Ocharleys Honey Mustard Recipes

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O'CHARLEY'S HONEY MUSTARD



O'charley's Honey Mustard image

Around these parts, O'Charley's Honey Mustard is a favorite. I found this recipe while searching for another recipe, and was excited to find it. Hope you enjoy it!

Provided by Loves2Teach

Categories     Kid Friendly

Time 35m

Yield 5 serving(s)

Number Of Ingredients 4

1/2 cup salad dressing (miracle whip)
2 tablespoons Dijon mustard (country)
1 -1 1/2 tablespoon honey
1/8 teaspoon red pepper powder

Steps:

  • Mix all ingredients together.
  • Chill and serve.
  • Can be used as dip for chicken or spread for sandwiches.
  • Also, you can mix 1/2 honey mustard with 1/2 ranch dressing and spread on chef salad.

Nutrition Facts : Calories 56.9, Fat 2.6, SaturatedFat 0.8, Cholesterol 14.5, Sodium 254.6, Carbohydrate 7.8, Fiber 0.2, Sugar 5.9, Protein 1.3

OCHARLEYS HONEY MUSTARD RECIPE



Ocharleys Honey Mustard Recipe image

Provided by Mustafa Rangoonwala

Time 35m

Number Of Ingredients 4

A half-cup salad dressing (miracle whip)
2 tbsp Dijon mustard (country)
1 - 1 1/2 teaspoon honey
1/8 teaspoon ground red pepper

Steps:

  • Combine all of the ingredients.
  • Chill before serving.
  • It can be used as a chicken dip or a sandwich spread.
  • You can also combine 1/2 honey mustard and 1/2 ranch dressing and spread it on chef salad.

HONEY MUSTARD DRESSING



Honey Mustard Dressing image

Provided by Alton Brown

Categories     condiment

Time 5m

Yield 4 to 6 servings

Number Of Ingredients 3

5 tablespoons medium body honey (sourwood is nice)
3 tablespoons smooth Dijon mustard
2 tablespoons rice wine vinegar

Steps:

  • Combine all ingredients in a bowl and whisk until smooth. Serve as a dressing or a dip.

HONEY MUSTARD DRESSING II



Honey Mustard Dressing II image

A very old but good recipe. Use as a dip or salad dressing. If you like, you can use lime juice instead of lemon juice.

Provided by Jill D

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Honey Dressing Recipes

Time 5m

Yield 3

Number Of Ingredients 4

¼ cup mayonnaise
1 tablespoon prepared mustard
1 tablespoon honey
½ tablespoon lemon juice

Steps:

  • In a small bowl, whisk together the mayonnaise, mustard, honey, and lemon juice. Store covered in the refrigerator.

Nutrition Facts : Calories 157 calories, Carbohydrate 6.8 g, Cholesterol 7 mg, Fat 14.8 g, Fiber 0.2 g, Protein 0.4 g, SaturatedFat 2.2 g, Sodium 162.8 mg, Sugar 6.1 g

COPYCAT OUTBACK HONEY MUSTARD DRESSING



Copycat Outback Honey Mustard Dressing image

This is dead on exactly the honey mustard from outback. Extremly good, perfect for Alice Spring's Chicken. Thanks to http://www.robbiehaf.com for this amazing reproduction!

Provided by youngloopy

Categories     Sauces

Time 5m

Yield 12 serving(s)

Number Of Ingredients 3

1 1/2 cups mayonnaise
1/4 cup Grey Poupon mustard (no substitute)
1/2 cup honey

Steps:

  • -Stir together all ingredients in a small bowl until smooth.
  • -Cover and refrigerate for 1 hour before serving.

Nutrition Facts : Calories 175.9, Fat 11.9, SaturatedFat 1.7, Cholesterol 7.6, Sodium 209.4, Carbohydrate 18.7, Sugar 13.5, Protein 0.3

HONEY-MUSTARD CHICKEN THIGHS



Honey-Mustard Chicken Thighs image

Honey-mustard chicken thighs require just minimal basting, giving you plenty of time to prepare the rest of dinner while they're in the oven.

Provided by sarah zajicek

Time 55m

Yield 4

Number Of Ingredients 7

¼ cup Dijon mustard
¼ cup honey
1 tablespoon apple cider vinegar
1 teaspoon chopped fresh rosemary
¼ teaspoon salt
¼ teaspoon ground black pepper
2 ½ pounds bone-in chicken thighs

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Stir Dijon, honey, vinegar, rosemary, salt, and pepper together in a bowl.
  • Place chicken thighs on a large rimmed pan. Brush honey-mustard all over both sides of chicken.
  • Cook in the preheated oven for 30 minutes, basting every 15 minutes with remaining honey-mustard. Increase oven temperature to 400 degrees F (200 degrees C) and cook until no longer pink at the bone and the juices run clear, about 15 more minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).

Nutrition Facts : Calories 550.6 calories, Carbohydrate 20.7 g, Cholesterol 176.7 mg, Fat 29.4 g, Fiber 0.1 g, Protein 47.7 g, SaturatedFat 8.2 g, Sodium 681.1 mg, Sugar 17.4 g

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RECIPE: O'CHARLEY'S HONEY MUSTARD DRESSING - RECIPELINK.COM
1/2 cup salad dressing (like Miracle Whip) 2 tablespoons Dijon (country) mustard. 1 to 1 1/2 tablespoons honey. 1/8 red pepper. Mix. Chill and serve. Dip for chicken or spread for sandwiches. Can mix 1/2 honey mustard with 1/2 ranch dressing and spread on chef's salad. As an Amazon Associate we earn from qualifying purchases.
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