My Moms 7 Minute Frosting Recipes

NO COOK 7 MINUTE FROSTING

No Cook 7 Minute Frosting image

Make and share this No Cook 7 Minute Frosting recipe from Food.com.

Provided by Northern_Reflectionz

Categories Dessert

Time 10m

Yield 1 cake

Number Of Ingredients 7

Ingredients

3/4 cup sugar
1 teaspoon vanilla extract
1/4 cup boiling water
1/4 teaspoon cream of tartar
3 unbeaten egg whites
food coloring (optional)
coconut (optional)

Steps:

Mix sugar, cream of tartar, vanilla and egg whites.
Add boiling water.
Beat on high til mixture forms peaks (like meringue) approx 5-7 minutes.

Nutrition Facts : Calories 646, Fat 0.2, Sodium 168.4, Carbohydrate 151.7, Sugar 150.9, Protein 10.8

SEVEN MINUTE FROSTING

Seven Minute Frosting image

This recipe is a fond favorite from my chilhood. I don't think that my mother ever used a different frosting on our birthday cakes. The recipe is from my mother's personal hand-made recipe book. The prep and cook times here, I have estimated.

Provided by DIryshe

Categories Dessert

Time 15m

Yield 1 frosting

Number Of Ingredients 5

Ingredients

2 egg whites (unbeaten)
1 1/2 cups sugar
5 tablespoons cold water
1 1/2 teaspoons cornstarch
1 teaspoon vanilla

Steps:

Combine all ingredients except vanilla in upper part of a double boiler, beating constantly with an egg beater until frosting stands in peaks.
Remove from heat.
Add vanilla.
Beat until frosting will spread easily on a 2 layer 8 inch cake.

Nutrition Facts : Calories 1222.7, Fat 0.1, Sodium 111.8, Carbohydrate 304.6, Sugar 300.7, Protein 7.2

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