Mini Sour Cream Biscuits Recipes
SOUR CREAM BISCUITS
These biscuits are light and fluffy. Delicious!
Provided by Debbie Rowe
Categories Bread Quick Bread Recipes Biscuits
Time 22m
Yield 12
Number Of Ingredients 6
Steps:
- Mix together flour, salt, baking soda, and baking powder. Add sour cream and mix to a soft dough. Add additional water if necessary.
- With well floured hands shape dough into round biscuit shapes. Bake at 450 degrees F (230 degrees C) for 12 minutes.
Nutrition Facts : Calories 107.2 calories, Carbohydrate 16.8 g, Cholesterol 6.3 mg, Fat 3.2 g, Fiber 0.6 g, Protein 2.6 g, SaturatedFat 1.9 g, Sodium 279.3 mg, Sugar 0.1 g
MINI SOUR CREAM BISCUITS
These buttery mini muffins are flaky, tender and a snap to make because you start with convenient biscuit mix. Sara Dukes of Bartow, Georgia shared the recipe.
Provided by Taste of Home
Time 25m
Yield 1 dozen.
Number Of Ingredients 3
Steps:
- In a large bowl, combine all ingredients just until combined. Drop by rounded tablespoonfuls into greased miniature muffin pans. , Bake at 425° for 15-18 minutes or until golden brown.
Nutrition Facts : Calories 94 calories, Fat 7g fat (4g saturated fat), Cholesterol 17mg cholesterol, Sodium 170mg sodium, Carbohydrate 6g carbohydrate (1g sugars, Fiber 0 fiber), Protein 1g protein.
EASY PEASY MINI SOUR CREAM BISCUITS
I found this on allrecipes.com, but think it was originally a Taste of Home recipe. I can't wait to try these simple littl biscuits. I like simple!
Provided by seesko
Categories Breads
Time 20m
Yield 18 serving(s)
Number Of Ingredients 3
Steps:
- In a bowl, combine all ingredients. Drop by rounded tablespoonfuls into greased miniature muffin pans. Bake at 425 degrees F for 15-18 minutes or until golden brown.
Nutrition Facts : Calories 65.4, Fat 4.9, SaturatedFat 2.6, Cholesterol 10.2, Sodium 99.6, Carbohydrate 4.7, Fiber 0.1, Sugar 1.1, Protein 0.7
FLUFFY SOUR CREAM BISCUITS
Fluffy and delicious.
Provided by Sharirus
Categories Bread Quick Bread Recipes Biscuits
Time 25m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 425 degrees F (220 degrees C).
- Combine flour, baking powder, salt, and baking soda in a bowl; cut in shortening until mixture is crumbly. Add milk and sour cream until dough comes together.
- Turn dough onto a floured work surface; knead 10 times. Roll out dough and cut into biscuits. Place biscuits on a baking sheet.
- Bake in the preheated oven until biscuits are lightly browned, about 10 minutes.
Nutrition Facts : Calories 186.3 calories, Carbohydrate 21.5 g, Cholesterol 6.7 mg, Fat 9.6 g, Fiber 0.7 g, Protein 3.5 g, SaturatedFat 3.5 g, Sodium 492.3 mg, Sugar 0.7 g
SOUR CREAM BISCUITS
Biscuit recipes that feed a few are hard to come by. I couldn't wait to try these.-Nell Jones, Smyrna, Georgia
Provided by Taste of Home
Time 30m
Yield 4 biscuits.
Number Of Ingredients 4
Steps:
- Preheat oven to 425°. In a large bowl, combine flour and baking soda. Stir in sour cream and oil just until moistened. Turn onto a floured surface; knead 4-6 times. Roll out to 3/4-in. thickness; cut with a 2-1/2-in. biscuit cutter. , Place on a greased baking sheet. Lightly spray tops with cooking spray. Bake 10-12 minutes or until golden brown.
Nutrition Facts : Calories 210 calories, Fat 10g fat (6g saturated fat), Cholesterol 30mg cholesterol, Sodium 461mg sodium, Carbohydrate 24g carbohydrate (2g sugars, Fiber 1g fiber), Protein 5g protein.
