Minted Simple Syrup Recipes

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MINTED SIMPLE SYRUP



Minted Simple Syrup image

Categories     Quick & Easy     Low Sodium     Mint     Summer     Boil     Gourmet

Yield Makes about 1 1/2 cups

Number Of Ingredients 3

1 1/2 cups packed fresh mint leaves
1 cup sugar
1 cup water

Steps:

  • Chop mint. In a saucepan bring sugar, water and mint to a boil, stirring until sugar is dissolved. Simmer syrup, undisturbed, 2 minutes. Pour syrup through a fine sieve, pressing hard on solids, and cool. Syrup keeps, covered and chilled, 2 weeks.

MINTED SIMPLE SYRUP



Minted Simple Syrup image

Categories     Non-Alcoholic     Cocktail Party     Mint     Drink

Yield Makes about 1/2 cup

Number Of Ingredients 3

1 cup water
1 cup sugar
1 bunch mint

Steps:

  • In heavy medium saucepan over medium heat, stir together water and sugar until sugar dissolves. Increase heat slightly, then simmer 5 minutes, stirring occasionally. Take pan off heat, add mint leaves, and steep 15 minutes. Strain, then refrigerate syrup until cold, about 3 hours. (Can be prepared 1 week ahead. Cover and keep refrigerated.)

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