TOFU SALAD
To make the tofu extra crispy in this tofu salad recipe, we recommend draining some of the liquid and cooking it in a generous amount of oil at high heat. It takes a little extra time, but it's worth it! -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 4 servings.
Number Of Ingredients 14
Steps:
- Blot tofu dry. Wrap in a clean kitchen towel; place on a plate and refrigerate at least 1 hour. In a large shallow dish, whisk vinegar, soy sauce, sesame oil, sriracha, peanut butter and ginger until smooth. Add tofu; turn to coat. Cover and refrigerate 3-5 hours, turning occasionally. Drain tofu reserving marinade; pat dry. In a large skillet, heat canola oil over medium-high heat. Add tofu; cook until crisp and golden brown, 5-7 minutes, stirring occasionally. Remove from pan; drain on paper towels. In a large bowl, combine romaine, carrots, avocado, tomatoes, onion and tofu. Pour reserved marinade over salad; toss to coat. Sprinkle with sesame seeds. Serve immediately.
Nutrition Facts : Calories 414 calories, Fat 31g fat (4g saturated fat), Cholesterol 0 cholesterol, Sodium 1129mg sodium, Carbohydrate 24g carbohydrate (12g sugars, Fiber 7g fiber), Protein 15g protein.
TOFU SALAD
This salad has tofu, snow peas, ginger and garlic!
Provided by JeanieMomof3
Categories Salad Vegetable Salad Recipes
Time 1h20m
Yield 4
Number Of Ingredients 10
Steps:
- In a large bowl, mix the chili sauce, ginger, garlic, soy sauce, and sesame oil. Place tofu in the mixture, and marinate 1 hour in the refrigerator.
- Bring a pot of water to a boil. Immerse the snow peas in the boiling water for 1 to 2 minutes, then immerse in a a bowl of cold water. Drain, and set aside.
- Toss the peas, carrots, cabbage, and peanuts with the tofu and marinade to serve.
Nutrition Facts : Calories 144.6 calories, Carbohydrate 10.1 g, Fat 9.1 g, Fiber 2.7 g, Protein 8.2 g, SaturatedFat 1.1 g, Sodium 295.3 mg, Sugar 4.7 g
QUICK AND EASY TOFU SALAD
This is a super easy tofu salad that tastes great! We always keep a package of tofu in the fridge for a quick meal. Also good as leftovers to allow the tofu to soak up the seasonings.
Provided by Katrina Sherman Opgenorth
Categories Salad
Time 10m
Yield 2
Number Of Ingredients 5
Steps:
- Stir tofu, green onions, sesame oil, soy sauce, and rice vinegar together with a spoon.
Nutrition Facts : Calories 200.4 calories, Carbohydrate 4.9 g, Fat 15.3 g, Fiber 1 g, Protein 14.3 g, SaturatedFat 2.2 g, Sodium 462.3 mg, Sugar 1.2 g
TOFU SALAD
Tofu salad, light, high in protein, and super flavorful. It is an easy-to-make recipe made with simple ingredients in just 30 minutes.
Provided by Iosune
Categories Salads
Time 30m
Yield 4
Number Of Ingredients 14
Steps:
- Press the tofu (just wrap the tofu in a clean towel and apply a steady weight to squeeze out the moisture). This step is optional, but your tofu will be tastier if you do.
- Mix all the tofu marinade ingredients in a mixing bowl (soy sauce, vinegar, maple syrup, garlic powder, and onion powder) until well combined.
- Incorporate the tofu cubes and let them marinate covered in the fridge for at least 15 minutes. If you let them marinate for a longer period of time, they will have a more intense flavor.
- Drain the tofu but don't discard the marinade. Set aside.
- Heat the oil in a skillet and sautée the tofu over medium-high heat until golden brown, stirring occasionally.
- Pour the marinade liquid into a bowl with the cornstarch and mix until well combined. Pour the sauce into the skillet you had the tofu and cook until it thickens. Set aside.