BISQUICK SOUR CREAM BISCUITS
Easy, childhood favorite. My Mom made these several times a week during my childhood. Makes 12 muffins.
Provided by Vicki in AZ
Categories Breads
Time 17m
Yield 12 serving(s)
Number Of Ingredients 3
Steps:
- Preheat oven to 350.
- Mix all ingredients together.
- Pour into ungreased muffin cups about 2/3 full.
- Bake for 15-20 minutes.
Nutrition Facts : Calories 196.1, Fat 14.7, SaturatedFat 7.9, Cholesterol 30.7, Sodium 298.8, Carbohydrate 14.1, Fiber 0.5, Sugar 3.2, Protein 2.2
More about "mini sour cream biscuits recipes"
MINI SOUR CREAM BISCUITS - CENTEX COOKS
2012-12-15 1 cup sour cream, room temperature 2 cups biscuit mix Instructions. Heat oven to 350° Mix the butter and sour cream together. …
From centexcooks.com
Servings 12-18Total Time 30 mins
From centexcooks.com
Servings 12-18Total Time 30 mins
SOUR CREAM MINI BISCUITS - THE GIRL WHO ATE EVERYTHING
2013-10-09 Preheat oven to 450 degrees and grease a miniature muffin pan. With a mixer, blend the butter, sour cream, and flour until well combined. The …
From the-girl-who-ate-everything.com
3.7/5 (22)Estimated Reading Time 3 mins
From the-girl-who-ate-everything.com
3.7/5 (22)Estimated Reading Time 3 mins
MINI SOUR CREAM BISCUITS | RECIPE | SOUR CREAM BISCUITS, BISQUICK ...
Sara Dukes of Bartow, Georgia shared the recipe. Jan 7, 2013 - These buttery mini muffins are flaky, tender and a snap to make because you start with convenient biscuit mix. Sara Dukes of Bartow, Georgia shared the recipe. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore …
From pinterest.com
From pinterest.com
RECIPE DETAIL PAGE | LCBO
Preheat oven to 400°F (200°C). Line small baking sheet with parchment paper or dust lightly with flour. 2. In a large bowl, whisk together flour, sugar, baking powder, baking soda and salt. Using pastry blender or fingertips, work in butter until mixture is crumbly. In a separate bowl, whisk together egg and sour cream.
From lcbo.com
From lcbo.com
SOUR CREAM MINI BISCUITS - THE GIRL WHO ATE EVERYTHING | RECIPE
This melt in your mouth sour cream biscuits recipe from Paula Deen is baked in a muffin pan. Ingredients include self-rising flour, butter and sour cream. Prep time is approximately 10 minutes and baking time takes 8 to 10 minutes at 400°F.
From pinterest.com
From pinterest.com
WORLD’S EASIEST SOUR CREAM BISCUITS {3 INGREDIENTS}
2012-05-21 Preheat oven to 450. Blend in enough sour cream with a fork or your hands until the dough leaves sides of bowl. Add milk to form a soft dough. Turn dough onto lightly floured surface. Gently knead 2 to 3 times. Roll out dough to 1/2 or 3/4 inch (if you like it tall biscuits). Cut using a floured 2 or 3-inch biscuit cutter.
From momonamission.me
From momonamission.me
SOUR CREAM BISCUITS - GRANDBABY CAKES
2021-07-26 Instructions. Preheat oven to 400 degrees and line a baking pan with parchment paper. Add flour, sugar, baking soda and salt to bowl of a food processor. Pulse a few times to combine. Add butter cubes to flour mixture and pulse until small and medium sized crumbs form.
From grandbaby-cakes.com
From grandbaby-cakes.com
RECIPES, DINNERS AND EASY MEAL IDEAS | FOOD NETWORK
Need a recipe? Get dinner on the table with Food Network's best recipes, videos, cooking tips and meal ideas from top chefs, shows and experts..tb_button …
From foodnetwork.com
From foodnetwork.com
2-INGREDIENT SOUR CREAM BISCUITS - FOODIE BAKER
2020-10-21 1) Measure self-raising flour and chilled sour cream in a measuring bowl. 2) Mix together until a dough forms. 3) Scrape the dough out and work quickly to form a disc of 1-inch thickness. 4) Cut with a bench scraper into 4 or 6 pieces. 5) Transfer to a baking sheet and bake for 20 minutes at 200C / 400F. Enjoy!
