Pull Apart Cheesy Pesto Bread Recipes

PULL APART CHEESY PESTO BREAD RECIPE BY TASTY

Pull Apart Cheesy Pesto Bread Recipe by Tasty image

Here's what you need: strong bread flour, salt, yeast, warm water, extra virgin olive oil, pesto, shredded cheddar cheese, shredded mozzarella cheese

Provided by Tasty

Yield 2 servings

Number Of Ingredients 8

Ingredients

2 cups strong bread flour, plus more for dusting
½ teaspoon salt
1 teaspoon yeast
⅔ cup warm water
1 teaspoon extra virgin olive oil, plus a tiny bit for greasing
⅔ cup pesto
¼ cup shredded cheddar cheese
¼ cup shredded mozzarella cheese

Steps:

Combine the flour, salt, and yeast together, then form a well in the centre. Add the water and 1 teaspoon of the olive oil and stir until the mixture holds together.
Turn onto a floured surface and knead for 7-10 minutes.
Put the dough into a bowl greased with olive oil, cover with cling film, and allow to rise in a warm place for 1 hour.
Knead the dough again for another minute or so, then form the mixture into 18 even-sized balls.
Coat each dough ball in a generous helping of pesto.
Place the dough balls into a large cake tin, cover and rise for another hour.
Preheat the oven to 350°F (180°C.)
Cover the dough balls with the cheddar and mozzarella.
Bake for 20-25 minutes.
Enjoy!

Nutrition Facts : Calories 1106 calories, Carbohydrate 112 grams, Fat 58 grams, Fiber 4 grams, Protein 34 grams, Sugar 1 gram

PULL-APART CHEESY PESTO BREAD

Pull-Apart Cheesy Pesto Bread image

Think of this four-ingredient side as super-deluxe garlic bread. It's a fun way for the whole family to dig into some nutty pesto swirled together with gooey mozzarella cheese.

Provided by Martha Stewart

Categories Food & Cooking Breakfast & Brunch Recipes Bread Recipes

Time 40m

Yield Serves 6 to 8

Number Of Ingredients 4

Ingredients

2 Italian demi-loaves (or 1 large loaf)
1/4 cup Pesto
5 ounces thinly sliced low-moisture mozzarella
5 ounces thinly sliced Taleggio

Steps:

Preheat oven to 350 degrees. Cut into Italian demi-loaves (or 1 large loaf) at 1-inch intervals, taking care not to slice all the way through. Spread 1 teaspoon pesto between each slice. Stuff with thinly sliced low-moisture mozzarella and thinly sliced Taleggio. Wrap in parchment-lined foil and bake on a rimmed baking sheet until bread is crisp and cheese is melted, about 25 minutes. Serve immediately.

PESTO PULL-APART BREAD

Pesto Pull-Apart Bread image

I combined some of my favorite flavors in an easy bread to complement our Italian meals. I make the pesto, oven-dried tomatoes and roasted red peppers, but store-bought versions work too. -Sue Gronholz, Beaver Dam, Wisconsin (Field Editor),

Provided by Taste of Home

Categories Appetizers

Time 40m

Yield 16 servings.

Number Of Ingredients 8

Ingredients

1 tube (16.3 ounces) large refrigerated buttermilk biscuits
1/4 cup olive oil
2 tablespoons prepared pesto
1/4 cup sun-dried tomatoes (not packed in oil)
1/4 cup roasted sweet red peppers, drained and diced
1/4 cup sliced ripe olives
1 cup shredded mozzarella and provolone cheese blend
Additional prepared pesto, optional

Steps:

Preheat oven to 350°. Cut each biscuit into 4 pieces. Combine olive oil and pesto. Dip biscuit pieces into pesto mixture until coated; place in an 8-inch round baking pan. Top with sun-dried tomatoes, roasted red peppers and ripe olives., Bake until golden brown, about 25 minutes. Sprinkle with cheese; return to oven, and bake until melted, about 5 minutes longer. Cut into wedges or pull apart; serve warm, with additional pesto if desired.

