Pressure Cooker Chicken Taco Filling Recipes
PRESSURE COOKER CHIPOTLE-HONEY CHICKEN TACOS
If you have an electric pressure cooker, you can throw together a big batch of spicy chicken and black bean tacos in about 30 minutes. Smoky canned chipotles in adobo and honey do most of the heavy lifting here, combining to create a glossy, spicy-sweet sauce. Chipotles can pack varying levels of heat, so if you want your tacos on the milder side, use only one or two peppers. You can always drizzle with hot sauce at the table. The pickled onions are not absolutely necessary, but they add acidity and crunch that contrast nicely with the spicy shredded chicken. (Get the slow cooker version of this recipe here.)
Provided by Sarah DiGregorio
Categories dinner, weekday, poultry, tacos, main course
Time 35m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Combine the chicken, chipotles and adobo sauce, honey, onion powder, garlic powder, salt and cumin in an electric pressure cooker. Stir well. Cover and set steam valve to sealed position. Cook on high pressure for 13 minutes. Let the pressure release naturally for 5 minutes; then release the remaining pressure manually. Open the lid.
- Remove the chicken to a bowl or cutting board using tongs. Shred the chicken with two forks. If you'd like to reduce the sauce, set to sauté and simmer, 5 minutes. Add the chicken back into the pot.
- Stir in the black beans and a squeeze of lime juice, set to sauté and let the beans warm through, 2 to 3 minutes. Taste and add more salt or lime juice if necessary. Serve in tortillas with pickled onions and avocado.
Nutrition Facts : @context http, Calories 371, UnsaturatedFat 4 grams, Carbohydrate 36 grams, Fat 7 grams, Fiber 9 grams, Protein 41 grams, SaturatedFat 2 grams, Sodium 846 milligrams, Sugar 15 grams, TransFat 0 grams
INSTANT POT® CHICKEN TACOS
Shredded chicken for tacos made simple thanks to the Instant Pot ®. Add your favorite toppings like shredded lettuce, shredded cheese, chopped tomato, chopped onion, cilantro, sour cream, jalapeno, and guacamole.
Provided by Soup Loving Nicole
Categories World Cuisine Recipes Latin American Mexican
Time 50m
Yield 6
Number Of Ingredients 6
Steps:
- Combine chicken broth, picante sauce, green chiles, and lime juice in a multi-functional pressure cooker (such as Instant Pot®). Add chicken and sprinkle taco seasoning mix over the chicken. Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 12 minutes. Allow 10 to 15 minutes for pressure to build.
- Release pressure using the quick release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid. Select the keep warm setting. Transfer chicken to a cutting board and let cool for 10 minutes.
- Shred chicken and return back to the pot for 3 minutes or until heated through.
Nutrition Facts : Calories 162.3 calories, Carbohydrate 7.5 g, Cholesterol 64.9 mg, Fat 2.9 g, Fiber 0.9 g, Protein 24.3 g, SaturatedFat 0.8 g, Sodium 1003.4 mg, Sugar 3.2 g
CHICKEN TACO FILLING
This recipe is easy, yet delicious when used in tacos or other Mexican cuisine. Try it for enchiladas and nachos too.
Provided by Dianna Brown-Brenny
Categories World Cuisine Recipes Latin American Mexican
Time 6h5m
Yield 4
Number Of Ingredients 3
Steps:
- Mix chicken broth and taco seasoning in a bowl.
- Place chicken breasts in a slow cooker and pour chicken broth mixture over chicken.
- Cover and cook on Low for 6 to 8 hours.
- Shred chicken to serve.
Nutrition Facts : Calories 144.8 calories, Carbohydrate 6 g, Cholesterol 58.5 mg, Fat 2.3 g, Protein 22 g, SaturatedFat 0.6 g, Sodium 694.7 mg, Sugar 1.5 g
PRESSURE COOKER CHICKEN TACO FILLING
Categories Chicken Low Carb Kid-Friendly Quick & Easy Wheat/Gluten-Free Dinner Winter
Yield 8 servings
Number Of Ingredients 8
Steps:
- Heat the oil in pressure cooker pot for 2 to 3 minutes. Sauté the onion until tender, approximately 10 minutes. Add the chicken, tomatoes, chili powder, salt and pepper. Cover and lock lid in place. Select High Pressure and 25 minutes cook time. After 25 minutes, turn off and use a quick pressure release. *If using thawed chicken breasts reduce cook time. Remove chicken from pressure cooker and shred. Return shredded chicken to pressure cooker pot and stir to combine with tomatoes and juice in pot. Select Sauté and cook uncovered, stirring occasionally until all liquid is absorbed/evaporated.
