Mos Shrimp Mix Recipes

MO'S LINGUINI ALFREDO WITH OREGON BAY SHRIMP RECIPE - (4.1/5)

Steps:

• Start your pasta boiling and cook until al dente. Save 2 cups of your pasta water. In a medium sauce pan, pour in the Chardonnay and heat to boiling. Reduce the heat and add the bay shrimp, sauteing until warmed throughout. Set aside but keep it warm. In a large saute pan, melt the butter over medium heat. Add the garlic and saute until you can smell the garlic. Pour in the heavy cream and stir together over medium heat until mixture reduces a little, stirring frequently. Add the cheese and whisk until smooth, about 3-4 minutes. Add the freshly grated nutmeg and the freshly ground pepper, stirring until well mixed. Add the shrimp mixture to the Alfredo pan and stir until well incorporated. Drain the cooked alfredo and pour into the Alfredo sauce, stiring until well blended. If mixture is too thick, add some pasta water, a little at a time until you reach your desired consistancy. Pour into serving bowl(s) and top with fresh chopped parsley and more shaved Parmegiano Reggiano if desired. Enjoy!

MARK'S SHRIMP

Steps:

• Stir mayonnaise and chili sauce together in a large bowl. Add chile-garlic sauce and stir.
• Spread cornstarch into a wide dish. Press shrimp into cornstarch to coat in a thin layer.
• Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C).
• Deep fry shrimp in batches until the meat is no longer transparent in the center, about 5 minutes per batch; drain on a paper towel-lined plate.
• Combine mayonnaise sauce and shrimp in the large bowl; stir to coat shrimp in the sauce.
• Line a bowl with lettuce leaves. Pile shrimp into bowl and garnish with green onion to serve.

MOJO SHRIMP

Steps:

• Combine 1/4 cup extra-virgin olive oil, lime juice and zest, orange juice and zest, garlic, oregano, salt, black pepper, and cumin in a bowl. Add shrimp, cover, and place in the refrigerator to marinade for 4 to 6 hours.
• Remove shrimp from the marinade. Heat 2 tablespoons extra-virgin olive oil in a large skillet. Add shrimp and cook until pink, 4 to 7 minutes. Remove shrimp from skillet and set aside.
• Pour marinade into the skillet, bring to a boil, and simmer until slightly thickened, 5 to 8 minutes. Serve shrimp with marinade sauce on the side.

30 BEST WAYS TO MAKE SHRIMP FOR DINNER

Steps:

• Select your favorite recipe.
• Organize all the required ingredients.
• Prep a shrimp recipe in 30 minutes or less!

MO'S® SHRIMP MIX

Steps:

• This is an excellent mixture for stuffing : *Avocados *Cream Puff Shells. *Place a spoonful on a toasted English muffin and top with cheese and place under broiler until the cheese melts. *Fill a grilled cheese sandwich with Shrimp Mix (at the Original Mo's this is a Bruce Wich). *Delicious as a topping on your favorite crackers

MIGHTY MO'S FAMOUS SAUCE

Steps:

• Combine ketchup, chili sauce, a-1 sauce, Worcestershire sauce and tabasco sauce. Add pickle to sauce mixture. Combine the sauce pickle mixture with mayonnaise, stirring until well blended. Store in tightly covered container under refrigeration until the time to serve.

SHRIMP MOSCA

Steps:

• Heat oil in frying pan and add shrimp and spices, saute for 15 minutes, or until the shrimp turn pink.
• Add wine and simmer for 10 minutes more.
• Shrimp are to be peeled at tableside and served with hot, crisp bread for dunking into the sauce.