Nutrition Facts : Calories 152 calories, Fat 9g fat (3g saturated fat), Cholesterol 5mg cholesterol, Sodium 410mg sodium, Carbohydrate 13g carbohydrate (2g sugars, Fiber 1g fiber), Protein 3g protein.

More about "pull apart cheesy pesto bread recipes"

CHEESY PULL-APART PESTO BREAD - SHOCKINGLY DELICIOUS

Then use a spoon to drip the pesto into the cuts of the bread. Finally, stuff the shredded cheese into the cuts of the bread. Wrap the bread in aluminum foil and place on a baking sheet. Place in the oven to bake for 15 minutes. Then, open …
From shockinglydelicious.com

See details

PESTO CHEESE PULL-APART BREAD - WIDE OPEN EATS

Instructions. Preheat your oven to 375ºF. Using a serrated knife, make 1-inch diagonal cuts across the bread, leaving the bottom intact. Turn the bread and cut the opposite side of the bread, making lots of small slices of bread. Place the …
From wideopeneats.com

See details

CHEESY PESTO PULL APART BREAD - CARLSBAD CRAVINGS

2019-05-08 Using a serrated knife, make 1″ diagonal cuts through the bread, leaving the bottom crust intact. Turn the bread and make diagonal cuts in the opposite direction, creating a …
From carlsbadcravings.com
Reviews 10
Total Time 40 mins

Place the bread on a cutting board. Using a serrated knife, make 1" diagonal cuts through the bread, leaving the bottom crust intact. Turn the bread and make diagonal cuts in the opposite direction, creating a crosshatch pattern.
Meanwhile, pour the melted butter into the cuts of the bread. Then, use a spoon to drip the pesto into the cuts of the bread. Finally, stuff the shredded cheese into the cuts of the bread.
Wrap the bread in aluminum foil and place on a baking sheet. Place in the oven (middle rack) and bake for 15 minutes. Open the foil to expose the top of the bread and cook for an additional 10 minutes.

See details

CHEESY PESTO PULL APART BREAD - GIRL AND THE KITCHEN

2016-07-25 This scrumptious pull apart bread full of cheesy goodness and pesto is the ideal way to use up all that fresh basil hanging around in your garden now! #pesto #pullapartbread [wprm-recipe-jump] I admit it I love cheese…all of its gooey and cheesy gloriousness is perfection to me. Sadly I learned that as I got older that cheese and all dairy is ...
From girlandthekitchen.com
Cuisine American
Category Appetiser
Servings 6
Total Time 35 mins

See details

CHEESY PESTO PULL-APART BREAD - THE COOKING JAR

2015-06-10 Using a spoon or butter knife, spread the pesto along the cuts. Transfer to aluminum foil and generously stuff the cheese in between cuts. Wrap up completely in aluminum foil and bake at 375°F for 15 minutes. Open up the foil to expose the bread and bake for another 10 minutes to make it crunchy.
From thecookingjar.com
5/5 (4)
Estimated Reading Time 3 mins
Servings 12
Total Time 40 mins

See details

CHEESY PULL APART PESTO BREAD - SPOONACULAR.COM

Cheesy Pull Apart Pesto Bread could be a super recipe to try. One portion of this dish contains around 8g of protein, 28g of fat, and a total of 369 calories. For 73 cents per serving, this recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 12. It is brought to you by spoonacular user tysmiha.
From spoonacular.com

See details

CHEESY PULL APART PESTO BREAD FROM ABC’S THE CHEW | RECIPES, …

Jan 4, 2016 - This Cheesy Pull Apart Bread is made with just 4 ingredients and will have everyone swooning! It will make your life easier and all your holiday parties more delicious! It is destined to become a most requested appetizer and it's so easy AND you can prep it all ahead of time for stress free entertaining!
From pinterest.com

See details

CHEDDAR PULL APART PESTO BREAD | NOURISHED ENDEAVORS

2021-04-08 Grease and line a 9×5 inch bread/loaf pan with parchment paper. In a small bowl, add the softened butter and pesto sauce. Use a spoon to mix to combine. Transfer dough to a lightly flour surface and lightly flour the top of dough. With a sharp knife or bench scraper, cut the dough into 12 equal pieces.
From nourishedendeavors.com

