PUMPKIN SPICE CAKE WITH CINNAMON CREAM CHEESE FROSTING
This is a super easy and deliciously different pumpkin dessert. Great for the holidays or just for a quick get together
Provided by JPAULEYBUCKNER
Categories Fruits and Vegetables Vegetables Squash
Time 50m
Yield 12
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan. Whisk together the pumpkin, cinnamon, cloves and nutmeg. Set aside.
- In a large bowl, mix together the cake mix and oil. Beat in the eggs, then fold in the pumpkin mixture. Stir in the vanilla.
- Pour batter into prepared pan. Bake in the preheated oven for 40 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.
- To make cream cheese frosting: Cream together the butter and cream cheese until light and fluffy. Beat in the confectioners' sugar, mixing until smooth. Stir in the cinnamon and vanilla. Spread frosting over cooled cake.
Nutrition Facts : Calories 503 calories, Carbohydrate 58.6 g, Cholesterol 83.4 mg, Fat 28.2 g, Fiber 2.3 g, Protein 5.8 g, SaturatedFat 12.9 g, Sodium 435.3 mg, Sugar 40.6 g
INCREDIBLY MOIST PUMPKIN-SPICE CAKE WITH CREAM CHEESE FROSTING
Fall in love with the irresistible flavors of pumpkin spice! This easy pumpkin spice cake is brimming with a cozy, comfortable taste that gets even better by covering it with heaps of cream cheese frosting. There is lots to love here: from a moist sponge cake that's packed with spice, all the way to a topping that will give any cherry on top a run for its money.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h50m
Yield 16
Number Of Ingredients 10
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pans). Spray bottoms only of three 9-inch round cake pans with baking spray with flour.
- In large bowl, beat cake ingredients with electric mixer on low speed until moistened, then on high speed 2 minutes. Divide batter equally among pans. Bake 24 to 30 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes; remove from pans to cooling racks. Cool completely, about 30 minutes.
- Meanwhile, in large bowl, beat cream cheese and butter with electric mixer on low speed until smooth. Gradually beat in powdered sugar, 1 cup at a time, until smooth. Refrigerate about 30 minutes or until frosting reaches desired spreading consistency.
- Place 1 cake layer, rounded side down, on serving plate; spread about 3/4 cup frosting over top to within about 1/4 inch of edge. Top with second cake layer, rounded side up; spread with 3/4 cup frosting. Top with third layer, rounded side up. Spread thin layer of frosting on side of cake. Spread remaining frosting on side and top of cake. Store covered in refrigerator.
Nutrition Facts : Calories 400, Carbohydrate 51 g, Cholesterol 95 mg, Fat 4, Fiber 0 g, Protein 3 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 150 mg, Sugar 48 g, TransFat 0 g
PUMPKIN SPICE SHEET CAKE WITH CREAM CHEESE FROSTING
The cream cheese frosting wonderfully complements this spice cake sent in by Sandra McKenzie from Braham, Minnesota.
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 24 servings.
Number Of Ingredients 16
Steps:
- Preheat oven to 350°. Grease a 15x10x1-in. pan., Beat together first four ingredients. In another bowl, whisk together flour, baking powder, baking soda, salt and spices; gradually beat into pumpkin mixture., Transfer to prepared pan. Bake until a toothpick inserted in center comes out clean, 20-25 minutes. Cool completely in pan on a wire rack., For frosting, beat butter, cream cheese and vanilla until smooth. Gradually beat in confectioners' sugar. Spread over cake. If desired, top with candy pumpkins. Refrigerate leftovers.
Nutrition Facts : Calories 346 calories, Fat 17g fat (5g saturated fat), Cholesterol 48mg cholesterol, Sodium 184mg sodium, Carbohydrate 48g carbohydrate (37g sugars, Fiber 1g fiber), Protein 3g protein.
PUMPKIN SPICE CAKE I
If you like spice cake, this is very good. Even if your family doesn't like pumpkin, I promise they'll never know there's pumpkin in this delicious cake. I even used this recipe for cupcakes at Thanksgiving so everyone could get a little more cream cheese frosting.
Provided by Lisa Yelverton
Categories Fruits and Vegetables Vegetables Squash
Time 1h30m
Yield 16
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10-inch Bundt pan. Sift together the flour, baking soda, salt, cinnamon, nutmeg, allspice, and ginger. Set aside.
- In a large bowl, cream together the shortening, eggs, brown sugar and white sugar until light and fluffy. Beat in the pumpkin puree. Beat in the flour mixture. Stir in the chopped pecans. Pour batter into prepared pan.
- Bake in the preheated oven for 60 to 65 minutes, or until a toothpick inserted into the center of the cake comes out clean. Let cool in pan for 10 minutes, then turn out onto a wire rack and cool completely.
