan square in its liner from the baking pan. Loosen the paper or foil from the edges and cut into 20 - 25 small squares. Store in an airtight container at room temperature for up to 3 days.

MIMI'S PECAN PIE



Mimi's Pecan Pie image

Pecan Pie or Pecan Pie. Which ever way you pronouce it is still Pecan Pie, and Pecan Pie is delicious.

Provided by Mimi in Maine

Categories     Pie

Time 1h5m

Yield 1 pie

Number Of Ingredients 8

3 eggs (beaten slightly)
3 tablespoons butter (melted)
1/3 cup brown sugar (light or dark)
1/2 cup light corn syrup
1/2 cup dark corn syrup
1 teaspoon vanilla
1/4 teaspoon salt
1 1/4 cups broken and whole pecans

Steps:

  • In a large bowl slightly beat the eggs.
  • Add the melted butter, brown sugar, both corn syrups, vanilla, salt, and pecans.
  • Pour it into a prepared pie shell.
  • Bake 350 degrees for about 45 minutes.
  • Serve with real whipped cream dollops.

More about "mimis pecan pie bars recipes"

PECAN PIE BARS RECIPE (SEMI-HOMEMADE) | AMY IN THE …
pecan-pie-bars-recipe-semi-homemade-amy-in-the image
2019-03-14 Press this mixture into the bottom of a lightly greased 9" x 13" baking dish. Pop it into a 350°F oven for 20 minutes, take it out and set it aside. Pecan Pie Filling. In a mixing bowl, combine the light corn syrup, light brown …
From amyinthekitchen.com


BEST EVER PECAN PIE BARS - JO COOKS
best-ever-pecan-pie-bars-jo-cooks image
2022-06-09 Let the mixture rest while the crust bakes and cools. During this time the pecan mixture will slightly thicken. Pour the pecan filling over the prepared crust and use a spatula to spread the pecans evenly, if needed. Place the pan …
From jocooks.com


PECAN PIE BARS (EASY PECAN BARS RECIPE) - THE COOKIE …
pecan-pie-bars-easy-pecan-bars-recipe-the-cookie image
2018-12-05 Bake the bars at 350°F for 25 minutes, or until golden brown and set in the middle. Set the bars on a cooling rack to cool, and after 10 minutes, slide a sharp, thin knife between the pan and the bars to loosen the sides. …
From thecookierookie.com


EASY PECAN PIE BARS | PIE YOU CAN EAT WITH YOUR HANDS!
easy-pecan-pie-bars-pie-you-can-eat-with-your-hands image
2019-09-12 Instructions. Preheat oven to 350°F. Line a 9×13 baking dish with foil and set aside. In the bowl of your stand mixer fitted with the paddle attachment combine the butter and sugar together on medium speed. Turn the …
From cookiesandcups.com


PECAN PIE BARS - TWO SISTERS
pecan-pie-bars-two-sisters image
2020-10-01 Press the mixture evenly into a lined 9x13" baking pan. (Lining the pan with parchment paper will make it easier to remove the bars). Bake in an oven preheated to 350 degrees for 15-18 minutes or until the edges are …
From twosisterscrafting.com


MOMMA’S PECAN PIE BARS! - MY INCREDIBLE RECIPES
mommas-pecan-pie-bars-my-incredible image
2017-09-17 Instructions. Grease a 9x13" baking pan with butter and preheat your oven to 350 degrees. Use a hand or stand mixer to beat your butter and sugar until creamy. Mix in your vanilla extract and one egg at a time. Mix in …
From myincrediblerecipes.com


BEST PECAN PIE BARS + VIDEO - THE SLOW ROASTED ITALIAN
best-pecan-pie-bars-video-the-slow-roasted-italian image
2020-10-27 Preheat the oven to 350°F. For the crust, beat the butter and granulated sugar in the bowl of an electric mixer fitted with a paddle attachment, until light, approximately 3 minutes. Add the eggs and the vanilla and mix well. …
From theslowroasteditalian.com


BETTER THAN YOUR MAMA’S PECAN PIE BARS (YOU NEED THIS …
better-than-your-mamas-pecan-pie-bars-you-need-this image
2017-11-01 Bake for 20 minutes. 3. Filling: White the crust is baking in the oven, combine brown sugar and flour. Mix well. Add eggs, vanilla extract, corn syrup, salt and heavy whipping cream. Let sit while crust bakes and stir every …
From yourcupofcake.com


PECAN PIE BARS
2010-12-13 Several people have asked for the pecan pie bar recipe. So here it is. I aim to please! Pecan Pie Surprise Bars Base: 1 pkg. yellow cak...
From allthingsmimi.blogspot.com


