Pretty Granola Treats Recipes

HOMEMADE GRANOLA BAR TREATS

Homemade Granola Bar Treats image

Provided by Molly Yeh

Categories dessert

Time 1h25m

Yield 16 servings

Number Of Ingredients 9

Ingredients

One 14-ounce can sweetened condensed dairy milk or coconut milk
1/2 cup unsweetened nut or seed butter (I love cashew butter, almond butter and tahini the best!)
1 tablespoon vanilla extract
1/2 teaspoon kosher salt
3 1/2 cups quick-cooking oats
1 cup roasted salted nuts
3 tablespoons flax seeds, or a mix of different seeds (chia, millet, sunflower, etc.)
3/4 cup candy-coated chocolates, such as M&M's or muted-color ones from Whole Foods or Trader Joe's
1/2 cup dried apricots

Steps:

Preheat the oven to 350 degrees F. Line an 8-inch square baking dish with enough parchment paper so that it comes up the sides and hangs over by 1 inch.
Stir together the condensed milk, nut or seed butter, vanilla and salt in a large mixing bowl. Add the oats, nuts and seeds and mix to combine. Scrape into the baking dish and spread it out evenly. Press the candy-coated chocolates and dried apricots into the top. Bake until lightly browned around the edges, about 25 minutes. Let cool in the pan for 10 minutes, then remove to a rack to cool completely. Chop into squares. Store in an airtight container in the refrigerator for up to a week. You can also freeze these.

SWEET AND SALTY GRANOLA

Sweet and Salty Granola image

A great granola recipe that's a perfect addition to cereal, yogurt, fruit or even just to enjoy plain.

Provided by Alison M

Categories 100+ Breakfast and Brunch Recipes Cereals Granola Recipes

Time 1h

Yield 16

Number Of Ingredients 8

Ingredients

¾ cup brown sugar
¼ cup water
3 cups rolled oats
½ teaspoon salt
1 cup chopped walnuts
2 teaspoons ground cinnamon
1 tablespoon honey
2 teaspoons vanilla extract

Steps:

Preheat an oven to 275 degrees F (135 degrees C). Cover a 10x15 inch pan with wax paper.
Mix brown sugar and water in a microwave safe bowl. Cook in microwave to dissolve the sugar, about 1 minute. Combine oats, salt, walnuts, and cinnamon in a large bowl. Stir in sugar mixture, honey, and vanilla extract. Mix well. Pour mixture onto the prepared pan, spreading evenly. Create clusters by squeezing small handfuls of the oat mixture together.
Bake in the preheated oven for 20 minutes. Remove from oven and gently stir granola using a spoon. Return to the oven and bake for an additional 25 minutes. The granola will be slightly browned and will continue to harden as they cool.

Nutrition Facts : Calories 138.7 calories, Carbohydrate 19.4 g, Fat 5.9 g, Fiber 2.2 g, Protein 3.2 g, SaturatedFat 0.6 g, Sodium 75.9 mg, Sugar 8.1 g

GREAT GRANOLA

Great Granola image

Granola goes glam when stowed in a see-through container decked out with tinsel. Nuts, dried fruit and more make a crunchy mix for topping oatmeal or eating by the handful. Tie on mini holiday bulbs fancied up with a metallic paint. -Johnna Johnson, Scottsdale, Arizona

Provided by Taste of Home

Categories Breakfast Brunch

Time 50m

Yield 7 cups.

Number Of Ingredients 15

Ingredients

2 cups old-fashioned oats
1/2 cup chopped almonds
1/2 cup salted pumpkin seeds or pepitas
1/2 cup chopped walnuts
1/4 cup chopped pecans
1/4 cup sesame seeds
1/4 cup sunflower kernels
1/3 cup honey
1/4 cup packed brown sugar
1/4 cup maple syrup
2 tablespoons toasted wheat germ
2 tablespoons canola oil
1 teaspoon ground cinnamon
1 teaspoon vanilla extract
7 ounces mixed dried fruit (about 1-1/3 cups)

Steps:

In a large bowl, combine the first 7 ingredients; set aside., In a small saucepan, combine the honey, brown sugar, syrup, wheat germ, oil and cinnamon. Cook and stir over medium heat until smooth, 4-5 minutes. Remove from the heat; stir in vanilla. Pour over the oat mixture and toss to coat., Transfer to a greased 15x10x1-in. baking pan. Bake at 350° until golden brown, stirring occasionally, 22-27 minutes. Cool completely on a wire rack. Stir in dried fruit. Store in an airtight container.

Nutrition Facts : Calories 290 calories, Fat 14g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 49mg sodium, Carbohydrate 38g carbohydrate (25g sugars, Fiber 4g fiber), Protein 6g protein.

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