SOFT OATMEAL COCONUT CHOCOLATE CHIP COOKIES
These cookies are soft and chewy and didn't last a day after making them! Once I thought I HATED coconut, but these made me realize I just didn't like overly sweet coconut. These are fabulous! Made with whole wheat flour and oatmeal, it's a better alternative to the traditional cookie.
Provided by jlynn79
Categories Desserts Cookies Oatmeal Cookie Recipes
Time 25m
Yield 45
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Beat brown sugar, vegetable oil butter spread, and egg with an electric mixer in a bowl until smooth. Stir in vanilla extract, baking soda, and salt. Add coconut, flour, and oats; stir until just moistened. Fold in chocolate chips, almonds, and yogurt.
- Drop spoonfuls of the dough 2 inches apart onto ungreased baking sheets.
- Bake in the preheated oven until golden brown, 9 to 11 minutes.
Nutrition Facts : Calories 135.4 calories, Carbohydrate 15.3 g, Cholesterol 4.5 mg, Fat 8.2 g, Fiber 1.6 g, Protein 1.9 g, SaturatedFat 3.8 g, Sodium 97.5 mg, Sugar 7.6 g
OATMEAL CHOCOLATE COCONUT CHEWY
A chewy oatmeal cookie with chocolate chips, shredded coconut, and chopped nuts. Great with or without nuts and coconut.
Provided by Woody Broadhurst
Categories Desserts Cookies Oatmeal Cookie Recipes
Yield 30
Number Of Ingredients 13
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- In a large bowl, cream together the butter, brown sugar and white sugar until smooth. Beat in the eggs one at a time, then stir in the milk and vanilla. Combine the flour, baking soda and salt; stir into the sugar mixture until well blended. Stir in the oats, chocolate chips. walnuts and coconut until evenly distributed. Drop by rounded tablespoons onto ungreased cookie sheet.
- Bake 10 to 12 minutes in the preheated oven for a chewy cookie or 14 minutes for a firmer cookie.
- Cool for 1 minute on the cookie sheet and then remove to wire rack. Cool completely and then store in tightly sealed container.
Nutrition Facts : Calories 255.7 calories, Carbohydrate 32.4 g, Cholesterol 28.7 mg, Fat 13.7 g, Fiber 2.2 g, Protein 3.5 g, SaturatedFat 7 g, Sodium 140.9 mg, Sugar 19.6 g
CHEWY CRISPY COCONUT COOKIES
Crispy, chewy, coconut, oatmeal, cornflake cookies. Wow are these good!
Provided by Melissa J
Categories Desserts Cookies Oatmeal Cookie Recipes
Yield 30
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, cream together the butter, brown sugar and white sugar until smooth. Stir in the egg and vanilla. Sift together the flour, baking soda, salt and baking powder; stir into the creamed mixture. Add the oatmeal, crushed cereal and coconut and mix until combined.
- Drop dough by teaspoonfuls onto a cookie sheet. Cookies should be about 2 inches apart. Bake for 10 to 12 minutes in the preheated oven. Cookies should be light brown at the edges and on the bottom. Remove from baking sheets to cool on wire racks.
Nutrition Facts : Calories 100.6 calories, Carbohydrate 14.5 g, Cholesterol 14.3 mg, Fat 4.4 g, Fiber 0.7 g, Protein 1.2 g, SaturatedFat 2.9 g, Sodium 130.4 mg, Sugar 8.3 g
CHEWY OATMEAL COCONUT BAR COOKIES
This is a version of a different coconut bar cookie recipe made with butter. I tried it with coconut oil instead and it came out tasting much better. It is also made with much less sugar than the original recipe.
Provided by Carel
Categories Desserts Cookies Bar Cookie Recipes
Time 50m
Yield 10
Number Of Ingredients 5
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Melt brown sugar, coconut oil, and agave nectar in a small pot over medium heat; bring to a boil. Remove from heat; add oats and flour. Pour into an 8-inch baking dish.
- Bake in the preheated oven until lightly browned, about 20 minutes. Refrigerate until solid, at least 20 minutes. Cut into squares; you may need to pick up the whole thing and cut it from the side.