More about "pressure cooker chicken taco filling recipes"
PRESSURE COOKER CHICKEN TACOS {INSTANT POT TACOS
2019-03-05 Instructions. Place chicken in the Instant Pot insert and add 3 cups of chicken broth or water. Lock the lid into place and set the steam release …
From sustainablecooks.com
5/5 (1)Total Time 17 minsCategory Main CourseCalories 179 per serving
From sustainablecooks.com
5/5 (1)Total Time 17 minsCategory Main CourseCalories 179 per serving
- Lock the lid into place and set the steam release handle (valve on top) to “Sealing”. Press Poultry>High Pressure>12 minutes.
- Allow for a 10-minute natural release and then perform a quick release. Remove the chicken and transfer to a bowl and shred with two forks.
- Add 1/4 cup of the cooking liquid from the Instant Pot to the bowl along with 1.5 tbsp of taco seasoning.
EASY PRESSURE COOKER / INSTANT POT CHICKEN TACOS
2019-09-21 Select Saute to preheat the pressure cooking pot. Add the oil and onion. Saute for about 3 minutes, until tender. Add the chicken, tomatoes and …
From pressurecookingtoday.com
Reviews 101Calories 131 per servingCategory Chicken
From pressurecookingtoday.com
Reviews 101Calories 131 per servingCategory Chicken
- Select Saute to preheat the pressure cooking pot. Add the oil and onion. Saute for about 3 minutes, until tender.
- When cook time ends, turn off the pressure cooker. Use a quick pressure release. When the valve drops, carefully remove the lid.
PRESSURE COOKER CHICKEN TACOS (TINGA DE POLLO)
2016-07-19 Add the chicken and tomatoes: Sprinkle the chicken with ½ teaspoon of salt and the ancho chile powder. Add the chicken and tomatoes to the pot, and stir to coat with the onions and garlic. Pressure cook the …
From dadcooksdinner.com
From dadcooksdinner.com
INSTANT POT CHICKEN TACOS IN PRESSURE COOKER JUICY!
Set the time to 15 minutes and our Instant Pot starts up automatically, counting down the timer after it reaches pressure.) Take the chicken pieces out of the Instant Pot, cut into 1-2 inch pieces, then place back in the Instant Pot. Shed …
From bestrecipebox.com
From bestrecipebox.com
PRESSURE COOKER CHICKEN TACO FILLING - BARBARA BAKES™
2019-05-28 Instructions. Heat the oil in pressure cooker pot for 2 to 3 minutes. Sauté the onion until tender, approximately 10 minutes. Add the chicken, tomatoes, chili powder, salt and pepper. Cover and lock lid in place. Select …
From barbarabakes.com
From barbarabakes.com
PRESSURE COOKER CHICKEN THIGH TACOS - RECIPES FOOD …
2017-08-23 Cut the chicken thighs into bite size pieces. Chop the onions and peppers. Put the pressure cooker on Brown. Add oil and when hot add the chicken pieces. Turn off. When browned add the chopped onion, chopped …
From recipesfoodandcooking.com
From recipesfoodandcooking.com
INSTANT POT CHICKEN TACOS RECIPE - EATING ON A DIME
2020-12-02 Place chicken (frozen) in the instant pot. Cover with water, salsa, and taco seasoning. Place the lid on and make sure the nob is set to sealing. Click the manual button and turn it to 15 minutes (20 minutes if you have 4 or …
From eatingonadime.com
From eatingonadime.com
CRISPY CHICKEN TACOS {ELECTRIC PRESSURE COOKER RECIPE}
2018-03-14 Close and lock electric pressure cooker lid in place. Cook on high pressure for 17 minutes. Release pressure naturally. Shred chicken with 2 forks (see note). Return lid and keep warm until ready to serve. Add ¼ cup oil (I …
From thecookstreat.com
From thecookstreat.com
INSTANT POT SHREDDED CHICKEN TACOS - WELL PLATED BY ERIN
Set the Instant Pot to sauté. Heat 1/2 tablespoon of the olive oil. Once hot and shimmering, add half the chicken and sear both sides for 2 to 3 minutes each, just until brown (the chicken does not need to be cooked through). Do not …
From wellplated.com
From wellplated.com
CREAMY INSTANT POT CHICKEN TACOS - MY FORKING LIFE
2020-02-17 Instructions. Place chicken broth, chicken, and taco seasoning in Instant Pot insert. Lay salsa on top of chicken breast. Cover and cook on high pressure for 12 minutes. Once done, allow pressure to naturally release for …
