OVEN ROASTED DILL POTATO WEDGES
Steps:
- Preheat your oven to 425 degrees.
- In a large bowl combine potato wedges with dill, onion powder, salt, pepper and oil. Gently toss and coat your potatoes well. Place on large baking sheet (may need two). Make sure to have potatoes spread out enough for best cooking results.
- Bake in 425 degree oven for 25 - 30 minutes. At around 20 minutes, check your potatoes and gently turn or toss to brown up the other side. They are ready when they are browned and crisp on the outside.
BAKED POTATO WEDGES
Steps:
- Preheat the oven to 400 degrees F.
- Scrub the potatoes, cut them in half lengthwise, then cut each half in thirds lengthwise. You'll have 6 long wedges from each potato. Place the potatoes on a sheet pan with the olive oil, salt, pepper, garlic, and rosemary. With clean hands, toss all the ingredients together, making sure the potatoes are covered with oil. Spread the potatoes in a single layer with 1 cut-side down.
- Bake the potatoes for 30 to 35 minutes, turning to the other cut side after 20 minutes. Bake until they are lightly browned, crisp outside, and tender inside. Sprinkle with salt and serve.
ROASTED POTATO WEDGES
Provided by Jeff Mauro, host of Sandwich King
Categories side-dish
Time 35m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Preheat the oven to 475 degrees F.
- Toss the potato wedges with the olive oil, garlic powder, salt and pepper in a bowl. Lay the potatoes on a baking sheet and cook until golden brown on each side, flipping halfway through, about 12 minutes per side. When both sides are golden and the potatoes can be pierced easily with a fork, the taters are done.
DILL POTATO WEDGES
These are my absolute favorites; I've been making them for years! -Jeannie Klugh, Lancaster, Pennsylvania
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a large skillet, heat oil over medium heat. Add potato wedges; sprinkle with salt and pepper. Cook for 10-12 minutes or until tender and golden brown, stirring occasionally. Remove from the heat; sprinkle with cheese and dill.
Nutrition Facts : Calories 129 calories, Fat 4g fat (1g saturated fat), Cholesterol 2mg cholesterol, Sodium 771mg sodium, Carbohydrate 18g carbohydrate (4g sugars, Fiber 4g fiber), Protein 4g protein.
OVEN FRESH SEASONED POTATO WEDGES
Family favorite french fries that go great with hotdogs or burgers.
Provided by Heather Sweet
Categories Side Dish Potato Side Dish Recipes
Time 35m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat an oven to 425 degrees F (220 degrees C).
- Place Parmesan cheese, olive oil, onion powder, garlic powder, pepper, salt, and potatoes into a resealable plastic bag. Seal the bag, then shake to coat the potatoes with the seasoning. Spread the potatoes over a baking sheet.
- Bake in the preheated oven until the potatoes are easily pierced with a fork, about 25 minutes.
Nutrition Facts : Calories 137.9 calories, Carbohydrate 19.8 g, Cholesterol 4.4 mg, Fat 4.9 g, Fiber 2.5 g, Protein 4.3 g, SaturatedFat 1.4 g, Sodium 228.8 mg, Sugar 1.2 g
RIDICULOUSLY EASY OVEN POTATO WEDGES
I was scrambling to make something to go with an "interestingly" spiced roast that my mum made, and came up with this combination of spices for potatoes You don't really need to cut the potatoes into wedges or any particlar shape, I never do. just make sure the lumps are around the same size
Provided by KatKatia
Categories Potato
Time 40m
Yield 4-5 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees F.
- Dice, cube or chop the peeled potatoes into whatever shape you feel like making them.
- Rinse then thoroughly in cold water, drain well and transfer to a large bowl.
- Add oil and toss the potatoes around so they are evenly coated.
- Add all of the spices and the cheese and toss so they are evenly coated.
- Place on a baking pan in one layer (preferably lined) and bake for around 30-40 minutes, depending on person preference of potato texture.
- Suggestions! It's really really handy to line the pan before you bake them, or else you will have a sticky baked on mess on your pans that takes an awful lot of elbow grease to get rid of. You could add lemon juice to the potatoes to give them an extra fresh taste.
OVEN-ROASTED POTATO WEDGES
Rosemary lends a delicious, delicate flavor to these potato wedges. This recipe is perfect for company.-Ellen Benninger, Stoneboro, Pennsylvania
Provided by Taste of Home
Categories Side Dishes
Time 55m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- Cut potatoes lengthwise into wedges; place in a greased 13-in. x 9-in. baking pan. Drizzle with oil. Sprinkle with onion, garlic, rosemary, salt if desired and pepper; stir to coat. Bake, uncovered, at 400° for 45-50 minutes or until tender, turning once.
Nutrition Facts :
ROASTED LEMON-GARLIC POTATO WEDGES
These roasted potato wedges are flavored with fresh lemon juice and garlic, and make for an easy, savory side dish. They are delicious served with chicken or pork.
Provided by fabeveryday
Categories Side Dish Potato Side Dish Recipes Roasted Potato Recipes
Time 50m
Yield 4
Number Of Ingredients 11
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Spray a 9x13-inch baking dish with nonstick cooking spray.
- Toss potato wedges with olive oil, melted butter, lemon juice, minced garlic, thyme, garlic salt, and onion powder in a large bowl. Season with freshly ground cracked pepper to taste. Spread the potatoes in an even layer in the prepared baking dish.
- Roast in the preheated oven for 20 minutes. Remove the pan from the oven and flip the potato wedges. Continue roasting until the potatoes are golden and cooked through, about 20 minutes more. Sprinkle with parsley and serve.
