CINNAMON-RAISIN BREAD PUDDING
This rich bread pudding recipe goes together in minutes. There's plenty of old-fashioned flavor, so it's sure to become a favorite! -Edna Hoffman, Hebron, Indiana
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 2 servings.
Number Of Ingredients 9
Steps:
- Preheat oven to 350°. Place bread cubes in a greased 2-cup baking dish. In a small bowl, whisk the egg, milk, brown sugar, butter, cinnamon, nutmeg and salt until blended. Stir in raisins. Pour over bread; let stand for 15 minutes or until bread is softened. , Bake until a knife inserted in the center comes out clean, 35-40 minutes. Serve warm.
Nutrition Facts : Calories 337 calories, Fat 11g fat (6g saturated fat), Cholesterol 133mg cholesterol, Sodium 260mg sodium, Carbohydrate 54g carbohydrate (42g sugars, Fiber 3g fiber), Protein 9g protein.
RAISIN BREAD PUDDING
My sister gave me the recipe for this delicious bread pudding that's dotted with raisins. It's a big hit with everyone who tries it. A homemade vanilla sauce comes together quickly on the stovetop and is drizzled over warm servings of this old-fashioned, tasty treat. -Sherry Niese, McComb, Ohio
Provided by Taste of Home
Categories Desserts
Time 4h20m
Yield 6 servings.
Number Of Ingredients 13
Steps:
- Place bread cubes in a greased 3-qt. slow cooker. In a large bowl, beat eggs and milk; stir in the sugar, butter, raisins and cinnamon. Pour over bread; stir. , Cover and cook on high for 1 hour. Reduce heat to low; cook for 3-4 hours or until a thermometer reads 160°., For sauce, melt butter in a small saucepan. Stir in flour until smooth. Gradually add water, sugar and vanilla. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve with warm bread pudding.
Nutrition Facts : Calories 448 calories, Fat 19g fat (10g saturated fat), Cholesterol 184mg cholesterol, Sodium 378mg sodium, Carbohydrate 61g carbohydrate (42g sugars, Fiber 1g fiber), Protein 10g protein.
HOME
Steps:
- Preheat oven to 350º F. Grease 12 x 8-inch baking dish.
- Combine bread and raisins in large bowl. Combine evaporated milk, eggs, sugar, butter, vanilla extract, cinnamon and nutmeg in medium bowl. Pour egg mixture over bread mixture; combine well. Pour mixture into prepared baking dish. Let stand for 10 minutes.
- Bake for 35 to 45 minutes or until knife inserted in center comes out clean. Drizzle with caramel sauce before serving.
BREAD PUDDING WITH RAISINS
Great bread pudding for a weekend breakfast with a large family.
Provided by James Noble
Categories Desserts Specialty Dessert Recipes Bread Pudding Recipes
Time 1h45m
Yield 10
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Fill an 11x12-inch pan with dried bread cubes and sprinkle with raisins.
- Combine milk, eggs, sugar, cinnamon, vanilla extract, and salt in a bowl. Beat with an electric mixer until smooth. Pour milk-egg mixture over bread cubes and raisins.
- Bake in the preheated oven until a knife inserted in the center comes out clean, 1 to 1 1/2 hours.
Nutrition Facts : Calories 267.7 calories, Carbohydrate 43.6 g, Cholesterol 138.8 mg, Fat 6.4 g, Fiber 1.3 g, Protein 10.2 g, SaturatedFat 2.5 g, Sodium 391.1 mg, Sugar 28 g
MOM'S THANKSGIVING BREAD PUDDING
This is my mother's bread pudding recipe. Every year, I make it about 10 times between Thanksgiving and Christmas-everybody loves it! It is delicious warm, but also quite good cold with milk poured over it.
Provided by BarbMazz
Categories Bread Pudding
Time 1h5m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Butter a 2-quart casserole or baking dish.
- Spread bread slices with butter, then use a sharp knife to cut each slice into 4 squares.
- Arrange 1/2 of the bread squares in the bottom of the prepared casserole. Sprinkle with raisins and 1/2 of the cinnamon. Cover with remaining bread and cinnamon.
