New England Maple Mustard Scallops Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SAUTéED SCALLOPS



Sautéed Scallops image

Sea scallops and bay scallops differ in size and sweetness. They also cook a little differently. I love a good hard sear on a sea scallop, a little crust, and a splash of wine in the butter at the end to provide a silky acidity against the sweet of the meat. For the tiny, sweet bay scallop, though, I prefer a gentle butter bath. Whichever you cook, be very careful not to overcook. Indeed, there is almost no such thing as an undercooked scallop.

Provided by Sam Sifton

Categories     seafood, main course

Time 10m

Yield 4 servings

Number Of Ingredients 5

3 tablespoons unsalted butter
1 pound sea scallops, patted dry
Kosher salt, to taste
1 tablespoon dry white vermouth or white wine
1 tablespoon finely chopped parsley, for garnish

Steps:

  • Place a large sauté pan or skillet over medium-high heat, and add to it 3 tablespoons of the butter. When it has melted and started to foam, place the scallops in the pan in a single layer, and season with a pinch or two of salt.
  • Cook scallops without moving until the bottoms are golden brown, approximately 2 to 3 minutes, then turn them over, add the wine and cook an additional 1 to 2 minutes.

Nutrition Facts : @context http, Calories 158, UnsaturatedFat 3 grams, Carbohydrate 4 grams, Fat 9 grams, Protein 14 grams, SaturatedFat 6 grams, Sodium 446 milligrams, Sugar 0 grams, TransFat 0 grams

MAPLE MUSTARD SCALLOPS



Maple Mustard Scallops image

I thought of this combination when thinking of Christmas Eve seafood recipes. It is so simple & was a big hit. The mustard makes kind of a crunchy coating that everyone loved. This is intended as an appetizer but can be very easily scaled up or down.

Provided by Elmotoo

Categories     Low Cholesterol

Time 35m

Yield 6 serving(s)

Number Of Ingredients 3

18 sea scallops
1/2 cup whole grain Dijon mustard
1/4 cup real maple syrup

Steps:

  • Preheat oven to 350°F
  • Place scallops 1" apart on a foil or parchment lined baking sheet with sides.
  • Combine mustard & maple syrup.
  • Liberally coat the scallops with mixture using a pastry brush.
  • Bake 20-30 minutes, depending on size, until cooked through & opaque.

Nutrition Facts : Calories 88.4, Fat 1, SaturatedFat 0.1, Cholesterol 14.8, Sodium 307, Carbohydrate 11.7, Fiber 0.7, Sugar 8.6, Protein 8.4

MAPLE MUSTARD PORK ON A BED OF MASHED SWEET POTATOES



Maple Mustard Pork On a Bed of Mashed Sweet Potatoes image

Provided by Marian Burros

Categories     dinner, easy, quick, main course

Time 20m

Yield 2 servings

Number Of Ingredients 6

8 ounces pork tenderloin
1 tablespoon honey mustard
2 teaspoons lemon juice
1 tablespoon maple syrup
Nonstick pan spray
2 ripe pears

Steps:

  • Wash and dry the pork, and cut into about 3 pieces.
  • Mix together the mustard, lemon juice and maple syrup, and add pork, turning to coat.
  • Heat a nonstick pan large enough to hold the pork until it is medium hot. Spray with nonstick spray, and saute the pork on all sides until it is brown.
  • Peel the pears, and cut into small thin slices. Add to pork, and stir well to coat, cooking a few minutes until the pears soften.
  • Spoon the remaining pork marinade over the pork, and cook another minute. Serve pork with pears over the mashed cider sweet potatoes.

Nutrition Facts : @context http, Calories 309, UnsaturatedFat 6 grams, Carbohydrate 37 grams, Fat 8 grams, Fiber 6 grams, Protein 24 grams, SaturatedFat 2 grams, Sodium 147 milligrams, Sugar 24 grams, TransFat 0 grams

More about "new england maple mustard scallops recipes"

PAN-SEARED MAPLE SCALLOPS - NEW ENGLAND COOKS
pan-seared-maple-scallops-new-england-cooks image
Preparation. Mix together soy and ginger. Heat butter in non-stick skillet until smoking brown. Add scallops, one at a time. Turn after 30 seconds, or when well browned. Add maple syrup and bring to a boil. Add soy and ginger mixture to …
From newenglandcooks.com


EASY BAKED SCALLOPS RECIPE | YANKEE MAGAZINE - NEW …
easy-baked-scallops-recipe-yankee-magazine-new image
2022-08-03 In a small bowl, stir together the cracker crumbs, garlic salt, and pepper. Sprinkle the scallops evenly with the cracker crumb mixture, then the Parmesan. Pour the butter over all, then sprinkle evenly with the lemon juice …
From newengland.com