CHOCOLATE PECAN PIE BARS – CAN'T STAY OUT OF THE KITCHEN
2013-03-05 Press onto bottom and ½” up sides of greased 9x13” pan. Bake in 350° for 10-15 minutes or until set. In medium bowl, combine eggs, corn syrup, remaining ¾ cup brown sugar, pecans, chocolate chips and 3 tbsp. melted butter. Pour over baked crust. Bake in 350° oven for 40 minutes or until filling is set.
From cantstayoutofthekitchen.com


MIMI’S PECAN PIE | REALCAJUNRECIPES.COM: LA CUISINE DE MAW MAW
2002-05-30 Step 1. Preheat oven to 350 degrees. Step 2. In a large glass bowl, mix the Karo syrup, sugar, eggs, milk, flour, and vanilla. Stir in the pecans (chopped or whole) and pour into an unbaked pie shell.
From realcajunrecipes.com


PECAN PIE BARS - THE RECIPE CIRCUS
Pecan Pie Bars. Source of Recipe My favorite recipe Recipe Introduction Makes 1/2 sheet tray, great for bake sales or to take to a party. List of Ingredients 12 ounces frozen whole eggs, thawed 20 fluid ounces Karo® Light Corn Syrup 15 ounces granulated sugar 2-1/2 ounces butter OR margarine, melted 2-1/2 teaspoons Durkee® Pure Vanilla Extract
From recipecircus.com


MIMI'S SOUTHERN PECAN PIE - OUR GRACE FILLED JOURNEY
1 cup dark Karo syrup; 1/2 cup sugar; 3 eggs; 2 tbs. flour; 1/2 stick butter, melted; 1 c. chopped pecans; 1 tsp. vanilla; 1 unbaked frozen pie shell; Directions:
From ourgracefilledjourney.com


PECAN PIE BARS - SUGAR SPUN RUN
2021-11-24 In a large bowl, combine brown sugar and flour and whisk until well-combined and lump free. Add eggs, corn syrup, vanilla extract and salt and stir until completely combined and then drizzle in melted butter and stir to combine. Stir in chopped pecans.
From sugarspunrun.com


COPYCAT MIMI'S CAFE RECIPES | MIMI'S CAFE RESTAURANT RECIPES
The website for Mimi’s Café features a recipe that claims to duplicate the buttermilk spice muffins that are so popular at the restaurant chain, but I found the recipe there to be slightly lacking. While the recipe produced very good muffins, I discovered the website formula required more sugar, more nutmeg and the addition of salt to produce muffins that could be considered …
From topsecretrecipes.com


EASY PECAN PIE BARS RECIPE - HOW TO MAKE PECAN PIE BARS
2021-09-16 Press carefully to reach all edges and corners of the pan). Bake for 15 minutes. Remove and lightly press down any large bubbles in the crust. For the filling: In a large bowl, whisk together the melted butter, corn syrup, sugar, eggs, vanilla, and salt until smooth. Stir in the pecan halves. Pour over the baked crust.
From thepioneerwoman.com


PECAN PIE BARS - GRANDBABY CAKES
2022-02-28 Beat on low speed until smooth, about 1-2 minutes. Add in the molasses and vanilla, then briefly mix again until just combined. Use a spatula to fold in the pecans and both chocolates. Pour the mixture over the top of the baked crust. Return to the oven and bake for 25-35 minutes, or until the center is set.
From grandbaby-cakes.com


BEST EVER PECAN PIE BARS | THE RECIPE CRITIC
2018-09-22 Line a 9x13 inch pan with aluminum foil or parchment paper leaving a 2 inch overhang. Make the crust by creaming together the butter and brown sugar until fluffy in a stand mixer. Add in the flour and salt and mix until crumbly. Press the crust into your 9x13 inch pan. Bake for 20 minutes or until golden brown.
From therecipecritic.com


MIMI'S FAVORITE RECIPE'S: PECAN PIE BARS
Mimi's Favorite Recipe's Wednesday, June 23, 2021. Pecan Pie Bars INGREDIENTS . For crust: 1 cup unsalted butter softened; 2/3 cup packed brown sugar; 2 2/3 cups all-purpose flour; 1 teaspoon salt; For pecan topping: 1/2 cup unsalted butter; 1 cup packed light brown sugar I used dark; 1/3 cup honey; 2 ...
From mimisfavoriterecipes.blogspot.com


