PANCETTA, MIZUNA, AND TOMATO SANDWICHES WITH GREEN GARLIC AïOLI
Categories Sandwich Fruit Garlic Leafy Green Pork Tomato Bake Picnic Mayonnaise Summer Bon Appétit
Yield Makes 6 servings
Number Of Ingredients 11
Steps:
- **For aioli:**Blend olive oil, garlic, and 1/4 teaspoon fleur de sel in processor until garlic is minced. Add 2 tablespoons mayonnaise and blend well. Transfer to small bowl; whisk in remaining mayonnaise and lemon juice.
- Do ahead: Can be made 1 day ahead. Cover; chill.
- **For sandwiches:**Preheat oven to 450°F. Arrange pancetta slices in single layer on 2 large rimmed baking sheets. Bake until crisp, about 10 minutes. Transfer to paper towels to drain.
- Place toast on work surface. Spread with aioli. Divide mizuna among 6 toast slices; top with tomatoes, then pancetta, dividing equally. Top with remaining 6 toast slices, aioli side down. Cut each sandwich in half and serve.
PLT - PANCETTA, LETTUCE AND TOMATO SANDWICH
Provided by Michael Chiarello : Food Network
Categories main-dish
Time 35m
Yield 4 sandwiches
Number Of Ingredients 13
Steps:
- Before putting together sandwich, make a plate of arugula and sliced tomatoes and set aside with unsalted butter.
- Butter 1 side of each bread slice, then put 4 slices, buttered side down, on a work surface. Top the bread slices with the pancetta, distributing it evenly. Top each with a second slice of bread, buttered side up.
- Heat a cast iron skillet or grill pan until hot. Place the sandwiches in the skillet and top with a weight, such as another skillet. Cook until nicely browned, 2 to 3 minutes, then turn the sandwiches and replace the weight. Cook until the second side is well browned, about 2 minutes.
- Transfer the sandwiches to a work surface and remove the top slice of bread from each sandwich. Spread the underside of those slices with the basil mayonnaise. Top the pancetta with the tomato slices, pepper to taste, and arugula leaves. Replace the top slice of bread, cut the sandwiches in half, and serve immediately.
- Take the roll of pancetta, and dice into about 1-inch cubes. Drizzle some olive oil into a saute pan on medium heat. Add pancetta to heated oil and cook until crispy. Pour the cooked cubes with fat, into a bowl and allow to cool.
- Place basil leaves in blender and puree until almost fine. Add mayonnaise to blender and season with freshly ground black pepper, to taste. Puree together until smooth.
FRIED GREEN TOMATO SANDWICHES
Provided by Food Network Kitchen
Time 2h20m
Yield 6 servings
Number Of Ingredients 18
Steps:
- Make the sauce: Combine the mayonnaise, parsley, scallions, hot sauce, Worcestershire sauce, and salt to taste in a bowl. Cover and refrigerate.
- Slice the green tomatoes 1/4 inch thick and place in a large bowl. Combine the vinegar, sugar and 1 tablespoon salt in a saucepan. Put the pickling spice in a tea ball or tie in a square of cheesecloth with twine; add to the saucepan along with the dill. Simmer over medium heat, stirring, until the sugar dissolves, about 5 minutes. Add 2 cups cold water and pour over the green tomatoes. Let sit at room temperature 1 hour, 30 minutes.
- Whisk the flour, cornmeal, chili powder and 1 teaspoon salt in a shallow dish. Whisk the eggs, 2 tablespoons water and 1 teaspoon salt in another shallow dish. Heat about 1 inch of peanut oil in a large skillet over medium heat until a deep-fry thermometer registers 375 degrees F.
- Drain the green tomatoes and pat dry with a paper towel. Working in batches, dredge the green tomato slices in the flour mixture, then dip in the egg mixture and dredge again in the flour mixture. Fry in the hot oil, turning once, until the crust is golden, 3 to 4 minutes per side. Drain on paper towels and sprinkle with salt.
- Spread each slice of bread with some of the sauce. Layer the fried green tomatoes and the yellow and red tomatoes evenly among 6 bread slices. Cover with the remaining bread slices.
FRIED GREEN TOMATO SANDWICH
My favorite way to eat fried green tomatoes! They're layered with red tomatoes and pepperjack cheese between 2 slices of bread, and then grilled to ooey-gooey, cheesy, crunchy perfection.
Provided by JUMAHA
Categories Main Dish Recipes Sandwich Recipes
Time 30m
Yield 2
Number Of Ingredients 9
Steps:
- Dip slices of green tomato into beaten egg, then cover in cornmeal to coat, shaking off the excess. Heat the oil in a large skillet over medium heat. When the oil is hot, add the tomato slices. Cook until golden brown on each side, 2 to 3 minutes per side. Remove from the skillet and drain on paper towels.
