Queasy Bake Creeping Crud Recipes

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QUEASY BAKE CREEPING CRUD



Queasy Bake Creeping Crud image

Make and share this Queasy Bake Creeping Crud recipe from Food.com.

Provided by Nyteglori

Categories     Healthy

Time 10m

Yield 1 serving(s)

Number Of Ingredients 7

4 teaspoons sugar
1 pinch salt
6 teaspoons flour
1/4 teaspoon baking soda
1 teaspoon unsweetened cocoa
3/4 teaspoon shortening
6 teaspoons milk

Steps:

  • Blend all.
  • Bake in crud pan according to directions or bake 10-15 minutes in a pre-heated oven.

Nutrition Facts : Calories 173.7, Fat 4.7, SaturatedFat 1.7, Cholesterol 4.3, Sodium 485.5, Carbohydrate 31.1, Fiber 1, Sugar 16.8, Protein 3

BAKED BRIE EN CROUTE



Baked Brie en Croute image

This is delicious! A great appetizer everyone will love!

Provided by Mrs Sarah

Categories     Appetizers and Snacks     Cheese     Baked Brie Recipes

Time 1h

Yield 10

Number Of Ingredients 7

1 egg
1 tablespoon water
1 (17.3 ounce) package frozen puff pastry (such as Pepperidge Farm®), thawed
½ cup apricot preserves
¾ cup dried cranberries
½ cup sliced almonds
1 (7 inch) wheel Brie cheese

Steps:

  • Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper.
  • Whisk egg and water together to make egg wash.
  • Roll out puff pastry gently to a 14-inch square. Trim corners with a knife or pizza cutter to make a circle. Spread apricot preserves over the pastry, leaving a 1-inch margin around the edge. Sprinkle cranberries and almonds over the pastry, and place Brie cheese in the center.
  • Brush the edges of the pastry with some of the egg wash. Fold top and bottom of pastry over the dough; trim 2 inches off each edge. Fold remaining pastry on top to cover the Brie cheese completely. Press the seams with your fingers to seal. Remove any excess apricot preserves that leaks out.
  • Transfer wrapped cheese, seam-side down, to baking sheet. Brush top with egg wash.
  • Bake in the preheated oven until top is golden brown, about 20 minutes. Let stand before serving, about 30 minutes.

Nutrition Facts : Calories 496.5 calories, Carbohydrate 40.9 g, Cholesterol 56 mg, Fat 32 g, Fiber 1.7 g, Protein 13.1 g, SaturatedFat 11.6 g, Sodium 371 mg, Sugar 13.5 g

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