Mussels Suprema Recipes
STEAMED MUSSELS
Recipe video above. Mussels are highly underrated - they're cheap, quick and easy to cook, and delicious! This is a classic way to cook mussels - in a garlic white wine butter sauce. Be sure to have plenty of crusty bread to mop up the delicious sauce, it's my favourite part!
Provided by Nagi
Categories Mussels
Time 20m
Number Of Ingredients 9
Steps:
- Heat oil in a large, heavy pot over medium heat, melt butter.
- Add the garlic and onion, stirring occasionally until onion is soft and fragrant - about 3 minutes.
- Turn heat up to high, add wine and bring to boil. Simmer 2 minutes until the harsh alcoholic smell is gone.
- Stir in tomatoes, add mussels stir to coat in sauce a bit.
- Cover, lower heat to medium high and cook, shaking pot once or twice.
- The mussels are cooked when they are open - around 6 to 8 minutes.
- Toss through parsley and season to taste with salt and pepper. Be careful with the salt as the mussels are already salty, so taste first.
- Drizzle with extra virgin olive oil, and serve with lemon wedgeds on the side so people can use as much as they wish. Serve immediately with crusty bread to mop up the sauce!
Nutrition Facts : Calories 272 kcal, Carbohydrate 11 g, Protein 16 g, Fat 13 g, SaturatedFat 7 g, Cholesterol 63 mg, Sodium 463 mg, Fiber 1 g, Sugar 3 g, ServingSize 1 serving
MUSSELS, CLAMS AND SHRIMP IN SPICY BROTH
Provided by Giada De Laurentiis
Categories main-dish
Time 1h30m
Yield 6 servings
Number Of Ingredients 11
Steps:
- Heat the oil in a heavy large pot over medium heat. Add the garlic, bay leaf, and crushed red pepper. Saute until the garlic is tender, about 1 minute. Add the wine and bring to a boil. Add the tomatoes. Bring to a simmer. Simmer until the tomatoes begin to break down and the flavors blend, about 5 minutes. Stir in the clams. Cover and cook for 5 minutes. Stir in the mussels. Cover and cook until the clams and mussels open, about 5 minutes longer.
- Using a tongs, transfer the opened shellfish to serving bowls (discard any shellfish that do not open). Add the shrimp and basil to the simmering tomato broth. Simmer until the shrimp are just cooked through, about 1 1/2 minutes. Divide the shrimp and tomato broth among the bowls. Serve with the warm bread.
CLASSIC FRENCH MUSSELS
Steps:
- Heat the olive oil in a large pot over medium-high heat. Add the shallots and garlic and cook until softened, about 5 minutes. Add the mussels, wine, cream, butter, and parsley and season well with salt. Give it a good stir, cover the pot, and cook until mussels open and are cooked through, about 10 to 15 minutes. Divide the mussels and the juices between 2 bowls and serve with the crusty bread.
MUSSELS MARINARA DI AMORE
Mussels and linguine in a spicy tomato broth are very flavorful. To provide the correct ambiance, serve by candlelight with a crusty French bread and a bottle of wine.
Provided by donnamaria
Categories World Cuisine Recipes European Italian
Time 20m
Yield 4
Number Of Ingredients 10
Steps:
- In a large skillet over medium heat, warm oil and saute garlic until transparent.
- Add tomatoes, oregano, basil and red pepper flakes to skillet; reduce heat to low to simmer for 5 minutes.
- Meanwhile, bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain and reserve.
- Add wine and mussels to skillet; cover and increase heat to high for 3 to 5 minutes or until mussel shells are open.
- Pour over hot pasta, sprinkle with parsley and squeeze lemon wedge over all. Garnish with remaining lemon and serve.
Nutrition Facts : Calories 303.8 calories, Carbohydrate 52.8 g, Cholesterol 8.9 mg, Fat 5.4 g, Fiber 5.3 g, Protein 13 g, SaturatedFat 0.8 g, Sodium 187.8 mg, Sugar 2.4 g
More about "mussels suprema recipes"
35 MUSSELS RECIPES THAT ARE QUICK, EASY, AND ELEGANT
From epicurious.com
- Mussels With Chorizo and Tomatoes on Toast. Topping fried bread with brothy mussels, beans, and tomatoes turns it into a hearty knife-and-fork dinner. It's a truly satisfying mussels recipe that uses just a little bit of highly-flavorful Spanish chorizo for deep flavor.