- Wipe out the skillet with a paper towel and place it over medium heat. Spread butter onto one side of each slice of bread. Place half of the slices butter side down in the skillet. Stack 3 slices of green tomato, 3 slices of red tomato, a slice of pepperjack cheese and a few jalapeno slices onto each piece of bread in the skillet. Top with the remaining slices of bread with the butter on the outside. Cook until the bottom is golden. Flip the sandwiches and cook until golden brown on the other side.
Nutrition Facts : Calories 858.6 calories, Carbohydrate 90.4 g, Cholesterol 127.6 mg, Fat 47.9 g, Fiber 5.8 g, Protein 18.1 g, SaturatedFat 15.2 g, Sodium 739.3 mg, Sugar 6.6 g
More about "pancetta mizuna and tomato sandwiches with green garlic aïoli recipes"
PANCETTA, MIZUNA, AND TOMATO SANDWICHES WITH GREEN …
From bonappetit.com
Servings 6
GARLIC AIOLI RECIPE - COOKEATSHARE
From cookeatshare.com
RECIPES/MIZUNA.MD AT MASTER · DPAPATHANASIOU/RECIPES · GITHUB
From github.com
PANCETTA, TOMATO & AVOCADO SANDWICH WITH AïOLI - RECIPE
From pinterest.ca
INO'S PANCETTA, LETTUCE, AND TOMATO SANDWICH - DAIRY FREE RECIPES
From fooddiez.com
GOURMET BLTS WITH GREEN GARLIC AIOLI - LOVE AND OLIVE OIL
From loveandoliveoil.com
PANCETTA, MIZUNA, AND TOMATO SANDWICHES WITH GREEN GARLIC AIOLI …
From eatyourbooks.com
PANCETTA, MIZUNA, AND TOMATO SANDWICHES WITH GREEN GARLIC AïOLI
From pinterest.co.uk
MIZUNA RECIPES & MENU IDEAS | BON APPETIT
From bonappetit.com
PANCETTA, MIZUNA, AND TOMATO SANDWICHES WITH GREEN GARLIC AIOLI
From pinterest.com
MIZUNA | EVERY SHADE OF GREEN -- CULINARY ADVENTURES
From everyshadeofgreen.wordpress.com
RECIPES/PANCETTA-MIZUNA-AND-TOMATO-SANDWICHES-WITH …
From github.com
PANCETTA, MIZUNA, AND TOMATO SANDWICHES WITH GREEN GARLIC AïOLI …
From eatyourbooks.com
PANCETTA, MIZUNA, AND TOMATO SANDWICHES WITH GREEN …
From keeprecipes.com
FRIED GREEN TOMATO SANDWICHES WITH AIOLI & POTATO SALAD | RECIPE ...
From pinterest.com.au
RIGATONI WITH GREEN ONION AND PANCETTA TOMATO SAUCE
From seasonsandsuppers.ca
BLT SANDWICH WITH PANCETTA | DICARLO FOODS
From dicarlofood.com
ROASTED TOMATO SANDWICHES WITH VEGAN LEMON GARLIC AIOLI
From thissavoryvegan.com
RECIPE BLTS WITH GREEN GARLIC AIOLI - WILLYSTREET.COOP
From willystreet.coop
PANCETTA RECIPES AND COOKING WITH PANCETTA - PAGE 30
From fooddiez.com
GARLIC AND MIZUNA RECIPES (10) - SUPERCOOK
From supercook.com
PANCETTA, LETTUCE, AND TOMATO SANDWICH RECIPE FROM 'INO
From popsugar.com
MONET VINEYARDS - RECIPE OF WEEK 10: PANCETTA, MIZUNA AND.
From facebook.com
MR. STRIPEY TOMATO, ARUGULA, & PANCETTA SANDWICHES RECIPE
From myrecipes.com
PANCETTA, TOMATO & AVOCADO SANDWICH WITH AïOLI - RECIPE
From aqfoods.wew.selfip.com
FRIED GREEN TOMATOES WITH GARLIC AIOLI RECIPE - FOOD NEWS
From foodnewsnews.com
LUNCH FOR TWO: THE FANCY BLT
From lunchfortwo.typepad.com
OPEN-FACED HEIRLOOM TOMATO SANDWICH - LITTLE BROKEN
From littlebroken.com
RECIPE: FRIED GREEN TOMATO SANDWICHES WITH AIOLI & POTATO SALAD
From blueapron.com
SEARCHABLE RECIPE DATABASE - SANDWICH - PANCETTA - PANCETTA, …
From directaccessrecipes.com
PANCETTA, MIZUNA, AND TOMATO SANDWICHES WITH GREEN GARLIC AïOLI …
From blueheroncommunityfarm.com
RECIPES | APRIL 2020 | 2020 | READER - WILLY STREET COOPERATIVE
From willystreet.coop
RECIPES: WHAT TO DO WITH SPRING'S GREENMARKET GEMS - NEW YORK …
From nydailynews.com
CRISPY MUSHROOM AVOCADO SANDWICH WITH CHIPOTLE GREEN ONION …
From vegetariangastronomy.com
PANCETTA, MIZUNA, AND TOMATO SANDWICHES WITH GREEN GARLIC AIOLI
From dicarlofood.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love