Pops Singapore Noodles Recipes

SUPERHEALTHY SINGAPORE NOODLES

Superhealthy Singapore noodles image

These noodles have it all - healthy, flavour-packed and quick to make, they're sure to be a midweek staple

Provided by Good Food team

Time 30m

Number Of Ingredients 16

Ingredients

3 nests medium egg noodles
2 tbsp sunflower oil
100g tenderstem broccoli , stems sliced at an angle
1 red pepper , deseeded, quartered then cut into strips
85g baby corn , quartered lenthways
2 garlic cloves , shredded
1 red chilli , deseeded and chopped
thumb-sized piece fresh ginger , peeled and finely chopped
2 skinless chicken breasts , sliced
100g shelled raw king prawns
1 heaped tbsp Madras curry paste
2 tsp soy sauce
100g beansprouts
15g pack coriander , chopped
4 spring onions , shredded
lime wedges, for squeezing

Steps:

Pour boiling water over the noodles and leave to soften. Meanwhile, heat half the oil in a large non-stick wok and stir-fry all the vegetables, except the beansprouts and onions, with the garlic, chilli and ginger until softened. If the broccoli won't soften, add a splash of water to the wok and cover to create some steam.
Tip the veg on to a plate, add the rest of the oil to the wok then briefly stir-fry the chicken and prawns until just cooked. Set aside with the vegetables and add the curry paste to the pan. Stir-fry for a few secs then add 150ml water and the soy sauce. Allow to bubble then add the drained, softened noodles and beansprouts, and toss together to coat.
Return the vegetables, chicken and prawns to the wok with the coriander and spring onions. Toss well over the heat and serve with lime wedges.

Nutrition Facts : Calories 362 calories, Fat 9 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 33 grams carbohydrates, Sugar 5 grams sugar, Fiber 6 grams fiber, Protein 40 grams protein, Sodium 1.39 milligram of sodium

SINGAPORE NOODLES

Singapore Noodles image

Here is a somewhat spicy curry dish of vermicelli noodles with a medley of veggies and shrimp, chicken, and pork. It's an Asian way to clear out the fridge.

Provided by Iron Chef Suzi-Q

Categories Meat and Poultry Recipes Pork

Time 30m

Yield 8

Number Of Ingredients 13

Ingredients

1 pound dry vermicelli pasta
2 skinless, boneless chicken breast halves - cut into strips
2 butterfly pork chops, thinly sliced
2 cloves garlic, crushed
3 tablespoons vegetable oil
½ onion, thinly sliced
2 carrots, thinly sliced
2 stalks celery, thinly sliced
½ (12 ounce) package frozen shrimp, thawed
1 cup bean sprouts
2 tablespoons soy sauce
3 tablespoons yellow curry powder
¼ cup water

Steps:

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
In a deep skillet or fry pan, brown chicken, pork and garlic in the oil over medium-high heat.
Reduce heat to medium-low, and add the onion, carrots and water; cover and steam for 5 minutes. Stir in celery and shrimp. Cover and steam for 2 minutes.
Mix in the bean sprouts, curry powder and soy sauce; stir together until blended and hot, 4 to 5 minutes. Toss with noodles, and serve with the option of hot pepper sauce and soy sauce as condiments

Nutrition Facts : Calories 350.7 calories, Carbohydrate 46.2 g, Cholesterol 64.4 mg, Fat 8.2 g, Fiber 3.6 g, Protein 24.2 g, SaturatedFat 1.6 g, Sodium 309.9 mg, Sugar 3.7 g

More about "pops singapore noodles recipes"

SINGAPORE NOODLES RECIPE: A FLAVORFUL STIR-FRY ADVENTURE

Dec 24, 2024 Singapore Noodles is a delightful dish that captures the essence of global culinary fusion. Easy to make and endlessly customizable, it’s a recipe that can cater to diverse tastes and …
From allspiceblog.com

See details

SINGAPORE NOODLES RECIPE - BBC FOOD

Heat a wok or large frying-pan over high heat until hot. Add the groundnut oil, and when very hot and smoking, add the garlic, ginger and chillies and stir-fry for 30 seconds.
From bbc.co.uk

See details

22 COMFORTING EGG NOODLE RECIPES - MASHED

Jan 30, 2024 For this variation in the recipe, you only need egg noodles, apples, and cinnamon applesauce. Pop it in the oven for 40 minutes and sprinkle it with cinnamon. Leftovers can be kept …
From mashed.com

See details

POPS’ SINGAPORE NOODLES RECIPE - CHEF'S RESOURCE

Soak the rice noodles in cold water for 2 hours, then drain and set aside. Cut the chicken breast into thin strips and marinate in a mixture of soy sauce, wine, cornstarch, and white pepper for 20 …
From chefsresource.com

See details

SINGAPORE NOODLES RECIPE - TODAY

Preparation 1. Soak the noodles in a bowl with enough warm water to cover for 20 minutes or until they are soft and pliable. Drain the noodles in a colander, shaking well to remove excess water.
From today.com

See details

HOW TO MAKE SINGAPORE NOODLES RECIPE THAT’S CURRIED, COLOURFUL

May 20, 2025 Learn how to make Singapore Noodles — a vibrant rice noodle stir-fry made with curry powder, shrimp or chicken, bell peppers, onions, and soy sauce. ... How to Make Singapore …
From msn.com