- Mussels in Light Broth. These mussels from chef Asha Gomez are steamed in a tomato-based rasam that's scented with cumin, asafoetida, ginger, and garlic.
- Mussels With White Wine. Start with some onions, garlic, tomato paste, and white wine, add debearded, scrubbed mussels, and you'll be ready for dinner in a jiffy.
- Cioppino Seafood Stew With Gremolata Toasts. This fragrant seafood stew features mussels alongside littleneck clams, shrimp, and your choice of flaky white fish.
- Beer-Steamed Mussels with Chorizo. Add a green salad, and dinner’s on the table in less than half an hour. Get This Recipe.
- Shellfish Boil with Spicy Green Dipping Sauce. With a mega-flame and a gargantuan pot, you can cook an ocean's worth of seafood in a fraction of the time it would take on the stovetop—without stepping foot in a steamy kitchen.
- Mussels with Fennel and Lovage. If you're looking to get a little more ambitious with your mussels game, look to this method with verjus (a tart bottled juice made from unripe grapes) and lovage, a leafy herb that looks and tastes similar to celery leaves.
- Sheet-Pan Paella with Chorizo, Mussels, and Shrimp. Lose the paella pan: with a sheet pan as a DIY steamer, this classic Spanish dish comes together in a snap.
- Summer Tomato Bouillabaisse with Basil Rouille. Briny clams or cockles and mussels give this quick bouillabaisse its depth of flavor. The basil rouille (a garlicky Provençal mayonnaise) adds vibrance to the dish.
- Mussels with Spicy Tomato Oil and Grilled Bread. Mussels steam in the same saucepan as chili-and-fennel-spiced tomato sauce in this effortless supper. Get This Recipe.
MUSSEL RECIPES | ALLRECIPES
This seriously delicious drunken mussels recipe is one of the quickest shellfish preparations known to man. Bring a flavorful, wine-based broth to a boil, add mussels and cover; cook until they open, and eat. That's it! By Chef John …
From allrecipes.com
From allrecipes.com
AMAZING MUSSELS RECIPES | FEATURES | JAMIE OLIVER
2017-01-06 These mussels have a delicious Thai twist and the coriander, chilli and lemongrass make for a beautifully fresh and fragrant dish. Want to learn how to prepare mussels? Here, Bart Van Olphen shares his tips on cleaning and preparing mussels ready to cook in just one minute flat: YouTube. Jamie Oliver. 5.67M subscribers.
From jamieoliver.com
From jamieoliver.com
MUSSELS ROCKEFELLER | SAVEUR
2021-05-26 Instructions Make the mussels: In a large Dutch oven over medium heat, add the olive oil and garlic and cook until fragrant but not browned, about 1 minute. Add the wine, bring to a boil, and cook...
From saveur.com
From saveur.com
EASY MUSSELS MARINARA – A COUPLE COOKS
2019-09-07 After the marinara sauce has simmered for 15 minutes, add the mussels and cook covered over medium heat for 6 to 8 minutes until they open. Stirring several times. To serve, place pasta in a dish and spoon mussels and marinara over the pasta. Garnish with chopped basil and a drizzle of olive oil. Serves 4 Calories Per Serving: 296 % Daily Value
From acouplecooks.com
From acouplecooks.com
SUPER EASY MUSSEL RECIPE WITH WHITE WINE SAUCE
Add sun-dried tomatoes, and red pepper flakes, and sauté until fragrant, about 30 seconds. Place all the mussels into the pan and pour white wine and chicken bone broth over the mussels. Immediately cover with the lid and let it cook for 5 minutes. Shake the pan once or twice with the lid on during cooking to distribute the mussels.
From streetsmartkitchen.com
From streetsmartkitchen.com
RECIPES FOR COOKING WITH FOOD PROCESSOR - PAGE 475
Hard Shredded Brussels Sprouts with Bacon and Hazelnuts Shredded Brussels Sprouts with Bacon and Hazelnuts might be just the side dish you are searching… 45 min.