See details

PESTO CHEESE PULL APART BREAD - THE KIWI COUNTRY GIRL

2021-04-01 Sprinkle with parmesan cheese. Cover the roll with the same tea towel and leave in a warm place to rise again for 45 minutes or until almost doubled in size. While the bread is rising, heat the oven to 180°C and then bake for 25-30 minutes or until the bread is golden brown on top and starting to brown up on the bottom of the loaf.
From thekiwicountrygirl.com

See details

MOUTH WATERING PESTO AND BRIE CHEESY PULL APART BREAD RECIPE

Pesto Brie Cheese Pull Apart Bread is here to stay! Pesto Brie Cheese Pull Apart Bread. Pull apart bread is my go to easy appetizer. The term “pull apart” refers to the way the bread is cut, so you can pull bites apart as you go! There are a ton of pull apart bread recipes on Pinterest. Oddly enough, I didn’t find any with brie cheese! In ...
From icecreamandneondreams.com

See details

THE SOFTEST PULL-APART PESTO BREAD - BAKING WITH BUTTER

2022-05-07 Baking. Preheat the oven to 350°F (180°C). Bake the pesto bread for around 25-30 minutes until deep golden brown. If it is browning too fast, you can cover the top of the pesto bread with aluminum foil. When the hot bread comes from the oven, brush it with melted butter and add a sprinkle of flaky salt.
From bakingwithbutter.com

See details

PESTO CHEESY PULL APART BREAD (AKA CRACK BREAD) - THE HAPPIER …

2015-07-20 Preheat oven to 350 degrees. Slice bread into a cross-hatched pattern. Liberally spread pesto in between the slices of bread, being sure to get coat the interior. Gently push cheese down into the slices. Wrap bread in foil and bake for 15 minutes. Serve immediately or refrigerate and microwave prior to serving.
From thehappierhomemaker.com

See details

CHEESY PESTO PULL APART GARLIC BREAD - TAMING TWINS

2017-09-18 Pre-heat the oven to 180C. Cut down through your bread in slices, not quite to the bottom of the loaf. Repeat in the opposite direction, making a criss cross pattern, without the slices separating. Sit the loaf on a large piece of tin foil. Using a knife, stuff each cut with pesto, then garlic, and then the grated cheese.
From tamingtwins.com

See details

13 PULL-APART BREAD RECIPES | ALLRECIPES

2021-11-05 Credit: Nana Sidek. View Recipe. This simple and delicious pull-apart ring is astoundingly easy to make; all you have to do is roll thawed dough into balls, dip them in a seasoned cheese mixture, and then place them into a Bundt pan. The outside is crunchy while the interior remains soft and has a nice garlic flavor.
From allrecipes.com

See details

CHEESY PULL-APART PESTO BREAD - CHEF ALLI

2021-09-08 How to make Cheesy Pull-Apart Pesto Bread in 5 easy steps –. Use a serrated knife to slice 1-inch diagonal cuts across the loaf, leaving the bottom of the bread in tact; repeat in the opposite direction. Pour the melted butter in between the slices you’ve just made in the loaf. In a small bowl, combine the prepared pesto with the mayonnaise ...
From chefalli.com

See details

10 BEST PULL APART CHEESE BREAD RECIPES | YUMMLY

2022-06-28 Garlic Cheese Bread Recipe ( Easy Cheesy Garlic Pull Apart Bread ) Ciao Florentina. crusty bread, large garlic clove, red pepper flakes, parsley leaves and 4 more.
From yummly.com

See details

PULL-APART CHEESY PESTO BREAD | TEENYRECIPES

2016-10-13 1. Combine the flour, salt, and yeast together, then form a well in the centre. Add the water and 1 teaspoon of the olive oil and stir until the mixture holds together. 2. Turn onto a floured surface and knead for 7-10 minutes. 3. Put the dough into a bowl greased with olive oil, cover with cling film, and allow to rise in a warm place for 1 hour.
From teenyrecipes.com