From myforkinglife.com
From myforkinglife.com
INSTANT POT / PRESSURE COOKER CHICKEN TACO FILLING
2020-02-17 6 large boneless, skinless chicken breasts, frozen* 1 can (10 ounces) diced tomatoes with green chilies (Rotel Original) 1 tablespoon chili powder; 1 teaspoon salt; 1/2 teaspoon pepper; Tortillas, shredded lettuce, …
From mastercook.com
From mastercook.com
INSTANT POT CHICKEN TACOS | TESTED BY AMY + JACKY
2019-02-10 Bring the chili sauce mixture back to a simmer by pressing the “Cancel” button, then “Saute” button. Let the sauce simmer and thicken a bit while you shred the chicken. Taste the sauce and adjust the seasoning with more …
From pressurecookrecipes.com
From pressurecookrecipes.com
PRESSURE COOKER CHICKEN TACO BOWLS - THE TYPICAL MOM
2022-06-26 Close pressure cooker lid and steam valve to sealed. Set to pressure cook, high, for 12 minutes. Then do a quick release. Remove chicken breasts and put on a bowl to shred. Then put back into your pot with other …
From temeculablogs.com
From temeculablogs.com
PRESSURE COOKER CHICKEN TACOS - MAGIC SKILLET
2020-05-07 Step 1. Heat the olive oil in a pressure cooker turned to the sauté mode Add white onion and cook, stirring, until softened, for about 3 minutes. Add chili powder and garlic and …
From magicskillet.com
Cuisine MexicanTotal Time 16 minsCategory ChickenCalories 260 per serving
From magicskillet.com
Cuisine MexicanTotal Time 16 minsCategory ChickenCalories 260 per serving
- Heat the olive oil in a pressure cooker turned to the sauté mode Add white onion and cook, stirring, until softened, for about 3 minutes. Add chili powder and garlic and cook, stirring, for a further 1 minute. Stir in chicken broth and scrape any browned bits from the bottom of the pot. Stir in fresh cilantro. Arrange chicken breasts over the mixture, spooning some on top. Sprinkle with salt and black pepper. Pour in lime juice.
- Close the pot and lock the lid. Set the machine to cook at high pressure. Set the timer to cook for 9 minutes.
- Using the Quick Release method, bring pressure to normal Carefully unlock and open the lid. Using tongs, transfer cooked chicken breasts to a cutting board. Cut chicken meat into cubes.
INSTANT POT CHICKEN TACOS (PRESSURE COOKER) - SPEND WITH …
2018-02-13 Instructions. Place chicken breast in the bottom of the Instant Pot. Add chicken broth. Sprinkle taco seasoning over chicken breasts. Top with salsa. Press “Poultry” and cook for 15 minutes if frozen and 12 minutes if fresh. Once done, release pressure and shred chicken …
From spendwithpennies.com
4.9/5 (400)Total Time 29 minsCategory DinnerCalories 118 per serving
From spendwithpennies.com
4.9/5 (400)Total Time 29 minsCategory DinnerCalories 118 per serving
HOW TO COOK CHICKEN TACO FILLING IN A BAG? - BUTTERYPAN
2021-10-26 1. Heat your oven to 350 ° F, grease with a bit of olive oil a baking dish, and spread crushed tortilla chips on the bottom. 2. Place your boneless skinless chicken, salsa, black …
From butterypan.com
From butterypan.com
ISABEL EATS
Add all ingredients except chicken broth to a medium bowl or a gallon-size zip-top bag. Mix together until all the chicken is evenly coated. Cover and refrigerate for 30 minutes. Add the …
From isabeleats.com
From isabeleats.com
INSTANT POT CHICKEN TACOS [VIDEO] - SWEET AND SAVORY MEALS
2020-09-14 Add chicken broth and sprinkle taco seasoning on top. Next, top with salsa, lime juice, and lime zest. Close the pressure cooker and point the vent knob to the sealed …
From sweetandsavorymeals.com
From sweetandsavorymeals.com
INSTANT POT SHREDDED CHICKEN TACOS - CREME DE LA CRUMB
2019-01-11 Instructions. In your instant pot /pressure cooker combine chicken, broth or water, cumin, chili powder, garlic powder, and fire roasted tomatoes (with liquid). Cover and set to …
From lecremedelacrumb.com
From lecremedelacrumb.com
PRESSURE COOKER CHICKEN TACOS - EASY RECIPE | WHITNEYBOND.COM
2019-01-29 To make shredded chicken for tacos, rub chicken breasts with taco seasoning. Add the chicken to a pressure cooker, such as an Instant Pot. Add a can of diced tomatoes …
