COCONUT ORANGE SLICE COOKIES
This is a family recipe that was handed down to me. The coconut and orange combination gives them a distinctive taste unlike any other cookie I've had. They're perfect for Christmas! -Patricia Ann Stickler, Durand, Michigan
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 2 dozen cookies
Number Of Ingredients 12
Steps:
- Preheat oven to 350°. In a large bowl, cream shortening and sugars until light and fluffy. Beat in eggs and vanilla. In another bowl, whisk flour, baking powder, baking soda and salt; gradually beat into creamed mixture. Stir in oats, orange candy and coconut., Shape dough into 2-in. balls; place 3 in. apart on parchment-lined baking sheets. Bake until cookies are set and edges begin to brown, 15-18 minutes. Remove from pans to wire racks to cool. Store in an airtight container.
Nutrition Facts : Calories 285 calories, Fat 10g fat (3g saturated fat), Cholesterol 16mg cholesterol, Sodium 144mg sodium, Carbohydrate 46g carbohydrate (30g sugars, Fiber 1g fiber), Protein 3g protein.
ORANGE SLICE BARS
Enjoy these delicious bars baked using orange slice candies - perfect for dessert!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 2h
Yield 72
Number Of Ingredients 7
Steps:
- Heat oven to 350°F. Generously grease 15x10x1-inch pan with shortening or cooking spray.
- In large bowl, stir together melted butter and brown sugar. Add eggs; mix well. Add flour, chopped candies and pecans; stir until well blended. Pour batter into pan.
- Bake 25 minutes. Cool 15 minutes. Cut into 9 rows by 4 rows. Cool completely in pan on cooling rack. Remove bars from pan; cut each in half diagonally. Sprinkle bars with powdered sugar.
Nutrition Facts : Calories 90, Carbohydrate 16 g, Fat 1/2, Fiber 0 g, Protein 0 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 20 mg
ORANGE SLICE COOKIES II
These are delicious oatmeal cookies with cut-up orange jelly slices in them. Kids love them!
Provided by Louise
Categories Desserts Cookies Oatmeal Cookie Recipes
Time 30m
Yield 48
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
- In a large bowl, cream together the butter, brown sugar and white sugar until light and fluffy. Add the eggs one at a time, beating well with each addition, then stir in the vanilla. Combine the flour, baking soda and salt; gradually stir into the creamed mixture. Finally, stir in the oats, coconut and candy orange slices. Drop by rounded spoonfuls onto the prepared cookie sheet.
- Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
Nutrition Facts : Calories 111.8 calories, Carbohydrate 16.8 g, Cholesterol 17.9 mg, Fat 4.6 g, Fiber 0.5 g, Protein 1.1 g, SaturatedFat 2.9 g, Sodium 111.9 mg, Sugar 11 g
ORANGE SLICE COOKIES
Like the original orange slice cookies, but with a few revisions for a lower calorie and lower fat recipe!
Provided by marzbarz17
Categories Drop Cookies
Time 50m
Yield 5 dozen, 60 serving(s)
Number Of Ingredients 13
Steps:
- Combine chopped orange slices and 1/4 cup flour in a medium bowl, tossing to coat candy; set aside.
- Beat butter at medium speed with an electric mixer until creamy.
- Gradually add sugars and apple sauce, beating well.
- Add egg whites, milk, and vanilla; beat well.
- Combine 2 cups flour and next 4 ingredients; gradually add to butter mixture, beating well. Stir in candy mixture, oats, and coconut.
- Drop dough by rounded teaspoonfuls 2 inches apart onto greased baking sheets.
- Bake at 375 for 10 minutes or until lightly browned.
- Cool slightly on baking sheet; remove to wire rack to cool completely.
Nutrition Facts : Calories 74.3, Fat 2.1, SaturatedFat 1.4, Cholesterol 4.1, Sodium 65.2, Carbohydrate 12.9, Fiber 0.5, Sugar 7.5, Protein 1.1
ORANGE SLICE COOKIES
Sweet and yummy! From Southern Living. A little different than the others posted as this has a simple glaze. Coat scissors or knife in flour to make chopping orange slice candy easier.
Provided by LonghornMama
Categories Drop Cookies
Time 56m
Yield 3 1/2 dozen
Number Of Ingredients 14
Steps:
- Stir together soda and 1 1/2 T water until dissolved.
- Beat shortening (butter) at medium speed with an electric mixer until fluffy. Gradually add sugars, beating until fluffy. Add soda mixture, eggs, candy, pecans and coconut. Beat until blended.
- Combine flour, oats and baking powder. Gradually add to shortening mixture, beating until blended.
- Drop by rounded tablespoonfuls onto lightly greased baking sheets.
- Bake at 350 for 10 to 12 minutes. Remove to wire racks to cool.
- Stir together powdered sugar and orange juice; drizzle over cookies.
Nutrition Facts : Calories 1786.7, Fat 84.5, SaturatedFat 20.5, Cholesterol 120.9, Sodium 442.9, Carbohydrate 246.4, Fiber 8.1, Sugar 164.1, Protein 19.1
ORANGE SLICE COOKIES
Soft candy orange slices are a refreshing addition to these crispy vanilla chip cookies from Britt Strain, Idaho Falls, Idaho. To quickly cut the orange candy, use scissors, rinsing the blades with cold water occasionally to reduce sticking.
Provided by Taste of Home
Categories Desserts
Time 30m
Yield about 10 dozen.
Number Of Ingredients 12
Steps:
- Cut each orange slice into 8 pieces. Roll in 1/4 cup sugar; set aside. In a bowl, cream the butter, shortening, brown sugar and remaining sugar. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, baking soda and salt; gradually add to creamed mixture. Stir in chips, pecans and orange slice pieces., Roll into 1-in. balls. Place 2 in. apart on ungreased baking sheets. Bake at 375° for 10-12 minutes or until golden brown. Remove to wire racks to cool.
Nutrition Facts : Calories 92 calories, Fat 5g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 58mg sodium, Carbohydrate 12g carbohydrate (8g sugars, Fiber 0 fiber), Protein 1g protein.
ORANGE SLICE COOKIES I
Steps:
- In large mixing bowl, cream together sugars and shortening till fluffy. Add eggs and vanilla; beat well. Stir together the flour, baking powder, baking soda, and salt. Stir into creamed mixture.
- Stir in the oats, and the orange candy. NOTE: Dip a pair of kitchen shears into a glass of hot water or spray with a non-stick spray to make snipping the orange slices easier. Using about one tablespoon of mixture for each cookie, roll into one inch balls. Place on greased cookie sheets.
- Bake in a 350 degree F (175 degrees C) oven for 10 to 12 minutes or until lightly browned. Remove and cool on a wire rack.
Nutrition Facts : Calories 180.8 calories, Carbohydrate 30 g, Cholesterol 10.3 mg, Fat 6.3 g, Fiber 0.6 g, Protein 1.7 g, SaturatedFat 1.6 g, Sodium 91.3 mg, Sugar 20.4 g
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