MINT FONDUE
I grow fresh peppermint in my garden. I often use it for tea, julips and sauces for roast lamb. I also made this wonderful recipe for get-togethers with friends and family.-Dorothy Pritchett, Wills Point, Texas
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- In a saucepan, combine cornstarch and orange juice; stir until smooth. Add mint; bring to a boil, stirring constantly. Boil and stir for 2 minutes. Strain; pour into a small fondue pot or chafing dish. Keep warm over low heat. Serve with fruit and cake for dipping.
Nutrition Facts :
CHOCOLATE MINT APPLE FONDUE
This recipe is so simple to make, and kids love it. You can dip just about any fruit, bread or cookie that would taste good with chocolate. -Deb Danner, Dayton, Ohio
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 2-1/2 cups.
Number Of Ingredients 4
Steps:
- In a small saucepan, combine the milk, chocolate chips and peppermint patties. Cook and stir over medium-low heat until smooth. Serve warm with apples.
Nutrition Facts : Calories 273 calories, Fat 10g fat (6g saturated fat), Cholesterol 14mg cholesterol, Sodium 57mg sodium, Carbohydrate 46g carbohydrate (42g sugars, Fiber 1g fiber), Protein 4g protein.
MEAT FONDUE
Revisit an 80s dinner party classic - the meat fondue. The assembly job can be done before your guests arrive. Make some sauces yourself and buy the rest
Provided by Emma Freud
Categories Buffet, Dinner, Main course
Time 30m
Number Of Ingredients 4
Steps:
- Prepare your sauces (see below) in advance, and put in little bowls around the fondue burner, along with the meat, bread and salad. Season the meat.
- When your guests are ready to eat, fill your fondue pan half-full of vegetable oil and heat on the hob until it's hot, but not smoking. You're aiming for around 190C, but if you haven't got a thermometer, throw in a cube of bread - when it takes about 30 secs to brown, it's ready.
- Put the fondue burner on the table carefully so that it's stable, then, following the manufacturer's instructions, light the flame and put the pan on top.
- Give each guest a fondue fork for dunking the meat in the hot oil. It should take 25-30 secs for rare, 30-35 secs for medium and 45-60 secs for well done. When the meat is cooked, dip it into the sauces, and pile it onto the bread. If you have some raw king prawns to cook in the fondue, they work really well too. CORRECTION NOTICEPlease be informed that in the July issue of BBC Good Food Magazine, it incorrectly stated that the temperature of the oil in this recipe should be 375C, the correct temperature of the oil should be 375 Fahrenheit or 190C. SaucesHorseradish sauceMix 1 tbsp grated horseradish with 3 tbsp sour cream, juice 1 lemon and a pinch each of salt, pepper and cayenne pepper. Chill until serving. Chilli vinegarMix 3 tbsp white wine vinegar with 2 tsp sugar, 1 garlic clove, grated, and 1 medium red chilli, finely chopped. Set aside until needed. Salsa verdePut handful each parsley, basil, mint, coriander and tarragon in a blender with 1 tsp Dijon mustard, 1 tbsp red wine vinegar, 2 tbsp olive oil, 4 anchovies and 1 garlic clove, grated. Whizz together. AïoliMix 3 tbsp mayo with juice 1 lemon, 1 tsp Dijon mustard and 1 garlic clove, grated. Chill until needed.
Nutrition Facts : Calories 321 calories, Fat 23 grams fat, SaturatedFat 6 grams saturated fat, Sugar 5 grams sugar, Fiber 3 grams fiber, Protein 28 grams protein, Sodium 1.84 milligram of sodium
CHOCOLATE MINT FONDUE
Make and share this Chocolate Mint Fondue recipe from Food.com.
Provided by gailanng
Categories < 30 Mins
Time 30m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Combine chocolate and cream in the top of a double boiler set over simmering water or in a metal bowl placed in a pan of simmering water.
- Heat until the chocolate is melted, stirring constantly. (Alternatively, combine chocolate and cream in a microwave-safe bowl and microwave until melted, stirring every 30 to 45 seconds. Be careful not to let the chocolate burn.).
- Pour into a warm fondue pot or into a serving bowl that can be kept warm. Add liqueur; stir gently to combine. Keep warm over low heat.
