Mint Tea Lemonade Mimosa Recipe By Tasty

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LEMON MINT ICED TEA



Lemon Mint Iced Tea image

An easy and delicious iced tea enhanced with the refreshing flavors of lemon and mint.

Provided by Janet Knapp

Categories     Drinks Recipes     Tea     Iced Tea Recipes

Time 40m

Yield 8

Number Of Ingredients 5

1 quart water
¾ cup white sugar
6 regular-size tea bags
1 peppermint tea bag
¼ cup frozen lemonade concentrate

Steps:

  • Bring the water to a boil in a large saucepan over high heat; remove from heat, then stir in sugar until dissolved. Add the tea and peppermint tea bags, and allow to steep for 30 minutes. Remove tea bag and stir in the lemonade. Serve tea over ice.

Nutrition Facts : Calories 90.1 calories, Carbohydrate 23.3 g, Sodium 3.9 mg, Sugar 23.1 g

TOUCH-OF-MINT ICED TEA



Touch-of-Mint Iced Tea image

My family loves the mild mint and lemon flavors in this iced tea. It's a wonderful alternative to soft drinks.-Martha Haseman, Hinckley, Illinois

Provided by Taste of Home

Time 25m

Yield 6 servings.

Number Of Ingredients 6

6 cups boiling water
4 tea bags
1 cup packed fresh mint
3/4 cup frozen lemonade concentrate
Ice cubes
Lemon slices and additional mint, optional

Steps:

  • In a heat-proof bowl or pitcher, pour boiling water over tea bags; cover and steep for 5 minutes. Remove tea bags. Cool for 15 minutes. Add mint; steep for 5 minutes. Strain. Add lemonade concentrate; stir well. Refrigerate. Serve over ice; garnish with lemon and mint if desired.

Nutrition Facts : Calories 58 calories, Fat 1g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 6mg sodium, Carbohydrate 15g carbohydrate (0 sugars, Fiber 1g fiber), Protein 1g protein. Diabetic Exchanges

FROZEN "MIMOSA" RECIPE BY TASTY



Frozen

Here's what you need: orange juice, seltzer water, orange

Provided by Betsy Carter

Categories     Drinks

Yield 2 servings

Number Of Ingredients 3

2 ½ cups orange juice, divided
½ cup seltzer water, or champagne
orange, sliced into wheels, for garnish

Steps:

  • Fill an ice cube tray with about 2 cups (480 ml) of orange juice. Freeze for at least 2 hours.
  • Add the frozen orange juice cubes, remaining orange juice, and seltzer water to a blender and blend on high speed until smooth.
  • Pour into glasses and garnish with orange wheels.
  • Enjoy!

Nutrition Facts : Calories 110 calories, Carbohydrate 25 grams, Fat 0 grams, Fiber 0 grams, Protein 1 gram, Sugar 19 grams

MINTED LEMONADE



Minted Lemonade image

Provided by Bobby Flay

Categories     beverage

Time 20m

Number Of Ingredients 4

2 cups sugar
6 cups water
2 cups fresh lemon juice
1/2 cup mint leaves

Steps:

  • To make simple syrup: Place 2 cups sugar and 2 cups water in a saucepan and bring to a boil. Stir until sugar is dissolved and let cool. Place lemon juice in a large pitcher, add remaining 4 cups water and 1 cup of the simple syrup or more to taste. Stir in mint leaves and refrigerate for 1 hour. Serve over ice.

MINT AND LEMON TEA



Mint and Lemon Tea image

Provided by Food Network

Time 20m

Yield 4 to 6 servings

Number Of Ingredients 3

1 1/2 quarts water
1 lemon
1 small bunch fresh mint, leaves only

Steps:

  • Bring water to a boil in a saucepan. Meanwhile, peel the lemon, leaving the bitter white pith on the lemon and only removing the yellow peel.
  • Add the lemon peel and mint leaves to the boiling water, stir once and boil for 1 minute. Strain tea into teacups and serve hot, passing sugar if desired.

LEMONADE-MINT ICED TEA



Lemonade-Mint Iced Tea image

A refreshing and easy to prepare iced tea. You can vary the amounts of mint and sugar depending on your tastes.

Provided by Diana S.

Categories     Drinks Recipes     Tea     Iced Tea Recipes

Time 25m

Yield 12

Number Of Ingredients 6

3 tablespoons crushed fresh mint leaves
1 quart boiling water
½ cup instant iced tea powder
1 cup white sugar
2 quarts cold water
1 (6 ounce) can frozen lemonade concentrate, thawed

Steps:

  • In a 1 gallon pitcher, combine the mint leaves, 1 quart of boiling water, instant tea powder and sugar. Stir to dissolve sugar. Let stand for 15 minutes.
  • Stir in the cold water and lemonade concentrate. Serve in tall glasses over ice. Strain out mint leaves, if desired.

Nutrition Facts : Calories 102 calories, Carbohydrate 26.1 g, Fiber 0.2 g, Protein 0.3 g, Sodium 8.8 mg, Sugar 24.9 g

MINT-TEA LEMONADE



Mint-Tea Lemonade image

Make and share this Mint-Tea Lemonade recipe from Food.com.

Provided by ratherbeswimmin

Categories     Beverages

Time 45m

Yield 2 quarts

Number Of Ingredients 5

4 cups cold water
3 regular-size mint-flavored herbal tea bags
3/4-1 cup sugar (to your taste)
1 quart refrigerated lemonade (freshly made or store-bought)
2 lemons, quartered and seeded

Steps:

  • Bring 2 cups water to a gentle boil in a small saucepan.
  • Add in tea bags; remove pan from heat, cover, and steep for 10 minutes.
  • Meanwhile, place the sugar in a 2-quart container.
  • When the tea is ready, remove the tea bags without squeezing them; pour the tea over the sugar; stir until the sugar is dissolved.
  • Add in the remaining 2 cups water; let cool 10 minutes.
  • Pour in the lemonade, then squeeze the lemon wedges into the mixture; put the rinds in, too; stir to blend.
  • Chill until very cold; serve over ice.

Nutrition Facts : Calories 574.7, Fat 0.6, SaturatedFat 0.1, Sodium 27.6, Carbohydrate 154.6, Fiber 5.6, Sugar 140.1, Protein 1.7

TITO'S LEMONADE AND TEA



Tito's Lemonade and Tea image

Tart yet sweet, lemonade and tea make this drink as tasty as it looks. It's like an Arnold Palmer, the Tito's Handmade Vodka way.

Provided by Tito's Handmade Vodka

Categories     Drinks     Cocktail Recipes

Time 5m

Yield 1

Number Of Ingredients 4

1 ½ ounces Tito's Handmade Vodka
3 ounces lemonade
3 ounces tea
1 slice lemon for garnish

Steps:

  • Just add Tito's Handmade Vodka, tea, and lemonade to a glass over ice.
  • Stir and garnish with a lemon slice.

Nutrition Facts : Calories 133.5 calories, Carbohydrate 10.5 g, Fat 0.1 g, Fiber 0.6 g, Protein 0.2 g, Sodium 6.7 mg, Sugar 8.4 g

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