Pudding Shots Yes Really Recipes
PUDDING SHOTS
If you're looking for a little something special for an adult event and are tired of the traditional gelatin shots, this one's for you! It's quick and easy and tastes GREAT!
Provided by DaniHig
Categories Drinks Recipes Shot Recipes Jell-O® Shots
Time 45m
Yield 15
Number Of Ingredients 4
Steps:
- Whisk together the milk, Irish cream liqueur, vodka, and instant pudding mix in a bowl until combined. Continue whisking for 2 minutes.
- Spoon the pudding mixture into shot glasses or disposable 'party shot' cups. Chill until set, about 30 minutes. The shots will have the consistency of mousse.
Nutrition Facts : Calories 83.9 calories, Carbohydrate 11 g, Cholesterol 1.3 mg, Fat 0.5 g, Fiber 0.3 g, Protein 0.7 g, SaturatedFat 0.3 g, Sodium 112.1 mg, Sugar 9.2 g
CHOCOLATE PUDDING SHOTS
Awesome alternative to Jell-O® shots. Serve in individual serving cups with lids. You may want to provide some plastic spoons. Keep in the freezer.
Provided by Holly Hart
Categories Drinks Recipes Shot Recipes Jell-O® Shots
Time 10m
Yield 16
Number Of Ingredients 5
Steps:
- Beat pudding mix and milk together in a bowl with an electric hand mixer until smooth and beginning to thicken, 1 to 2 minutes. Stir vodka and Irish cream liqueur into the pudding mixture. Fold whipped topping into the mixture until smooth; spoon into 16 small cups.
Nutrition Facts : Calories 112.6 calories, Carbohydrate 13.3 g, Cholesterol 0.9 mg, Fat 3.9 g, Fiber 0.2 g, Protein 0.7 g, SaturatedFat 3.3 g, Sodium 106.3 mg, Sugar 11.6 g
PUDDING SHOTS (YES REALLY!)
The measurements are from liqoursnob.com, but these have been served at parties in our area for years using Rumpleminze instead of Vodka (or I'm sure you could use peppermint schnapps) for a chocolate mint Jello pudding shot! as for the yield, it has been a while, but I will update as I get exacts.
Provided by Michelle_My_Belle
Categories Beverages
Time 2h5m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Mix pudding and milk for with an electric mixer until just combined.
- Add Irish cream and vodka; mix well.
- Fold in Cool Whip.
- Put into shot glasses or small Jello shot paper cups.
- Store in freezer at least 2 hours (best overnight).
- Keep in freezer until just before serving.
Nutrition Facts : Calories 111.7, Fat 5.5, SaturatedFat 4.5, Cholesterol 2.1, Sodium 130.2, Carbohydrate 12.3, Fiber 0.3, Sugar 8.6, Protein 0.9
PUDDING SHOTS
Steps:
- Gather the ingredients.
- In a mixing bowl, combine the pudding, milk, and liquor.
- Whisk for about 2 minutes or until the pudding is nice and smooth. If your mix includes a liquor that's around 80-proof, such as vodka or rum, whisk in 8 ounces of the whipped cream or topping. It will help stabilize the shots.
- Spoon into shot glasses or disposable plastic cups and refrigerate for about 30 minutes until the pudding sets up.
- Top with whipped cream and any additional toppings you desire. Serve and enjoy.
Nutrition Facts : Calories 44 kcal, Carbohydrate 4 g, Cholesterol 2 mg, Fiber 0 g, Protein 1 g, SaturatedFat 0 g, Sodium 32 mg, Sugar 4 g, Fat 1 g, ServingSize 1 cocktail (1 serving), UnsaturatedFat 0 g
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