From whitneybond.com
From whitneybond.com
INSTANT POT TACO MEXICAN CHICKEN AND RICE - CRAFTING A FAMILY
Add the onion, mushrooms, peppers and cook to tender. Salt & Pepper to taste. Next add the corn, rinsed beans, seasoning packages, rice, water, and chicken. Secure the lid and lock it to …
From craftingafamily.com
From craftingafamily.com
INSTANT POT CHICKEN TACO SOUP RECIPE - READY IN 30 MINUTES
2021-12-12 Instructions. Place chicken in the Instant pot. Place all the other ingredients in the instant pot. Add the lid. Make sure the valve is set to sealing. Set the pressure for 25 minutes. …
From eatingonadime.com
From eatingonadime.com
INSTANT POT CHICKEN TACOS {BEST EVER} - IFOODREAL.COM
2021-05-06 After release pressure right away by turning valve to Venting position, wait until the float pin drops down and open the lid. Remove chicken breasts into a medium bowl and shred …
From ifoodreal.com
From ifoodreal.com
INSTANT POT CHICKEN TACOS IN PRESSURE COOKER JUICY! - RECIPES GALORE
2021-10-04 Instant Pot Duo Crisp + Air Fryer. The Instant Pot is an amazing kitchen appliance that will make your life easier. It can be used as a pressure cooker, rice maker, slow cooker …
From recipes-galore.com
From recipes-galore.com
PRESSURE COOKER CHICKEN TACO CASSEROLE - SERENDIPITY AND SPICE
Directions: Add the water to the pressure cooker. In a small bowl, add the can of refried beans, salsa and taco sesoning. Stir to combine. Spray the sprindform pan with non-stick baking …
From serendipityandspice.com
From serendipityandspice.com
INSTANT POT TACO PASTA WITH CHICKEN - 30 MINUTE 1 POT MEAL
2021-03-06 Step 1. Set the Instant Pot to saute for 5 minutes. Add olive oil, diced chicken and the taco seasoning. Cook for 5 minutes. During the last minute, add the peppers, onion and …
From tastyoven.com
From tastyoven.com
PRESSURE COOKER SHREDDED CHICKEN TACO MEAT RECIPE | RECIPES.NET
2022-03-24 Instructions. In a small bowl, whisk together the ingredients for the spice rub. Add the chicken to the pressure cooker. Arrange the thighs in a single layer in the pot. Sprinkle …
From recipes.net
From recipes.net
HEALTHY CHICKEN TACO RECIPES - EATINGWELL
Slow-Cooker Chipotle Chicken Tacos with Avocado Crema. 1. A rich, creamy topping made of mashed avocado, sour cream, lime juice and salt takes these spicy slow-cooker chicken …
From eatingwell.com
From eatingwell.com
PRESSURE COOKER CHICKEN TACOS - NINJA FOODI CHICKEN TACOS
2022-05-24 Seal the lid on the pot and set the valve to sealing. Set for 15 minutes on high pressure cooking mode. When the cycle is complete, allow the pressure cooker to naturally …
From temeculablogs.com
From temeculablogs.com
INSTANT POT CHICKEN TACOS IN PRESSURE COOKER JUICY! - RECIPES GALORE
2022-03-02 Cookie Duration Description; cookielawinfo-checkbox-analytics: 11 months: This cookie is set by GDPR Cookie Consent plugin. The cookie is used to store the user consent …
From recipes-galore.com
From recipes-galore.com
EASY INSTANT POT CHICKEN TACOS - FLOUR ON MY FACE
2020-06-05 Scroll down to the recipe card to print or save the recipe. Step 1: Put the skinless boneless chicken into the Instant Pot aluminum pot. Pour the salsa, water and add the taco …
From flouronmyface.com
From flouronmyface.com
INSTANT POT CHICKEN TACOS - GIMME DELICIOUS
Instructions. Add the salsa, chicken broth, taco seasoning, and oil to the instant pot and give it a quick stir to combine. Add the chicken breasts to the instant pot and cook on manual high …
From gimmedelicious.com
From gimmedelicious.com
EASY INSTANT POT SHREDDED CHICKEN TACOS FROM FROZEN IN 15 MINUTES
2020-01-18 Place 3-4 frozen chicken breasts or 6-8 chicken breast tenders in your pressure cooker. Add 1 cup of chicken broth or stock. Add 1 cup of salsa. Add 2 tablespoons of taco …
From mom4real.com
From mom4real.com
INSTANT POT CHICKEN TACOS - SEASONED SPRINKLES
2020-05-07 Pour in the chicken stock. Season the chicken with 2 tsp chili powder, 1 tsp cumin, and salt and pepper to taste. Then add the pressed garlic.