Nutrition Facts : Calories 575.5, Fat 55.5, SaturatedFat 34.4, Cholesterol 40.8, Sodium 32.4, Carbohydrate 31.4, Fiber 14.1, Sugar 6, Protein 11.6
TOMATO FONDUE
Steps:
- Cook the minced shallots or scallions in butter, in a small frying pan or saucepan, for a minute or 2 without browning. Then add the tomato and cook over moderately high heat for several minutes until juices have exuded and tomato pulp has thickened enough to hold its shape lightly in a spoon. Season carefully to taste. Just before serving, fold in the herbs.
MINT CHOCOLATE FONDUE
I got this recipe from a cookbook titled 'Fondues of the World' (Eva & Ulrich Klever, Barron's, 1980). It is fabulous.
Provided by KimmieCat1
Categories Dessert
Time 30m
Yield 8 ounces, 4-6 serving(s)
Number Of Ingredients 8
Steps:
- 1. Warm chocolate and add the liqueur.
- 2. Grate the chocolate coarsely, add to cream, and stir until melted.
- 3. Place on a candle warmer.
- Tip: Watch out that the fondue does not burn or become too thick. If necessary, thin it with a little water, strong coffee, cream or cognac.
Nutrition Facts : Calories 460.4, Fat 40.7, SaturatedFat 25.2, Cholesterol 40.8, Sodium 25.2, Carbohydrate 17.8, Fiber 9.4, Sugar 0.6, Protein 7.9
More about "mint fondue recipes"
CHOCOLATE MINT FONDUE - NOBLE PIG
From noblepig.com
MARSHMALLOW FONDUE - MARK ADDISON
From markaddison.com
10 BEST BEEF FONDUE MEAT RECIPES | YUMMLY
From yummly.com
FONDUE RECIPES | MARTHA STEWART
From marthastewart.com
TRY OUR BEST FONDUE RECIPES | RICARDO
From ricardocuisine.com
10 BEST FONDUE RECIPES - THE SPRUCE EATS
From thespruceeats.com
MINT CHOCOLATE FONDUE WITH FRUIT AND PASTRIES RECIPE
From eatsmarter.com
EASY CHOCOLATE FONDUE RECIPE - THE SPRUCE EATS
From thespruceeats.com
12 REFRESHING COCKTAIL RECIPES WITH MINT | ALLRECIPES
From allrecipes.com
RECIPE FOR CHOCOLATE MINT FONDUE - ONLINE RECIPES FROM HINDS …
From hindsjerseyfarm.com
BERRY MINT FONDUE RECIPE - COOKEATSHARE
From cookeatshare.com
MOUTHWATERING MINT CHOCOLATE FONDUE RECIPE
From cafemom.com
CHOCOLATE MINT FONDUE RECIPE - CUISINART.COM
From cuisinart.com
THE ART OF FONDUE | METRO
From metro.ca
EASTER FONDUE: LAMB AT ITS BEST - FONDUSSIMO
From fondussimo.com
CHOCOLATE-MINT FONDUE RECIPE | CDKITCHEN.COM
From cdkitchen.com
BERRY-MINT FONDUE
From bigoven.com
GREEK FETA AND MINT FONDUE RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
25 BEST FONDUE RECIPES FOR ANY OCCASION | MYRECIPES
From myrecipes.com
CHOCOLATE MINT FONDUE RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
MICROWAVE CHOCOLATE MINT FONDUE – SAUER BRANDS
From sauers.com
MINT CHOCOLATE FONDUE – MAGEFESA USA
From magefesausa.com
EASY MILK CHOCOLATE FONDUE RECIPE - LIFE IS A PARTY
From lifeisaparty.ca
CLASSIC BEEF FONDUE – GREAT TASTES OF MANITOBA
From greattastesmb.ca
20 BEST FONDUE RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
OUR FAVORITE FONDUE RECIPES | RECIPES, DINNERS AND EASY MEAL …
From foodnetwork.com
CHOCOLATE MINT FONDUE | FOX NEWS
From foxnews.com
10 BEST MAIN DISH FONDUE RECIPES | YUMMLY
From yummly.com
RECIPES FOR CHOCLATE MINT FONDUE WITH GROCERY LISTS AND NUTRITIONAL ...
From saymmm.com
BERRY-MINT FONDUE RECIPE - COOKSRECIPES.COM
From cooksrecipes.com
CHOCOLATE MINT FONDUE
From inte.cuisinart.com
32 MINT CHOCOLATE RECIPES YOU'LL WANT TO MAKE AGAIN AND AGAIN
From allrecipes.com
BERRY MINT FONDUE PICTURES - COOKEATSHARE
From cookeatshare.com
CHOCOLATE MINT FONDUE – SALTED DISH
From salteddish.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love