Nutrition Facts : Calories 383.7 calories, Carbohydrate 50.2 g, Cholesterol 23.3 mg, Fat 19.5 g, Fiber 2.1 g, Protein 3.9 g, SaturatedFat 4.5 g, Sodium 380 mg, Sugar 30.1 g
PUMPKIN SPICE CREAM CHEESE
I was looking for something new to put on my bagels rather than the boring cream cheese.
Provided by muzicluver93
Categories Cream Cheese Spreads
Time 5m
Yield 8
Number Of Ingredients 6
Steps:
- Combine cream cheese, pumpkin, maple syrup, vanilla, cinnamon, and pumpkin pie spice in a bowl; blend well.
Nutrition Facts : Calories 41.6 calories, Carbohydrate 5 g, Cholesterol 2.2 mg, Fat 0.5 g, Fiber 0.6 g, Protein 4.2 g, SaturatedFat 0.3 g, Sodium 189.9 mg, Sugar 2.2 g
PUMPKIN SPICE CAKE WITH PUMPKIN CREAM CHEESE FROSTING
Layers of cake cushioned with Pumpkin Cream-Cheese Frosting create a lasting impression even before you take the first bite. One taste of this moist cake and creamy icing, and the traditional pumpkin pie may have to make room on the for a new holiday favorite.
Provided by kittycatmom
Categories Dessert
Time 1h5m
Yield 16 serving(s)
Number Of Ingredients 19
Steps:
- Prepare cake pans: Preheat oven to 350 degrees F. Lightly coat three 8-inch cake pans with softened butter. Cut three 8-inch circles out of parchment paper and fit them into the bottom of the cake pans. Lightly coat the paper circles with butter and set aside.
- Make the batter: Cream butter until smooth in a large bowl with an electric mixer set on medium speed. Add the sugars and mix until smooth. Add eggs, one at a time, beating well after each addition, until the mixture is smooth and light. Set aside. Combine the pumpkin purée, buttermilk, and vanilla in a medium bowl and set aside. Combine the flour, baking powder, cinnamon, baking soda, and nutmeg in a large bowl and set aside. In thirds, alternately add the flour mixture and buttermilk mixture to the butter mixture, blending well after each addition until smooth.
- Bake the cake: Pour batter into the prepared pans and bake until a toothpick inserted into the middle of each cake comes out clean -- 35 to 40 minutes. Cool the cakes in the pan on wire racks for 30 minutes. Remove cakes from pans and return to the wire racks until completely cool. Assemble the cake: Place one layer on a cake plate and top with one-third recipe of Pumpkin Cream-Cheese Frosting. Repeat with the second and third layers. Serve or store refrigerated for up to four days.
- Directions for Frosting:.
- Blend the cream cheese, pumpkin purée, butter, orange juice, zest, and vanilla in a large bowl using an electric mixer set at medium speed until smooth. Add the sugar and continue to beat until light and creamy -- about 5 more minutes.
Nutrition Facts : Calories 446.3, Fat 17.5, SaturatedFat 10.4, Cholesterol 81.3, Sodium 197.6, Carbohydrate 70, Fiber 0.6, Sugar 56.3, Protein 4.1
PUMPKIN SPICE CAKE WITH CREAM CHEESE FROSTING
I originally got this recipe from Kitchen Assistant...but I believe it belonged to Southern Living before that! This is fabulous all year round...but especially around Thanksgiving.
Provided by slkendrick
Categories Dessert
Time 50m
Yield 12 serving(s)
Number Of Ingredients 16
Steps:
- Combine first 4 ingredients in a large bowl.
- Beat at medium speed with an electric mixer until smooth.
- Combine flour and next 6 ingredients.
- Stir flour mix into pumpkin mix until well blended.
- Spread batter in a lightly greased 15 X 10 inch jelly roll pan.
- Bake at 350 degrees for 25-30 minutes (until light brown).
- Cool completely before you Frost!
- For Frosting: Beat cream cheese and butter until creamy.
- Gradually add powdered sugar and vanilla, beating well.
- Stir in pecans.
Nutrition Facts : Calories 746, Fat 40.9, SaturatedFat 12.5, Cholesterol 111.6, Sodium 345, Carbohydrate 91.7, Fiber 1.8, Sugar 71.5, Protein 7
More about "pumpkin spice cake cream cheese frosting recipe 455"
EASY PUMPKIN SPICE CAKE WITH CREAM CHEESE FROSTING
From averiecooks.com
4.4/5 (140)Total Time 2 hrs 15 minsCategory Cakes & CupcakesCalories 413 per serving
- Preheat oven to 350F. Line an 8×8-inch pan with aluminum foil and spray with cooking spray; set aside.
- To a large bowl, add the eggs, sugar, pumpkin, oil, pumpkin pie spice, vanilla, and whisk to combine.
- Turn batter out into prepared pan, smoothing the top lightly with a spatula. Bake for about 35 to 40 minutes (I baked 36 minutes) or until center is set and a toothpick inserted in the center comes out clean or with a few moist crumbs, no batter.
