Peanut Butter Puppy Cookies Recipes

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PEANUT BUTTER DOGGIE COOKIES



Peanut Butter Doggie Cookies image

I wanted to give all the puppies in my life a special Christmas present. I came up with this recipe. My dogs love it so much they will lick the crumbs off the floor.

Provided by Sidd9260

Categories     < 30 Mins

Time 25m

Yield 60 cookies

Number Of Ingredients 5

2 1/2 cups whole wheat flour
2 eggs
3/4 cup milk
1 cup shortening
1 cup peanut butter

Steps:

  • Preheat oven to 350 degrees.
  • Mix all ingredients together.
  • Shape into walnut size balls and place on ungreased cookie sheet.
  • Press criss cross into each ball with fork.
  • Bake for 20 minutes.
  • Let cool completely.
  • Feed to your special puppy.

Nutrition Facts : Calories 76.8, Fat 6, SaturatedFat 1.4, Cholesterol 7.5, Sodium 23.8, Carbohydrate 4.6, Fiber 0.9, Sugar 0.4, Protein 2.1

PEANUT BUTTER PUPPY COOKIES



Peanut Butter Puppy Cookies image

As of late, I have really wanted to make treats from all my animals, it just seems like a better alternative, sometimes. I found this online, and have adjusted some of the ingredients to better suit my mastiff, Dexter. He shares this with his best friend, RIngo (the Boston terrier) and Pooch Pup, his neighbor doggie friend. Crunchy and they smell great too! Hope you and your pup enjoy a couple a day too.

Provided by Andi Longmeadow Farm

Categories     < 30 Mins

Time 24m

Yield 2 dozen cookies

Number Of Ingredients 4

2 cups whole wheat flour (or half and half regular flour and wheat)
1 tablespoon baking powder
1 cup peanut butter (chunky or smooth)
1 cup milk (I use skim)

Steps:

  • Preheat oven to 375'F.
  • Combine flour and baking powder in a bowl.
  • In a seperate bowl, mix peanut butter and milk, then add to dry ingredients and mix well.
  • Place dough on a lightly floured surface and roll dough to 1/4 inch thickness and use cut out into shapes. (A dog cookie cutter if you have one).
  • Place on greased baking sheet, and bake for 14 minutes. (Watch carefully so not to burn). Let cool on a wire rack, and call your dog while warm, but not hot. (Be careful here.).
  • Store in an airtight container for up to one week.

Nutrition Facts : Calories 1246.9, Fat 71.7, SaturatedFat 16.4, Cholesterol 17.1, Sodium 1202.5, Carbohydrate 119.7, Fiber 22.4, Sugar 12.4, Protein 52.8

PEANUT BUTTER AND PUMPKIN DOG TREATS



Peanut Butter and Pumpkin Dog Treats image

Baked dog treats filled with pumpkin and peanut butter.

Provided by Kelly

Categories     Fruits and Vegetables     Vegetables     Squash

Time 1h40m

Yield 25

Number Of Ingredients 6

2 ½ cups whole wheat flour
2 eggs
½ cup canned pumpkin
2 tablespoons peanut butter
½ teaspoon salt
½ teaspoon ground cinnamon

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Whisk together the flour, eggs, pumpkin, peanut butter, salt, and cinnamon in a bowl. Add water as needed to help make the dough workable, but the dough should be dry and stiff. Roll the dough into a 1/2-inch-thick roll. Cut into 1/2-inch pieces.
  • Bake in preheated oven until hard, about 40 minutes.

Nutrition Facts : Calories 50.1 calories, Carbohydrate 9.4 g, Cholesterol 0 mg, Fat 0.9 g, Fiber 1.7 g, Protein 2 g, SaturatedFat 0.2 g, Sodium 64.9 mg, Sugar 0.3 g

PEANUT BUTTER AND BANANA DOG BISCUITS



Peanut Butter and Banana Dog Biscuits image

A yummy dog treat especially for holidays.

Provided by Sandra

Categories     Everyday Cooking     More Meal Ideas Recipes     Pet Food Recipes     Pet Treat Recipes

Time 55m

Yield 10

Number Of Ingredients 7

1 egg
⅓ cup peanut butter
½ cup mashed banana
1 tablespoon honey
1 cup whole wheat flour
½ cup wheat germ
1 egg white, lightly beaten, for brushing

Steps:

  • Preheat oven to 300 degrees F (150 degrees C). Lightly grease a baking sheet.
  • Stir together the egg, peanut butter, banana, and honey in a medium bowl; blend thoroughly. Stir in the flour and wheat germ; mix well. Turn dough out onto a floured board and roll to 1/4 inch thick. Cut into desired shapes with a cookie cutter, place on prepared baking sheet, and brush tops with egg white.
  • Bake biscuits in preheated oven until dried and golden brown, about 30 minutes, depending on size. Remove from oven and cool on a wire rack.

Nutrition Facts : Calories 128.3 calories, Carbohydrate 17.7 g, Cholesterol 0 mg, Fat 5.2 g, Fiber 3 g, Protein 5.3 g, SaturatedFat 1.1 g, Sodium 41 mg, Sugar 3.9 g

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