Pineapple Tomato Drink Recipes
17 BEST PINEAPPLE COCKTAILS
Take a virtual vacation with these pineapple cocktails! From margaritas to mojitos to pina coladas, these tropical drinks are just what the doctor ordered.
Provided by insanelygood
Categories Beverages Recipe Roundup
Number Of Ingredients 17
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a pineapple cocktail in 30 minutes or less!
Nutrition Facts :
PINEAPPLE-TOMATO DRINK
Make and share this Pineapple-Tomato Drink recipe from Food.com.
Provided by Alia55
Categories Beverages
Time 10m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Combine juices, salt and pepper.
- Chill.
- To serve, pour over ice cubes and garnish with chopped mint.
Nutrition Facts : Calories 87, Fat 0.2, Sodium 355.2, Carbohydrate 21.2, Fiber 0.7, Sugar 16.8, Protein 1.4
TOMATO PINEAPPLE JAM
A soft jell, requiring about a week to fully set. It does not hold a firm shape when decanted. It is surprisingly flavorful, my children's favorite on toast, Popovers, English Muffins, or lightly spread on waffles. I usually keep mine in a spare refrigerator once the jars have sealed. This yields about 7-1/2 cups of Jam.
Provided by scotslad39
Categories Vegetable
Time 1h15m
Yield 7-8 Cups
Number Of Ingredients 5
Steps:
- Blanch tomatoes in boiling water about 10 seconds to loosen skins.
- Pull off skins, remove cores and dice tomatoes. (Should be about 3-1/2 Cups).
- Place in large saucepan and bring to boil. Cover and cook slowly 5 minutes.
- Meanwhile, drain pineapple, saving syrup.
- Drain tomatoes and combine their 'juice' with the pineapple syrup. Boil rapidly until reduced to 1/2 cup, watching closely to avoid scorching.
- Add drained tomatoes, pineapple, lemon juice and sugar.
- Bring to full rolling boil that cannot be stirred down.
- Remove from heat and stir in pectin.
- Pour into hot sterilized jars. Seal at once with lids and rings.
- Allow to cool and seal, then store in a cool place.
Nutrition Facts : Calories 681.3, Fat 0.3, SaturatedFat 0.1, Sodium 5.8, Carbohydrate 175.7, Fiber 2.4, Sugar 171.7, Protein 1.3
FROZEN PINEAPPLE COCKTAIL
This might be the best frozen drink I've ever made. I modified it from the Food Network Pineapple Cocktail recipe (which is not frozen, and didn't have coconut in it).
Provided by TasteTester
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Blend 1/2 of the pineapple, sparkling water, and coconut together in a blender until slushy. Add vodka and Curacao. Blend in more pineapple until cocktail reaches desired consistency.
Nutrition Facts : Calories 240.7 calories, Carbohydrate 30.3 g, Fat 0.9 g, Fiber 2 g, Protein 0.8 g, SaturatedFat 0.6 g, Sodium 16.3 mg, Sugar 24.8 g
YELLOW TOMATO-PINEAPPLE RELISH
Serve this chutney with grilled goodies, such as pork, chicken, fish, or shrimp, or as a condiment for tacos.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Time 10m
Yield Makes 4 cups
Number Of Ingredients 6
Steps:
- Stir together pineapple, tomatoes, and chile. Season to taste with lime juice and salt, then top with basil. To store, refrigerate in an airtight container up to 2 days.
Nutrition Facts : Calories 33 g, Fiber 1 g, Protein 1 g
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