Orange And Lemon Tea Fizz Recipes
ORANGE FIZZ
Make boring orange juice tangy and fizzy with this delicious blend!
Provided by LEAGILLIAN
Categories Drinks Recipes Mocktail Recipes
Time 5m
Yield 1
Number Of Ingredients 4
Steps:
- Fill a glass with ice cubes. Pour in the orange juice, tonic water and lemon juice. Stir and serve.
Nutrition Facts : Calories 139.8 calories, Carbohydrate 33.2 g, Fat 0.5 g, Fiber 0.5 g, Protein 1.8 g, SaturatedFat 0.1 g, Sodium 19.4 mg, Sugar 27.9 g
LEMON-ORANGE ICED TEA
For all the pitchers of tea I've made, I found one lemon and one orange just right for a citrusy summer drink. It doesn't matter the size, one each will do.
Provided by gailanng
Categories Beverages
Time 25m
Yield 2 quarts
Number Of Ingredients 5
Steps:
- In a large saucepan, heat water just until it comes to a rapid boil. Remove from heat and drop in the tea bags. Cover and let steep for about 20 minutes.
- In a 2 quart pitcher, combine the steeped tea, discarding the tea bags, and the sugar or Splenda. Stir until dissolved. Continue to cool to room temperature. Stir in lemon and orange juice. Refrigerate until chilled. Serve over ice.
- Tips:.
- I find it best not to add the citrus until the tea is completely cooled. Even better to chill the cooled citrus tea, as recommended, to let the flavors meld. Also, cooling too fast brings out the tannin, causing cloudy tea. Should any tea become cloudy, just add a little boiling water to clear it up.
FUZZY LEMON FIZZ (NON-ALCOHOLIC)
From "Mr. Boston All-New Official Bartender's and Party Guide". Great book! I may try this with pureed frozen peaches and diet 7-up.
Provided by Engrossed
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Pour ingredients into ice-filled highball glass.
- Garnish with a twist of lemon peel if desired.
GIN TEA AND LEMON FIZZ
Make and share this Gin Tea and Lemon Fizz recipe from Food.com.
Provided by dicentra
Categories Beverages
Time 15m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Bring 1 cup water to boil in a small saucepan. Add tea bags.
- Remove from heat. Cover and let steep for 15 minutes.
- Chill overnight.
- Strain tea into a pitcher; discard tea bags.
- Add lemonade concentrate and gin, then sparkling water to pitcher; stir to blend.
- Serve over ice.
Nutrition Facts : Calories 185.6, Fat 0.1, Sodium 3.6, Carbohydrate 22.9, Fiber 0.1, Sugar 21.9, Protein 0.1
ORANGE AND LEMON TEA FIZZ
This beverage recipe was found in the June 2009 Best Recipes cookbooklet, Summer Salads & Sandwiches. Preparation time includes neither the time needed for brewed tea to cool nor the time needed for the fruit-flavored tea to chill.
Provided by Sydney Mike
Categories Beverages
Time 15m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Pour boiling water over the tea bag, then cover & let brew for 5 minutes, before removing tea bag & squeezing the wet bags over the container of brewed tea.
- Stir in sugar & let cool, then pour into a large pitcher.
- Add remaining ingredients, EXCEPT for the club soda, then chill at least 2 hours.
- Just before serving, add club soda, then pour into ice-filled glasses & garnish each glass with an orange slice.
Nutrition Facts : Calories 141.7, Fat 0.2, Sodium 16.9, Carbohydrate 35.8, Fiber 0.9, Sugar 33.4, Protein 0.8
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