10 BEST SCALLOP CASSEROLE RECIPES | YUMMLY
10-best-scallop-casserole-recipes-yummly image
2022-08-01 milk, butter, scallops, cream, Dijon mustard Scallops with Currant and Rock Pear Marmita balsamic vinegar, pear, garlic cloves, liquid margarine, ground black pepper and 6 more
From yummly.com


EASY MARINATED BACON WRAPPED SCALLOPS
easy-marinated-bacon-wrapped-scallops image
2018-02-01 Preheat the oven to 375 degrees. Combine the soy sauce, maple syrup, orange marmalade, and hoisin sauce in a medium bowl and whisk to combine. Set aside. Remove the side-muscles on the scallops (the side …
From gritsandpinecones.com


FOODCOMBO
total -> aaaa2021
From foodcombo.com


NEW ENGLAND FRIED SCALLOPS RECIPES
Steps: Combine flour, corn flour and baking powder in a medium-size aluminum baking pan and shake around to mix well. Dry scallops with paper towels, then dip both sides in flour mixture and shake off any excess. Put a 20-inch iron skillet over a propane gas burner and turn burner to high.
From tfrecipes.com


SCALLOPS FROZEN NEW ENGLAND - TOM'S AWESOME SEAFOOD
Scallops Frozen New England. Home > Order Fresh Catch >. Scallops Frozen New England. Our Price: $22.50. Quantity in Stock :32.
From tomsawesomeseafood.com


SWEET AND SAVORY MAPLE MUSTARD CASSOULET - SENSE OF TASTE
In a bowl, combine 1 Tbsp. whole grain mustard, 1 Tbsp. maple syrup, and 1 tsp. maple sugar. If it’s a little too thick, add a Tbsp. of the cooking liquid from the beans. Set aside. In a skillet, heat 2 tbsp. butter over medium-high heat. Brown chicken thighs, skin side down, for 4 …
From sensetaste.com


NEW ENGLAND IS CALLING… - TUMBLEWEED TIDINGS
2020-08-04 In June of 1998, my husband and I spent 10 wonderful days honeymooning in New England. Jim is from Portsmouth, New Hampshire, and after 3 plus years of dating, he couldn’t wait to take me back and show me his favorite places. We ate an obscene amount of lobster, did tons of sightseeing, and spent time with his family and friends. It was ...
From tumbleweedtidings.com


COOKING MEAT WITH MAPLE | CORNELL MAPLE PROGRAM
Bring to a boiling point, reduce heat, and simmer 30 min. Drain. Mix maple syrup, tomato catsup, vinegar, onion, Worcestershire sauce, mustard, black pepper together in a small bowl. Place spareribs in a shallow baking pan and pour about half the maple sauce over the ribs. Bake in 350° oven, 30 minutes or until tender.
From blogs.cornell.edu


MAPLE-CURRIED SCALLOPS - DAKIN FARM
New England Tinned Treats; Pancake Mixes; Our Own Fresh Made Fudge; Maple-Curried Scallops. Back to Maple Syrup Recipes. Print 3 X 5 Print 4 X 6. Ingredients. 2 lbs fresh or breaded scallops ; 1/4 cup prepared mustard; 1-3 tsp curry powder depending on preference; 1/4 cup maple syrup; 1 tsp lemon juice; Directions. Line broiler pan with foil and arrange …
From dakinfarm.com


A NEW ENGLAND SEAFOOD THANKSGIVING — THE BLONDE HOSTESS
2021-11-13 Maple Pecan Crusted Salmon. Ingredients: 3 lb. salmon fillet 3 tablespoons butter 1/2 cup pure maple syrup 1 tablespoon Worcestershire sauce Sprinkle of salt & pepper 2 tablespoons stone ground mustard 1 cup raw pecans, finely chopped (or chopped in a food processor) Directions: In a small saucepan, melt butter on medium heat. Stir in maple ...
From theblondehostess.com


MAPLE MUSTARD SCALLOPS | RECIPE | MAPLE MUSTARD, MUSTARD CREAM …
May 14, 2019 - Maple Mustard Scallops with Parmesan polenta and sautéed green beans. No fail, melt in your mouth scallops topped with a simple maple mustard cream sauce served with a creamy Parmesan polenta and sautéed green beans. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. …
From pinterest.com


SCALLOPS WITH MAPLE MUSTARD CREAM SAUCE RECIPE - COOKING INDEX
Briefly saute scallops until heated through about 3 minutes. Remove with a slotted spoon to a warm bowl. Remove with a slotted spoon to a warm bowl. Add half-and-half to scallop liquid and boil cream, stirring occasionally, until reduced to about 3/4 cup.
From cookingindex.com