From foodiebaker.com
From foodiebaker.com
SOUR CREAM BISCUITS {3 INGREDIENTS!} – 5 BOYS BAKER
2016-05-30 Grease 8 of the cups in a muffin tin. (Do only 6 if you want bigger biscuits) In a large bowl, whisk together the butter and sour cream. With a wooden spoon, add the flour and stir until well mixed.
From 5boysbaker.com
From 5boysbaker.com
MINI SOUR CREAM BISCUITS - PLAIN.RECIPES
Directions. In a mixing bowl, combine all ingredients. Drop by a round tablespoonful into greased miniature muffin tin. Bake at 400° for 15 to 20 minutes or until golden brown.
From plain.recipes
From plain.recipes
YOU HAVEN'T LIVED UNTIL YOU'VE TRIED MY MOM'S THREE-INGREDIENT …
How To Make Sour Cream Biscuits. In a mixing bowl, combine 1 stick of salted butter, softened to room temperature, with 1 cup of sour cream and 1 cup of self-rising flour. Stir until combined. (My mother recommends adding a spoonful more of flour if dough seems too wet, which can sometimes happen on the extra humid days we're accustomed to down ...
From southernliving.com
From southernliving.com
SOUR CREAM CHEDDAR AND CHIVES DROP BISCUITS RECIPE
2019-01-24 Cut in grated butter until mixture resembles coarse meal. Add shredded cheese and chives; toss to combine. Stir in buttermilk and sour cream until just combined. Don’t over mix. Drop dough in 1/4 cup rounds onto prepared baking sheet. Bake at 450-degrees F for 12-15 minutes or until slightly browned. Serve warm.
From shewearsmanyhats.com
From shewearsmanyhats.com
THE WORLD'S EASIEST SOUR CREAM BISCUITS (ONLY 3 INGREDIENTS) - LITTLE ...
2017-03-16 Preheat oven to 450 degrees. Blend in enough sour cream with a fork until the dough leaves sides of bowl. Add milk to form a soft dough. Turn dough onto lightly floured surface. Gently knead 2 to 3 times. Roll out dough, using a floured rolling pin, to 1/2 or 3/4 inch (if you like tall biscuits). Cut using a floured 2 or 3-inch biscuit cutter.
From littlechefwithin.com
From littlechefwithin.com
20-MINUTE CREAM BISCUITS - BAKING MISCHIEF
2021-12-14 1. Mix the dry ingredients: In a large bowl, combine flour, baking powder, and salt. Whisk together until well combined. 2. Stir in the cream: Switch to a wooden spoon or silicone spatula and stir in the cream until a shaggy dough forms. Try not to over-mix, you just want to get to the point where no dry flour remains at the bottom of the bowl. 3.
From bakingmischief.com
From bakingmischief.com
CREAM BISCUITS - BAKE OR BREAK
2021-08-24 Instructions. Preheat oven to 500°F. Line a baking sheet with a silicone liner or parchment paper that's rated for high temperatures. Place the flour in a large mixing bowl.
From bakeorbreak.com
From bakeorbreak.com
MINI SOUR CREAM BISCUITS - RECIPE | COOKS.COM
2016-12-28 In a mixing bowl, combine all ingredients. Drop by a round tablespoonful into greased miniature muffin tin. Bake at 400°F for 15 to 20 minutes or until golden brown.
From cooks.com
From cooks.com
SOUR CREAM MINI BISCUITS - THE GIRL WHO ATE EVERYTHING
Oct 10, 2013 - These Sour Cream Mini Biscuits are melt in your mouth and so easy! I'm not particular about much but I am when it comes to my bed sheets. We have amazingly soft sheets made from I'm not particular about much but I am when it comes to my bed sheets.
From pinterest.ca
From pinterest.ca
3-INGREDIENT SOUR CREAM BISCUITS | RECIPELION.COM
These mini biscuits are perfect to pair with hot chili or tomato soup. Tiny, dippable, and oh-so-easy to make, this recipe for 3-Ingredient Sour Cream Biscuits is perfect for a side dish at any meal. Click here for the easy recipe. Makes 3 dozen mini biscuits. Total Time Under 30 minutes.