From fooddiez.com
From fooddiez.com
10 BEST COOKING MUSSELS WITHOUT SHELLS RECIPES | YUMMLY
2022-04-27 Mussels with Ham, Peppers and White Wine O Meu Tempero. green pepper, onion, salt, olive oil, ham, red pepper, mussels and 1 more. Crispy Spring Rolls With Mussels And Red Pepper Sauce. On dine chez Nanou. olive oil, diced tomatoes, pastry, onion, olive oil, …
From yummly.com
From yummly.com
10 BEST FROZEN MUSSEL MEAT RECIPES | YUMMLY
2022-05-02 onion, zest, pepper, chilli oil, salt, mussel meat, Italian flat leaf parsley and 7 more Caramel Frozen Yogurt Pie with Grilled Peaches Pork vanilla frozen yogurt, peaches, graham cracker pie crust, caramel sauce and 2 more
From yummly.com
From yummly.com
NEW ZEALAND MUSSELS SERVED 5 WAYS - CHEF DENNIS
2021-04-01 Place the finished mussels on a baking sheet and place into a preheated 400-degree oven for 18-20 minutes or until the cheese has fully melted on the Mussels Italiano. Carefully remove the mussels from the oven and place on a serving platter for your guests. And if you don’t like mussels, these toppings will work well with Oysters or Clams!
From askchefdennis.com
From askchefdennis.com
MUSSELS RECIPES - BON APPéTIT RECIPE | BON APPéTIT
2015-04-22 Mussels are inexpensive, crowd-pleasing, and ludicrously easy to prepare. For proof, look no further than these 13 excellent recipes. For proof, look no further than these 13 excellent recipes. 1/13
From bonappetit.com
From bonappetit.com
BAKED MUSSELS WITH DYNAMITE SAUCE - RECIPE - SHUT UP AND EAT.
2014-06-13 Spoon the spicy mayo and shrimp mixture onto the mussels and generously sprinkle the bread crumbs. Bake in the oven (on a tray) or BBQ (directly on the grill) for 8-10 minutes or until the bread crumb crust turns golden brown.
From shutupandeat.ca
From shutupandeat.ca
MUSSELS IN A SPICY TOMATO SAUCE – MUSSELS MARINARA RECIPE
2017-12-08 To make the spicy tomato sauce finely mince 2 cloves of garlic, finely mince 1 small dried cayenne pepper and finely dice 1/2 of an onion, then heat a frying pan with a medium heat and add 2 tablespoons of extra virgin Spanish olive oil, once the oil get´s hot add the minced garlic and minced cayenne pepper, mix with the oil and immediately add the diced onions, …
From spainonafork.com
From spainonafork.com
MUSSELS SUPREMA - GLUTEN FREE RECIPES - FOODDIEZ.COM
You can never have too many hor d'oeuvre recipes, so give Mussels Supreman a try. This recipe makes 2 servings with 540 calories, 30g of protein, and 20g of fat each. This recipe covers 35% of your daily requirements of vitamins and minerals. Head to the store and pick up onion, bay leaf, garlic, and a few other things to make it today. To use ...
From fooddiez.com
From fooddiez.com
CREAMY MASALA MUSSELS | DRIZZLE AND DIP
2016-12-22 Add the curry and give it a good stir. Add the sherry and the mussels and put the lid on the pot. Cook for 5 – 7 minutes on a medium to high heat giving the pot a good shake every now and again. Open and remove any mussels that didn’t open. Add the …
From drizzleanddip.com
From drizzleanddip.com
RECIPES - MUSSELMAN'S
Cakes & Pies. Cookies & Bars. Desserts, other. Kids Cooking. Lunch & Dinner Entrees. Sauces & Dips. Side Dishes. Musselman's Product. Select Product Apple Butter Apple Sauce Apple Sugar Juice & Cider Pie Fillings Specialty Fruits Vinegars.
From musselmans.com
From musselmans.com
MUSSELS RECIPES | JAMIE OLIVER
10 minutes Super easy. Grandad's mussel linguine (Linguine con cozze di Nonno) 35 minutes Super easy. Sweetcorn and mussel chowder. 30 minutes Super easy. Wood-fired shellfish. 35 minutes Super easy. Highland mussels - juicy whisky creamy. 45 minutes Super easy.
From jamieoliver.com
From jamieoliver.com
OVEN-STEAMED MUSSELS WITH GARLIC AND WHITE WINE - ONCE UPON A …
2020-07-23 Set a large roasting pan on the stovetop over medium heat. Add the oil, garlic, and red pepper flakes and cook, stirring constantly, until fragrant, 30 to 60 seconds. Do not brown. Add the wine, thyme, and bay leaves and boil until slightly reduced, about 1 minute. Stir in the salt and mussels. Cover the pan tightly with aluminum foil (remember ...
