PECAN SOUR CREAM COFFEE CAKE
For me, the best part about coffee cake is the crispy, crunchy, buttery crumbs. So here I significantly upped the amounts used. Bake times will vary according to pan size and composition.
Provided by Chef John
Categories Desserts Nut Dessert Recipes Pecan Dessert Recipes
Time 55m
Yield 8
Number Of Ingredients 15
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Butter an 8-inch by 10-inch baking dish.
- Mix pecans, 1/3 cup white sugar, brown sugar, cinnamon, salt, and melted butter thoroughly in a mixing bowl until all components are coated with butter, 3 to 4 minutes.
- In a separate bowl, whisk together flour, salt, baking powder, and baking soda.
- In another bowl, mix together butter and 1 cup sugar with a spatula until well blended. Add 1 egg and whisk until mixture is smooth, 2 to 3 minutes. Whisk in second egg until thoroughly incorporated. Add vanilla and sour cream; whisk together. Add flour mixture to wet ingredients; whisk until flour disappears (do not over mix).
- Spread one half of the batter evenly into the bottom of the prepared baking dish. Scatter one half of the crumb mixture evenly over the top of the batter. Top with the rest of the batter and spread carefully to evenly distribute, trying not to disturb the crumbs. Top with the rest of the crumb mixture. Very gently press crumbs into batter. Bake in preheated oven until a bamboo skewer comes out clean, 30 to 35 minutes. Let cool slightly before serving.
Nutrition Facts : Calories 634.4 calories, Carbohydrate 69.3 g, Cholesterol 101.1 mg, Fat 38.1 g, Fiber 2.9 g, Protein 7.6 g, SaturatedFat 15.5 g, Sodium 473.7 mg, Sugar 43.4 g
PECAN SOUR CREAM COFFEE CAKE
A delicious nine inch moist delicious coffee cake topped with a crumb topping made of pecans, brown sugar butter and cinnamon.
Provided by Mary Bostow
Categories Dessert
Number Of Ingredients 14
Steps:
- Preheat the oven to 350 degrees. Butter a 9 by 9-inch cake pan.
- In a large bowl,beat the butter until creamy and smooth. With the mixer on low speed, slowly add the sugar and mix. Add the eggs and beat until light and fluffy. In a medium bow,sift the flour, baking soda, baking powder, and salt together. Alternately add the flour mixture to the butter-sugar mixture with the sour cream. Flour first, sour cream, flour, sour cream and finally flour. Beating only till ingredients are just incorporated with each addition. Stir in the raisins.
- Spread the batter into your prepared pan evenly. Sprinkle the crumb topping over the batter. Bake about 45 minutes or until the cake is risen and browned. Remove from the oven to a cooling rack. Cool to warm, serve.
QUICK PECAN SOUR CREAM COFFEE CAKE
Perfect with a cup of coffee! I always make two of these and freeze one, so I have one ready for unexpected guests, just remove from freezer and defrost in your microwave under the defrost cycle for a few minutes, slice then serve, this cake freezes excellent, and it's buttery moist delicious!
Provided by Kittencalrecipezazz
Categories Breads
Time 1h5m
Yield 1 9x9 inch cake
Number Of Ingredients 15
Steps:
- Set oven to 350 degrees F.
- Butter a 9 x 9-inch square baking pan (or use an 11 x 7-inch pan).
- For the toppping; In a medium bowl, combine the brown sugar, flour and cinnamon.
- Add in cold butter, then using your finger tips, pinch the ingredients together into a sandy/crumbly mixture; add in the pecans, and mix.
- For the cake; cream the butter with sugar and vanilla until light and fluffy; add in eggs, beat well.
- Sift together the flour, baking soda, baking powder and salt; add to the creamed mixture, alternating with the sour cream.
- Mix in the raisins.
- Transfer the batter to prepared baking pan.
- Sprinkle the topping mixture evenly over the batter.
- Bake for 40-45 minutes, or until cake tests done.
- Let cool 10 minutes in the pan.
- Serve in squares.
Nutrition Facts : Calories 5069.2, Fat 259.6, SaturatedFat 114.8, Cholesterol 1040.8, Sodium 3431.8, Carbohydrate 645.1, Fiber 21.6, Sugar 409.2, Protein 66.5
PECAN COFFEE CAKE
Steps:
- Preheat the oven to 350 degrees F.
- In a small bowl, stir 1/2 cup sugar and 1 teaspoon cinnamon together. Butter a tube pan well and liberally coat it with the cinnamon sugar.
- In a mixer fitted with a paddle attachment, cream the butter until smooth. With the mixer running, slowly add the sugar and mix. Add the eggs and mix until the mixture is light and fluffy. Sift the sifted flour, baking soda, baking powder, and salt together. Working in batches, add them to the butter-sugar mixture, alternating with dollops of sour cream. Pour the batter into the prepared pan.