MIMI'S NUTTY FUDGY INDULGENT PECAN BAR-RECIPE-DINING WITH MIMI
Locate the mini marshmallow, chocolate, mint, pecan, farm fresh eggs, bit of sugar, flour and oh yeah coffee liqueur. All the ingredients necessary to mix up Mimi's Nutty Fudgy Indulgent Pecan Bar. Dessert bar designed to melt in your mouth and make the inner child in you smile.
From diningwithmimi.com


PECAN PIE BARS RECIPE (NO CORN SYRUP!) - DINNER, THEN DESSERT
2020-06-08 Filling: In a mixing bowl, whisk together the eggs, corn syrup, 1 ½ cups sugar, 3 tablespoons melted butter, and vanilla extract. Fold in the chopped pecans. When the crust comes out of the oven, pour filling evenly over crust, then put back into the oven and bake for 20-25 minutes until lightly browned.
From dinnerthendessert.com


PECAN PIE BARS - GEMMA’S BIGGER BOLDER BAKING
2021-11-06 Pour the mixture evenly over the pecans and in the crust. Bake for 10 minutes. After 10 minutes, lower the heat to 350°F (180°C). Bake for another 20-30 minutes, until the edges are set and the filling is bubbling. Allow the bars to cool completely in the pan before removing and cutting into 9 squares.
From biggerbolderbaking.com


EASY PECAN PIE DESSERT BARS RECIPE • MIDGETMOMMA
2021-11-16 Place it in the oven to bake for 20 minutes or until golden brown. While the cookie crust is in the oven prepare the easy pecan pie sweet filling. In a medium bowl whisk milk, eggs, brown sugar, corn syrup, and vanilla together. Once mixed well, stir in the pecans. Be sure to get everything mixed well.
From midgetmomma.com


PECAN PIE BARS (VEGAN + GF) - MINIMALIST BAKER RECIPES
2021-11-17 These pecan pie bars begin with a shortbread -like crust made by mixing almond flour, tapioca starch, and salt, then adding in vegan butter and maple syrup to form a dough. The dough gets pressed into a baking dish and into the oven it goes! While the crust bakes and cools, we make the filling with chopped pecans, melted vegan butter, maple ...
From minimalistbaker.com


THE BEST EASY PECAN PIE BARS RECIPE! - CHEF SAVVY
2019-11-11 How to make Pecan Pie Bars. For the shortbread crust: Start by preheating your oven to 350 degrees. Grease a 9 x 13 pan with cooking spray and set aside. In a stand mixer with the paddle attachment cream butter and brown sugar until light and fluffy 3-4 minutes. On low speed add in flour and salt and mix until crumbly.
From chefsavvy.com


PECAN PIE BARS BY @THEGOLDENBALANCE | MCCORMICK
1 For the Crust: Combine flour, butter, sugar and cinnamon in a bowl and mix until thoroughly combined. When mixed well, add the coarse chopped pecans and mix. 2 Press crust mixture into bottom of a 13x9-inch baking pan. Bake for about 20 minutes at 350°F. 3 For the Filling: Mix brown sugar, butter and salt in a large bowl.
From mccormick.com


LOVE THE FAMILY AND OH MY, THAT PECAN PIE - DINING WITH MIMI
2017-02-08 Preheat oven to 375 degrees. In a glass pie dish, unroll pie shell and place in middle. Center shell as needed. With fingertips press down on crust in dish.
From diningwithmimi.com


MARLYNN SCHOTLAND SHARES A DELICIOUS MINI PECAN PIES RECIPE YOU …
2022-04-21 Marlynn Schotland Shares a Delicious Mini Pecan Pies Recipe You Should Try | Your Next Meal. Up Next. Deserving Chicago Elementary School Teacher Gets BIG Surprise from Drew. 6:33 . Hailee Steinfeld on Working Under Jeremy Renner's Wing for Marvel's Hawkeye Series. 2:09. Ross Tries a "Pickle Split Sundae" | Drewth or Dare. 4:33. Michael Zegen and …
From thedrewbarrymoreshow.com


PECAN PIE BARS {+ CHOCOLATE VARIATION} | MEL'S KITCHEN CAFE
2021-06-20 Instructions. Preheat the oven to 350 degrees F. Line a 9X13-inch pan with foil and lightly grease with cooking spray. Set aside. For the crust, in a stand mixer fitted with the paddle attachment or in a bowl using a handheld electric mixer, beat together the butter and brown sugar until creamy, 1-2 minutes.
From melskitchencafe.com