From seasonedsprinkles.com
From seasonedsprinkles.com
EASY PRESSURE COOKER SHREDDED CHICKEN TACO MEAT RECIPE [PALEO, …
2017-01-09 Instructions. Place all the ingredients (chicken, bell peppers, onion, seasoning, oil) into the pressure cooker pot and mix the ingredients together well. Set pressure cooker to …
From paleoflourish.com
From paleoflourish.com
SMOKY AND SPICY CHICKEN TINGA IS THE ULTIMATE ONE-POT TACO FILLING
2019-01-29 Purée the tomato and onions with chipotle chiles. Shred the chicken, and stir it all together. Made this way, chicken tinga is tasty, but I wondered if I could improve the flavor …
From seriouseats.com
From seriouseats.com
PRESSURE COOKER CHICKEN TACO FILLING | PRESSURE COOKING RECIPES ...
Mar 11, 2013 - My Pressure Cooker Chicken Taco Filling allows you to avoid defrosting and results in moist, tender, flavorful chicken. Perfect for any Mexican chicken recipe. Perfect for …
From pinterest.com
From pinterest.com
EASY INSTANT POT GROUND BEEF TACOS - PRESSURE COOKING TODAY™
2020-06-02 In the pressure cooking pot, combine the water, chili powder, cumin, garlic powder, dried onion, salt, cayenne pepper, paprika, sugar, and beef bouillon. Add the ground beef. …
From pressurecookingtoday.com
From pressurecookingtoday.com
INSTANT POT CHICKEN TINGA TACOS - 365 DAYS OF SLOW COOKING AND …
2019-07-08 Add chicken broth to the Instant Pot. Add in the chicken. Dump the onion, garlic, tomatoes, oregano, cumin, salt and chili peppers on top of the chicken. Cover the Instant Pot …
From 365daysofcrockpot.com
From 365daysofcrockpot.com
TASTY EASY INSTANT POT CHICKEN TACOS • FIVEHEARTHOME
2018-01-29 Pour the water into the pressure cooker insert and place the chicken breasts in the bottom. Sprinkle with the taco seasoning and minced garlic. Place black beans and corn on …
From fivehearthome.com
From fivehearthome.com
EASY CHICKEN TACOS | INSTANT POT AND STOVE TOP {WITH VIDEO}
2018-05-21 Add chicken and simmer, covered, over medium-low heat until meat registers 160 degrees, 10 to 15 minutes, flipping chicken halfway through cooking. Transfer to plate and …
From gooddinnermom.com
From gooddinnermom.com
INSTANT POT CHICKEN TACOS - QUICK AND DELICIOUS! - COOK THE STORY
Measure the chicken broth into the Instant Pot. Add the chicken breasts and thighs in a single layer. Season the chicken with the chili powder, cumin, salt, and garlic powder. Pour the salsa …
From cookthestory.com
From cookthestory.com
CHICKEN TACOS- PRESSURE COOKER - SYDNEYBMADE
2020-08-26 Once the chicken is done cooking then you can turn the pressure cooker off and slowly for 10 minutes let the steam out. 6. now you are ready to shred the chicken, grab a big …
From sydneybmade.com
From sydneybmade.com
RECIPE FOR SLOW COOKER SOUR CREAM CHICKEN TACO FILLING
2014-02-28 1. Place chicken in bottom of slow cooker. 2. Combine onion, peppers, cumin, chili powder, oil and tomato paste in microwave safe bowl. Microwave for 4-5 minutes, stirring …
From 365daysofcrockpot.com
From 365daysofcrockpot.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love