BLACK-EYED PEA SALAD
Provided by Patrick and Gina Neely : Food Network
Categories side-dish
Time 8h10m
Yield 4 to 6 servings
Number Of Ingredients 11
Steps:
- Combine the first 6 ingredients in a bowl.
- In a separate small bowl, whisk together the rice wine vinegar, canola oil, sugar, and salt and pepper.
- Toss all together with the black-eyed peas and let marinate for at up to 8 hours in the refrigerator before serving.
BLACK-EYED PEA SALAD
This salad is inspired by a Greek recipe that calls for lots of herb fennel. I couldn't find herb fennel, so I added a thinly sliced fennel bulb to the mix. Along with its refreshing flavor, the fennel bulb contributes a delightful contrasting crunchy texture. It's a great salad with or without the tomatoes.
Provided by Martha Rose Shulman
Categories salads and dressings
Time 2h
Yield 4 servings
Number Of Ingredients 16
Steps:
- Place the black-eyed peas, whole crushed garlic cloves, halved onion and bay leaf in a large, heavy saucepan and add enough water to cover by 2 inches. Bring to a boil, add salt to taste, reduce the heat, cover and simmer until tender but intact, about 45 minutes. Remove from the heat, remove the lid and allow the black-eyed peas to cool for 30 minutes. Remove and discard the onion. Remove the garlic cloves, squeeze the cooked garlic out of the skins and back into the black-eyed peas, and drain through a strainer set over a bowl.
- Transfer the black-eyed peas to a large bowl. Whisk together the lemon juice, vinegar, minced garlic, cumin, salt, pepper and olive oil. Toss with the beans. Add the remaining ingredients except the feta and toss together. If you want a bit more liquid with the beans, add back some of the broth (I found the dressing to be sufficient). Marinate in the refrigerator for at least 30 minutes before serving. Sprinkle the feta over the top and serve.
Nutrition Facts : @context http, Calories 210, UnsaturatedFat 10 grams, Carbohydrate 18 grams, Fat 14 grams, Fiber 5 grams, Protein 5 grams, SaturatedFat 4 grams, Sodium 512 milligrams, Sugar 6 grams
BLACK-EYED PEA SALAD
This salad goes great with barbeque and, of course, New Year's Day.
Provided by LADYEM
Categories Salad Vegetable Salad Recipes
Time 8h30m
Yield 8
Number Of Ingredients 10
Steps:
- In a medium bowl, toss together black-eyed peas, tomato, red bell pepper, green bell pepper, red onion, celery, and parsley.
- In a small bowl, mix balsamic vinegar and olive oil. Season with salt and pepper. Toss into the vegetables. Cover, and chill in the refrigerator 8 hours, or overnight.
Nutrition Facts : Calories 132.4 calories, Carbohydrate 19 g, Fat 4.1 g, Fiber 4.6 g, Protein 5.8 g, SaturatedFat 0.6 g, Sodium 478 mg, Sugar 2.8 g
PORTUGUESE BLACK-EYED PEA SALAD (SALADA DE FEIJAO FRADE)
This salad is hearty enough to do double duty as a light summer entree. Adapted from Worldwide Recipes.
Provided by TxGriffLover
Categories Vegetable
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Combine the ingredients in a salad bowl and toss gently to mix.
- Serve at room temperature.
Nutrition Facts : Calories 235.9, Fat 13.5, SaturatedFat 2.4, Cholesterol 106, Sodium 392.1, Carbohydrate 19.6, Fiber 4.4, Sugar 1.5, Protein 9.1
More about "portuguese black eyed pea salad salada de feijao frade recipes"
PORTUGUESE SALAD OF BLACK-EYED PEAS WITH TUNA - LEITE'S …
From leitesculinaria.com
4.7/5 (3)Total Time 5 hrsCategory EntreesCalories 471 per serving
- Place the black-eyed peas in a large saucepan, add enough water to cover, and soak for 2 hours. Drain and fill the pot with fresh water. Bring to a boil over high heat, reduce the heat to low, and simmer until the beans are tender but still hold their shape, 20 to 30 minutes. Drain and set aside.
- In a large serving bowl, combine the black-eyed peas, onion, garlic, and 3 tablespoons of the parsley. Pour in about 3/4 of the dressing and toss to coat. If you’d like, add some or all of the remaining dressing. Fold in the tuna, season with salt and pepper to taste, and cover with plastic wrap. Refrigerate for at least 2 hours for the flavors to blend.