Nutrition Facts : Calories 261.8 calories, Carbohydrate 34.4 g, Cholesterol 15.3 mg, Fat 12.8 g, Fiber 3.2 g, Protein 4.1 g, SaturatedFat 4.6 g, Sodium 166.4 mg, Sugar 0.2 g
More about "oven roasted dill potato wedges recipes"
ROASTED DILL PICKLE POTATO WEDGES RECIPE - PILLSBURY.COM
From pillsbury.com
4/5 (9)Category Side DishServings 4Total Time 1 hr
- Heat oven to 425°F. Line large cookie sheet with nonstick foil, or if using regular foil, spray foil with cooking spray.
- Spread potatoes in single layer on cookie sheet; sprinkle with salt and pepper. Bake 35 to 40 minutes, turning after 20 minutes, until potatoes are golden brown and tender. Sprinkle with additional pickle juice, if desired.
OVEN-BAKED POTATO WEDGES WITH DILL SAUCE RECIPE
From gocookyummy.com
Reviews 9Estimated Reading Time 5 mins
OVEN ROASTED DILL POTATOES - CREME DE LA CRUMB
From lecremedelacrumb.com
5/5 (25)Total Time 25 minsCategory Side DishCalories 220 per serving
- Stir together olive oil, butter, garlic, and dried dill. Pour over potatoes and toss to coat. Season with salt and pepper and then transfer to a large baking pan.
- Bake potatoes in preheated oven for 15 minutes, turning over once about halfway through, until fork-tender and crisp on the outside.
- Sprinkle with the fresh dill and squeeze juice from the 1/2 lemon over the potatoes, stir, and serve immediately.
PERFECT ROASTED POTATO WEDGES - FROM A CHEF'S KITCHEN
From fromachefskitchen.com
ROASTED POTATOES WITH DILL RECIPE | LEITE'S CULINARIA
From leitesculinaria.com
THE BEST ROASTED POTATO WEDGES (2 WAYS!) - EVERYDAY …
From everyday-delicious.com
OVEN ROASTED POTATO WEDGES - THEMAMASGIRLS
From themamasgirls.com
OVEN ROASTED DILLED POTATOES - MY FEARLESS KITCHEN
From myfearlesskitchen.com
DILL POTATO WEDGES - LIFE'S AMBROSIA
From lifesambrosia.com
ROASTED DILL PICKLE POTATO WEDGES - WITH PEANUT …
From withpeanutbutterontop.com
ULTRA CRISPY BAKED POTATO WEDGES - COOKIE AND KATE
From cookieandkate.com
CRUNCHY SEASONED BAKED POTATO WEDGES | RECIPETIN EATS
From recipetineats.com
OVEN ROASTED POTATO WEDGES WITH DILL | RECIPE | RECIPES, DILL …
From pinterest.com
CRISPY BARBECUE BAKED POTATO WEDGES | HOUSE OF NASH EATS
From houseofnasheats.com
OVEN BAKED POTATO WEDGES RECIPE - GREENANN
From greenann.com
ROASTED POTATO WEDGES IN OVEN - YO, STARSHINE!
From yostarshine.com
CRISPY OVEN ROASTED POTATO WEDGES RECIPE - DELICIOUS LITTLE BITES
From deliciouslittlebites.com
THE BEST CRISPY POTATO WEDGES - COOKIN' WITH MIMA
From cookinwithmima.com
OVEN-BAKED POTATO WEDGES - INSANELY GOOD RECIPES
From insanelygoodrecipes.com
CRISPY OVEN-ROASTED POTATO WEDGES - A FAMILY FEAST®
From afamilyfeast.com
ROSEMARY DILL ROASTED POTATOES {EASY SIDE DISH} - THE BUSY BAKER
From thebusybaker.ca
OVEN ROASTED POTATO WEDGES - NOW COOK THIS!
From nowcookthis.com
BAKED POTATO WEDGES RECIPE - LOVE AND LEMONS
From loveandlemons.com
OVEN ROASTED DILL POTATO WEDGES : OPTIMAL RESOLUTION LIST
From recipeschoice.com
ROASTED GARLIC DILL POTATOES RECIPE | RANDA NUTRITION
From randaderkson.com
CRISPY BAKED POTATO WEDGES RECIPE (+ VIDEO) - DON'T WASTE THE …
From dontwastethecrumbs.com
OVEN-ROASTED POTATO WEDGES | CANADIAN LIVING
From canadianliving.com
SAVORY OVEN ROASTED POTATO WEDGES - ROOTS & BOOTS
From rootsandboots.com
PAN ROASTED POTATOES WITH GARLIC AND DILL - GIRL AND THE KITCHEN
From girlandthekitchen.com
CRISPY BAKED POTATO WEDGES - SPEND WITH PENNIES
From spendwithpennies.com
OVEN ROASTED POTATO WEDGES WITH DILL | RECIPE | RECIPES, FOOD, …
From pinterest.ca
GARLIC DILL ROASTED POTATOES - MANTITLEMENT
From mantitlement.com
OVEN ROASTED POTATO WEDGES WITH DILL | RECIPE | RECIPES, FOOD, …
From pinterest.com.au
DILL POTATO WEDGES RECIPE - FOOD NEWS
From foodnewsnews.com
OVEN BAKED POTATO WEDGES - SWEET PEA'S KITCHEN
From sweetpeaskitchen.com
ROASTED POTATO WEDGES - THE PIONEER WOMAN
From thepioneerwoman.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love