ORANGE-MINT RUM FIZZ
Provided by Food Network Kitchen
Categories beverage
Time 10m
Yield 1 cocktail
Number Of Ingredients 0
Steps:
- Muddle 8 large mint leaves in a cocktail shaker. Add 1 egg white, 2 ounces gold rum, 1 ounce thawed frozen orange juice concentrate and 1/2 ounce each lime juice, simple syrup and heavy cream; shake 30 seconds. Add ice and shake 30 more seconds. Strain into a glass and top with seltzer. Garnish with an orange slice.
ORANGE FIZZ COCKTAIL
Steps:
- Fill 4 glasses with ice. Add 1/4 cup of the blended orange mixture to each glass. Top with seltzer and add vodka, if desired. Stir and garnish each glass with an orange segment.
RUM FIZZ
Categories Rum Alcoholic Cocktail Party Spirit Brandy Kirsch House & Garden Drink
Yield Serves 1.
Number Of Ingredients 6
Steps:
- Combine all ingredients except the soda in a cocktail shaker and shake vigorously. Strain into a highball glass and fill with soda.
ORANGE AND APRICOT RUM FIZZ
Steps:
- In a pitcher stir together the orange juice, the rum, the brandy, and the lime juice. Fill ice-filled tall glasses three-fourths of the way with the orange mixture and top off the drinks with the club soda. Stir the drinks and garnish each drink with a lime slice.
ORANGE FIZZ
Make boring orange juice tangy and fizzy with this delicious blend!
Provided by LEAGILLIAN
Categories Drinks Recipes Mocktail Recipes
Time 5m
Yield 1
Number Of Ingredients 4
Steps:
- Fill a glass with ice cubes. Pour in the orange juice, tonic water and lemon juice. Stir and serve.
Nutrition Facts : Calories 139.8 calories, Carbohydrate 33.2 g, Fat 0.5 g, Fiber 0.5 g, Protein 1.8 g, SaturatedFat 0.1 g, Sodium 19.4 mg, Sugar 27.9 g
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