Orange Honey Butter Recipes
HONEY-ORANGE BUTTER
A nice spread for scones, toasst or croissants. A recipe from Canada's Ricardo in his cookbook "Ricardo Meals for every occassion" that I received from Katzen my cookbook swap partner.
Provided by Jubes
Categories Citrus
Time 15m
Yield 2/3 cups, 6 serving(s)
Number Of Ingredients 4
Steps:
- Mix all ingredients in a bowl or food processor, until thoroughly combined.
- Transfer to a ramekin or small serving dish and refrigerate for about 10 minutes.
HONEY ORANGE BUTTER
Steps:
- In a bowl, combine all ingredients well. Season with salt or more honey, as desired.
ORANGE HONEY BUTTER
This orange honey butter is perfect on cornbread alongside chili but also makes a great edible gift!
Provided by Rachel Gurk
Categories Dips & Spreads
Time 10m
Number Of Ingredients 3
Steps:
- Blend ingredients together using fork. Store in the fridge but soften before use.
Nutrition Facts : ServingSize 1 tablespoon, Calories 117 kcal, Carbohydrate 5 g, Fat 11 g, SaturatedFat 7 g, Cholesterol 30 mg, Sugar 4 g
ORANGE HONEY BUTTER
**This also can make a wonderful Christmas gift as well. You can put it into jelly jars and decorate them. Be fancier by placing the butter into tiny crocks.**
Provided by Traci Jeff Poole2
Categories Low Protein
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Add all ingredients to an electric mixer. Mixing very well.
- Chill for 24 hours.
Nutrition Facts : Calories 2828.1, Fat 184.4, SaturatedFat 116.6, Cholesterol 488.1, Sodium 1323.1, Carbohydrate 320.9, Fiber 4.4, Sugar 316.2, Protein 5.8
CINNAMON-ORANGE HONEY BUTTER
This is such a delicious butter spread for afternoon tea or with a dessert bread. Just mix it up and get ready for the compliments. -Mary Bates, Cleveland, Ohio
Provided by Taste of Home
Time 5m
Yield 3/4 cup.
Number Of Ingredients 4
Steps:
- In a small bowl, combine all ingredients. Serve immediately. Refrigerate leftovers.
Nutrition Facts : Calories 89 calories, Fat 8g fat (5g saturated fat), Cholesterol 20mg cholesterol, Sodium 77mg sodium, Carbohydrate 6g carbohydrate (6g sugars, Fiber 0 fiber), Protein 0 protein.
ORANGE BUTTER
This flavored orange butter is so simple and easy to make. You can also add a dash of cinnamon or cloves to spice things up a bit. -James Schend, Taste of Home Deputy Editor
Provided by Taste of Home
Time 10m
Yield 2 cups.
Number Of Ingredients 2
Steps:
- In a food processor, pulse butter and marmalade until blended. Refrigerate for up to 1 month.
Nutrition Facts :
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