- Remove from the fridge 30 minutes before serving. Take a taste and, if desired, add a splash of oil or vinegar or season with salt and pepper. Toss, sprinkle with the remaining 1 tablespoon of parsley, and bring to the table. Originally published April 15, 2009.
MARINATED BLACKEYE PEAS (SALADA DE FEIJãO FRADE) :: …
From camelliabrand.com
BRAZILIAN BLACK EYED BEAN SALAD OR SALADA DE FEIJAO VERDE …
From eatcookexplore.com
BLACK-EYED BEANS SALAD - FOOD FROM PORTUGAL
From foodfromportugal.com
PORTUGUESE-STYLE TUNA SALAD WITH BLACK EYED PEAS (ATUM …
From oishiirasoi.com
SOUTHERN BLACK EYED PEA SALAD - THE DARING GOURMET
From daringgourmet.com
PORTUGUESE CHICKPEA SALAD – SALADA DE GRAO DE BICO
From homemadeinterest.com
TRAVEL-INSPIRED RECIPE: PORTUGUESE BLACK-EYED BEANS AND TUNA SALAD
From dutchessontheroad.com
PORTUGUESE SALAD OF BLACK-EYED PEAS WITH TUNA (SALADA DE FEIJãO …
From eatyourbooks.com
MARINATED BLACK-EYED PEA SALAD RECIPE - EMERIL LAGASSE | FOOD
From foodandwine.com
PORTUGUESE SALAD OF BLACK-EYED PEAS WITH TUNA
From women-trendz.blogspot.com
SALADA DE FEIJãO FRADE - BLACK-EYED PEAS SALAD - YOUTUBE
From youtube.com
EASY BLACK EYED PEA SALAD - A COUPLE COOKS
From acouplecooks.com
BLACK-EYED BEANS (FEIJAO FRADE) RECIPE : SBS FOOD
From sbs.com.au
PORTUGUESE BLACK-EYED PEA AND TUNA SALAD (SALAD DE FEIJãO FRADE E …
From eatyourbooks.com
BLACK-EYED PEA IN PORTUGUESE - ENGLISH-PORTUGUESE DICTIONARY
From glosbe.com
BLACK EYED PEA SALAD WITH ITALIAN DRESSING RECIPES
From yummly.com
BLACK-EYED PEA SALAD - PAULA DEEN
From pauladeen.com
SOUTHERN BLACK EYED PEA SALAD - SOUTHERN DISCOURSE
From southerndiscourse.com
MEDITERRANEAN BLACK EYED PEA SALAD RECIPE
From themediterraneandish.com
MARINATED BLACK-EYED PEAS (SALADA DE FEIJAO FRADE)
From budget101.com
PORTUGUESE STYLE TUNA SALAD WITH BLACK EYED PEAS & CHICKPEAS …
From pinterest.ca
MARINATED BLACK-EYED PEAS (SALADA DE FEIJAO FRADE)
From recipegoldmine.com
DINNER TONIGHT: PORTUGUESE SALAD RECIPE - SERIOUS EATS
From seriouseats.com
BLACK EYED PEA SALAD (SALADA DE FEIJãO FRADINHO)
From thegreendishblog.com
HOW TO MAKE BLACK EYED PEA SALAD - DELISH
From delish.com
BLACK EYED BEAN SALAD - SALADA DE FEIJãO FRADE COM ATUM | PEA …
From pinterest.com
ANDRAJOS: SALADA DE FEIJãO FRADE // BLACK EYED PEAS SALAD | PICNIC ...
From pinterest.co.uk
10 BEST PORTUGUESE SALAD RECIPES | YUMMLY
From yummly.com
RECIPE OF BLACK-EYED PEA SALAD (SALADA DE FEIJAO FRADE) | BY …
From craftlog.com
BLACK-EYED PEAS SALAD - SALADA DE FEIJãO FRADINHO | BRAZILIAN SIDE …
From youtube.com
TUNA WITH BLACK EYED BEAN SALAD – SALADA DE FEIJãO FRADE COM …
From pinterest.co.uk
BLACK-EYED PEA SALAD (SALADA DE FEIJAO FRADE) | RECIPE | BLACK EYED …
From pinterest.com
PORTUGUESE OCTOPUS SALAD WITH BLACK EYED PEAS RECIPE
From pinterest.ca
HATTIE B'S BLACK EYED PEA SALAD - LIFE, LOVE, AND GOOD FOOD
From lifeloveandgoodfood.com
SALADA DE BACALHAU COM FEIJãO FRADE
From bigoven.com
SALADA DE FEIJãO FRADE - HEALTHYRECIPESFR.COM
From healthyrecipesfr.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love