THE BEST PUMPKIN CAKE WITH CREAM CHEESE FROSTING - LIKE …
From lmld.org
PUMPKIN CAKE WITH CREAM CHEESE FROSTING - ONCE …
From onceuponachef.com
PUMPKIN SPICE CAKE (+ CREAM CHEESE FROSTING!)
From pumpkinnspice.com
PUMPKIN CAKE WITH CREAM CHEESE FROSTING FROM …
From platedcravings.com
PUMPKIN SPICE CAKE WITH CREAM CHEESE FROSTING RECIPE
From dearcrissy.com
EASY PUMPKIN SPICE CAKE W/ CINNAMON CREAM CHEESE …
From divascancook.com
PUMPKIN SPICE CAKE {HOMEMADE PUMPKIN LAYER CAKE …
From thebestcakerecipes.com
INCREDIBLE PUMPKIN CAKE WITH CREAM CHEESE WHIPPING …
From therecipecritic.com
PUMPKIN SPICE CAKE WITH CREAM CHEESE FROSTING - BLUE …
From bluebowlrecipes.com
PUMPKIN SPICE CAKE WITH CREAM CHEESE ERMINE …
From cakepaperparty.com
PUMPKIN SPICE CAKE WITH WHIPPED CREAM CHEESE …
From notquitenigella.com
PUMPKIN SPICE CAKE WITH CREAM CHEESE FROSTING - VEENA …
From veenaazmanov.com
THE BEST PUMPKIN SHEET CAKE WITH CREAM CHEESE FROSTING
From delightfulemade.com
PUMPKIN SPICE CREAM CHEESE FROSTING - MAMA LOVES FOOD
From mamalovesfood.com
PUMPKIN SNACK CAKE WITH CREAM CHEESE FROSTING
From thisfarmgirlcooks.com
PUMPKIN SPICE CAKE WITH CREAM CHEESE FROSTING - SUGAR GEEK …
From sugargeekshow.com
PUMPKIN SPICE CAKE WITH CREAM CHEESE FROSTING - A WICKED WHISK
From awickedwhisk.com
PUMPKIN SPICE CAKE WITH CREAM CHEESE FROSTING - BITE YOUR …
From biteyourcravings.com
PUMPKIN SPICE CAKE WITH CREAM CHEESE ICING - SOULFULLY MADE
From soulfullymade.com
EASY PUMPKIN SPICE CAKE WITH CREAM CHEESE FROSTING - RESTLESS …
From restlesschipotle.com
PUMPKIN SPICE CAKE WITH CREAM CHEESE FROSTING - FLOURISHING …
From flourishingfoodie.com
PUMPKIN SPICE FROSTING {WITH CREAM CHEESE} | 365 ... - 365 DAYS …
From 365daysofbakingandmore.com
EASY PUMPKIN SPICE CAKE WITH CREAM CHEESE FROSTING
From miamifoodnet.com
PUMPKIN SHEET CAKE WITH CREAM CHEESE FROSTING - COOKING CLASSY
From cookingclassy.com
PUMPKIN SPICE CAKE WITH CREAM CHEESE FROSTING - ANDIE MITCHELL
From andiemitchell.com
PUMPKIN SPICE CAKE WITH CREAM CHEESE FROSTING
From momsneedtoknow.com
PUMPKIN SPICE CAKE WITH CREAM CHEESE FROSTING – MY ROI LIST
From myroilist.com
PUMPKIN SPICE CAKE WITH CREAM CHEESE FROSTING | FOODTALK
From foodtalkdaily.com
PUMPKIN CAKE WITH CREAM CHEESE FROSTING - BAKE. EAT. REPEAT.
From bake-eat-repeat.com
PUMPKIN SPICE CAKE WITH RICH CREAM CHEESE FROSTING
From thecomfortofcooking.com
PUMPKIN SPICE CAKE WITH CREAM CHEESE FROSTING
From winterandsparrow.com
EASY PUMPKIN SPICE SHEET CAKE WITH FROSTING RECIPE
From therecipecritic.com
PUMPKIN SPICE CAKE | CREAM CHEESE FROSTING - MISS HOMEMADE
From misshomemade.com
PUMPKIN SPICE CAKE WITH CREAM CHEESE FROSTING | SPICED
From spicedblog.com
PUMPKIN SPICE LAYER CAKE WITH CREAM CHEESE FROSTING
From marisabakes.com
PUMPKIN LAYER CAKE WITH CREAM CHEESE FROSTING - KING ARTHUR …
From kingarthurbaking.com
PUMPKIN SPICE CAKE WITH CREAM CHEESE FROSTING - AMANDA …
From amandawilens.com
PUMPKIN SPICE CAKE WITH CREAM CHEESE FROSTING – ERECIPE
PUMPKIN SHEET CAKE WITH CREAM CHEESE FROSTING - SIMPLE AND …
From simpleandseasonal.com
PUMPKIN SPICE CAKE WITH CREAM CHEESE FROSTING
From thecountrycook.net
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love