MAPLE GLAZED SEA SCALLOPS | HALLMARK PUBLISHING
Season scallops with salt and pepper; gently add to hot skillet and sear undisturbed over high heat for 1½ to 2 minutes on each side, or until scallops form a golden-brown crust on each side (do not overcook). Transfer scallops to a plate. 5. Add butter and maple syrup to hot skillet and heat until butter is foaming and maple syrup is bubbly.
From hallmarkchannel.com


MAPLE MUSTARD SCALLOPS - PLAIN.RECIPES
Place scallops 1" apart on a foil or parchment lined baking sheet with sides. Combine mustard & maple syrup. Liberally coat the scallops with mixture using a pastry brush. Bake 20-30 minutes, depending on size, until cooked through & opaque.
From plain.recipes


MAPLE MUSTARD SCALLOPS RECIPE - WEBETUTORIAL
The ingredients or substance mixture for maple mustard scallops recipe that are useful to cook such type of recipes are: Sea Scallops; Whole Grain Dijon Mustard; Real Maple Syrup; Maple mustard scallops may come into the below tags or occasion, in which you are looking to create maple mustard scallops dish in 35 minutes for you or your family ...
From webetutorial.com


MAPLE DIJON SCALLOPS RECIPES
Steps: Stir together maple syrup, soy sauce, and Dijon mustard in a bowl until smooth. Add the scallops, and toss to coat. Cover bowl with plastic wrap, and marinate at least one hour. Preheat oven to 375 degrees F (190 degrees C). Line a rimmed baking sheet with a …
From tfrecipes.com


MAPLE DIJON SCALLOPS FOOD- WIKIFOODHUB
3. Add drained scallops to skillet and heat through, about 4-5 minutes. Remove scallops from pan into a bowl. 4. Add cream to scallop broth in pan and simmer about 10 minutes to reduce, stirring frequently. Add mustard, maple syrup, Rosemary and the juice from the bottom of the bowl of scallops. Simmer another 3-4 minutes. Salt and pepper to ...
From wikifoodhub.com


MUSTARD SCALLOPS - RECIPES - PAGE 6 | COOKS.COM
maple oatmeal scones. chicken cacciatore. baked macaroni and cheese. grape smoothie. cornmeal pancakes . picnic-in-a-pocket. sicilian broccoli. 3 bean barbecue salad. bocconcini (mozzarella) and tomato salad. best meatloaf. easy lemon dessert. maple candied yams. summer ginger cake. fresh vegetable soup. orange cream ice sherbet. more popular recipes... most …
From cooks.com


NUTRITIONAL FACTS: - FOOD.COM
Nutritional Facts: New England Maple Mustard Scallops Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste"). Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician …
From food.com


MUSTARD SCALLOPS - RECIPES - PAGE 10 | COOKS.COM
Combine flour and 1/2 teaspoon ... salt and dry mustard; pour into pastry shell. ... before serving.(Serves 4 as main course, or 6-8 as appetizer.)
From cooks.com


MAPLE ENTREE RECIPES - BENS MAPLE SYRUP
Add the chicken broth, maple syrup, apple, salt & pepper cooking until slightly thickened, about 5 minutes. Stir in the thyme and cook 1 minute. Stir in the thyme and cook 1 …
From bensmaplesyrup.com


COST SCALLOPS WITH MAPLE MUSTARD CREAM SAUCE RECIPE
Scallops With Maple Mustard Cream Sauce - Recipe Cost. Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown 1 lb Nantucket bay scallops. 2 Tbsp. Vermont pure maple syrup. Ingredients Per Recipe Qty Common Price Price per Recipe; 2 slc bacon - (to 3) 2 slice: $2.99 per pound $0.38: 2 Tbsp. butter: 2 tbsp: $3.99 …
From cookeatshare.com


MAPLE SHRIMP TACO BOWL WITH CREAMY AVOCADO DRESSING
1. In a medium bowl, mix the shrimp with the olive oil, maple syrup, maple mustard, maple sugar seasoning, garlic, and salt until everything is combined and coated. Cover with a tea towel and set aside. 2. While the shrimp is sitting in its marinade, make the creamy dressing. Add the avocado, cilantro, garlic, lime juice, white wine vinegar ...
From butternutmountainfarm.com


SCALLOPS IN MUSTARD-OLIVE SAUCE RECIPE | FISHEX SEAFOODS
Try our scallops in mustard-olive sauce recipe for your next elegant dinner at home. Serves two plates of this tempting succulent dish. Serves two plates …
From fishex.com


