My Favorite Apple Dip Recipes

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APPLE DIP



Apple Dip image

This was a childhood memory that I was craving, so I called my nanny and she gave the recipe to me. The second I tasted it, I was flushed with happy thoughts. It tastes like caramel! Enjoy with slices of apples for a healthy snack! Be creative: You can add peanut butter, nuts or chocolate sauce, or try using strawberry flavored cream cheese. Have fun and enjoy!

Provided by Rachel

Categories     Appetizers and Snacks     Dips and Spreads Recipes

Time 5m

Yield 8

Number Of Ingredients 3

1 (8 ounce) package cream cheese
½ cup brown sugar
1 tablespoon vanilla extract

Steps:

  • Stir together the cream cheese, brown sugar, and vanilla extract until the sugar has dissolved, and the mixture is smooth.

Nutrition Facts : Calories 136.8 calories, Carbohydrate 9.8 g, Cholesterol 30.8 mg, Fat 9.8 g, Protein 2.1 g, SaturatedFat 6.2 g, Sodium 85.6 mg, Sugar 9.1 g

MY FAVORITE APPLE DIP



My Favorite Apple Dip image

My sister-in-law made this for Christmas & I fell in love with it. I only make it once in awhile because I am tempted to eat the whole bowl. :P

Provided by FDADELKARIM

Categories     Lunch/Snacks

Time 15m

Yield 2 cups

Number Of Ingredients 5

8 ounces cream cheese, softened (Name Brand preferably)
4 ounces toffee pieces
1/4-1/3 cup brown sugar
1/4-1/3 cup sugar
1/2 teaspoon vanilla

Steps:

  • Mix the sugars, vanilla, & cream cheese together (it will be thick & hard to stir).
  • After the mixture is well blended add the toffee bits. (I like to crush about half the toffee bits before adding them).
  • Use as a dip to your favorite apples.

SPICY APPLE DIP



Spicy Apple Dip image

Here is a fun way to use up apple preserves. Or, be creative and change up the jelly and preserves to develop a variety of flavor combos. My favorite is apple jelly with orange marmalade. -Crystal Jo Bruns, Iliff, Colorado

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 4 servings.

Number Of Ingredients 7

1 package (8 ounces) cream cheese, softened
1/2 cup apple jelly
1/2 cup apricot preserves
1-1/2 teaspoons prepared horseradish
1-1/4 teaspoons ground mustard
1 teaspoon pepper
Assorted crackers or gingersnap cookies

Steps:

  • Place cream cheese on a serving plate. In a small bowl, combine the jelly, preserves, horseradish, mustard and pepper until blended. Pour over cream cheese. Serve with crackers or cookies.

Nutrition Facts : Calories 402 calories, Fat 20g fat (12g saturated fat), Cholesterol 62mg cholesterol, Sodium 190mg sodium, Carbohydrate 54g carbohydrate (39g sugars, Fiber 0 fiber), Protein 5g protein.

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