From recipelion.com
From recipelion.com
SOUR CREAM BISCUITS - THE SOUTHERN LADY COOKS
2020-03-26 Instructions. Whisk together flour, salt, baking soda, and baking powder in a large bowl. Cut in butter until like coarse crumbs. Add sour cream and mix with a spoon until holds together. Roll out on a floured surface and cut out with biscuit cutter. Place on sprayed baking sheet. Bake in preheated 425 degree oven 12 to 15 minutes until golden ...
From thesouthernladycooks.com
From thesouthernladycooks.com
SOUR CREAM BISCUITS - HOT ROD'S RECIPES
2019-08-25 Preheat oven to 400°F. In a large mixing bowl, blend butter and sour cream until fluffy. Gradually mix in the flour. Drop dough by the teaspoons into greased muffin cups. Bake for 16 to 18 minutes or until browned.
From hotrodsrecipes.com
From hotrodsrecipes.com
SOUR CREAM BUTTER BISCUITS - THERESCIPES.INFO
This melt in your mouth sour cream biscuits recipe from Paula Deen is baked in a muffin pan. ... Recipe: Butter Bombs - Mini Bite Sized Biscuits. Preheat oven to 400 degrees F. Spray a 24 count mini muffin pan with non-stick spray. Mix the flour, sour cream and butter until well blended. Scoop spoonfuls of the batter into the muffin pan and bake at 400 degrees F for …
From therecipes.info
From therecipes.info
EASY BISQUICK BISCUIT RECIPE ~ SOUR CREAM BISCUITS
2020-08-24 How to make Sour Cream Swimming in Butter Biscuits. Cut butter into 6-8 slices and place in a 9×13 baking dish or a quarter cookie baking sheet. You and either microwave the butter for 30-60 seconds to melt butter or toss the pan into the heating oven. Just make sure to watch it so the butter does not burn.
From devourdinner.com
From devourdinner.com
SOUTHERN SOUR CREAM BISCUITS RECIPE - THE SPRUCE EATS
2020-09-29 In a mixing bowl, whisk together the flour (s), salt, baking powder, and baking soda. Cut in the pieces of butter and shortening with a pastry blender, or two forks, until pieces of fat are small and mixture resembles coarse crumbs. Make a well in the center of the dry mixture and add the sour cream and 1/4 cup of milk.
From thespruceeats.com
From thespruceeats.com
SOUR CREAM BUTTER BISCUITS - DIARY OF A RECIPE COLLECTOR
Instructions. Preheat oven to 400. Mix the flour and butter; add the sour cream. Blend well. Place a spoonful in mini muffin tins. Bake for 8 to 10 minutes, or until golden.
From diaryofarecipecollector.com
From diaryofarecipecollector.com
SOUR CREAM BISCUITS (WITHOUT MILK AND EGGS) - HEAVENLY HOME …
2021-04-06 In a large mixing bowl, sift together flour, baking powder and salt. Step 3. Add butter. Use a pastry cutter or the back of a fork to mix the butter in. Keep mixing until the mixture resembles a coarse meal. Step 4. Stir in sour cream. Step 5. Knead quickly to make a …
From heavenlyhomecooking.com
From heavenlyhomecooking.com
MINI SOUR CREAM BUNDT CAKES - CHEF IN THE BURBS
Instructions. Preheat oven to 350 degrees and position rack in the middle of oven. Combine dry ingredients. Combine sour cream or yogurt and milk. In a mixer on high, cream butter and sugar until light and fluffy. Reduce speed to medium and beat in vanilla. Beat in eggs one at a time, scraping sides and bottom of bowl with a rubber spatula to ...
From chefintheburbs.com
From chefintheburbs.com
SOUR CREAM MINI BISCUITS RECIPE
Sour Cream Mini Biscuits Recipe with 80 calories. Includes butter, sour cream, self rising flour.
From recipegraze.com
From recipegraze.com
DELICIOUS CREAM BISCUIT RECIPE - THE SPRUCE EATS
2021-11-03 2 1/2 teaspoons baking powder. 2 teaspoons sugar. 3/4 teaspoon salt. 1 1/2 cups heavy cream, or whipping cream. 2 to 3 teaspoons melted butter , for brushing.