- Make the topping: In a medium bowl, combine the brown sugar, flour, and cinnamon. Add the butter and, using your fingertips, pinch the ingredients together into a sandy, crumbly mixture. Add the pecans and mix. Sprinkle the mixture over the cake.
- Bake until risen and browned, about 35 to 40 minutes. Let cool in the pan then turn out. Serve in slices.
QUICK SOUR CREAM COFFEE CAKE
From the Joy of Cooking. I know there are lots of sour cream coffee cakes out there, but this one is slightly different in that there is no butter in the batter. This goes together very quickly, just like the name says, and when it is warm, the texture is just wonderful.
Provided by pattikay in L.A.
Categories Breads
Time 45m
Yield 1 coffee cake
Number Of Ingredients 12
Steps:
- Prepare streusel topping:.
- With fork, combine flour, butter and sugar till crumbly.
- Add cinnamon. Set aside.
- Coffee Cake:.
- Preheat oven to 350.
- Combine flour, sugar, baking powder, baking soda and salt.
- Combine sour cream and eggs. Beat well.
- Add the dry ingredients to the cream mixture. Beat just till smooth as overbeating tends to toughen dough.
- Spread in a lightly oiled 9x9 pan.
- Sprinkle with streusel (and nuts if desired).
- Bake about 30-40 minutes at 350, or till tester comes out clean.
Nutrition Facts : Calories 2555.6, Fat 79.9, SaturatedFat 44.5, Cholesterol 552.7, Sodium 2472.4, Carbohydrate 428.6, Fiber 6.2, Sugar 271.5, Protein 38.6
EASY SOUR CREAM COFFEE CAKE
This coffee cake is a favorite for breakfast or brunch. I've also taken it to potlucks and served it as dessert. Tender slices feature an appealing crunchy filling.
Provided by Taste of Home
Time 1h5m
Yield 16 servings.
Number Of Ingredients 15
Steps:
- In a large bowl, cream butter and sugar. Add eggs, one at a time, beating well after each addition. Beat in extracts. Combine the flour, baking powder and baking soda; add to creamed mixture alternately with sour cream. , Spread half of the batter in a greased and floured 10-in. fluted tube pan. Make a well in the center of the batter. Combine filling ingredients; sprinkle into well. Carefully cover with remaining batter. , Bake at 350° for 45-50 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack. Combine glaze ingredients; drizzle over warm cake.
Nutrition Facts : Calories 349 calories, Fat 17g fat (9g saturated fat), Cholesterol 81mg cholesterol, Sodium 265mg sodium, Carbohydrate 45g carbohydrate (29g sugars, Fiber 1g fiber), Protein 4g protein.
AMAZING PECAN COFFEE CAKE
Melt in your mouth. My mother-in-law actually asked for this recipe... now THAT'S saying something.
Provided by DWBH
Categories Desserts Nut Dessert Recipes Pecan Dessert Recipes
Time 50m
Yield 12
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line a 9x13 inch pan with aluminum foil, and lightly grease with vegetable oil or cooking spray. Sift together the flour, baking powder, and salt; set aside.
- In a large bowl, cream the butter until light and fluffy. Gradually beat in sour cream, then beat in sugar. Beat in the eggs one at a time, then stir in the vanilla. By hand, fold in the flour mixture, mixing just until incorporated. Spread batter into prepared pan.
- To make the Pecan Topping: In a medium bowl, mix together brown sugar, pecans and cinnamon. Stir in melted butter until crumbly. Sprinkle over cake batter in pan.
- Bake in the preheated oven for 30 to 35 minutes, or until a toothpick inserted into the center of the cake comes out clean. Let cool in pan for 10 minutes, then turn out onto a wire rack, and remove foil.
Nutrition Facts : Calories 485.5 calories, Carbohydrate 52.7 g, Cholesterol 85.2 mg, Fat 29.5 g, Fiber 1.6 g, Protein 4.9 g, SaturatedFat 14.3 g, Sodium 279.9 mg, Sugar 34.6 g
PECAN COFFEE CAKE
My mom serves this nutty coffee cake for Christmas breakfast each year. The simple recipe is a big timesaver on such an event-filled morning. Everyone loves the crunchy topping. -Becky Wax, Tuscola, Illinois
Provided by Taste of Home
Time 45m
Yield 15 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, beat the first six ingredients on low speed for 30 seconds. Beat on medium for 2 minutes. Pour into a greased 13x9-in. baking pan. Combine pecans, sugar and cinnamon; sprinkle over batter. Cut through batter with a knife to swirl pecan mixture. , Bake at 350° for 30-35 minutes or until a toothpick inserted in the center comes out clean. , Meanwhile, in a small bowl, combine confectioners' sugar and orange juice until smooth; drizzle over warm coffee cake. Cool on a wire rack.
Nutrition Facts : Calories 335 calories, Fat 16g fat (4g saturated fat), Cholesterol 67mg cholesterol, Sodium 332mg sodium, Carbohydrate 44g carbohydrate (29g sugars, Fiber 1g fiber), Protein 4g protein.