See details

PASTA AND SAUCES - GIOVANNI RANA

Preheat oven to 350° F degrees. Make 1-inch diagonal cuts through the bread with a bread knife. Create a crosshatch pattern on the bread. Leave bottom of the bread intact, cuts should go ¾ of the way inside the bread. Drip pesto in the cuts with a spoon (or a squirt bottle). Place cheeses in between the slits as well.
From giovanniranausa.com

See details

DAN PATRICK SHOW PULL-APART PESTO BREAD RECIPE - TRAEGER

The Dan Patrick Show pull-apart Pesto Bread. 15. 25. Apple. Go long and score with Dan Patrick’s all-star pull-apart bread. Sourdough bread meets butter, pesto and melty cheese for a game day snack soon to be a game day staple. 8 Activating this element will cause content on the page to be updated.: main. 1 sourdough baguette, sliced. 1/2 Cup butter, melted. 1 Cup …
From traeger.com

See details

CHEESY PESTO PULL-APART BREAD | RECIPE | CHEESY PESTO BREAD, …

Jul 12, 2020 - Crispy sourdough bread covered in a flavorful pesto sauce and gooey melted cheese. Made with only 4 ingredients in just 15 minutes! Made with only 4 ingredients in just 15 minutes! Pinterest
From pinterest.ca

See details

CHEESY PESTO PULL-APART BREAD LOAF RECIPE - FOODOMANIA

2017-02-05 For the dough. Mix together the flour, salt, sugar instant yeast. Add in the plain yogurt, vegetable oil or melted butter and mix well. Add the warm water and mix well.
From foodomania.com

See details

GRILLED CHEESY PESTO PULL APART BREAD – JESS PRYLES

Preheat an oven to 350f. Slice the bread into 1” slice – cutting all the way down the sides of the loaf, but DO NOT cut through the bottom. Turn the loaf a quarter turn, then slice across to create a 1″ cube pattern, again being careful not to cut through the entire way. In a small saucepan, melt the butter along with the garlic and pesto.
From jesspryles.com

See details

CHEESY SAUSAGE PESTO PULL-APART BREAD - JOYOUS HOME

Instructions. Heat your oven to 375 degrees. Spray your pans. Mix your oil combination and set aside. Heat the milk, sugar and butter, just until the butter melts.
From joyoushome.com

See details

CHEESY PESTO PULL APART BREAD - SPILL THE SPICES

This bread recipe is a keeper. It was soft and very tasty bread. You can adapt this bread recipe and use any filling of your choice. Let’s see how make his cheesy pesto pull apart bread. Cheesy Pesto Pull Apart Bread . Print Pin Recipe. Servings 4. Prep Time 10 mins. Cook Time 30 mins. Resting Time 3 hrs. Total Time 3 hrs 40 mins. Ingredients. For the dough. ½ cup …
From spillthespices.com

See details

CHEESY PESTO PULL-APART BREAD - JAMIE COOKS IT UP! PRINTABLE RECIPES

Using a butter knife, spread pesto inside the loaf along every sliced part of the bread. 5. Pull the slices apart and push a bit of shredded mozzarella cheese and shredded Parmesan cheese into each little crevice. 6. Wrap the bread up in the aluminum foil and bake at 400 degrees for 10 minutes. Uncover the bread and allow it remain in the oven ...
From sites.google.com

See details

PULL APART CHEESE BREAD WITH SALAMI | KEVIN IS COOKING

2016-04-21 Preheat oven to 350°F. Set aside a greased bundt pan. Cut the pizza dough into 2" cubes and place into large bowl. Add remaining ingredients to bowl and blend to coat all using your hands. Distribute evenly into bundt pan and lightly drop on counter to shift all contents in pan without pressing with hands.
From keviniscooking.com