From thespruceeats.com
From thespruceeats.com
MINI SOUR CREAM DOUGHNUT MUFFINS - JUST A TASTE
2022-04-11 Preheat the oven to 350°F. Grease a nonstick mini muffin pan with cooking spray. In a medium bowl, whisk together the flour, baking powder, baking soda and salt. Set the mixture aside. In the bowl of a stand mixer fitted with the paddle attachment, beat together the butter, vegetable oil and ½ cup sugar until well combined, about 2 minutes.
From justataste.com
From justataste.com
10 BEST BISQUICK SOUR CREAM BISCUITS RECIPES | YUMMLY
2022-06-09 Garlic and Cheddar Sour Cream Biscuits Taste and Tell. baking powder, baking soda, shredded cheddar cheese, flour, salt and 4 more. Pecan Sour Cream Biscuits – The Best Biscuits Ever! Your Homebased Mom. all-purpose flour, baking powder, salt, light brown sugar, baking soda and 4 more.
From yummly.com
From yummly.com
MINI SOUR CREAM BISCUITS RECIPE: HOW TO MAKE IT | TASTE OF HOME
These buttery mini muffins are flaky, tender and a snap to make because you start with convenient biscuit mix. Sara Dukes of Bartow, Georgia shared the recipe. Sara Dukes of Bartow, Georgia shared the recipe.
From preprod.tasteofhome.com
From preprod.tasteofhome.com
MINI BISCUITS RECIPE - TASTE OF SOUTHERN
2012-12-03 Sprinkle your work surface with flour. Place the dough ball on the floured work surface, sprinkle dough lightly with flour. Lightly flour rolling pin then, gently roll the dough out until it’s about ½ inch thick. Dip your biscuit cutter into some flour, …
From tasteofsouthern.com
From tasteofsouthern.com
FLAKY SOUR CREAM BISCUIT RECIPE | BY LEIGH ANNE WILKES
2020-01-14 Preheat oven to 425 degrees F. Line baking sheet with parchment paper. Mix together the flour, baking powder, salt and baking soda together in a bowl. Stir in the brown sugar, making certain there are no lumps. Add in the butter and use a pastry blender to incorporate.
From yourhomebasedmom.com
From yourhomebasedmom.com
SOUR CREAM BISCUITS RECIPE - RECIPES.NET
2021-09-17 With sour cream’s unique qualities, I decided to combine it with the usual flour-based biscuit ingredients. The resulting flavor was just delightful! Overall, this easy biscuit recipe with sour cream wasn’t overly tangy nor too sweet. You don’t have to worry about the sour cream overpowering the biscuits. It had just the right amount of ...
From recipes.net
From recipes.net
HOMEMADE BISCUIT RECIPE - BUTTER WITH A SIDE OF BREAD
2019-02-01 To make Homemade Biscuits, first you will need to preheat the oven to 400 degrees F. Then, spray an 8×8 baking pan with non-stick cooking spray and set aside. In a large size bowl, crack the egg and beat with a fork. Next, add the sour cream and sugar. Grate the cold butter into the mixing bowl, stir just enough to mix.
From butterwithasideofbread.com
From butterwithasideofbread.com
SIMPLE CREAM BISCUITS - OF BATTER AND DOUGH
2018-10-05 Instructions. Line a baking sheet with parchment paper and heat the oven to 400 degrees. Add the flour, baking powder, sugar, and salt to a large mixing bowl. Stir with a wire whisk to combine. Slowly pour in the cream, stirring with a wooden spoon or rubber spatula, just until all the dry ingredients are moistened.
From ofbatteranddough.com
From ofbatteranddough.com
PAULA DEEN: SOUR CREAM BISCUITS RECIPE - MUFFIN PAN SIZE
Directions. Preheat the oven to 400 degrees F. Grease miniature muffin pans. Mix the flour and butter together, add the sour cream, and blend well. Place spoonfuls of the batter in the muffin pans. Bake until golden, 8 to 10 minutes.
From pauladeen.com
From pauladeen.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