- Heat milk in a medium saucepan over medium heat just until a film forms over the top, 3 to 4 minutes. Remove from the heat and add sugar; stir until dissolved.
- Pour some of the hot milk into the beaten eggs, whisking quickly to avoid scrambling the eggs. Pour the mixture back into the saucepan and whisk until smooth and thoroughly combined. Stir in vanilla and pour mixture over the bread.
- Set the casserole in a pan and fill with 1 inch hot water. Bake in the preheated oven until a knife inserted in the center comes out clean, 40 to 50 minutes. Serve warm.
Nutrition Facts : Calories 379.9 calories, Carbohydrate 47.1 g, Cholesterol 133.3 mg, Fat 17.5 g, Fiber 1.4 g, Protein 10 g, SaturatedFat 9.8 g, Sodium 300.6 mg, Sugar 30.1 g
MOM'S OLD FASHIONED BREAD PUDDING
My mother made this my whole while growing up. Never before had I tasted anything this good and never had anything since. It is the Hard sauce that makes it so different from other recipes. just try it once and you will be hooked for life and so will your friends and family.
Provided by dklarson
Categories Breads
Time 1h
Yield 8-10 slices, 8-10 serving(s)
Number Of Ingredients 11
Steps:
- Heat oven to 350°F.
- Scald milk with butter; set aside to cool.
- In a large bowl place torn bread pieces, sprinkle with as much cinnamon as you like. Sprinkle 1/2 cup sugar, 1/4 tsp salt and 2 eggs (slightly beaten) over cinnamon sugar bread pieces. Mix gently.
- Pour cooled scalded milk and butter over the bread mixture and add any optional items before pouring into greased loaf pan. Mixture should fill the bread pan.
- Place the loaf pan in a large baking pan and fill with 1" of water (called a water bath).
- Bread pudding is done when a knife inserted in center comes out clean. Oven temps may vary and so would the baking time.
- Slice into 1" slices and serve warm. top with a dollop of the Hard Sauce(see below).
- May be warmed in microwave for leftovers.
- Hard Sauce recipe:.
- Beat butter until creamy. Gradually add powdered sugar and then vanilla until all mixed.
- Spoon a dollop on a slice of warm bread pudding. Mmm--enjoy!
Nutrition Facts : Calories 536, Fat 33, SaturatedFat 20.2, Cholesterol 137.7, Sodium 445, Carbohydrate 57.6, Fiber 2.7, Sugar 42.9, Protein 5.4
MOTHER'S RESTAURANT BREAD PUDDING
This recipe comes from New Orleans' famous Mother's Restaurant. Although I've made it without the brandy, it does taste better with it. Prep time includes soaking the bread pieces.
Provided by MSnow
Categories Dessert
Time 1h20m
Yield 8-12 serving(s)
Number Of Ingredients 15
Steps:
- In a large mixing bowl, break bread into small pieces by hand.
- In a separate mixing bowl, whisk eggs and pour over broken bread.
- Add fruit cocktail to bread and mix by hand.
- In a 6-quart saucepot on medium high heat, combine milk, cream, sugar, nutmeg, cinnamon, vanilla extract and butter and bring to a boil.
- Remove from heat and pour over bread mixture a little at a time careful not to scramble the egg mixture.
- Cover and let bread soak up the egg mixture thoroughly, approximately one hour.
- Preheat oven to 350 degrees.
- After an hour, check bread to make sure liquid is completely soaked into bread mixture.
- Mix by hand and break up any remaining hard bread pieces.
- Transfer bread pudding mixture into two 10 x 12 x 3 roasting pan 3/4 of the way to the top.
- Place in a 350 degree oven and bake until top is brown and center is cooked approximately 60 to 90 minutes.
- Be careful not to overcook.
- Serve hot and spoon bread pudding sauce over top (see recipe below).
- *SAUCE*In a 4-quart saucepot on medium heat, mix all ingredients together, bring to a boil and reduce to a simmer.
- Simmer until butter clarifies and alcohol reduces, approximately 15 minutes.
- Remove from heat and spoon over bread pudding.
- Serve.