See details

CHEESY PESTO PULL APART BREAD | RECIPES, BREAD PULL APART RECIPES, …

There's plenty of cheese action in this cheesy pesto pull-apart bread. Feed a crowd with this easy 4 ingredient appetizer. Lovely Little Kitchen. Bread and Rolls. Spinach Muffins. Savory Muffins. Healthy Muffins. Quiches. Pesto Spinach . Chopped Spinach. Basil Pesto. 31 Of The Most Delicious Things You Can Do With Pesto. It's so easy being green. Jeannie Beden. …
From pinterest.com

See details

HOW TO MAKE CHEESY PULL-APART GARLIC BREAD: PESTO CHRISTMAS TREE …

2016-12-20 Preheat oven to 400 degrees. Either grease a cookie sheet or line it with parchment paper. Roll out the dough and cut into 16 equal-sized pieces. Cut the mozzarella into ½-inch chunks (or cut the ...
From thrillist.com

See details

PULL APART PESTO CHEESY BREAD - EVER AFTER IN THE WOODS

Instructions. Cut a checkerboard pattern into a loaf of bread (we used sourdough) being careful not to cut all the way through. Stuff the cut bread with pesto and mozzarella cheese. Bake in a 325-degree oven for 15 minutes. Serve warm.
From everafterinthewoods.com

See details

PESTO MONKEY BREAD WITH CHEESE - PITCHFORK FOODIE FARMS

2019-07-01 Slice butter and set it in 9” x 9” pan. Melt butter. Add pesto, garlic paste, salt and pepper to baking dish. Stir. Cut rolls into quarters and set in baking dish. Toss to coat with basil butter mixture. Sprinkle with grated mozzarella cheese. Gently toss. Sprinkle tops of bread with grated parmesan cheese. Cover with greased plastic wrap.
From pitchforkfoodie.com

See details

PESTO CHEESE BREAD (PESTO BREAD) - COOKING WITH TYANNE

2021-01-06 Fold up edges of biscuit so that the cheese cannot fall out of your biscuit ball. Dump pesto sauce into a small bowl. Roll the biscuit balls into the pesto sauce. Place biscuit balls onto a sprayed cake pan. Sprinkle biscuits with remaining cheese. Bake …
From cookingwithtyanne.com

See details

PULL-APART CHEESY PESTO BREAD - EVERYDAY FOOD WITH SARAH CAREY

Think of this four-ingredient side as super-deluxe garlic bread. It's a fun way for the whole family to dig into some nutty pesto swirled together with gooey...
From youtube.com

See details

CHEESY PESTO PULL-APART BREAD - JAMIE COOKS IT UP

2012-03-21 Using a butter knife, spread pesto inside the loaf along every sliced part of the bread. 5. Pull the slices apart and push a bit of shredded mozzarella cheese and shredded Parmesan cheese into each little crevice. 6. Wrap the bread up in the aluminum foil and bake at 400 degrees for 10 minutes. Uncover the bread and allow it remain in the oven ...
From jamiecooksitup.net

See details

5 CHEESY PULL-APART BREAD RECIPES - TASTY

Featuring Cheesy Bacon Monkey Bread, Spinach Artichoke Pull-apart Bread-bowl, Cheesy French Pull-apart Bread , Cheesy Garlic Pull-Apart …
From tasty.co

See details

CHEESY PESTO PULL-APART BREAD - SWIRLS OF FLAVOR

2018-11-16 Preheat oven to 350F. Line a baking sheet with a piece of foil large enough to wrap up and over bread. Using a serrated knife, cut into, but not completely through, bread in a crisscross grid pattern. Place bread on prepared baking sheet. In bowl combine 1 cup mozzarella, pesto and sundried tomatoes.
From swirlsofflavor.com

See details

PULL-APART CHEESY PESTO BREAD RECIPE | RECIPE | PESTO BREAD, …

Apr 25, 2019 - This four-ingredient, easy cheesy pesto and garlic pull-apart bread is perfect for entertaining at a summer or sporting event party. Apr 25, 2019 - This four-ingredient, easy cheesy pesto and garlic pull-apart bread is perfect for entertaining at a summer or sporting event party. Pinterest . Today. Explore. When autocomplete results are available use up and down arrows …
From pinterest.ca

