My Favourite Comfort Fried Rice Recipes

MY FAVORITE FRIED RICE

Steps:

• In a large saute pan or wok over medium-high heat, add the oil. Add jalapenos, onions and garlic, and saute until fragrant, about 1 to 2 minutes. Add the eggs and scramble until firm, about 2 minutes Add the rice and combine until well coated with the oil and vegetables, about 2 to 3 minutes. Stir in Worcestershire sauce, bouillon, salt, pepper and parsley. Sprinkle with the lime juice and combine well. Transfer to a serving bowl and serve.

MY FAVOURITE COMFORT FRIED RICE

Steps:

• Heat oil in a pan.
• Add shallots and fry till translucent on medium heat.
• Add mixed vegetables and continue frying for about 2 minutes.
• Toss in rice and mix it so that it is coated well with the oil, shallots and vegetables.
• Add oyster sauce and toss. You can add more if you want it a bit more wet, but make sure to taste it for salt first.
• Add chicken stock powder and salt to taste. Toss for about 1 minute.
• Make a well in the rice and add beaten egg. Cover it with the rice.
• Let it set till it hardens nicely and then toss everything around so that the egg is evenly distributed all over the rice.
• Plate it and ENJOY!