See details

THE EASIEST SINGAPORE NOODLES (AUTHENTIC SINGAPORE …

Jul 6, 2023 Authentic: This recipe stays true to the traditional Singapore Noodles flavors, with a perfect balance of curry powder and ingredients to give you the authentic flavor of this popular takeout dish at home. Easy: With …
From pupswithchopsticks.com

See details

35 NOODLE RECIPES THAT SERVE UP BIG COMFORT WITHOUT THE WAIT

1 day ago These 35 noodle recipes bring the comfort you want fast—no long prep, no ... Get the Recipe: Sesame Noodles. Singapore Rice Noodles. Singapore Rice Noodles. ... Orlando …
From allthenoodles.com

See details

MING TSAI'S POPS' SINGAPORE NOODLES | JOHN REESE

1 pound thin rice noodles, soaked in cold water for 2 hours, and drained 1 pound baby shrimps, without shells, deveined, rinsed and drained 1 skinless chicken breast, 1/4-inch strips
From copymethat.com

See details

SINGAPORE NOODLES - JO COOKS

Sep 18, 2024 While the noodles are soaking, heat 1 tablespoon of vegetable oil in a large skillet or wok over medium-high heat. Add 1 pound of thinly sliced boneless, skinless chicken breast and cook for roughly 3-4 minutes until it’s …
From jocooks.com

See details

SINGAPORE NOODLES (SINGAPORE MEI FUN) - THE WOKS …

Sep 19, 2020 Singapore Noodles: Recipe Instructions . As with any stir-fry, make sure you have all your ingredients prepared before you start. Prepare the noodles & shrimp: Rehydrate the rice noodles either by soaking in cold water …
From thewoksoflife.com

See details

20 FLAVORFUL SINGAPORE-STYLE NOODLES RECIPES DELICIOUS

Dec 5, 2024 The noodles should be slightly chewy, with the mussels adding a briny pop and the lemongrass giving it that unmistakable zing. Serve it up in big bowls with extra cilantro on top for …
From simplyfamilyrecipes.com

See details

15 SINGAPORE NOODLE RECIPE - SELECTED RECIPES

Pops’ Singapore Noodles. 52 min. Skinless chicken breast, thin rice noodles, white wine, soy sauce, bean sprout. 3.9 17. Food Network. Singapore Noodles. ... 12 Related Question Answers About …
From selectedrecipe.com

See details

HOW TO MAKE SINGAPORE NOODLES (RECIPE GUIDE) - GAMINTRAVELER

May 25, 2025 Step By Step How to Make Singapore Noodles. Prepare the Noodles. Place the rice vermicelli noodles in a large bowl and cover them with hot water. Let them soak for about 5-7 …
From gamintraveler.com

See details

POPS' SINGAPORE NOODLES RECIPE - RECIPEOFHEALTH

Rate this Pops' Singapore Noodles recipe with there are dozens of noodles famous in singapore from the street hawkers to upscale restaurants; singapore noodle is not 1 of them., the lack of …
From recipeofhealth.com

See details

SINGAPORE NOODLES - KAWALING PINOY

May 22, 2024 Noodles- Soak the rice noodles according to the package directions until softened but not mushy.This step is essential to ensure the noodles cook until firm to bite, as the recipe does …
From kawalingpinoy.com

See details

SINGAPORE NOODLES - RECIPETIN EATS

Jun 6, 2018 Singapore Noodle Sauce. Singapore Noodle Sauce is made with soy sauce, Chinese Cooking Wine, curry powder, sugar and pepper. It’s the curry powder that’s the signature flavour in Singapore Noodles. While it …
From recipetineats.com

See details

SINGAPORE NOODLES. A TAKEOUT FAVOURITE YOU CAN MAKE AT HOME!

Oct 2, 2024 Ingredients. 1 pound rice vermicelli noodles, cooked and drained Meats. 1/2 pound lightly sautéed shrimp 1/2 pound lightly sautéed boneless chicken breast slices
From rockrecipes.com

See details

SINGAPORE NOODLES - I AM A FOOD BLOG

Jan 8, 2023 How to make Singapore noodles. Prep the noodles – soak the noodles in a large bowl of cold tap water until pliable and slightly soft. Drain well. Prep the vegetables and proteins – slice …
From iamafoodblog.com

See details

SINGAPORE NOODLES - WOK & SKILLET

Dec 20, 2020 Singapore Noodles is a curry-flavored rice vermicelli stir-fry with cabbage, carrots, egg and shrimp. A generous amount of curry powder is what gives Singapore Noodles its …
From wokandskillet.com

See details

THAI GLASS NOODLES STIR FRY (PAD WOON SEN) - TAKES TWO EGGS

6 days ago Pad Woon Sen Sauce. Oyster Sauce: adds a layer of rich, salty, briny flavor to the glass noodles. Soy Sauce: use Golden Mountain seasoning sauce for the most authentic Thai flavors. It …
From takestwoeggs.com

See details

SINGAPORE NOODLES - VIKALINKA

Apr 4, 2025 Scrambled eggs is another staple of most Singapore noodles recipes. The eggs are scrambled and mixed into the noodles at the very end, which is very similar to fried rice recipes. …
From vikalinka.com

See details

POPS SINGAPORE NOODLES RECIPES

Place rice vermicelli noodles in a large bowl filled with boiled water and soak as per packet instructions. Drain and set aside. Heat 1 tbsp of oil in a wok or heavy based fry pan over medium …
From tfrecipes.com

See details