See details

CHEESY PESTO PULL APART BREAD - WHAT'S GABY COOKING

2021-03-11 Set aside. Whisk together the eggs in another small bowl and set aside. In a small saucepan over medium heat, heat the butter and milk until melted. Remove from the heat and add water. Let mixture stand for a minute or two, or until the mixture reaches 115 to 125 degrees F.
From whatsgabycooking.com

See details

PARMESAN PULL APART BREAD IS A SIMPLE SIDE THAT STARTS WITH FROZEN …

Oct 4, 2019 - Parmesan Pull Apart Bread is a simple side that starts with frozen roll dough and ends with hot cheesy bites of seasoned bread perfect for dipping in marinara sauce. #parmesan #pullapartbread #bread #parmesanbread #appetizer #FavoriteFamilyRecipes #favfamilyrecipes #FavoriteRecipes #FamilyRecipes #recipes #recipe #food #cooking #HomeMade #RecipeIdeas
From pinterest.ca

See details

CHEESY PESTO PULL-APART BREAD (4 INGREDIENTS!) - I HEART NAPTIME

2019-09-12 Make sure to not cut all the way through the loaf. Add pesto and cheese. Spread pesto sauce in between the sliced bread. Then combine cheese and Italian seasoning in a medium bowl and place mixture in between each square. Bake until bubbly. Cover with foil and bake for 8-10 minutes, or until the cheese is bubbly.
From iheartnaptime.net

See details

THIS CHEESY PESTO PULL-APART BREAD WILL BE YOUR NEW FAVORITE …

Sourdough bread, cut up into easy-to-grab squares, layered with melted white cheddar cheese and pesto, this shareable app is so easy to make, even your typical kitchen-shy college kid can do it. Make it for a party, a family get together, or just for yourself on movie night. It’s simple, only takes 20 minutes to put together and will definitely impress.
From spoonuniversity.com

See details

CHEESY PESTO PULL APART BREAD RECIPE - KERRYGOLD

Flour and butter the line with parchment in a 9×5 bread tin. Place flour on a clean surface and divide the dough into 12 evenly sized balls. Flatten each ball and spread a spoonful of pesto on the dough. Sprinkle Kerrygold Skellig Cheddar Cheese on top of the pesto. Fold the dough and place it in the tin, folded, filling side up.
From kerrygoldusa.com

See details

CHEESY PESTO PULL APART ROLLS - THIS SILLY GIRL'S KITCHEN

2022-03-21 Preheat oven to 350 degrees. Cut kaiser rolls per the photo. Do not cut all the way through, save about 3/4 of an inch until cutting all the way. Mix together the Barbera Olive Oil, pesto and garlic. Carefully drizzle the mixture evenly through the cuts in the bread, making sure some of it dirzzles on the outside as well.
From thissillygirlskitchen.com

See details

CHEESY PULL APART PESTO BREAD - BASICALLY B

2020-01-30 This pull apart bread is so easy and delicious! It’s cheesy, buttery, flavorful, and with only 4 ingredients super easy! *Recipe card is at bottom of post! Ingredients for Cheesy Pull Apart Bread. This recipe is super easy because you only need 4 ingredients! bread: 1 loaf sturdy bread – more on bread below.
From basicallyb.com

See details

CHEESY PESTO PULL-APART BREAD. | RECIPE | PULL APART BREAD, RECIPES, …

May 16, 2020 - I don’t even know what to say about these… little puffs of love? I want to say they are perfect football food, but they are perfect EVERYTHING food. Um, I’m kind of even considering them for Thanksgiving which is huge because Thanksgiving in my world is all omg-don’t-make-one-untraditional-thing-including-real-life-cra…
From pinterest.ca

See details

CHEESY PESTO PULL-APART BREAD - DELALLO

Remove the dough and place it in a well-oiled bowl. Cover it with a towel and let it rise in a warm place until it's at least doubled in size, about 1 1/2 to 2 hours. Place the dough on a floured surface and knead it a few times, the break or cut it into 12 or 14 equal pieces. Preheat the oven to 350 degrees F.
From delallo.com

See details