SCALLOPS ARCHIVES - TINY NEW YORK KITCHEN
2016-12-20 Start off with prosciutto-wrapped scallops finished with a squeeze of lemon. Warm things up with braised short ribs or steaks finished off with butter and herbs. Keep desserts simple, but sweet. Decorate bakery cakes with fresh fruit or edible flowers or warm up slices of pie and top with caramel sauce and a gourmet ice cream or try your hand at an easy dessert of …
From tinynewyorkkitchen.com


RECIPES WITH MUSTARD AND HALF AND HALF (PAGE 1) - FOODFERRET
Baked Mushroom and Scallops Recipe - Food.com butter, brown rice, pepper, parsley, chives, mushrooms, onion, garlic, scallop, mustard, salt, rice, white wine, lemon juice, milk, half and half A healthy recipe, easy for a weeknight recipe, but elegant as well. Serving Size: 1 (227) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories ...
From foodferret.com


NEW ENGLAND MAPLE MUSTARD SCALLOPS RECIPE
Sauté the bacon and pour off the fat. Cool and crumble; set aside. Melt the butter in the same skillet over medium high heat. Briefly sauté the scallops until heated through, about 3 minutes.
From recipenode.com


SCALLOPS WITH MAPLE MUSTARD SAUCE, QUICK, EASY GOURMET DINNER.
Menu Plan for the week of Sept. 13, 2013: Day 1 Recipes Scallops with Maple Mustard Sauce Zucchini and Rice Gratin. Cooking time: 55 minutes for menu Cooking schedule: see below for instructions We'll cook the rice for Sunday's quiche tonight. If scallops are expensive or hard to find substitute shrimp or cubed, firm white fish. Scallops with Maple Mustard Sauce …
From thymeforcooking.com


MAPLE MUSTARD SCALLOPS - GLUTEN FREE RECIPES
This recipe makes 6 servings with 50 calories, 1g of protein, and 1g of fat each. If 72 cents per serving falls in your budget, Maple Mustard Scallops might be a tremendous gluten free, primal, and fodmap friendly recipe to try. A mixture of real maple syrup, sea scallops, grain dijon mustard, and a handful of other ingredients are all it takes ...
From fooddiez.com


BACON SPINACH WRAPPED SCALLOPS WITH MAPLE CREAM SAUCE
2008-04-11 Bacon Spinach Wrapped Scallops with Maple Cream Sauce. Just a recipe I found and decided to add maple syrup to the sauce. Ingredients. 10 bacon strips (center cut is best) 1 bag of baby spinach, washed 10 large sea scallops 1 cup whipping cream 2 tablespoons Dijon or horseradish mustard 2 tablespoons maple syrup 1/8 teaspoon salt; Instructions Place bacon …
From newengland.com


NEW HAMPSHIRE MAPLE-MUSTARD SALAD DRESSING RECIPE
"New Hampshire folk feel almost as strongly about their maple syrup as they do about their 'first in the nation' presidential primary. The people here like this dressing, which I toss with bagged, washed salad greens just before serving." -BL
From myrecipes.com


NEW ENGLAND—MAPLE-SEARED SCALLOPS - LITLOVERS
Maple-Seared Scallops (Serves 8) Treasures from the sea and New England's maple forests. 1 lb. medium scallops 2 T vegetable oil 1/4 C balsamic vinegar 1 1/4 C genuine maple syrup. Pat scallops dry. Heat oil in a heavy saucepan till very hot. Add a few scallops at a time, searing both sides until cooked through, being careful not to overcook ...
From j3xtest.com


LOCAL INGREDIENTS TURN THIS SOUTHERN-STYLE HAM INTO A NEW …
2018-01-31 Southern-Style Ham made with New England Ingredients. Ingredients: 1 boneless, smoked, uncured petite ham (1.5-3 lbs) 1 cup water; 1 orange (cut into large slices) 1/4 cup light brown sugar; 2 tablespoons maple syrup; 2 tablespoons bourbon; 1 tablespoon Dijon mustard; Notes: Bourbon whiskey is traditionally associated with Kentucky, but since this recipe is all …
From wgbh.org


NEW ENGLAND COOKS WITH SANDY AND TONY - MBD MAPLE STOUT …
Family Style with Jimmy & June Kennedy. Delicatessen with Stefano Coppola. Beer Talk
From newenglandcooks.com


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #bacon     #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #lunch     #main-dish     #eggs-dairy     #pork     #seafood     #american     #canadian     #easy     #dinner-party     #holiday-event     #kid-friendly     #grains     #stove-top     #dietary     #gluten-free     #seasonal     #low-carb     #scallops     #northeastern-united-states     #free-of-something     #low-in-something     #meat     #pasta-rice-and-grains     #shellfish     #equipment

Related Search