More about "moms raisin bread pudding recipes"
10 BEST OLD FASHIONED BREAD PUDDING WITH RAISINS …
From yummly.com
CLASSIC BAKED BREAD PUDDING WITH RAISINS RECIPE
From thespruceeats.com
OLD-FASHIONED BREAD PUDDING WITH RAISINS - VINTAGE …
From vintagecooking.com
FRUIT AND RAISIN BREAD PUDDING RECIPE - RECIPETIPS.COM
From recipetips.com
MARY'S WRITING NOOK: GRANDMA'S BREAD PUDDING
From maryswritingnook.blogspot.com
CINNAMON RAISIN BREAD PUDDING RECIPE - MOMS WHO THINK
From momswhothink.com
Estimated Reading Time 50 secs
RAISIN CINNAMON WALNUT OLD FASHIONED BREAD PUDDING
From awortheyread.com
BETTY CROCKER CINNAMON RAISIN BREAD - THERESCIPES.INFO
From therecipes.info
RAISIN BREAD PUDDING RECIPES | NAHAWK.COM
CINNAMON RAISIN BREAD PUDDING - SHUTTERBEAN
From shutterbean.com
RUM RAISIN BREAD PUDDING - JAMIE GELLER
From jamiegeller.com
NOT YOUR GRANDMA’S BREAD PUDDING - DELICIOUS MISS BROWN
From kardeabrown.com
RAISIN BREAD PUDDING (EASY FOOLPROOF RECIPE) - HEAVENLY HOME …
From heavenlyhomecooking.com
RAISIN BREAD PUDDING - THE SOUTHERN LADY COOKS
From thesouthernladycooks.com
EASY CINNAMON RAISIN BREAD PUDDING - IRISH AMERICAN MOM
From irishamericanmom.com
MOM'S RAISIN BREAD PUDDING | RECIPE | RAISIN BREAD PUDDING, BREAD ...
From pinterest.com
APPLE RAISIN BREAD PUDDING - INSPIRATION FOR MOMS
From inspirationformoms.com
RAISIN BREAD PUDDING – ANGIE'S OPEN RECIPE BOX
From angiesopenrecipebox.com
HOMEMADE CINNAMON RAISIN BREAD PUDDING RECIPE EASY
From temeculablogs.com
CINNAMON RAISIN BAGEL BREAD PUDDING - KRAZY KITCHEN MOM
From krazykitchenmom.com
CINNAMON RAISIN BREAD PUDDING - DELICIOUSLY SEASONED
From deliciouslyseasoned.com
RAISIN BREAD PUDDING LIKE GRANDMA USED TO MAKE! - THE BAKING BIT
From thebakingbit.com
RAISIN BREAD PUDDING - THERESCIPES.INFO
From therecipes.info
MOM’S RAISIN BREAD - COMPLETE COMFORT FOODS
From completecomfortfoods.com
OLD FASHIONED RAISIN BREAD PUDDING - RECIPE | COOKS.COM
From cooks.com
BREAD PUDDING IN SLOW COOKER - THERESCIPES.INFO
From therecipes.info
MOMS WHO THINK - SITE MAP | RAISIN BREAD PUDDING, RAISIN BREAD ...
From pinterest.com
EASY OLD-FASHIONED BREAD PUDDING RECIPE WITHOUT RAISINS
From thegoldenlamb.com
CINNAMON BREAD PUDDING RECIPE | CONFESSIONS OF AN OVERWORKED …
From confessionsofanover-workedmom.com
BREAD PUDDING RECIPES - MOMS WHO THINK
From momswhothink.com
MOM'S GERMAN BREAD PUDDING - BIGOVEN
From bigoven.com
HONEY BREAD PUDDING WITH RAISINS (WITH VANILLA SAUCE ... - GRITS …
From gritsandgouda.com
MOM'S FRUIT-AND-RAISIN BREAD PUDDING RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
OATMEAL BREAD PUDDING - THERESCIPES.INFO
From therecipes.info
MOM'S FRUIT AND RAISIN BREAD PUDDING RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
BREAD PUDDING NO RAISINS - THERESCIPES.INFO
From therecipes.info
OLD FASHIONED BREAD PUDDING WITH RAISINS RECIPES - YUMMLY
From yummly.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love