NO-CHURN PUMPKIN PIE ICE CREAM
All the dreamy ingredients of pumpkin pie (even the crust!) are frozen into an ultra-creamy ice-cream treat that doesn't require an ice cream maker or any churning.
Provided by Food Network Kitchen
Categories dessert
Time 3h45m
Yield 6 to 8 servings
Number Of Ingredients 8
Steps:
- Put a 9-by-5-by-3-inch loaf pan in the freezer to chill. Preheat the oven to 375 degrees F. Sprinkle the pie shell with the sugar and cinnamon and bake until the crust is golden brown, 12 to 14 minutes. Set aside to cool, then crumble.
- Meanwhile, whisk together the pumpkin pie filling, condensed milk and salt in a large bowl and set aside.
- Whip the cream with an electric mixer on medium-high until firm peaks form, about 2 minutes. Fold 1 cup of the whipped cream into the condensed milk mixture with a rubber spatula until combined, then fold the lightened mixture into the whipped cream until well blended. Pour half of the ice cream into the chilled loaf pan and layer all but 1 cup of the pie crust over it. Top with the remaining ice cream. Cover with plastic wrap and freeze until solid and scoopable, about 3 hours or up to overnight. Serve with a drizzle of caramel sauce and the reserved pie crust.
HOMEMADE PUMPKIN ICE CREAM
Folks who favor the flavor of pumpkin really need to try this spiced ice cream. But be prepared to make more! -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 35m
Yield about 1 quart.
Number Of Ingredients 8
Steps:
- In a large bowl, combine all ingredients; stir until the sugar is dissolved. Fill cylinder of ice cream freezer two-thirds full; freeze according to manufacturer's directions. , Refrigerate remaining mixture until ready to freeze. Transfer to a freezer container; freeze for 2-4 hours before serving.
Nutrition Facts : Calories 261 calories, Fat 18g fat (11g saturated fat), Cholesterol 65mg cholesterol, Sodium 87mg sodium, Carbohydrate 26g carbohydrate (24g sugars, Fiber 2g fiber), Protein 2g protein.
PUMPKIN PIE ICE CREAM
Steps:
- Combine all dairy into a saucepan along with the sugar. Split and scrape the vanilla beans into the dairy and sugar mixture. Bring to 170 degrees F. to dissolve sugar then let cool at room temperature. Chill in the refrigerator overnight. While dairy is heating, grate nutmeg into pumpkin and add the other spices. Mix in a bowl to combine and chill overnight in the refrigerator. The next day, take pumpkin and dairy mixture out. Filter dairy mixture to remove large vanilla bean pieces. Add some of the dairy mixture to the pumpkin and mix well to loosen it up. Then mix both the dairy and pumpkin together. Freeze in your ice cream freezer according to the manufacturer's instructions. Let the ice cream harden for at least two hours unless serving all immediately.
PUMPKIN PIE ICE CREAM (NO EGG VERSION)
We love pumpkin pie and this recipe helps us get in just a little bit more! Try making a milkshake with the leftovers- or pack it into a baked pie crust for a special treat!
Provided by That Napa Chicken R
Categories Frozen Desserts
Time 30m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Place the canned pumpkin into a colander lined with cheesecloth or a large coffee filter over a bowl. Let it sit for at least 15 minutes to drain off the excess moisture.
- Over medium heat, cook the heavy cream and both sugars until small bubbles form around the edge of the pan, stirring often. Do not boil. Remove from heat and whisk until the sugar is dissolved. Let cool to room temperature.
- Beat drained pumpkin & the cream mixture together with an electric mixer until combined. Add the salt and the spices and continue beating on medium-high speed for 3 minutes, scraping sides often.
- Pour mixture into prepared ice cream machine. Process for 20 minutes, or following the manufacturer's recommendations for your machine.
Nutrition Facts : Calories 324.8, Fat 22.1, SaturatedFat 13.8, Cholesterol 81.5, Sodium 221.1, Carbohydrate 32.3, Fiber 0.6, Sugar 26.5, Protein 2
More about "pumpkin pie ice cream homemade ice cream no machine recipes"
HOMEMADE PUMPKIN PIE ICE CREAM - LOVELY LITTLE KITCHEN
From lovelylittlekitchen.com
HOMEMADE NO CHURN PUMPKIN PIE ICE CREAM
From icecreamandneondreams.com
BEST PUMPKIN ICE CREAM RECIPE - HOW TO MAKE …
From delish.com
PUMPKIN PIE ICE CREAM – NO ICE CREAM MAKER REQUIRED!
From bunsinmyoven.com
Reviews 39Category DessertCuisine AmericanTotal Time 10 mins
- Whip the cream in a mixer or blender until stiff peaks form. With the mixer or blender set to low, drizzle in the condensed milk. Stir in the remaining ingredients.
(NO-MACHINE) PUMPKIN PIE ICE CREAM RECIPE - COMMERCEOWL
From meyercanada.commerceowl.com
5/5 (1)
HEALTHY PUMPKIN PIE ICE CREAM WITHOUT AN ICE CREAM …
From cheatdaydesign.com
5/5 (2)Total Time 22 minsServings 2Calories 290 per serving
PUMPKIN ICE CREAM RECIPE (NO EGGS) - CULINARY SHADES
From culinaryshades.com
PUMPKIN ICE CREAM - HOMEMADE NO CHURN RECIPE - DESSERTS ON …
From dessertsonadime.com
PUMPKIN PIE ICE CREAM - EASY BUDGET RECIPES
From easybudgetrecipes.com
NINJA CREAMI PUMPKIN PIE ICE CREAM
From theicecreamconfectionals.com
PUMPKIN PIE ICE CREAM - RECIPE GIRL
From recipegirl.com
MEYER – RECIPES » (NO-MACHINE) PUMPKIN PIE ICE CREAM
From meyerrecipes.ca
PUMPKIN PIE CRISP RECIPE | EATINGWELL
From eatingwell.com
PUMPKIN PIE RECIPES | ALLRECIPES
From test.element.allrecipes.com
PUMPKIN ICE CREAM | EASY NO-CHURN RECIPE - THE ANTHONY KITCHEN
From theanthonykitchen.com
PUMPKIN PIE ICE CREAM - NO CHURN RECIPE - FEELS LIKE …
From feelslikehomeblog.com
PUMPKIN PIE ICE CREAM - SIMPLY STACIE
From simplystacie.net
PUMPKIN ICE CREAM RECIPE - CUISINART.COM
From cuisinart.com
PUMPKIN PIE ICE CREAM | RECIPELION.COM
From recipelion.com
PUMPKIN SPICE ICE CREAM - ICE CREAM FROM SCRATCH
From icecreamfromscratch.com
PUMPKIN PIE ICE CREAM • LOVE FROM THE OVEN
From lovefromtheoven.com
SALTED CARAMEL PUMPKIN PIE - SIMPLE AND DELICIOUS
From dessertsonadime.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Related Search