PECAN PIE BARS RECIPE — SALLY VARGAS
2017-11-16 Pecan Pie Bars Recipe Serves 12. BOTTOM LAYER Butter (for the baking pan) 2 cups flour 3 tablespoons light brown sugar 1/2 teaspoon salt 1 cup (2 sticks) unsalted butter, cut into 1/2-inch cubes 1 egg yolk 1 teaspoon vanilla extract 1 tablespoon water. 1 Preheat the oven to 350 degrees. Butter the bottom and sides of a 9-by-13-inch baking pan. Line the bottom and …
From sallyvargas.com


RECIPE DETAIL PAGE | LCBO
1. Preheat oven to 350°F (180°C). 2. For a shortbread base, using a cheese grater, grate butter into a bowl, or use a food processor with the blade attachment. Add all other ingredients and mix or pulse until pea-sized lumps form. Pour into a greased 13 x 9 x 2-inch (33 x 23 x 5-cm) baking pan and press evenly into the bottom.
From lcbo.com


MIMI'S SOUTHERN PECAN PIE | RECIPE | SOUTHERN PECAN PIE, PECAN …
Mimi's pecan pie is one of those that sets the standard for all pecan pies. Dec 18, 2018 - Pecan pie is a southern classic, but not all pecan pies are created equally. Pinterest
From pinterest.com


PECAN PIE BARS - BAKING A MOMENT
2020-11-04 To Make the Pecan Pie Filling. Whisk the eggs, brown sugar, honey, maple syrup, melted butter, vanilla, and salt together in a large bowl. Fold in the pecans, and pour the mixture over the partially baked shortbread crust (it's ok if the crust is still hot). Bake the pecan pie bars until the filling is set (20 to 25 minutes).
From bakingamoment.com


PECAN PIE BARS - MELISSASSOUTHERNSTYLEKITCHEN.COM
2020-11-22 In a medium size mixing bowl use a whisk to sift together flour, powdered sugar and salt. Using an electric mixer or a pastry blender, cut the butter into the dry ingredients until it resembles coarse crumbs. Press firmly and evenly into pan. Bake for …
From melissassouthernstylekitchen.com


PECAN PIE BARS EASY RECIPE - IMMACULATE BITES BAKING
2020-12-10 Make sure the dough is evenly distributed. A spatula helps. In a large bowl, whisk together, eggs, packed brown sugar, flour, salt, vanilla extract, and corn syrup until combined. Then fold in chopped pecans. Pour pecan mixture into the crust. Bake for 10 minutes, then add the decorative pecan halves, if desired.
From africanbites.com


PECAN PIE BAR RECIPES | ALLRECIPES
2021-09-19 Quick Pecan Pie Bars. View Recipe. For extra flavorful pecan pie bars, toast your pecans in the oven for five to eight minutes. Line your pan with parchment paper or foil, and slice the cooled result with a pizza cutter for less mess.
From allrecipes.com


PECAN PIE BARS TOTAL... - MIMI'S FAVORITE RECIPES AND HACKS
Pecan Pie Bars Total Time Prep: 10 min. Bake: 35 min. + chilling Makes 4 dozen Ingredients 2 cups all-purpose flour 1/2 cup confectioners' sugar 1 cup butter, softened 1 can (14 ounces)...
From facebook.com


EASY PECAN PIE BARS RECIPE - TRADITIONAL PECAN PIE ON THE GO!
2022-04-25 Preheat the oven to 425°F. Roll the dough out on a well-floured surface until 1/8” thick. Line the dish with the dough then genoursly prick the bottom of the dough with a fork. Add back to the refrigerator for another 10 minutes to chill. Bake the crust for …
From bestdessertrecipes.com


PECAN PIE BARS - LEMON BLOSSOMS
2020-11-16 Instructions. Preheat the oven to 350 degrees Fahrenheit and line a 9×13 inch baking pan with parchment paper, hanging off the sides to make it easy to lift out the bars. In a large bowl, whisk the flour, powdered sugar, and salt. Drizzle in the melted butter and stir to combine using a fork.
From lemonblossoms.com


RECIPE DETAIL PAGE | LCBO
1. Preheat oven to 350°F (180°C). 2. For a shortbread base, using a cheese grater, grate butter into a bowl, or use a food processor with the blade attachment.
From lcbo.com


EASY LOW-SUGAR PECAN PIE BARS - MINI BATCH BAKER
2020-12-29 Preheat oven to 350F and line an 8×8 baking dish with parchment.⁣. Mix all crust ingredients, press into pan and bake 15 minutes , let it cool (Alternatively freeze 30 min). On the stove stir together coconut oil, syrup and sugar. ⁣. Stirring constantly let it boil one minute. ⁣. Take off the heat, add milk and sift in flour, back on the ...
From minibatchbaker.com


Related Search