- To assemble the tofu salad, add the lettuce, cherry tomatoes, corn kernels, and avocado, and sesame seeds to a large mixing bowl.
- Then add the cooked marinated tofu, pour the dressing over the top, and toss it together.
- Serve your tofu salad immediately.
- Best when fresh, keep the leftovers in an airtight container in the fridge for 1-2 days (dressing separate from the salad).
Nutrition Facts : ServingSize 1/4 of the recipe, Calories 275 calories, Sugar 7 g, Sodium 477 mg, Fat 18.8 g, SaturatedFat 3.6 g, Carbohydrate 20.5 g, Fiber 6.3 g, Protein 11.7 g
CREAMY TOFU SALAD
Categories Salad Sandwich Vegetarian Kid-Friendly Quick & Easy Lunch Mayonnaise Tofu Celery Summer Healthy Chive Gourmet Sugar Conscious Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Kosher Small Plates
Yield Makes 4 servings
Number Of Ingredients 10
Steps:
- Finely mash tofu with a fork in a bowl, then let drain in a sieve set over another bowl, about 15 minutes (discard liquid).
- While tofu drains, whisk together mayonnaise, lemon juice, turmeric, and mustard in bowl, then stir in tofu, celery, chives, salt, and pepper.
EASY TOFU AND WATERCRESS SALAD
One of Hawaii's local favorites. Easy to make and always a crowd-pleaser.
Provided by getinmybelly
Time 20m
Yield 6
Number Of Ingredients 12
Steps:
- Cut watercress into 1 1/2-inch lengths. Combine with tofu, bean sprouts, grape tomatoes, tuna, and green onion in a large bowl.
- Mix shoyu, olive oil, sugar, sesame seeds, ginger, and garlic together in a bowl. Drizzle dressing over salad (a little goes a long way) and toss before serving.
Nutrition Facts : Calories 135.6 calories, Carbohydrate 9.8 g, Cholesterol 6.3 mg, Fat 5.9 g, Fiber 1.9 g, Protein 13.6 g, SaturatedFat 0.9 g, Sodium 840.5 mg, Sugar 4.4 g
TOFU SALAD - EASY VEGAN - MAKE AHEAD (MOOSEWOOD)
Courtesy of the original Moosewood Cookbook. Love that you can make it ahead and just pull it out of the fridge at serving time. I'm serving this at a birthday party buffet to make sure there is something substantial for vegetarians/vegans in the group. The book recommends stuffing this salad into pita bread to make it a meal, which I've never tried but sounds great. Prep time includes the minimum 2 hours for marinading. Serves 6 as the main attraction, but more if it's a side dish. Enjoy!
Provided by magpie diner
Categories Soy/Tofu
Time 2h30m
Yield 6 serving(s)
Number Of Ingredients 20
Steps:
- Combine marinade ingredients in a large bowl.
- Cut the tofu into 1/2 inch cubes and add it along with the salad veggies into the marinade. Stir gently.
- Cover and let marinade at room temperature for at least two hours. You can prepare this a few days in advance, in which case just keep it in the fridge.
- Serve cold or at room temperature, sprinkled with all or some of the toppings.
Nutrition Facts : Calories 162.7, Fat 12.4, SaturatedFat 2, Sodium 616.9, Carbohydrate 6.9, Fiber 1.6, Sugar 4.1, Protein 8.5
More about "quick and easy tofu salad recipes"
EASIEST AND BEST TOFU SALAD EVER - DELISHABLY
From delishably.com
Author Ellen GregoryEstimated Reading Time 2 mins
QUICK AND EASY TOFU SALAD THE BEST RECIPES
From accaglobals.blogspot.com
QUICK AND EASY TOFU SALAD FOR LUNCH - THEFLAMINGVEGAN.COM
From theflamingvegan.com
GREEN KITCHEN, QUICK & SLOW BOOK EXTRACT: GINGER SOBA SALAD WITH ...
