Pineapple Wine Punch Recipes

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PINEAPPLE WINE PUNCH



Pineapple Wine Punch image

A nice punch for a hot day, a tangy version of an old wine classic. Kiwis and strawberries add that extra touch.

Provided by Ms. Ayons dishes

Categories     Punch Beverage

Time 15m

Yield 8-10 serving(s)

Number Of Ingredients 6

1 (16 ounce) bottle chablis
1 (16 ounce) can pineapple juice
2 kiwi fruits
1 lb about 1 basket fresh strawberries
2 tablespoons brandy (optional)
1 tray ice cube

Steps:

  • In large nice serving bowl, mix Chablis and pineapple juice.
  • Peel kiwis and lice thinly. Slice fresh strawberries.
  • Add strawberries and kiwi slices to punch. Add brandy, if used.
  • Add ice cubes and serve immediately.

Nutrition Facts : Calories 108.8, Fat 0.3, Sodium 5.3, Carbohydrate 16, Fiber 1.8, Sugar 10.6, Protein 0.8

PINEAPPLE GIN PUNCH



Pineapple Gin Punch image

Provided by Geoffrey Zakarian

Categories     beverage

Time 5m

Yield 6 to 8 servings

Number Of Ingredients 6

3 cups pineapple juice
3/4 cup fresh lemon juice, plus lemon twists, for garnish
12 ounces gin
4 ounces orange liqueur, such as Cointreau
1/2 teaspoon allspice
Champagne or sparkling wine, chilled, for serving

Steps:

  • Combine the pineapple juice, lemon juice, gin, orange liqueur and allspice in a pitcher filled with ice. Stir to combine. Pour into ice-filled highball glasses, top with champagne and garnish each with a lemon twist.

PINEAPPLE PUNCH DRINK



Pineapple Punch Drink image

Cool and tasty - best of all easy! A definite winner.

Provided by sal

Categories     Drinks Recipes     Punch Recipes     Non-Alcoholic Punch Recipes

Time 5m

Yield 15

Number Of Ingredients 3

2 (46 fluid ounce) cans pineapple juice
1 liter lemon-lime flavored carbonated beverage
1 (4 ounce) package sweetened raspberry-flavored drink mix powder

Steps:

  • In a large punch bowl combine pineapple juice, sprite and drink mix. Stir, and serve over ice.

Nutrition Facts : Calories 147.3 calories, Carbohydrate 37.3 g, Fat 0.2 g, Fiber 0.4 g, Protein 0.6 g, Sodium 10.6 mg, Sugar 25.5 g

PINEAPPLE PUNCH



Pineapple Punch image

Filled with delicious citrus flavors, this lively beverage will brighten any setting, according to Verna Doerksen of MacGregor, Manitoba. She reveals, "I usually make two to three batches for family gatherings, and there's never any left."

Provided by Taste of Home

Time 10m

Yield 7-1/2 quarts.

Number Of Ingredients 7

2 cups sugar
2-1/2 cups boiling water
1 bottle (48 ounces) grapefruit juice
1 can (46 ounces) orange juice
1 can (46 ounces) pineapple juice
1 cup lemon juice
2 liters lemon-lime soda, chilled

Steps:

  • In a large bowl, dissolve sugar in water. Add juices. Refrigerate for 2 hours or until chilled. Just before serving, stir in soda.

Nutrition Facts :

PINEAPPLE PUNCH



Pineapple Punch image

Categories     Champagne     Alcoholic     Cocktail Party     Pineapple     White Wine     Shower     Candy Thermometer     Gourmet     Drink

Yield Makes about 30 cups

Number Of Ingredients 9

1 large ripe pineapple (4 1/4lb) (preferably "extra sweet")
2 750-ml bottles dry white wine
1/2 cup brandy
1/4 cup confectioners sugar
1 cup granulated sugar
1 cup water
2 chilled 750-ml bottles Champagne
Special Equipment
a candy thermometer

Steps:

  • Cut off and discard top of pineapple. Cut off rind and cut rind into 2-inch pieces. Quarter pineapple lengthwise and cut away core, then cut core into 2-inch pieces. Blend rind and core to a coarse purée in a food processor, in batches if necessary.
  • Put pineapple purée in a bowl and stir in white wine. Chill, covered, 1 hour.
  • Cut remaining pineapple into 1/3-inch dice and stir with brandy and confectioners sugar in another bowl. Macerate, covered and chilled, stirring occasionally, 1 hour.
  • While pineapple is macerating, bring granulated sugar and water to a boil, stirring until sugar is dissolved, then boil syrup over moderate heat, undisturbed, until it registers 230°F on candy thermometer. Cool syrup.
  • Pour wine mixture through a large fine sieve into a punch bowl set in cracked ice and stir in syrup, pineapple with liquid, and Champagne.

PINEAPPLE STRAWBERRY PUNCH



Pineapple Strawberry Punch image

For us, this drink has always been a must at holiday gatherings and other special occasions. It's fruity and fun. -Heather Dollins, Poplar Bluff, Missouri

Provided by Taste of Home

Time 10m

Yield 12 servings (3 quarts).

Number Of Ingredients 3

2 packages (10 ounces each) frozen sweetened sliced strawberries, thawed
1 can (46 ounces) pineapple juice, chilled
4 cups lemon-lime soda, chilled

Steps:

  • In a food processor, puree strawberries. Pour into a large punch bowl. Stir in the pineapple juice and soda. Serve immediately.

Nutrition Facts : Calories 109 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 12mg sodium, Carbohydrate 28g carbohydrate (23g sugars, Fiber 1g fiber), Protein 1g protein.

PINEAPPLE WHITE WINE COCKTAIL



Pineapple White Wine Cocktail image

A refreshing and simple pineapple cocktail that's perfect for any occasion! It tastes like a mimosa or sweet white wine sangria. Try it with your favorite white wine! Make sure all your ingredients are chilled.

Provided by Brittany Scott

Categories     Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 4

⅔ cup white wine (such as Chateau Ste. Michelle Riesling)
⅓ cup lemon-lime-flavored carbonated beverage (such as 7Up®)
⅓ cup pineapple juice
3 pineapple chunks, chopped, or more to taste

Steps:

  • Pour white wine, lemon-lime beverage, pineapple juice, and pineapple chunks in a glass. Stir to combine.

Nutrition Facts : Calories 240.3 calories, Carbohydrate 30.8 g, Fat 0.1 g, Fiber 0.6 g, Protein 0.6 g, Sodium 19.4 mg, Sugar 16.9 g

PINEAPPLE & GINGER PUNCH



Pineapple & ginger punch image

Treat guests to something different with this flavourful pineapple and ginger punch. It's a great non-alcoholic drink for a party or at Christmas

Provided by Miriam Nice

Categories     Drink

Time 5m

Yield Serves 6-8

Number Of Ingredients 7

750ml pineapple juice
1 lime, juiced
small bunch of mint, woody stalks removed
ice
750ml ginger beer
6-8 mint sprigs
6-8 whole star anise (optional)

Steps:

  • Pour the pineapple juice and lime juice into a blender. Add the mint and a couple of handfuls of ice, then blitz until the ice is crushed. Pour into tumblers filled with more ice, then top up with the ginger beer.
  • Garnish each glass with mint and star anise.

Nutrition Facts : Calories 75 calories, Carbohydrate 18 grams carbohydrates, Sugar 17 grams sugar, Protein 0.4 grams protein, Sodium 0.1 milligram of sodium

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