PEPPERONI ROLL-UPS
Here is a fast appetizer recipe that goes over well at my house. Each bite has gooey melted cheese and real pizza flavor. Try serving them with pizza sauce for dipping. -Debra Purcell, Safford, Arizona
Provided by Taste of Home
Categories Appetizers Lunch
Time 20m
Yield 8 appetizers.
Number Of Ingredients 5
Steps:
- Unroll crescent dough; separate into 8 triangles. Place 8 pepperoni pieces on each. Place a piece of cheese on the short side of each triangle; sprinkle with 1/2 teaspoon Italian seasoning. Roll up each, starting with the short side; pinch seams to seal. Sprinkle with garlic salt and remaining Italian seasoning. , Place 2 in. apart on a greased baking sheet. Bake at 375° for 10-12 minutes or until golden brown. Serve warm.
Nutrition Facts : Calories 282 calories, Fat 17g fat (5g saturated fat), Cholesterol 12mg cholesterol, Sodium 766mg sodium, Carbohydrate 22g carbohydrate (4g sugars, Fiber 0 fiber), Protein 7g protein.
PEPPERONI CHEESE STICK ROLL UPS
Pizza like you've never tried before! Transforming a classic slice of pepperoni pizza into a gooey, cheesy, and flakey crescent roll bite.
Provided by Katie Elliott
Time 20m
Yield 4 servings
Number Of Ingredients 0
Steps:
- Set the oven to 350°F. Unroll crescent dough. Layer 6 pieces of pepperoni on bottom of each triangle.
- Cut cheese sticks in half, then place a half slice on top of the layered pepperoni.
- Roll up and place seam-down on a greased baking sheet.
- Bake for 10-14 minutes, or until light brown.
- Melt butter, Italian seasoning, garlic powder, and cheese in a small bowl.
- After cooked, remove rolls from baking sheet and brush each with the butter mixture.
- Serve with dipping sauce of your choice.
SALAMI, CREAM CHEESE, AND PEPPERONCINI ROLL-UPS
A great snack and appetizer to bring to any party! I have so many people requesting I make these every time we come over!
Provided by Jenn Bane
Categories Appetizers and Snacks Wraps and Rolls
Time 10m
Yield 18
Number Of Ingredients 3
Steps:
- Spread about 1 1/2 teaspoon softened cream cheese over a slice of salami; top with 1 to 3 slices of pepperoncini pepper. Roll the salami around the cheese and pepper; secure with toothpick. Repeat with remaining ingredients; serve immediately.
Nutrition Facts : Calories 49.3 calories, Carbohydrate 1.3 g, Cholesterol 13.7 mg, Fat 4.5 g, Fiber 0.2 g, Protein 1.2 g, SaturatedFat 2.8 g, Sodium 627.6 mg
PEPPERONI AND CHEESE CRESCENT ROLL-UPS
Make and share this Pepperoni and Cheese Crescent Roll-ups recipe from Food.com.
Provided by Miss Diggy
Categories Lunch/Snacks
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 3
Steps:
- Lay out crescent rolls.
- Place 4 slices of pepperoni on each (top with two) and then 1 tsp cheese on each.
- Roll up, starting with large end first, like a crescent, and bake at 375 for 15 minutes.
PEPPERONI & CHEESE ROLL-UPS
Steps:
- Roll out crescent rolls, add pizza sauce, sprinkle on parmesan cheese and pizza cheese, and then lay out pepperoni.
- Roll up crescent loosely, keeping ingredients inside of crescent roll. Sprinkle parmesan cheese over top of the rolls before putting in oven.
- Cook in 375°F oven for 20-25 minutes on a lightly greased pan or until golden brown.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
STRING CHEESE PIZZA ROLL-UPS
I made these for our Super Bowl party and they were so easy and a fun twist to pizza...........and who doesn't like pizza?
Provided by joelnkel
Categories Lunch/Snacks
Time 17m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Unroll crescent rolls into individual triangles - should be 8 of them.
- Sprinkle each triangle with garlic salt and Italian seasoning.
- Lay 4 slices of pepperoni on each triangle.
- Place a 1/2 piece of string cheese on top of the pepperoni and roll them up.
- Sprinkle with a little more garlic salt and Italian seasoning.
- Bake according to the directions on the crescent roll package or until they are browned.
- When you are ready to eat, dip them in pizza sauce.
- Enjoy!
Nutrition Facts : Calories 163.5, Fat 7.6, SaturatedFat 3.1, Cholesterol 31.8, Sodium 351.5, Carbohydrate 15.3, Fiber 1.1, Sugar 1.4, Protein 8
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