Oat And Quinoa Hot Cereal Recipes

OAT AND QUINOA HOT CEREAL

Steps:

• Add water to saucepan along with the oats, quinoa, cinnamon, vanilla and salt.
• Bring to a boil, lower the heat and cook until thickened, about 10 minutes.
• Serve in a bowl along with half of the yogurt, half of the berries and a drizzle of maple syrup.
• Enjoy :)

HOT OAT & QUINOA CEREAL

Steps:

• Directions In a medium saucepan, bring steel-cut oats, quinoa, dried fruits, salt, cinnamon, cardamom, milk, and water to a boil. Reduce heat and simmer, stirring occasionally, until grains are tender, 20-25 minutes. Serve with milk, maple syrup, pepitas, and walnuts.

STEEL-CUT OATS AND QUINOA BREAKFAST

Steps:

• Bring water to a boil in a saucepan; add quinoa and oats. Simmer, stirring frequently, until water is absorbed and quinoa is tender, 15 to 20 minutes.
• Stir almond meal and flaxseed meal into quinoa mixture; pour into a glass container and top with cinnamon. Let cool, about 15 minutes. Transfer to the refrigerator.

HOT OAT & QUINOA CEREAL

Steps:

• Bring 1/2 cup dried fruit (such as goji berries, cranberries, or barberries), 1/2 cup steel-cut oats, 1/2 cup well-rinsed quinoa, 1/4 cup raisins, 1 teaspoon kosher salt, 1/2 teaspoons ground cinnamon, 1/4 teaspoons ground cardamom, and 4 cups water to a boil in a medium saucepan. Cover and let sit off heat overnight. (Alternatively, bring mixture to a boil; reduce heat and simmer, stirring occasionally, until grains are tender, 20-25 minutes.)
• Before serving, reheat cereal in saucepan, covered, over medium-low heat, stirring occasionally and adding water if needed, until warmed through, 5-8 minutes. Serve with milk, maple syrup, toasted shelled pumpkin seeds (pepitas), and toasted walnuts.