Oil Free French Dressing Recipes
GRANDMA'S FRENCH DRESSING
My granny used to make this recipe all the time, she passed it on to my mom, and now it's my turn to make it!
Provided by SPATULA
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes French Dressing Recipes
Time 5m
Yield 8
Number Of Ingredients 10
Steps:
- In a jar with a lid, add oil, Worcestershire, garlic, salt, paprika, mustard, pepper, thyme, tarragon and vinegar. Cover and shake well. Refrigerate for 1 hour before serving.
Nutrition Facts : Calories 183.3 calories, Carbohydrate 0.4 g, Fat 20.5 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 3.2 g, Sodium 295.1 mg, Sugar 0.1 g
RUBY FRENCH DRESSING
A classic French dressing recipe.
Provided by Lori Franklin
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes French Dressing Recipes
Time 3h10m
Yield 24
Number Of Ingredients 10
Steps:
- Place olive oil, ketchup, sugar, vinegar, onion, lemon juice, mustard, paprika, salt, and black pepper in a jar with a tight-fitting lid; cover and shake until well blended. Refrigerate for at least 3 hours. Shake again before serving.
Nutrition Facts : Calories 103.9 calories, Carbohydrate 6.1 g, Fat 9.1 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 1.2 g, Sodium 171.5 mg, Sugar 5.7 g
HOLD-THE-OIL FRENCH DRESSING
"The first time I served this dressing, my husband thought I had bought a new brand and commented on how good it was," writes Ruth Koberna of Brecksville, Ohio. No one would guess that this zesty salad topping starts with a can of tomato soup.
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 14 servings (1-3/4 cups).
Number Of Ingredients 11
Steps:
- In a bowl, whisk the first 10 ingredients until blended. Serve with a tossed salad. Refrigerate leftover dressing.
Nutrition Facts : Calories 38 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 260mg sodium, Carbohydrate 9g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges
OIL-FREE FRENCH DRESSING
Make and share this Oil-Free French Dressing recipe from Food.com.
Provided by ImPat
Categories Salad Dressings
Time 3m
Yield 1/2 cup, 4 serving(s)
Number Of Ingredients 5
Steps:
- Combine vinegar, mustard, sugar (or splenda), water and salt and pepper in a screw top jar.
- Secure lid and shake until well combined.
- Recommend for drizzling over leafy green salad such as baby spinach, mixed leaf or rocket.
- Will store in fridge in jar for up to 7 days.
Nutrition Facts : Calories 2.4, Sodium 7.2, Carbohydrate 0.6, Sugar 0.5
OIL-FREE CURRY DRESSING
This is a fantastic salad dressing if you like a little zip to your salads, particularly spinach salad.
Provided by sonia
Categories Salad Dressings
Time 5m
Yield 6 tb, 3 serving(s)
Number Of Ingredients 6
Steps:
- Whisk together and enjoy.
Nutrition Facts : Calories 32.5, Fat 0.2, Sodium 38, Carbohydrate 8.3, Fiber 0.3, Sugar 7.7, Protein 0.2
FRENCH DRESSING
Spruce up a simple green salad with a French dressing. Made with olive oil, white wine vinegar, Dijon mustard and seasoning, it's quick and easy to make
Provided by Miriam Nice
Categories Condiment
Time 5m
Yield Serves 2-3
Number Of Ingredients 4
Steps:
- Whisk the Dijon mustard, white wine vinegar, extra virgin olive oil, a pinch of sugar, and salt and pepper together in a small bowl, or shake together in a jam jar.
Nutrition Facts : Calories 87 calories, Fat 10 grams fat, SaturatedFat 1 grams saturated fat, Protein 0.1 grams protein, Sodium 0.09 milligram of sodium
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