Nutrition Facts : Calories 243.5 calories, Carbohydrate 34.9 g, Fat 11.5 g, Fiber 1.9 g, Protein 2 g, SaturatedFat 9.5 g, Sodium 3.4 mg, Sugar 21.5 g
CHEWY CHOCOLATE CHIP OATMEAL COOKIES
I modified Beatrice's Excellent Oatmeal cookies very slightly. I came up with something that my boyfriend went CRAZY over! I've never seen him enjoy cookies to that extent! He said I blew his mother's recipe away.
Provided by PANTHERA
Categories Desserts Cookies Oatmeal Cookie Recipes
Time 55m
Yield 42
Number Of Ingredients 11
Steps:
- Preheat the oven to 325 degrees F (165 degrees C).
- In a large bowl, cream together the butter, brown sugar, and white sugar until smooth. Beat in eggs one at a time, then stir in vanilla. Combine the flour, baking soda, and salt; stir into the creamed mixture until just blended. Mix in the quick oats, walnuts, and chocolate chips. Drop by heaping spoonfuls onto ungreased baking sheets.
- Bake for 12 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Nutrition Facts : Calories 144.7 calories, Carbohydrate 17.2 g, Cholesterol 20.5 mg, Fat 8.1 g, Fiber 1.1 g, Protein 2.1 g, SaturatedFat 3.8 g, Sodium 107.2 mg, Sugar 9.8 g
OATMEAL COCONUT CHOCOLATE CHIP COOKIES
Make and share this Oatmeal Coconut Chocolate Chip Cookies recipe from Food.com.
Provided by KisaJ
Categories Drop Cookies
Time 34m
Yield 48 cookies, 12 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 325F.
- Beat butter and sugars together at High speed until fluffy.
- Add eggs and beat on medium speed until blended.
- Beat in vanilla, baking soda and salt until mixed in fully.
- Add flour and mix at low speed until blended.
- Stir in oats, coconut and chocolate using spoon.
- Arrange in mounds on baking sheets. Pat down if desired.
- Cook 12-14 minutes.
- Cool one minute before transferring to cooling rack.
CHOCOLATE OAT BRAN COOKIES WITH CHOCOLATE CHIPS
Make and share this Chocolate Oat Bran Cookies With Chocolate Chips recipe from Food.com.
Provided by Derf2440
Categories Drop Cookies
Time 57m
Yield 36 cookies
Number Of Ingredients 13
Steps:
- Mix oat bran and water, let stand at room temperature for 30-45 minutes .
- (This timing is very important.) Cream margarine, sugar and sugar substitute together until light and fluffy.
- Add egg whites and vanilla and mix at medium speed for 30 seconds Scrape down the bowl Stir flour, cocoa, soda, dry buttermilk and salt together to blend well.
- Add to the creamed mixture along with the oat bran mixture and mix at medium speed to blend.
- Add chocolate chips to dough Drop by tablespoonful onto cookie sheets that have been sprayed with pan spray or lined with aluminum foil.
- Bake at 375° for 12 minutes.
- (The cookies will not be crisp if they are not baked the full length of time.) Remove from hot cookie sheets to wire racks to cool.
- Use 1 cookie per serving.
- This recipe is a good source of fiber.
- Food exchanges per serving (1 cookie): 2/3 bread and 1 fat Low sodium diets: omit salt, use salt-free margarine Low-cholesterol diets: May be used as written.
OATMEAL COCONUT SQUARES WITH CHOCOLATE CHIPS
Categories Cookies Chocolate Dessert Bake Coconut Oat Gourmet Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 16 bars
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F.
- Line a 9-inch square metal baking pan with a 12- to 14-inch-long sheet of foil, letting excess hang over sides, and butter foil in pan.
- Toss together oats, flour, brown sugar, chips, coconut, baking powder, and salt in a large bowl. Beat together butter, egg, and vanilla with a fork in another bowl, then stir into oat mixture until incorporated. Spoon batter into baking pan, patting evenly.
- Bake in middle of oven until set, about 25 minutes. Remove from pan by lifting ends of foil. Cool on a rack, then cut into 16 squares.
HEARTY OATMEAL & BRAN CHOCOLATE CHIP COOKIES
These hearty cookies are great, very filling. They are not too sweet so they go well with brunch. If you want a healthier alternative, add raisins instead of chocolate chips. Enjoy :)
Provided by Genevason
Categories Dessert
Time 28m
Yield 36 cookies
Number Of Ingredients 15
Steps:
- Cream butter, peanut butter and sugars until light and fluffy.