More about "quick pecan sour cream coffee cake recipes"
PECAN SOUR CREAM COFFEE CAKE RECIPE | COOKIES & CUPS
From cookiesandcups.com
4.9/5 (9)Total Time 45 minsCategory CakeCalories 450 per serving
- Combine melted butter, brown sugar, cinnamon, salt, flour, and pecans in a medium bowl. Stir until evenly combined. Set aside.
- In the bowl of your stand mixer fitted with the paddle attachment mix the butter and the sugar together on medium speed for 2 minutes. Add in the eggs and continue mixing on medium for 2 more minutes, scraping the sides of the bowl as necessary.
- Add in the vanilla, sour cream, salt, baking powder, and baking soda. Mix for 1 minute until combined.
PECAN SOUR CREAM COFFEE CAKE | RECIPE | SOUR CREAM COFFEE CAKE, …
From pinterest.com
SOUR CREAM PECAN COFFEE CAKE RECIPE FROM LANA’S COOKING
From lanascooking.com
QUICK PECAN SOUR CREAM COFFEE CAKE - LACTO OVO VEGETARIAN …
From fooddiez.com
PECAN SOUR CREAM COFFEE CAKE - RANCHO PECANA
From ranchopecana.com
PECAN SOUR CREAM COFFEE CAKE - MY DOSE OF SUGAR
From mydoseofsugar.com
PEAR AND SOUR CREAM COFFEE CAKE RECIPE - FOOD & WINE
From foodandwine.com
BEST SOUR CREAM PECAN COFFEE CAKE RECIPES | BAKE WITH ANNA …
From foodnetwork.ca
SOUR CREAM PECAN COFFEE CAKE - BAKE WITH ANNA OLSON
From bakewithannaolson.com
QUICK PECAN SOUR CREAM COFFEE CAKE - PLAIN.RECIPES
From plain.recipes
EASY CARAMEL PECAN COFFEE CAKE - COOKIES AND CUPS
From cookiesandcups.com
SOUR CREAM PECAN COFFEE CAKE - RECIPESCHOICE
From recipeschoice.com
OVERNIGHT CINNAMON-PECAN COFFEE CAKE RECIPE | MYRECIPES
From myrecipes.com
SOUR CREAM AND PECAN CAKE - RICARDO
From ricardocuisine.com
SOUR CREAM COFFEE CAKE - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
CINNAMON AND PECAN COFFEE CAKE - RICARDO
From ricardocuisine.com
SIMPLE TO MAKE PECAN SOUR CREAM COFFEE CAKE - MOMSKOOP
From momskoop.com
SOUR CREAM COFFEE CAKE {15 MINUTES OF PREP!} | LIL' LUNA
From lilluna.com
SOUR CREAM COFFEE CAKE RECIPE - DINNER, THEN DESSERT
From dinnerthendessert.com
QUICK PECAN SOUR CREAM COFFEE CAKE | RECIPE | SOUR CREAM COFFEE …
From pinterest.ca
ALLRECIPES BLUEBERRY SOUR CREAM COFFEE CAKE - THERESCIPES.INFO
From therecipes.info
SOUR CREAM COFFEE CAKE WITH TOASTED PECAN FILLING - RECIPE
From finecooking.com
PECAN SOUR CREAM COFFEE CAKE RECIPE - HAPPY SHABU SHABU
From happyshabushabu.com
PECAN SOUR CREAM COFFEE CAKE - ALPINE ELLA
From alpineella.com
QUICK PECAN SOUR CREAM COFFEE CAKE | RECIPE | SOUR CREAM COFFEE …
From pinterest.com
SOUR CREAM COFFEE CAKE WITH TOASTED PECAN FILLING…
From mybakingaddiction.com
PECAN SOUR CREAM COFFEE CAKE RECIPE FEATURES THE ULTIMATE …
From ktnv.com
OLD-FASHIONED SOUR CREAM COFFEE CAKE RECIPE - LITTLE SPICE JAR
From littlespicejar.com
RECIPES, DINNERS AND EASY MEAL IDEAS | FOOD NETWORK
From foodnetwork.com
RECIPE: SOUR CREAM PECAN COFFEE CAKE | COOKING ON THE SIDE
From cookingontheside.com
SOUR CREAM COFFEE CAKE - GONNA WANT SECONDS
From gonnawantseconds.com
CINNAMON PECAN SOUR CREAM CAKE FAST2EAT | FAST2EAT
From fast2eat.com
SOUR CREAM CINNAMON COFFEE CAKE - BOSTON GIRL BAKES
From bostongirlbakes.com
RECIPE: VANILLA BEAN BAKERY QUICK PECAN SOUR CREAM COFFEE CAKE …
From recipelink.com
KING ARTHUR BAKING - TRY IT ONCE, TRUST IT ALWAYS
PECAN COFFEE CAKE - BUTTER WITH A SIDE OF BREAD
From butterwithasideofbread.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #breads #fruit #coffee-cakes #nuts #number-of-servings #4-hours-or-less
You'll also love