From goodhousekeeping.com
EASY TOFU RECIPES | OLIVEMAGAZINE
From olivemagazine.com
EASY TOFU SALAD | HAWAIIAN ELECTRIC
From hawaiianelectric.com
15 EASY TOFU RECIPES | ALLRECIPES
From allrecipes.com
HEALTHY QUICK & EASY TOFU RECIPES | EATINGWELL
From eatingwell.com
TOFU RECIPES FOR BEGINNERS | ALLRECIPES
From allrecipes.com
MARINATED TOFU SALAD - LOVING IT VEGAN
From lovingitvegan.com
BESTEVER 10 MINUTES CRISPY TOFU RECIPE - MY DAINTY KITCHEN
From mydaintykitchen.com
JAPANESE TOFU AND SEAWEED SALAD - CHEF JA COOKS
From chefjacooks.com
18 TOFU RECIPES THAT ARE ACTUALLY DELICIOUS - TASTE OF HOME
From tasteofhome.com
QUICK AND EASY CRISPY TOFU RECIPES - TIKTOK
From tiktok.com
10 BEST TOFU VEGAN SALAD RECIPES | YUMMLY
From yummly.com
THE SCRUMPTIOUS RECIPES TO HELP YOU LOSE WEIGHT AND FEEL GOOD
From dailymail.co.uk
ASIAN TOFU SALAD RECIPE | EATINGWELL
From eatingwell.com
QUICK AND EASY TOFU SALAD BITES - SIMPLY EVERY
From simplyevery.com
QUICK AND EASY TOFU SALAD | PUNCHFORK
From punchfork.com
QUICK TOFU SALAD (VIRAL ASIAN TOFU RECIPE) - MOCHI MOMMY
From mochimommy.com
65 QUICK SALADS FOR A LAST-MINUTE BBQ OR PARTY - TASTE OF HOME
From tasteofhome.com
TOFU SALAD RECIPES EASY RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
MARINATED TOFU - SIMPLE VEGAN BLOG
From simpleveganblog.com
TOFU EGGLESS SALAD RECIPE | SIMPLE AWESOME COOKING
From simpleawesomecooking.com
66 QUICK & EASY SALADS | PASTA SALAD, JELL-O SALAD & MORE
From tasteofhome.com
TOFU SALAD - FOOD WITH FEELING
From foodwithfeeling.com
MARINATED TOFU SALAD RECIPE - GRUMPY'S HONEYBUNCH
From grumpyshoneybunch.com
TOFU SALAD - THE STINGY VEGAN | CHEAP VEGAN RECIPES
From thestingyvegan.com
BEST EASY TOFU RECIPES - PLANT BASED SCHOOL
From theplantbasedschool.com
TOFU AVOCADO SALAD: 10 MIN RECIPE! - THE WOKS OF LIFE
From thewoksoflife.com
JAPANESE TOFU SALAD IS SUCH AN EASY, HEALTHY RECIPE, IT'S ALMOST ...
From pinterest.ca
QUICK & EASY CRISPY TOFU | MINIMALIST BAKER RECIPES
From minimalistbaker.com
TOFU RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
TOFU SALAD – A COUPLE COOKS
From acouplecooks.com
CURRIED TOFU SALAD - FAST, EASY, FILLING - BUDGETBYTES.COM
From budgetbytes.com
EASY TOFU SALAD SANDWICH - PLANT BASED RELATIONSHIP
From plantbasedrelationship.ca
CURRIED TOFU SALAD: QUICK & EASY VEGAN LUNCH - CADRY'S KITCHEN
From cadryskitchen.com
FIRM TOFU RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
EASY COLD TOFU SALAD WITH TOMATO AND AVOCADO - ASSORTED EATS
From assortedeats.com
EASY WATERMELON SALAD WITH TOFU | FOODBYMARIA RECIPES
From foodbymaria.com
EASY TOFU SALAD RECIPE (2022) HEALTHY COOKING GUIDE
From kathysvegankitchen.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love