- Beat in eggs and vanilla.
- Combine flour, baking powder, baking soda and salt; blend into creamed mixture.
- Stir in chocolate chips, cereal, bran, rolled oats and peanuts.
- Preheat oven at 375 degrees.
- Form small balls unto greased baking sheets (for chewy cookies leave in a ball, for crispier cookies flatten a bit).
- Bake in oven for 8 to 10 minutes or until lightly browned.
- Cool on racks.
OATMEAL CINNAMON COCONUT CHOCOLATE CHIP COOKIES
Make and share this Oatmeal Cinnamon Coconut Chocolate Chip Cookies recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Drop Cookies
Time 25m
Yield 24-30 serving(s)
Number Of Ingredients 12
Steps:
- Set oven to 350°.
- Line a cookie sheet with foil and lightly spray with non-stick cooking spray.
- In a large bowl cream the butter with sugars until fluffy.
- Add in the vanilla and eggs; beat well.
- In another bowl, blend together the flour, baking soda, cinnamon, salt and oats; mix well to combine.
- Add the flour mixture to the creamed mixture along with the chocolate chips and coconut; mix well to combine.
- Drop dough by heaping tablespoonfuls onto prepared baking sheet.
- Bake for 8-10 minutes (longer for a crispier cookie).
- Remove to a rack to cool.
Nutrition Facts : Calories 262.9, Fat 11.1, SaturatedFat 6.3, Cholesterol 38, Sodium 169.7, Carbohydrate 37.3, Fiber 2.6, Sugar 17.8, Protein 4.9
OAT-BRAN CHOCOLATE CHIP COOKIES
While dabbing in the kitchen one day, my husband, Dale, came up with these hearty cookies. I begged him to make them again, but he hadn't written down the recipe. Ten batches later, he finally recaptured the wonderful flavor.
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 7 dozen.
Number Of Ingredients 12
Steps:
- In a large bowl, cream butter and sugars until light and fluffy. Add the eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, baking soda and salt; gradually add to creamed mixture and mix well. Stir in the remaining ingredients. , Drop by tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake at 350° for 12-14 minutes or until lightly browned. Remove to wire racks to cool.
Nutrition Facts :
OATMEAL BRAN COCONUT CHOCOLATE CHIP COOKIES
This is a cookie our entire family of 7 loves. Every time I send these in my kid's lunches I have to send extra for their friends. I also feel that for a cookie it is almost good enough to eat for breakfast!!!! It was adapted from The Mason Jar Cookie cookbook. For a mason jar gift - mix the flour and baking soda and powder together really well and then layer dry ingredients into jars.
Provided by Stephanie Paradis
Categories Dessert
Time 27m
Yield 24-36 cookies, 24 serving(s)
Number Of Ingredients 14
Steps:
- Preheat the oven to 350°F.
- Place all of the dry ingredients in a medium-sized bowl, and stir until well combined. Set aside.
- Place the butter, egg and vanilla extract in a large bowl and cream with an electric mixer set on low speed or with a fork.
- Add the dry ingredients to the butter mixture and mix with a spoon or hands (for best results) until well combined. At this point add water if dough is dry.
- Drop the dough by heaping teaspoonfuls, or larger to suit your taste, onto an ungreased baking sheet, spacing the cookies about 2 inches apart to allow for spreading.
- Bake for 9 to 11 minutes, or until light brown in color. Allow to cool for 5 minutes on the baking sheet. Then transfer to wire racks and cool completely.
- Serve immediately, or store in airtight container for up to 2 weeks.
Nutrition Facts : Calories 136.8, Fat 5.6, SaturatedFat 3.3, Cholesterol 19, Sodium 111.6, Carbohydrate 21.4, Fiber 1.4, Sugar 13.4, Protein 1.9
More about "oatmeal bran coconut chocolate chip cookies recipes"
COCONUT OATMEAL CHOCOLATE CHIP COOKIES - TWO PEAS
From twopeasandtheirpod.com
4.9/5 (31)Total Time 25 minsCategory DessertCalories 169 per serving
- Cream together sugars and butter with a mixer. Add egg and vanilla and beat until smooth, about 2 minutes. Slowly add in flour mixture. Stir in oats and coconut. Add in chocolate chips.