From onceuponachef.com
From onceuponachef.com
MUSSEL RECIPES WITH CREAM - PEI MUSSELS - CREAM & MUSSELS
PEI Maple Mussels with Curry Cream. Normandy-Mussels. Mussels Carbonara. PEI Mussel Stew with Fennel and Cream. Mussel Chowder Classic Style. Lager Soup with PEI Mussels and Dill. Double Smoked Bacon and Tarragon Mussels. PEI Mussels with Bacon, Blue Cheese & Spinach. Mussel Orzo.
From peimussel.com
From peimussel.com
STEAMED MUSSELS FROM PRINCE EDWARD ISLAND - THE WOKS OF LIFE
2018-09-24 Steamed Mussels: Recipe Instructions. Rinse the mussels, and submerge them in a large bowl of cold water. After a few minutes, live mussels with their shells opened should close up. Discard any mussels whose shells remain open. Scrub any loose barnacles off each mussel shell. Transfer to another clean bowl of water.
From thewoksoflife.com
From thewoksoflife.com
FRENCH STEAMED MUSSELS - CAFE DELITES
2020-12-12 Add the mussels, wine, cream, butter, and parsley, salt and pepper. Mix well, cover pot with a lid and cook until mussels are cooked through and opened, about 10 minutes. The cooked mussels add their own flavour to the broth while steaming. Serve steamed mussels along with the juices in the pan to dip bread or garlic bread.
From cafedelites.com
From cafedelites.com
MUSSELS SUPREMA | LARRY DEAN JACKSON | COPY ME THAT
Mussels Suprema. grouprecipes.com Larry Dean Jackson. loading... X. Ingredients. 1 cup onion (diced) 2 tbsps extra virgin olive oil; 4 tbsps garlic (minced add more if you like) 1/2 tsp red pepper flakes (change to your taste) 1 bay leaf; 1 tsp salt (kosher to taste) 1 tsp pepper (fresh ground) 4 oz tomatoes (diced - del monte) 1 tsp basil; 1 1/2 cups wine (white pinto girgio) 2 lbs mussels ...
From copymethat.com
From copymethat.com
MUSSELS RECIPES | BBC GOOD FOOD
Mussels with red onion, cider & crème fraîche. A star rating of 5 out of 5. 2 ratings. Mussels are a real treat, but excellent value and sustainable. Serve this simple dish with crusty bread for a special meal for two.
From bbcgoodfood.com
From bbcgoodfood.com
26 MUSSEL RECIPES FOR SHELLFISH LOVERS | GOURMET TRAVELLER
2020-08-13 Aug 12, 2020 11:00pm. (26 images) Mussels with beer and bacon. Mussels are the under-sung heroes of the sea. The shellfish take just minutes to cook, and when steamed, yield a beautifully sweet and flavoursome sauce. As far as classic go, you can't go past Bar Alto's steamed mussels with chilli, garlic and white wine or Maurice Terzini's ...
From gourmettraveller.com.au
From gourmettraveller.com.au
STEAMED MUSSELS WITH WHITE WINE BROTH - INSPIRED TASTE
Melt butter in a large pot with a lid over medium heat. When the butter begins to bubble, stir in the shallot and garlic. Cook until softened, about 5 minutes. Add the chicken stock, white wine, and mussels then give them a good toss. Cover the pot with its lid and cook until all the mussels have opened; 6 to 10 minutes.
From inspiredtaste.net
From inspiredtaste.net
EASY MUSSEL RECIPES & IDEAS | FOOD & WINE
Mussels These fantastic recipes for briny mussels include Tuscan tomato bread soup, creamy cavatelli and the classic Italian American fish stew, cioppino. Steamed Mussels with …
From foodandwine.com
From foodandwine.com
HOW TO COOK MUSSELS • BEST MUSSELS RECIPE • TWO PURPLE FIGS
2018-06-18 Toss the mussels with the garlic butter and then close the lid. Lower the heat to medium low and let the mussels cook for 10-15 minutes until you notice all mussels have opened up. Uncover the post and let some of the liquid evaporate over high heat. Add in the lemon zest, lemon juice, parsley and olive oil.
