Quickandeasycrockpotbeeftips Recipes

QUICK AND EASY CROCK POT BEEF TIPS

Steps:

• Place beef in crock pot.
• Mix cream of mushroom soup, mushroom/onion soup, mushrooms and ginger ale together and pour over meat.
• Cover and cook 5-6 hours on low.
• Serve over noodles or rice.

CROCK POT BEEF TIPS WITH GRAVY

Steps:

• In a plastic bag, combine 1/2 cup flour with the salt and pepper; toss with beef cubes to coat thoroughly. Place beef cubes in crock pot.
• Place chopped green pepper and sliced mushrooms on top of beef cubes.
• In a large pyrex measuring cup, combine beef broth, Worcestershire sauce, and tomato paste or ketchup. Pour over beef and vegetables; stir well.
• Cover and cook on LOW setting for 7 to 12 hours. ONE hour before serving, turn to HIGH setting. Make a smooth paste of red wine and 3 Tablespoons flour; stir into crock pot, blending well. Cover and cook until thickened.
• Serve over Buttered Noodles.

CROCK POT BEEF TIPS

Steps:

• Layer in crock pot starting with beef.
• Cook on low for 8 hours.

CROCK POT BEEF TIPS

Steps:

• Put meat in slow cooker.
• Sprinkle dry onion soup mix over meat.
• Mix soda and soup together in a bowl. Spoon over meat, being careful not to disturb the onion soup mix.
• Cover and cook on high 4 hours. Do not stir or remove the lid until the time is up.
• Serve over cooked rice or noodles.