- Roll the cookie dough into balls or use a cookie scoop, about 1 tablespoon of dough per cookie. Place on a large baking sheet that has been lined with parchment paper or a Silpat baking mat, about 2 inches apart.
CHOCOLATE COCONUT OATMEAL NO BAKE COOKIES RECIPE
From shewearsmanyhats.com
OATMEAL COCONUT ALMOND CHOCOLATE CHUNK COOKIES
From cookingclassy.com
ROBINHOOD | OATMEAL CHOCOLATE CHIP COOKIES
From robinhood.ca
OATMEAL COCONUT FLOUR CHOCOLATE CHIP COOKIES RECIPES
From yummly.com
OATMEAL BRAN CHOCOLATE CHIP COOKIES - BIGOVEN.COM
From bigoven.com
CHEWY CHOCOLATE CHUNK COCONUT OATMEAL COOKIES
From ambitiouskitchen.com
PECAN & COCONUT OATMEAL CHOCOLATE CHIP COOKIES …
From thekitchenmagpie.com
OATMEAL COCONUT CHOCOLATE CHIP COOKIES - THE …
From thecraftingchicks.com
LOADED OATMEAL COCONUT CHOCOLATE CHIP COOKIES
From averiecooks.com
10 BEST OAT BRAN COOKIES RECIPES | YUMMLY
From yummly.com
SOFT AND CHEWY OATMEAL COCONUT CHOCOLATE CHIP …
From averiecooks.com
ALL-BRAN* PUMPKIN CHOCOLATE CHIP OATMEAL COOKIES
From allbran.ca
OATMEAL-COCONUT CHOCOLATE CHIP COOKIES - LIVE SIMPLY
From livesimply.me
CHOCOLATE CHIP COCONUT OATMEAL COOKIES - FAMILY COOKIE RECIPES
From familycookierecipes.com
CHEWY OATMEAL COCONUT COOKIES - THIS FARM GIRL COOKS
From thisfarmgirlcooks.com
COCONUT OATMEAL CHOCOLATE CHIP COOKIES - THE UP NORTH KITCHEN
From theupnorthkitchen.com
COCONUT OATMEAL CHOCOLATE CHIP COOKIES - YOUR CUP OF CAKE
From yourcupofcake.com
BEST OATMEAL CHOCOLATE CHIP COOKIES RECIPE - MUNCHKIN TIME
From munchkintime.com
COCONUT OATMEAL CHOCOLATE CHIP COOKIES - JOYFUL HEALTHY EATS
From joyfulhealthyeats.com
COCONUT OATMEAL CHOCOLATE CHIP COOKIE RECIPE
From twopeasandtheirpod.com
CHEWY OATMEAL CHOCOLATE CHIP COOKIES - THE RECIPE REBEL
From thereciperebel.com
OATMEAL COCONUT CHOCOLATE CHIP COOKIES – 5 BOYS BAKER
From 5boysbaker.com
OATMEAL COCONUT AND CINNAMON CHIP COOKIES - GREENS & CHOCOLATE
From greensnchocolate.com
OATMEAL CHOCOLATE CHIP COOKIE RECIPE WITH COCONUT FLOUR
From deporecipe.co
CHOCOLATE COCONUT OATMEAL COOKIES {READY IN 15 MIN} | LIL' LUNA
From lilluna.com
COCONUT OIL OATMEAL CHOCOLATE CHIP COOKIES - LIFE MADE SIMPLE
From lifemadesimplebakes.com
EASY OATMEAL CHOCOLATE CHIP COCONUT COOKIE BARS - MEL'S KITCHEN …
From melskitchencafe.com
10 BEST HEALTHY OAT BRAN COOKIES RECIPES | YUMMLY
From yummly.com
BEST COCONUT CHOCOLATE CHIP OATMEAL COOKIES
From thebakingchocolatess.com
THE BEST CHEWY OATMEAL CHOCOLATE CHIP COOKIES - GLUESTICKS BLOG
From gluesticksblog.com
OATMEAL COCONUT CHOCOLATE CHIP COOKIES RECIPE - FOOD FANATIC
From foodfanatic.com
OAT BRAN COCONUT FLOUR COOKIES : OPTIMAL RESOLUTION LIST
From recipeschoice.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love