From twopurplefigs.com
From twopurplefigs.com
GUIDE TO COOKING MUSSELS - HOW TO COOK MUSSELS
2020-03-25 Place the mussels in a hot cast iron or heavy bottom pan, then cook until they open; the high, dry heat concentrates the mussels' flavor in a most pleasing way. Season with black pepper or minced parsley, or just serve plain with wedges of lemon as a garnish. Try pan-roasted mussels for a quick and filling meal. Continue to 4 of 6 below.
From thespruceeats.com
From thespruceeats.com
MUSSELS SUPREME - FOOD24
2009-11-03 Clean the mussels as follows: Discard any mussels with broken or cracked shells, including those that remain open when you Mussels supreme - Food24 Fish/Seafood
From food24.com
From food24.com
MY QUICK AND EASY MUSSELS RECIPE : MUSSELS 101 - CHEF DENNIS
2018-09-09 For my mussels recipe, start with a large frying pan, skillet, or pot. Add olive oil, chopped garlic and red pepper flakes. As the garlic begins to cook, add the mussels and fresh chopped basil. If you’d like to add any white wine this would be the time to add it. Cover the pot and let the mussels cook until they’re all opened.
From askchefdennis.com
From askchefdennis.com
16 MUSSEL RECIPES IDEAS | MUSSELS RECIPE, RECIPES, MUSSELS
Mar 30, 2018 - Explore Jane Wheeler's board "Mussel recipes" on Pinterest. See more ideas about mussels recipe, recipes, mussels.
From pinterest.ca
From pinterest.ca
THE BEST EASY MUSSELS RECIPES - SLOW THE COOK DOWN
2020-05-16 Place the mussels in a colander under cold running water. Use a scrubbing brush to brush off any dirt and barnacles. Grab the beard (the hair-like fibers that come out of the shell) with your finger and thumb and pull the towards the hinge of the shell until they pull out. The mussels should all be closed.
From slowthecookdown.com
From slowthecookdown.com
MUSSELS | FOOD & WINE
2017-01-18 Cheap, quick to cook and delicious, these recipes for mussels include a fragrant white-bean stew, a Provençal-inspired soup, and squid angel hair pasta.
From foodandwine.com
From foodandwine.com
HOW TO COOK MUSSELS ON THE STOVETOP - KITCHN
2019-06-08 Add the mussels: Pour all of the mussels into the pot. Add the broth and wine: Pour the broth and wine over the mussels. Cover and cook: Immediately cover the pan with the lid. Cook with the lid on for 5 minutes. Shake the pan once or twice during cooking, with the lid still on, to distribute the mussels.
From thekitchn.com
From thekitchn.com
MUSSELS MARINARA | CANADIAN LIVING
2007-11-28 1 1/2 cup Marinara Sauce Recipe 1/4 cup minced fresh parsley ... Scrub mussels; remove any beards. Discard any that do not close when tapped. Set aside. (Make-ahead: Refrigerate for up to 2 hours.) In Dutch oven, heat oil over medium-high heat; fry minced onion and garlic, stirring occasionally, until softened, about 5 minutes. Stir in wine, sauce and half of …
From canadianliving.com
From canadianliving.com
BAKED MUSSELS - MEXICAN APPETIZERS AND MORE!
2015-05-10 Add garlic and oil to a blender. Blend until garlic is finely blended into oil. Pour into a small bowl and add wine. Mix together. Add about a tablespoon of garlic mixture to each mussel. Add a thin slice of the serrano pepper to each mussel to top. Place in oven and broil until mussels have crispy brown tops about 10 minutes.
From mexicanappetizersandmore.com
From mexicanappetizersandmore.com
WORLD BEST SEA FOOD RECIPES: MUSSELS SUPREMA
2 in a large skillet add your olive oil, onions, bay leaf, garlic and red pepper flakes allow to sauté for 6 to 10 minutes, add salt & pepper, tomatoes and basil - cook for 3 minutes add wine and mussels and cook till mussels are opened, pour into a large bowl and serve with a large slice of hard crusty italian bread and a glass of pinto girgio -- enjoy.
From fishofsea.blogspot.com
From fishofsea.blogspot.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #for-1-or-2 #main-dish #seafood #easy #one-dish-meal #mussels #shellfish #number-of-servings #3-steps-or-less
You'll also love